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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Smeg SIH5935B, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Smeg SIH5935B one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Smeg SIH5935B. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Smeg SIH5935B should contain:
- informations concerning technical data of Smeg SIH5935B
- name of the manufacturer and a year of construction of the Smeg SIH5935B item
- rules of operation, control and maintenance of the Smeg SIH5935B item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Smeg SIH5935B alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Smeg SIH5935B, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Smeg service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Smeg SIH5935B.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Smeg SIH5935B item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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DEUTSCH Installation Seite 6 Bedienungsanleitung Seite 7 ENGLISH Installation Page 15 Instructions for use Page 16 FRANÇAIS Installation Page 23 Mode d'emploi Page 24 NEDERLANDS Installatie Pagina 32 Gebruiksaanwijzing Pagina 33 ESPAÑOL Instalación Página 41 Ins trucciones de uso Página 42 PORTUGUÊS Instalação Página 50 Instruções d[...]
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2 Min. 5 c m Min. 10 cm Min. 3,8 cm Max. 6 cm Min. 5 mm R = Min. 6,5 mm Max. 8 mm 380 mm 840 mm +2 0 0 -2 A 373 mm 832 mm 30 mm +1 0 860 mm 400 mm 52 mm 1 2[...]
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3 = = = = 3 4 5[...]
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EN13 YOUR SAFET Y AND THA T OF OTHERS IS VERY IMPORT ANT This manual and the appliance itself provide important safety messages, to be read and always observed. All messages relevant to safety specify the potential risk to wh ich they refer and indicate how to reduce the risk of i njury, damage and electric shocks due to incorrect use of the applia[...]
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EN14 Disposa l of pack aging materials The packaging ma terial is entire ly recyclable an d marked with the recycling symbol ( ). Do not dispo se of the various packaging materials carele ssly, but do so responsibly and i n full compli ance with loca l authority regulations governing waste disposal. Scra ppin g This appliance is marked in co mplian[...]
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EN15 After unpacking the hob, check that ther e has been no damage during transport . If in doubt, contact the dealer or After-sales S ervice. PREP ARING THE HOUSING UNIT Connec ting to the term inal board The hob is provided with a pentapolar cabl e 5x2.5 mm 2 , suitable for the connection 380-41 5 V 3N ~. For electrical connectio n, use the clabl[...]
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EN16 Control Panel Description The control panel is equipped with touch co ntrols: to use them, just press the correspon ding symbol (it is not necessary to pre ss hard). First use / after a power failure After connecting the hob to the electrical power supply, the control pane l is locked (the indicator light above t he key is ON). To unlock the c[...]
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EN17 Timer selection The timer can be used to set a max. cooking time of 99 minutes. Select the cooking zone to be used with the timer (a dot lights up at the bottom ri ght of the power level indicator), then set the required cooking time using the + and - keys of the timer functi on: the time in minute s is shown next to th e cooking zone displa y[...]
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EN18 IMPORTANT: do not us e abrasive sponges or pan scourers. as they could ruin the glass surface. • Clean the hob, when it is cool, after each use in or der to remo ve any food residues. • Sugar and foods with a high sugar con tent damage the glass ceramic surf ace and must be immedia tely r emove d. • Salt, sugar and sand can scrat ch the [...]
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EN19 POWER LEVEL T ABLE Po wer lev el Type of c ooking Level use (indicating cooking experienc e and habits) Max. power Boost Fa st h e a t in g Ideal for rapidly i ncreasing the temperature of food to fast boiling in the case of wa ter or rapidly heating cooking liquids 8-9 F rying - boiling Ideal for browning, star ting to cook, fryi ng deep froz[...]
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EN20 C OOKING T ABLE F ood cat eg o ri es Dishes or ty pe of cooking Po wer lev el and cook ing status First stage Po wer Second stage Po wer Pasta, rice Fr esh pasta Heati ng the wa ter Booster - 9 Cook ing the pasta and maintaining the boil 7-8 Dr y pasta Heating the wa ter Booster - 9 Cook ing the pasta and maintaining the boil 7-8 Boiled rice H[...]
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5019 600 00979 11/12 RU DK SE FR NL ES GB DE PT IT AE PL[...]