Euro-Pro KC275W manual

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Table of contents for the manual

  • Page 1

    OWNER’S MANUAL Model KC275W 120V., 60Hz., 340 Watt s 7-Quart Programmable Slow Cooker EURO-PRO Operating LLC Boston, MA, 0246 5 1 (800) 798-7398 www.euro -pro.com Copy right © EUR O-PRO Opera ting LL C 2008[...]

  • Page 2

    IMPORTANT SAFETY INSTRUCTIONS 1. Read all inst ru ctions carefully. 2. Use Prog rammable S low Cooker only for its intended use. 3. To protect ag ain st risk of electrical shock, do not imme rse the pow er cord, plu g or main unit in wate r or other liquids. 4. Do not touch hot surfac es. Always use handles or knob s. 5. Close super vision is neces[...]

  • Page 3

    FEATURES OF 7-QUART PROGRAMMABLE SLOW COOKER 3 2. START BUTTON The unit will start cooking when this button is pressed. It will begin cooking and counting down if a time was programmed, or it will begin cooking and counting u p if a time was not programmed. 3. STOP BUTTON Pressing this button will stop the cooking process and put you i n stand-by m[...]

  • Page 4

    OPERATING INSTRUCTIONS 5 Traditional Recipe Tim e Slow Coo ker Recipe Tim e 15-30 minutes 4-6 hours on LOW 60 minutes 6-8 hours on LOW 1-3 hours 8-12 hours on LOW Always allow sufficient time for the food to cook. It is almost impossible to overcook food in a slow cooker, particularly when using the lo w or keep warm settings. Most recipes containe[...]

  • Page 5

    CLEANING & MAINTENANCE 7 CAUTION : Make sure that the unit is unplugged from the power source and the control button is on “Off” before cleaning. • Always allow unit to cool before cleaning. • Remove the ceramic pot and glass lid and wash in hot, soapy water using mild dishwashing deter gent. Rinse and dry thoroughl y. • Never use abr[...]

  • Page 6

    COOKING RECIPES Fall Football Chili Ingredients: 3½-4 lbs. coarsely ground beef 1 14 ½ oz. can beef broth 3 Tbsp medium onion, finely chopped 3 tsp. instant beef bo uillon 1 8oz can tomato sauce 2 Tbsp paprika 1/2 tsp. black pepper 4 Tbsp chili powder 1 Tbsp cumin 1/4 tsp. onion powder 1/4 tsp. salt 1/4 tsp. garlic powder 1/4 tsp. garlic salt 1/4[...]

  • Page 7

    COOKING RECIPES Teriyaki Chicken Wings Ingredients: 3 lbs chicken wings 1 large onion, chopped 1/2 cup soy sauce 1/2 cup brow n sugar 1 tsp. ground ginger 2 cloves garlic, minced 1/3 cup dry cooking sherry Directions: Rinse the chicken and pat dry. Cut off and discard wing tips. Cut each wing at the joint to make two sections. Place the wing parts [...]

  • Page 8

    COOKING RECIPES French Onion Beef Ingredients: 1 1/4 lb. boneless beef round steak (1/2 to 3/4-inch thick) 8 oz. sliced fresh mushrooms 1 large white onion, sliced into rings 1 10 3/4-oz can condensed French oni on sou p 1 6-oz pkg. instant herb stuffing mix 1/4 cup melted butter or margarine 4-oz shredded mozzarella chees e Directions: Cut the bee[...]