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Frymaster FR2 manual

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Bom manual de uso

As regras impõem ao revendedor a obrigação de fornecer ao comprador o manual com o produto Frymaster FR2. A falta de manual ou informações incorretas fornecidas ao consumidor são a base de uma queixa por não conformidade do produto com o contrato. De acordo com a lei, pode anexar o manual em uma outra forma de que em papel, o que é frequentemente utilizado, anexando uma forma gráfica ou manual electrónicoFrymaster FR2 vídeos instrutivos para os usuários. A condição é uma forma legível e compreensível.

O que é a instrução?

A palavra vem do latim "Instructio" ou instruir. Portanto, no manual Frymaster FR2 você pode encontrar uma descrição das fases do processo. O objetivo do manual é instruir, facilitar o arranque, a utilização do equipamento ou a execução de determinadas tarefas. O manual é uma coleção de informações sobre o objeto / serviço, um guia.

Infelizmente, pequenos usuários tomam o tempo para ler o manual Frymaster FR2, e um bom manual não só permite conhecer uma série de funcionalidades adicionais do dispositivo, mas evita a formação da maioria das falhas.

Então, o que deve conter o manual perfeito?

Primeiro, o manual Frymaster FR2 deve conte:
- dados técnicos do dispositivo Frymaster FR2
- nome do fabricante e ano de fabricação do dispositivo Frymaster FR2
- instruções de utilização, regulação e manutenção do dispositivo Frymaster FR2
- sinais de segurança e certificados que comprovam a conformidade com as normas pertinentes

Por que você não ler manuais?

Normalmente, isso é devido à falta de tempo e à certeza quanto à funcionalidade específica do dispositivo adquirido. Infelizmente, a mesma ligação e o arranque Frymaster FR2 não são suficientes. O manual contém uma série de orientações sobre funcionalidades específicas, a segurança, os métodos de manutenção (mesmo sobre produtos que devem ser usados), possíveis defeitos Frymaster FR2 e formas de resolver problemas comuns durante o uso. No final, no manual podemos encontrar as coordenadas do serviço Frymaster na ausência da eficácia das soluções propostas. Atualmente, muito apreciados são manuais na forma de animações interessantes e vídeos de instrução que de uma forma melhor do que o o folheto falam ao usuário. Este tipo de manual é a chance que o usuário percorrer todo o vídeo instrutivo, sem ignorar especificações e descrições técnicas complicadas Frymaster FR2, como para a versão papel.

Por que ler manuais?

Primeiro de tudo, contem a resposta sobre a construção, as possibilidades do dispositivo Frymaster FR2, uso dos acessórios individuais e uma gama de informações para desfrutar plenamente todos os recursos e facilidades.

Após a compra bem sucedida de um equipamento / dispositivo, é bom ter um momento para se familiarizar com cada parte do manual Frymaster FR2. Atualmente, são cuidadosamente preparados e traduzidos para sejam não só compreensíveis para os usuários, mas para cumprir a sua função básica de informação

Índice do manual

  • Página 1

    ©McDonald’s Corporation · Pla nned Maintenance Manual · Revised June 2008 Hazards These icons alert you to a possi ble ris k of personal injury. Equipment alerts Look for t his icon t o find inf ormation ab out how t o avoid dam aging t he equipment while doi ng a procedu re. Tips Look for thi s icon to find hel pful tips ab out how t o do a p[...]

  • Página 2

    Daily Cleaning of Fryers Daily FR 2 D1 ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2009 Page 1 of 1 Frymaster Fryer Model BIPH14 Daily FR2 D1 Why Removed caramelized o il from element hub and surro unding housing. Time required 5 minutes t o prepare 15 minut es to compl ete (5 mi nutes per pot) Time of day After clo[...]

  • Página 3

    Clean area behind fryers Weekly FR 2 W1 ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 1 of 4 Frymaster Fryer Models Using Model M2000 Computer Weekly FR 2 W1 Why To ensure high-quality fried produ cts and reduc e the possibility of a fire near the fryer Time required 5 minut es to prepare 45 minut es to com [...]

  • Página 4

    Clean area behind fryers (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 2 of 4 Frymaster Fryer All models usi ng an M2000 Computer Weekly FR 2 W1 4 Prepare fryer for cleaning. Release the locks on the fryer wheels. If the fryer has a capping piece, lift the front of the cap- ping piece far enough [...]

  • Página 5

    Clean area behind fryers (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 3 of 4 Frymaster Fryer All models usi ng an M2000 Computer Weekly FR 2 W1 8 Clean area behind fryer. Use a nylon pot brush, a hi-l o deck brush, and a bucket of hot McD APSC solution to scrub all of the areas you scraped in st[...]

  • Página 6

    Clean area behind fryers (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 4 of 4 Frymaster Fryer All models usi ng an M2000 Computer Weekly FR 2 W1 16 Reinstall fryer filters and grease trough. Lock wheels into place. Rein- stall the fryer filters and the grease troug h in the exha ust hood. 17 Turn[...]

  • Página 7

    Calibrate fryer Bi-weekly FR 2 B1 ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 1 of 2 Frymaster Fryer All models using an M2000 Computer Bi-weekly FR 2 B1 Why To maintain food safety standards Time required 1 minut es to prepare 5 minutes t o com plete, once fryer has reached cooking temperature. Cook tempe[...]

  • Página 8

    Calibrate fryer (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 2 of 2 Frymaster Fryer All models using an M2000 Computer Bi-weekly FR 2 B1 5 Read oil temperature. Insert the fry vat p robe of the pyrometer into the hot oil to within 1 inch (2.5 cm) of the probe’s tip. The tip shou ld be approxim[...]

  • Página 9

    Calibrate fryer recovery time Monthly FR 2 M1 ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 1 of 2 Frymaster Fryer All models using an M2000 Computer Monthly FR 2 M1 Why To maintain food safety standards fo r fried products Time required 1 minut e to prepare 5 minutes t o compl ete, Time of day At open For 2[...]

  • Página 10

    Calibrate fryer recovery time (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 2 of 2 Frymaster Fryer All models usi ng an M2000 Computer Monthly FR 2 M1 4 Adjust fryer, if necessary. If the fryer’s recovery tim e is not acceptable, check the fol- lowing items on the fryer. If you find any pr oble[...]

  • Página 11

    Boil out fry vats (electric fryers only) Quarterly FR 2 Q1 ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 1 of 5 Frymaster Fryer All models using an M2000 Computer Quarterly FR 2 Q1 Why To keep the f ry vats clean a nd to maintain proper c ooking temperatures Time required 5 minut es to prepare 75 minut es to[...]

  • Página 12

    Boil out fry vats (electric fryers only) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 2 of 5 Frymaster Fryer All models using an M2000 Computer Quarterly FR 2 Q1 2 Prepare for boil-out and turn fryer off. Put on neo prene gloves , a heat-resistant apron, and a face shield. You must wear this equ[...]

  • Página 13

    Boil out fry vats (electric fryers only) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 3 of 5 Frymaster Fryer All models using an M2000 Computer Quarterly FR 2 Q1 8 Start boil-out. Press the gray product butt on. The display will show a set of left arrows an d r ight arrows. Locate the cook chann[...]

  • Página 14

    Boil out fry vats (electric fryers only) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 4 of 5 Frymaster Fryer All models using an M2000 Computer Quarterly FR 2 Q1 14 Drain solution from fryer. Place a 5-gallon (19-liter) bucket unde r t he fryer' s drain. Open the fryer drain valve far enoug[...]

  • Página 15

    Boil out fry vats (electric fryers only) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 5 of 5 Frymaster Fryer All models using an M2000 Computer Quarterly FR 2 Q1 20 Prepare fryer for use. Place the basket support rac k in the correct position in the fryer vat. If the fry er has a swivel drain s [...]

  • Página 16

    Verify high-limit controls Quarterly FR 2 Q2 ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 1 of 3 Frymaster Fryer All models using an M2000 Computer Quarterly FR 2 Q2 Why To ensure fryer sa fety controls are w orking effectively Time required 45 mi nutes for fryer to heat up . 25 minut es per pot to com plet[...]

  • Página 17

    Verify high-limit controls (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 2 of 3 Frymaster Fryer All models usi ng an M2000 Computer Quarterly FR 2 Q2 5 Equipment alert Be extremely careful during this procedure. Test the first (internal) high- limit control. If you decided to test a full vat or t[...]

  • Página 18

    Verify high-limit controls (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 3 of 3 Frymaster Fryer All models usi ng an M2000 Computer Quarterly FR 2 Q2 7 Decide what to do if either control failed. If both controls pass the test, skip this step. If the fryer fail s the first high- limit control tes[...]

  • Página 19

    Replace filter o-rings Quarterly FR 2 Q3 ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 1 of 1 Pi Frymaster Fryer All models using an M2000 Computer Quarterly FR 2 Q3 Why To keep the fryer’s filter pump in working order Time required 2 minut es to prepare 5 minutes to com plete Time of day At open; the frye[...]

  • Página 20

    Boil out fry vats (gas fryers only) Semi-annual FR 2 S1 ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 1 of 5 Frymaster Fryer all models using an M2000 Computer Semi-annually FR 2 S1 Why To keep the f ry vats clean a nd to maintain proper c ooking temperatures Time required 5 minut es to prepare 75 minutes to[...]

  • Página 21

    Boil out fry vats (gas fryers only) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 2 of 5 Frymaster Fryer All models usi ng an M2000 Computer Semi-annual FR 2 S1 2 Prepare for boil-out and turn fryer off. Put on neo prene gloves , a heat-resistant apron, and a face shield. You must wear this equip[...]

  • Página 22

    Boil out fry vats (gas fryers only) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 3 of 5 Frymaster Fryer All models usi ng an M2000 Computer Semi-annual FR 2 S1 8 Start boil-out. Press the gray product butt on. The display will show a set of left arrows an d r ight arrows. Locate the cook channel[...]

  • Página 23

    Boil out fry vats (gas fryers only) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 4 of 5 Frymaster Fryer All models usi ng an M2000 Computer Semi-annual FR 2 S1 14 Drain solution from fryer. Place a 5-gallon (19-liter) bucket unde r t he fryer' s drain. Open the fryer drain valve far enough [...]

  • Página 24

    Boil out fry vats (gas fryers only) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 5 of 5 Frymaster Fryer All models usi ng an M2000 Computer Semi-annual FR 2 S1 20 Prepare fryer for use. Place the basket support rac k in the correct position in the fryer vat. If the fry er has a swivel drain s po[...]

  • Página 25

    Annual Inspection (gas fryers only) Annually FR 2 A1-T ©McDonald’s Corpor ation · Plann ed Maintenance M anual · Rev ised June 2009 Page 1 of 1 Frymaster Fryer All Models usi ng an M200 Computer QUALIFIED TECHNICIANS ONLY Annually FR 2 A1-T Why To ensure proper cooking temper atures Time required 45 minut es to prepare 20 minut es to compl ete[...]

  • Página 26

    Annual Inspection (gas fryers only) (continued) ©McDonald’s Corpor ation · Plann ed Maintenance M anual · Rev ised June 2009 Page 2 of 2 Frymaster Fryer All Models usi ng an M200 Computer QUALIFIED TECHNICIANS ONLY Annually FR 2 A1-T 8 Adjust combustion air blower, if necessary. If the fryer’s recovery tim e is less than 2:25 (two mi- nutes,[...]

  • Página 27

    Annual Inspection (electric fryers only ) Annually FR 2 A2-T ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2009 Page 1 of 2 Frymaster Fryer All Models usi ng an M2000 Comp uter QUALIFIED TECHNICIANS ONLY Annually FR 2 A2-T Why Frymaster recommends that a Factory Authorized Se rv ice Technician inspect this appliance a[...]

  • Página 28

    Annual Inspection (electric fryers only ) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2009 Page 2 of 2 Frymaster Fryer All Models usi ng an M2000 Comp uter QUALIFIED TECHNICIANS ONLY Annually FR 2 A2-T 7 Probe check Verify that t he tem perature and hi gh-lim it probes are properly con nected, ti ghtened[...]