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Frymaster FR2 manuale d’uso - BKManuals
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Frymaster FR2 manuale d’uso

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Un buon manuale d’uso

Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Frymaster FR2. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Frymaster FR2 o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.

Che cosa è il manuale d’uso?

La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Frymaster FR2 descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.

Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.

Quindi cosa dovrebbe contenere il manuale perfetto?

Innanzitutto, il manuale d’uso Frymaster FR2 dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Frymaster FR2
- nome del fabbricante e anno di fabbricazione Frymaster FR2
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Frymaster FR2
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti

Perché non leggiamo i manuali d’uso?

Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Frymaster FR2 non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Frymaster FR2 e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Frymaster in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Frymaster FR2, come nel caso della versione cartacea.

Perché leggere il manuale d’uso?

Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Frymaster FR2, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.

Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Frymaster FR2. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.

Sommario del manuale d’uso

  • Pagina 1

    ©McDonald’s Corporation · Pla nned Maintenance Manual · Revised June 2008 Hazards These icons alert you to a possi ble ris k of personal injury. Equipment alerts Look for t his icon t o find inf ormation ab out how t o avoid dam aging t he equipment while doi ng a procedu re. Tips Look for thi s icon to find hel pful tips ab out how t o do a p[...]

  • Pagina 2

    Daily Cleaning of Fryers Daily FR 2 D1 ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2009 Page 1 of 1 Frymaster Fryer Model BIPH14 Daily FR2 D1 Why Removed caramelized o il from element hub and surro unding housing. Time required 5 minutes t o prepare 15 minut es to compl ete (5 mi nutes per pot) Time of day After clo[...]

  • Pagina 3

    Clean area behind fryers Weekly FR 2 W1 ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 1 of 4 Frymaster Fryer Models Using Model M2000 Computer Weekly FR 2 W1 Why To ensure high-quality fried produ cts and reduc e the possibility of a fire near the fryer Time required 5 minut es to prepare 45 minut es to com [...]

  • Pagina 4

    Clean area behind fryers (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 2 of 4 Frymaster Fryer All models usi ng an M2000 Computer Weekly FR 2 W1 4 Prepare fryer for cleaning. Release the locks on the fryer wheels. If the fryer has a capping piece, lift the front of the cap- ping piece far enough [...]

  • Pagina 5

    Clean area behind fryers (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 3 of 4 Frymaster Fryer All models usi ng an M2000 Computer Weekly FR 2 W1 8 Clean area behind fryer. Use a nylon pot brush, a hi-l o deck brush, and a bucket of hot McD APSC solution to scrub all of the areas you scraped in st[...]

  • Pagina 6

    Clean area behind fryers (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 4 of 4 Frymaster Fryer All models usi ng an M2000 Computer Weekly FR 2 W1 16 Reinstall fryer filters and grease trough. Lock wheels into place. Rein- stall the fryer filters and the grease troug h in the exha ust hood. 17 Turn[...]

  • Pagina 7

    Calibrate fryer Bi-weekly FR 2 B1 ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 1 of 2 Frymaster Fryer All models using an M2000 Computer Bi-weekly FR 2 B1 Why To maintain food safety standards Time required 1 minut es to prepare 5 minutes t o com plete, once fryer has reached cooking temperature. Cook tempe[...]

  • Pagina 8

    Calibrate fryer (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 2 of 2 Frymaster Fryer All models using an M2000 Computer Bi-weekly FR 2 B1 5 Read oil temperature. Insert the fry vat p robe of the pyrometer into the hot oil to within 1 inch (2.5 cm) of the probe’s tip. The tip shou ld be approxim[...]

  • Pagina 9

    Calibrate fryer recovery time Monthly FR 2 M1 ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 1 of 2 Frymaster Fryer All models using an M2000 Computer Monthly FR 2 M1 Why To maintain food safety standards fo r fried products Time required 1 minut e to prepare 5 minutes t o compl ete, Time of day At open For 2[...]

  • Pagina 10

    Calibrate fryer recovery time (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 2 of 2 Frymaster Fryer All models usi ng an M2000 Computer Monthly FR 2 M1 4 Adjust fryer, if necessary. If the fryer’s recovery tim e is not acceptable, check the fol- lowing items on the fryer. If you find any pr oble[...]

  • Pagina 11

    Boil out fry vats (electric fryers only) Quarterly FR 2 Q1 ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 1 of 5 Frymaster Fryer All models using an M2000 Computer Quarterly FR 2 Q1 Why To keep the f ry vats clean a nd to maintain proper c ooking temperatures Time required 5 minut es to prepare 75 minut es to[...]

  • Pagina 12

    Boil out fry vats (electric fryers only) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 2 of 5 Frymaster Fryer All models using an M2000 Computer Quarterly FR 2 Q1 2 Prepare for boil-out and turn fryer off. Put on neo prene gloves , a heat-resistant apron, and a face shield. You must wear this equ[...]

  • Pagina 13

    Boil out fry vats (electric fryers only) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 3 of 5 Frymaster Fryer All models using an M2000 Computer Quarterly FR 2 Q1 8 Start boil-out. Press the gray product butt on. The display will show a set of left arrows an d r ight arrows. Locate the cook chann[...]

  • Pagina 14

    Boil out fry vats (electric fryers only) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 4 of 5 Frymaster Fryer All models using an M2000 Computer Quarterly FR 2 Q1 14 Drain solution from fryer. Place a 5-gallon (19-liter) bucket unde r t he fryer' s drain. Open the fryer drain valve far enoug[...]

  • Pagina 15

    Boil out fry vats (electric fryers only) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 5 of 5 Frymaster Fryer All models using an M2000 Computer Quarterly FR 2 Q1 20 Prepare fryer for use. Place the basket support rac k in the correct position in the fryer vat. If the fry er has a swivel drain s [...]

  • Pagina 16

    Verify high-limit controls Quarterly FR 2 Q2 ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 1 of 3 Frymaster Fryer All models using an M2000 Computer Quarterly FR 2 Q2 Why To ensure fryer sa fety controls are w orking effectively Time required 45 mi nutes for fryer to heat up . 25 minut es per pot to com plet[...]

  • Pagina 17

    Verify high-limit controls (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 2 of 3 Frymaster Fryer All models usi ng an M2000 Computer Quarterly FR 2 Q2 5 Equipment alert Be extremely careful during this procedure. Test the first (internal) high- limit control. If you decided to test a full vat or t[...]

  • Pagina 18

    Verify high-limit controls (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 3 of 3 Frymaster Fryer All models usi ng an M2000 Computer Quarterly FR 2 Q2 7 Decide what to do if either control failed. If both controls pass the test, skip this step. If the fryer fail s the first high- limit control tes[...]

  • Pagina 19

    Replace filter o-rings Quarterly FR 2 Q3 ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 1 of 1 Pi Frymaster Fryer All models using an M2000 Computer Quarterly FR 2 Q3 Why To keep the fryer’s filter pump in working order Time required 2 minut es to prepare 5 minutes to com plete Time of day At open; the frye[...]

  • Pagina 20

    Boil out fry vats (gas fryers only) Semi-annual FR 2 S1 ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 1 of 5 Frymaster Fryer all models using an M2000 Computer Semi-annually FR 2 S1 Why To keep the f ry vats clean a nd to maintain proper c ooking temperatures Time required 5 minut es to prepare 75 minutes to[...]

  • Pagina 21

    Boil out fry vats (gas fryers only) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 2 of 5 Frymaster Fryer All models usi ng an M2000 Computer Semi-annual FR 2 S1 2 Prepare for boil-out and turn fryer off. Put on neo prene gloves , a heat-resistant apron, and a face shield. You must wear this equip[...]

  • Pagina 22

    Boil out fry vats (gas fryers only) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 3 of 5 Frymaster Fryer All models usi ng an M2000 Computer Semi-annual FR 2 S1 8 Start boil-out. Press the gray product butt on. The display will show a set of left arrows an d r ight arrows. Locate the cook channel[...]

  • Pagina 23

    Boil out fry vats (gas fryers only) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 4 of 5 Frymaster Fryer All models usi ng an M2000 Computer Semi-annual FR 2 S1 14 Drain solution from fryer. Place a 5-gallon (19-liter) bucket unde r t he fryer' s drain. Open the fryer drain valve far enough [...]

  • Pagina 24

    Boil out fry vats (gas fryers only) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2008 Page 5 of 5 Frymaster Fryer All models usi ng an M2000 Computer Semi-annual FR 2 S1 20 Prepare fryer for use. Place the basket support rac k in the correct position in the fryer vat. If the fry er has a swivel drain s po[...]

  • Pagina 25

    Annual Inspection (gas fryers only) Annually FR 2 A1-T ©McDonald’s Corpor ation · Plann ed Maintenance M anual · Rev ised June 2009 Page 1 of 1 Frymaster Fryer All Models usi ng an M200 Computer QUALIFIED TECHNICIANS ONLY Annually FR 2 A1-T Why To ensure proper cooking temper atures Time required 45 minut es to prepare 20 minut es to compl ete[...]

  • Pagina 26

    Annual Inspection (gas fryers only) (continued) ©McDonald’s Corpor ation · Plann ed Maintenance M anual · Rev ised June 2009 Page 2 of 2 Frymaster Fryer All Models usi ng an M200 Computer QUALIFIED TECHNICIANS ONLY Annually FR 2 A1-T 8 Adjust combustion air blower, if necessary. If the fryer’s recovery tim e is less than 2:25 (two mi- nutes,[...]

  • Pagina 27

    Annual Inspection (electric fryers only ) Annually FR 2 A2-T ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2009 Page 1 of 2 Frymaster Fryer All Models usi ng an M2000 Comp uter QUALIFIED TECHNICIANS ONLY Annually FR 2 A2-T Why Frymaster recommends that a Factory Authorized Se rv ice Technician inspect this appliance a[...]

  • Pagina 28

    Annual Inspection (electric fryers only ) (continued) ©McDonald’s Corp oration · Plann ed Maintena nce Manual · Rev ised June 2009 Page 2 of 2 Frymaster Fryer All Models usi ng an M2000 Comp uter QUALIFIED TECHNICIANS ONLY Annually FR 2 A2-T 7 Probe check Verify that t he tem perature and hi gh-lim it probes are properly con nected, ti ghtened[...]