Zoku ZK110 manual

1
2
3
4
5
6
7
8
9
10
11
12

Go to page of

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Zoku ZK110, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Zoku ZK110 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Zoku ZK110. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Zoku ZK110 should contain:
- informations concerning technical data of Zoku ZK110
- name of the manufacturer and a year of construction of the Zoku ZK110 item
- rules of operation, control and maintenance of the Zoku ZK110 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Zoku ZK110 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Zoku ZK110, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Zoku service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Zoku ZK110.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Zoku ZK110 item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    INSTRUCTION MANU AL www .zok uhome.c om[...]

  • Page 2

    1 The pat ented Zok u Quick Pop Maker re volutioniz es the way ic e pops are made. W a tch pops magically free ze befor e your e yes in minutes. T he Quick Pop Mak er works with almost any type of juic e. Other ingredient ideas include y ogurt (mixed with milk so it is easier to pour), s weet- ened coffee , chocolate milk, fruit smoothies, striped [...]

  • Page 3

    2 Please read all ins tructions before using. SA VE THESE INSTRUCTIONS FOR FUTURE REFERENCE. W ARNING: THIS PRODUCT IS NO T A TO Y . TO A V OID INJURY , CL OSE ADUL T SUPERVISION IS NECESSAR Y A T ALL TIMES WHEN ANY APPLIANCE IS USED B Y OR NEAR CHILDREN. • Do not use plain wat er or sugar- free be ver ages in The Quick Pop Maker; the r esulting [...]

  • Page 4

    3 2 Free ze The Quick Pop ® Maker Make sur e the mold is COMPLETEL Y DRY and plac e it in the freez er for 2 4 hours. Make sur e the freez er temperatur e is set to 0°F (- 18˚C) or less. PLA CE THE QUICK POP MAKER LEVEL AND UPRIGHT IN Y OUR FREEZER. 1[...]

  • Page 5

    4 Insert Stick Remo ve The Quick Pop Maker from the fr eezer after appro xi - mately 24 hours. Insert stick and make sure the tabs are lined up with the notch as sho wn. 2 3 Pour cup not included F I L L L I N E Fill line Pour Juice Slowly pour chilled juic e into the molds and st op just befor e the fill line as shown. Chilled juice will r esult i[...]

  • Page 6

    5 4 Continue to turn until Super T ool spins freely and Pop loosens Unscre w Super T ool Remo ve Quick Pop Scre w Super T ool onto the Stick A B D C Remo v e and Enjo y! When the Quick Pop is fro zen, place the Super T ool ov er the stick and r otate clockwise (fig. A). K eep turning the Super T ool until the Quick Pop loosens from the mold and s t[...]

  • Page 7

    6 Making Unique Quick Pops ® NO TE: Unique Quick Pops take a bit longer to mak e than single flav ored pops, but they ar e worth the w ait. Also, the number of bat ches may be reduc ed when making unique Quick Pops. Z ebr a Pop This method pr oduces a pop with multiple lay ers (fig A). Follo w the instructions up until St ep 3 (on page 4). Then pa[...]

  • Page 8

    7 Uh Oh, My Quick Pop ® is Stuck! Don’t sweat it, sometimes it happens. Here are some simple tips to ensure effortless pop removal: 1) DO NOT USE BEVERAGES WITH ARTIFICIAL SWEETENERS such as sucralose, aspartame, saccharin, etc. Plain water, carbonated beverages, or beverages that do not have enough sugar content may get stuck in The Quick Pop M[...]

  • Page 9

    8 to pry the pop out. Simply defrost the pop maker by running it under warm water and try again with another type of juice (see cleaning instructions). 6) The stick may slip out of soft ingre- dients such as ice cream and pudding. Check and see if the stick is slipping out of the Quick Pop. If so, try other ingredients. Alterna tive Na tural Sw eet[...]

  • Page 10

    9 tips to follo w: It is important that the unit is COM - PLETEL Y DEFROSTED bef ore washing so wat er does not freez e in the molds. Ev en warm wat er can freez e quickly and make w ashing and drying dif- ficult. If wat er is left in the molds and free zes, the next r ound of pops may be difficult or impossible to r emov e. Clean The Quick Pop Mak[...]

  • Page 11

    10 wer e not completely fr ozen or the y wer e too soft for making Quick Pops (some types of ic e cream, puddings and y ogurt may not work w ell). T ry waiting longer bef ore remo ving the Quick Pop, or use differ ent ingredients. The tip of the Quick Pop sta yed in the mold. The pop stick w as not fully inserted int o the mold cavity . Be sure the[...]

  • Page 12

    U.S. P A TENT NOS. 8,05 7 ,207 B2, D626,384 S, D626,30 7 S, D630 ,407 S. ADDITIONAL U .S. & F OREIGN P A TENTS, TRADEMARKS, COPYRIGHT S, & REGIS TRA TIONS ISSUED & PENDING Z OKU, LLC Hoboken, NJ www .zokuhome .com © 2012 by Z OKU, LLC. All Rights Reserved.[...]