Sharp R-208W-AA manual

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Table of contents for the manual

  • Page 1

    0 11 11 12 12 13 13 14 14 15 15 20 20 25 25 30 30 400 560 800 240 80 DEUTSCH ESP AÑOL ENGLISH NEDER[...]

  • Page 2

    Chère cliente, cher client, F Wir gratulieren Ihnen zu Ihrem neuen Mikrowellengerät, das Ihnen ab [...]

  • Page 3

    Congratulations on acquiring your new microwave oven, which from now on will make your kitchen chore[...]

  • Page 4

    INHAL T Bedienungsanleitung SEHR GEEHRTER KUNDE . . . . . . . . . . . . . . . . 1 GERÄT . . . . . .[...]

  • Page 5

    INDICE Manual de instrucciones ESTIMADO CLIENTE . . . . . . . . . . . . . . . . . . . 2 HORNO . . . [...]

  • Page 6

    GERÄT/FOUR/OVEN/FORNO/HORNO/FORNO/OVEN 8 2 6 3 4 5 7 10 4 9 1 1 3 12 11 D 1 Türöffner 2 Garraumla[...]

  • Page 7

    ACCESORIOS Compruebe que dispone de todos los accesorios siguientes: Coloque el soporte del rodillo [...]

  • Page 8

    0 11 12 13 14 15 20 25 30 400 560 800 240 80 3 4 1 2 1 Zeitschaltuhr (0 - 30 Min) 2 Leuchtdisplay 3 [...]

  • Page 9

    DEUTSCH DEUTSCH Keine Lebensmittel oder andere Gegenstände im Gerät lagern. Die Einstellungen nach[...]

  • Page 10

    9 Die Schale von Lebensmitteln, z.B. Kartoffeln, Würstchen oder Obst, vor dem Garen anstechen, dami[...]

  • Page 11

    10 DEUTSCH 1. Sämtliches V erpackungsmaterial aus dem Geräteinnenraum entnehmen. Die Polyethylensc[...]

  • Page 12

    11 1. Gargut auf Den drehteller legen und Tür schließen. Den MIKROWELLEN LEISTUNGSSTUFENREGLER wie[...]

  • Page 13

    12 DEUTSCH Bitte prüfen Sie die folgenden Punkte, bevor Sie den Kundendienst rufen. 1. Stromversorg[...]

  • Page 14

    13 dass die Speise gebräunt wird. Bei V erwendung von Bräunungsgeschirr muss ein geeigneter Isolat[...]

  • Page 15

    14 DEUTSCH EINSTELLUNG DER ZEITEN Die Auftau-, Erhitzungs- und Garzeiten sind im allgemeinen erhebli[...]

  • Page 16

    15 WENDEN Mittelgroße T eile, wie Hamburger und Steaks, während des Gar vorgangs einmal wenden, um[...]

  • Page 17

    16 DEUTSCH WENDEN/UMRÜHREN Fast alle Lebensmittel müssen zwischendurch einmal gewendet oder umger?[...]

  • Page 18

    17 VER WENDETE ABKÜRZUNGEN EL = Esslöffel kg = Kilogramm TK = Tiefkühlprodukt TL = T eelöffel g [...]

  • Page 19

    18 DEUTSCH T ABELLE : AUFT AUEN Lebensmittel Menge Leistung Auftauzeit V erfahrenshinweise Standzeit[...]

  • Page 20

    19 ABW ANDLUNG VON KONVENTIONELLEN REZEPTEN W enn Sie Ihre altbewähr ten Rezepte auf die Mikrowelle[...]

  • Page 21

    20 DEUTSCH Deutschland CAMEMBER TTOAST Gesamtgarzeit: ungefähr 1-2 Minuten Geschirr: Flacher T elle[...]

  • Page 22

    21 Schweiz ZÜRICHER GESCHNETZEL TES Züricher Geschnetzeltes Gesamtgarzeit: ungefähr 12-16 Minuten[...]

  • Page 23

    22 DEUTSCH Italien LASAGNE AL FORNO Gesamtgarzeit: ungefähr 22-27 Minuten Geschirr: Schüssel mit D[...]

  • Page 24

    23 Spanien GEFÜLL TE KART OFFELN Patatas Rellenas Gesamtgarzeit: ungefähr 12-16 Minuten Geschirr: [...]

  • Page 25

    XXXXXXXXXXXXXXXX FRANÇAIS INSTRUCTIONS IMPORT ANTES DE SECURITE Ne conser vez aucun aliment ou prod[...]

  • Page 26

    25 Percez la peau des aliments tels que les pommes de terre et les saucisses avant de les cuire, car[...]

  • Page 27

    26 FRANÇAIS INST ALLA TION 2. Vérifiez soigneusement que le four ne présente aucun signe d’endo[...]

  • Page 28

    27 CUISSON P AR MICRO-ONDES GENERALITES: Nous présentons ci-après le mode opératoire de base et n[...]

  • Page 29

    28 FRANÇAIS A V ANT D’APPELER LE DEP ANNEUR PREAUTION: N’UTILISEZ AUCUN PRODUIT DE NETTOY AGE, [...]

  • Page 30

    29 approprié (p. ex. une assiette en porcelaine) entre le plateau tournant et le plat brunisseur . [...]

  • Page 31

    30 FRANÇAIS REGLAGE DES TEMPS Les temps de décongélation, de réchauffage et de cuisson sont en g[...]

  • Page 32

    31 COMMENT DISPOSER LES METS ? Placer plusieurs portions individuelles (ramequins, tasses ou pommes [...]

  • Page 33

    32 FRANÇAIS RETOURNER/REMUER Il faut retourner ou remuer une fois presque tous les aliments. Sépar[...]

  • Page 34

    33 Boissons/mets Quant Puissance T emps Conseils de preparation -g/ml- -Niveau- -Min- T ABLEAU : REC[...]

  • Page 35

    34 FRANÇAIS Aliments Quan Puissance T emps cuisse Addition d’eau Conseils de préparation T emps [...]

  • Page 36

    35 RECETTES ADAPT A TION DE RECETTES CONVENTIONNELLES A LA CUISSON AUX MICRO-ONDES Si vous voulez pr[...]

  • Page 37

    36 FRANÇAIS Allemagne TOAST AU CAMEMBER T T emps de cuisson total : app. 1 - 2 minutes V aisselle :[...]

  • Page 38

    37 Suisse EMINCE DE VEAU A LA ZURICHOISE Züricher Geschnetzeltes T emps de cuisson total : app. 12 [...]

  • Page 39

    38 FRANÇAIS France R ATAT OUILLE SPECIALE T emps de cuisson total : app. 19 - 21 minutes V aisselle[...]

  • Page 40

    39 Espagne POMMES DE TERRE F ARCIES Patatas rellenas T emps de cuisson total : app. 12 - 16 minutes [...]

  • Page 41

    NEDERL ANDS op te letten wanneer u voedsel met een hoog suiker- of vetgehalte, zoals bijvoorbeeld wo[...]

  • Page 42

    41 Prik ter voorkomen van het ontploffen van voedsel de schil of het vel van aardappelen, worstjes, [...]

  • Page 43

    42 NEDERL ANDS 2. Kontroleer de oven regelmatig op beschadiging. 3. Plaats de oven op een vlak en wa[...]

  • Page 44

    43 ALGEMEEN: In het kookboek zijn stapsgewijs de aanwijzingen voor de bereiding van elk gerecht aang[...]

  • Page 45

    44 NEDERL ANDS Kontroleer het volgende alvorens de reparateur te bellen: 1. V oeding Ga na dat de st[...]

  • Page 46

    45 BRUINERINGSSER VIES is speciaal magnetron-ser viesgoed van glaskeramiek met een metaallegering op[...]

  • Page 47

    46 NEDERL ANDS GESCHIKTHEIDSTEST V OOR SER VIESGOED Als u niet zeker weet, of uw ser viesgoed geschi[...]

  • Page 48

    47 Gesmolten boter en paprikapoeder Paprikapoeder Sojasaus Barbecue- en W orcestersaus, braadvleessa[...]

  • Page 49

    48 NEDERL ANDS Het magnetronvermogen eerder te laag da n te hoog instellen. Zo bereikt u een gelijkm[...]

  • Page 50

    49 GEBRUIKTE AFKOR TINGEN EL = eetlepel TL = theelepel msp = mespunt sn = snufje kp = kopje pk = pak[...]

  • Page 51

    50 NEDERL ANDS Gerechten Hoev . V ermogen Kooktijd W atertoe T oepassings Standtijd -g- -Stand- -Min[...]

  • Page 52

    51 V ARIA TIES OP CONVENTIONELE RECEPTEN Als u uw geliefkoosde recepten voor de magnetron wilt aanpa[...]

  • Page 53

    52 NEDERL ANDS Duitsland CAMEMBER TTOAST T otale kooktijd: bij benadering 1 - 2 minuten Ser vies: pl[...]

  • Page 54

    53 Frankrijk ZEETONGFILETS Filets de sole voor 2 porties T otale kooktijd: bij benadering 11 - 14 mi[...]

  • Page 55

    54 NEDERL ANDS Italië GEBAKKEN LASAGNE T otale kooktijd: bij benadering 22 - 27 minuten Ser vies: s[...]

  • Page 56

    55 Spanje GEVULDE AARDAPPELEN T otale kooktijd: bij benadering 12 - 16 minuten Ser vies: schotel met[...]

  • Page 57

    XXXXXXXXXXXXXXXX IT ALIANO ISTRUZIONI IMPORT ANTI SULLA SICUREZZA Per evitare surriscaldamento o inc[...]

  • Page 58

    57 XXXXXXXXXXXXX Per evitare scottature A TTENZIONE: Al fine di evitare scottature, prima del consum[...]

  • Page 59

    58 XXXXXXXXXXXXXXXX IT ALIANO 1. T ogliere l’imballaggio protettivo dall’interno del forno. Elim[...]

  • Page 60

    59 COTTURA CON LE MICROONDE 1. Posizionare la pietanza sul piatto girevole e chiudere lo sportello d[...]

  • Page 61

    60 IT ALIANO PRECAUZIONE : NON USA TE PULITORI PER FORNO DEL TIPO IN COMMERCIO, ABRASIVI, PULITORI F[...]

  • Page 62

    61 UTENSILI ADA TTI Nei forni a microonde le microonde prodotte da un cosiddetto “magnetron” fan[...]

  • Page 63

    62 IT ALIANO Mettere la stoviglia in forno assieme ad un bicchiere contenente circa 150 ml d’acqua[...]

  • Page 64

    63 ● I piatti pronti in vaschette di alluminio vanno trasferiti su piatti o in altri contenitori p[...]

  • Page 65

    64 IT ALIANO COME SCONGELARE I CIBI Il forno a microonde è un mezzo ideale per scongelare i cibi. I[...]

  • Page 66

    65 ● Lavare accuratamente la carne, il pesce o il pollame in acqua fredda corrente, asciugandoli p[...]

  • Page 67

    66 IT ALIANO T ABELLA PER LO SCONGELAMENTO DEI CIBI Alimenti Cantidad Potenza Durata di scongel. Sug[...]

  • Page 68

    67 ADA TT AMENTO DI RICETTE CONVENZIONALI Per adattare le ricette già “sperimentate” alla cottu[...]

  • Page 69

    68 Germania FETT A DI P ANCARRÈ AL CAMEMBER T Camemberttoast T empo di cottura: circa 1 - 2 minuti [...]

  • Page 70

    69 Francia FILETTI DI SOGLIOLA Filets de sole Dosi per due persone T empo di cottura: circa 11 - 14 [...]

  • Page 71

    70 IT ALIANO Italia LASAGNE AL FORNO T empo di cottura: circa 22 - 27 minuti Utensile: terrina con c[...]

  • Page 72

    71 Spagna PATAT E RIPIENE Patatas rellenas T empo di cottura: circa 12 - 16 minuti Utensile: terrina[...]

  • Page 73

    ESP AN OL MEDIDAS IMPORT ANTES DE SEGURIDAD Para hacer palomitas de maíz (popcorn) utilice sólo un[...]

  • Page 74

    73 MEDIDAS IMPORT ANTES DE SEGURIDAD después de haber terminado de calentarlos el microondas. Para [...]

  • Page 75

    74 ESP AN OL 1. Retire todo el material de embalaje del interior del horno. Tire el plástico que es[...]

  • Page 76

    75 1. 2. COCCIÓN POR MICROONDAS COCCIÓN A MICROONDAS Hay 5 niveles diferentes de potencia de micro[...]

  • Page 77

    76 ESP AN OL Sírvase consultar los puntos siguientes antes de solicitar los ser vicios de un técni[...]

  • Page 78

    77 minuciosamente el tiempo de calentamiento de acuerdo con las instrucciones del fabricante. Al sob[...]

  • Page 79

    78 ESP AN OL AJUSTE DE LOS TIEMPOS En general, los tiempos de descongelación, calentamiento y cocci[...]

  • Page 80

    79 TIEMPO DE REPOSO Una de las reglas más importantes del horno de microondas es la de mantener el [...]

  • Page 81

    80 ESP AN OL ENV ASES Y RECIPIENTES Para descongelar y calentar alimentos son muy apropiados aquello[...]

  • Page 82

    81 ● Llevada a cabo la cocción de un asado, cúbralo con una lámina de aluminio y déjelo reposa[...]

  • Page 83

    82 ESP AN OL T ABLAS Pescado y aves Cantidad Potencia Tiempo de cocción Procedimiento Tiempo de rep[...]

  • Page 84

    83 ADAPT ACION DE RECET AS CONVEN- CIONALES P ARA EL MICROONDAS Si Vd. quiere modificar recetas prob[...]

  • Page 85

    84 ESP AN OL Alemania TOST ADAS CON QUESO CAMEMBERT Tiempo total de cocción: 1 - 2 minutì Utensili[...]

  • Page 86

    85 Francia FILETES DE LENGUADO Filets de sole 2 porciones Tiempo total de cocción: 11 a 14 minutì [...]

  • Page 87

    86 Francia PLA TO DE VERDURAS Ratatouille spécial Tiempo total de cocción: unos 19 a 21 minutì Ut[...]

  • Page 88

    87 España PATATA S RELLENAS Tiempo total de cocción: unos 12 a 16 minutì Utensilios: Fuente con t[...]

  • Page 89

    87 PORUTUGUÊS IMPORT ANTES INSTRUÇÕES DE SEGURANÇA PORUTUGUÊS IMPORT ANTES INSTRUÇÕES DE SEGU[...]

  • Page 90

    89 89 IMPORT ANTES INSTRUÇÕES DE SEGURANÇA Mantenha o cabo de alimentação de corrente afastado [...]

  • Page 91

    90 PORUTUGUÊS IMPORT ANTES INSTRUÇÕES DE SEGURANÇA 90 Não use utensílios de metal, que reflect[...]

  • Page 92

    91 NÍVEL DE POTÊNCIA DO MICRO-ONDAS O seu forno tem 5 níveis de potência. Para escolher o nível[...]

  • Page 93

    92 PORUTUGUÊS CUIDADOS E LIMPEZA V erifique por favor o seguinte antes de solicitar assistência. 1[...]

  • Page 94

    93 O QUE SÃO MICROONDAS? VIDRO E VIDRO CERÂMICO Utensílios de vidro resistentes ao calor são mui[...]

  • Page 95

    94 PORUTUGUÊS SUGESTÕES E CONSELHOS REGULAÇÕES DE TEMPO Em geral, o tempo de descongelação, aq[...]

  • Page 96

    95 SUGESTÕES E CONSELHOS AQUECIMENTO ● Refeições prontas em recipientes de alumínio deverão s[...]

  • Page 97

    96 PORUTUGUÊS SUGESTÕES E CONSELHOS VIRAR/MEXER Quase todos os alimentos devem ser virados ou mexi[...]

  • Page 98

    97 T ABELAS ABREVIA TURAS USADAS cds = colher de sopa cdc = colher de chá p.g. = pitada grande p.p.[...]

  • Page 99

    98 PORUTUGUÊS T ABELAS PORUTUGUÊS Carne assada 1500 80 W 58-64 coloque numa travessa, volte a meta[...]

  • Page 100

    99 T ABELAS ADAPT AÇÃO DE RECEIT AS P ARA O FORNO DE MICROONDAS Se quiser adaptar as suas receitas[...]

  • Page 101

    100 RECEIT AS Alemanha TOST A DE CAMEMBER T T empo total de cozedura: aprox. 1 a 2 minutos Utensíli[...]

  • Page 102

    101 RECEIT AS França FILETES DE LINGUADO T empo total de cozedura: aprox. 11 a 14 minutos Utensíli[...]

  • Page 103

    102 PORUTUGUÊS RECEIT AS Itália LASANHA T empo total de cozedura 22 a 27 minutos Utensílios: T a?[...]

  • Page 104

    103 Dinamarca GELA TINA DE FRUT A COM MOLHO DE BAUNILHA T empo total de cozedura 10 a 13 minutos Ute[...]

  • Page 105

    ENGLISH See the corresponding hints in operation manual and the cooker y book section. T o avoid the[...]

  • Page 106

    105 IMPORT ANT SAFETY INSTRUCTIONS T o avoid the possibility of burns W ARNING: The contents of feed[...]

  • Page 107

    106 IMPORT ANT SAFETY INSTRUCTIONS ENGLISH 1. Remove all packing materials from the inside of the ov[...]

  • Page 108

    107 MICROW A VE POWER LEVEL 1. Place the food on the tur ntable and close the oven door . Set the mi[...]

  • Page 109

    108 CARE AND CLEANING ENGLISH CAUTION: DO NOT USE COMMERCIAL OVEN CLEANERS, ABRASIVE, HARSH CLEANERS[...]

  • Page 110

    109 WHA T ARE MICROW A VES? When using the browning dish a suitable insulator , e.g. a porcelain pla[...]

  • Page 111

    110 TIPS AND ADVICE ENGLISH TIME SETTINGS In general the thawing, heating and cooking times are sign[...]

  • Page 112

    111 TIPS AND ADVICE HEA TING ● Ready-prepared meals in aluminium containers should be removed from[...]

  • Page 113

    112 TIPS AND ADVICE ENGLISH TURNING/STIRRING Almost all foods have to be turned or stirred from time[...]

  • Page 114

    10 XXXXXXXXXXXXX 113 T ABLES Food / Drink Quantity Power Time Hints -g/ml- -Setting- -Min- ABBREVIA [...]

  • Page 115

    11 XXXXXXXXXXXXXXXX ENGLISH 114 T ABLES ENGLISH Food Quantity Power Cooking time Added water Hints S[...]

  • Page 116

    12 XXXXXXXXXXXXX T ABLES 115 RECIPES ADAPTING RECIPES FOR THE MICROW A VE OVEN If you would like to [...]

  • Page 117

    13 XXXXXXXXXXXXXXXX ENGLISH 116 RECIPES ENGLISH Germany CAMEMBER T TOAST T otal cooking time: approx[...]

  • Page 118

    14 XXXXXXXXXXXXX 117 RECIPES Switzerland ZÜRICH VEAL IN CREAM T otal cooking time: approx. 12-16 mi[...]

  • Page 119

    15 XXXXXXXXXXXXXXXX ENGLISH 118 RECIPES ENGLISH Italy LASAGNE T otal cooking time 22-27 minutes Uten[...]

  • Page 120

    16 XXXXXXXXXXXXX 119 RECIPES Spain BAKED POT A TOES T otal cooking time 12-16 minutes Utensils: Bowl[...]

  • Page 121

    120 1. Garantie mit Quick 48 Stunden V or-Ort-Ser vice Gilt für Deutschland und Österreich V orgeh[...]

  • Page 122

    121 2. Garantie ohne Quick 48 Stunden V or-Ort-Ser vice Gilt für Deutschland und Österreich Hausha[...]

  • Page 123

    122 • ADRESSES DES SA V • ONDERHOUDSADRESSEN • CENTRI DI ASSISTENZA • DIRECCIONES DE SERVICI[...]

  • Page 124

    123 • ADRESSES DES SA V • ONDERHOUDSADRESSEN • CENTRI DI ASSISTENZA • DIRECCIONES DE SERVICI[...]

  • Page 125

    124 • ADRESSES DES SA V • ONDERHOUDSADRESSEN • CENTRI DI ASSISTENZA • DIRECCIONES DE SERVICI[...]

  • Page 126

    125 • ADRESSES DES SA V • ONDERHOUDSADRESSEN • CENTRI DI ASSISTENZA • DIRECCIONES DE SERVICI[...]

  • Page 127

    126 NOTE note.pdf 1 2/25/10 4:00:38 PM[...]

  • Page 128

    127 FICHE TECHNIQUE TECHNISCHE DA TEN T ension d’alimentation Fusible/disjoncteur de protection Co[...]

  • Page 129

    128 DA TI TECNICI NEL QUADRO DELLA NOSTRA POLITICA DI MIGLIORAMENTO CONTINUO, LE SPECIFICHE TECNICHE[...]

  • Page 130

    129 DA TOS TÉCNICOS LAS CARACTERÍSTICAS TÉCNICAS PUEDEN CAMBIAR SIN PREVIO A VISO AL IR INTRODUCI[...]

  • Page 131

    130 SPECIFICA TIONS AS P ART OF A POLICY OF CONTINUOUS IMPROVEMENT , WE RESERVE THE RIGHT TO AL TER [...]

  • Page 132

    131 A. Entsorgungsinformationen für Benutzer aus Privathaushalten 1. In der Europäischen Union Ach[...]

  • Page 133

    132 A. Informations sur la mise au rebut à l'intention des utilisateurs privés (ménages) 1. [...]

  • Page 134

    133 A. Informatie over afvalverwijdering voor gebruikers (particuliere huishoudens) 1. In de Europes[...]

  • Page 135

    134 A. Informazioni sullo smaltimento per gli utenti (privati) 1. Nell'Unione europea Attenzion[...]

  • Page 136

    135 A. Información sobre eliminación para usuarios particulares 1. En la Unión Europea Atención:[...]

  • Page 137

    136 A. Informações sobre a Eliminação de Produtos para os Utilizadores (particulares) 1. Na Uni?[...]

  • Page 138

    137 A. Information on Disposal for Users (private households) 1. In the European Union Attention: If[...]

  • Page 139

    SHARP ELECTRONICS (EUROPE) GMBH. Sonninstrasse 3, 20097 Hamburg Germany TINSZA186WRRZ-H02 Gedruckt i[...]