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Philips Viva Collection HD3167 manual

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Table of contents for the manual

  • Page 1

    H D3 16 7 Enregistr ez votr e produit et obtenez de l’assistance sur le site www .philips.com/welcome Des questions ? C on tactez P hil ips User manual 1 Mode d’emploi 19 T oujour s là pour vous aider[...]

  • Page 2

    [...]

  • Page 3

    English 3 EN Content s 1 Y our multicook er 4 2 What’ s in the box 4 3 Overview 4 Controls ov er view 5 Fun c tion s over v iew 5 4 Using the multicook er 6 B efor e r st u se 6 Pr epa ra tio ns befor e cook in g 6 Co oki ng r ice/pa st a 7 Ma ki ng jam 8 Ma ki ng ri sot to 8 Ma ki ng yogu r t 9 Boiling 1 0 Ma ki ng sau ces 1 0 Ma ki ng Pot -a[...]

  • Page 4

    4 EN 3 O ve r v ie w a Detachable steam vent cap g Heating element b Lid release but ton h Po wer socket c To p l i d i Cooker h andle d In n er p ot j Wate r lev el indications e Control panel k Seal ing ri ng f Main body e f a b c g h i k j d 1 Y our mult icooker Co ng r a tu la ti on s on yo ur p ur c ha s e , an d welc ome to Philips! T o f ul [...]

  • Page 5

    English 5 EN Functions overview Func t ions Default cooking time Adjust able cooking time Preset time Def au l t coo k i ng temperature R i c e /p a s t a ( R i z /p â t e s) 40 min / 1-24 h r 13 0 -14 0 ° C Ja m (Con  tu r e) 1 0 min 5 mi n - 2 hr 1-24 h r 9 0 -10 0 ° C R isot to ( R isot t o ) 35 min / 1-24 h r 13 0 -14 0 ° C Y ogur t ( Y [...]

  • Page 6

    6 EN 4 Ad d wa te r t o th e le ve l in di ca te d on t h e sc al e in si de t h e in ne r p ot a nd s mo ot h th e r i ce su r f a ce . Dif ferent dishes: 5 Pr e s s th e li d r el ea se b u t t on t o op e n th e li d . 6 W ip e t he o u t si de of t h e in ne r p ot d r y, the n pu t t he i n ne r po t in t he m u l ti coo ker. Chec k if t he i [...]

  • Page 7

    English 7 EN 7 Cl os e th e li d of th e m ul t ico oke r , an d pu t th e pl ug i n t he p owe r so cke t . Note • Fo r de t a il s a bo u t t he r at i o of r i ce a nd w a te r , se e t he r e ci p e . • Th e l eve l m ar ke d in s id e t he i n ne r p ot is j u s t an i nd i ca t io n . Y ou c an a l w ays a d ju s t t h e wa te r le ve l f[...]

  • Page 8

    8 EN » Th e ke e p -w a r m i nd ic a tor ( Chaud ) li gh t s up. Mak ing risot to 1 Pu t f ood a n d ing r e di e nt s i nt o th e in n er p ot . 1 Fo ll ow s te ps 6 a n d 7 in “ P r e pa r a t io ns before cooking” . 2 Pr e s s th e me n u bu t to n ( Menu ) unt il t he risot to fun c tion ( Risot to ) is sel ec te d . 3 Pr e s s an d ho ld[...]

  • Page 9

    English 9 EN 3 Pour s o me w at e r in t he i n ne r po t . M ake su r e th at h al f of t he co nt a in e r is i mm e r s ed i n w a t e r. 4 Fo ll ow s te ps 6 a n d 7 in “ P r e pa r a t io ns before cooking” . 5 Pr e s s th e me n u bu t to n ( Menu ) unt il t he yogur t function ( Ya o u r t ) is s e le c t ed . » T o s et a d if fe r en [...]

  • Page 10

    10 EN 4 Pr e s s an d ho ld t he s t a r t bu t to n ( On / O f f ) for 3 s eco nd s to s t ar t coo k i ng. 5 W he n t h e cook in g is  ni sh ed , yo u wi ll h ea r 4 be e ps a nd t he s el e c t ed coo k i ng f un c t i on lig ht w i ll b e of f. 6 T he m ul t ico ok er w il l be i n ke e p -w a r m mode automati cally . » Th e ke e p -w a r[...]

  • Page 11

    English 11 EN 6 W he n t h e cook in g is  ni sh ed , yo u wi ll h ea r 4 be e ps a nd t he s el e c t ed coo k i ng f un c t i on lig ht w i ll b e of f. 7 T he m ul t ico ok er w il l be i n ke e p wa r m mode automati cally . » Th e ke e p -w a r m i nd ic a tor ( Chaud ) li gh t s up. B ak ing 1 Pu t f ood a n d ing r e di e nt s i n th e i[...]

  • Page 12

    12 EN » T o s et a d if fe r en t coo k i ng t im e , r efe r to cha pt er “Adju s t ing t h e coo k i ng ti m e an d temperature” . 7 Pr e s s an d ho ld t he s t a r t bu t to n ( On / O f f ) for 3 s eco nd s to s t ar t coo k i ng. 8 W he n t h e cook in g is  ni sh ed , yo u wi ll h ea r 4 be e ps a nd t he s el e c t ed coo k i ng f u[...]

  • Page 13

    English 13 EN R oasting 1 Pu t f ood a n d ing r e di e nt s i nt o th e in n er p ot . 2 Fo ll ow s te p 6 i n “ P r ep ar at i ons b efo r e cooking” . 3 Pu t t h e pl ug i n th e po we r soc ke t . 4 Pr e s s th e me n u bu t to n ( Menu ) unt il t he roas ting fun c tion ( Rissole r ) is sel ec te d . » T o s et a d if fe r en t coo k i ng[...]

  • Page 14

    14 EN K eep -warm mode Th e m ul t icoo ke r p rov i de s you w i t h ea s y cont r o l ove r th e ke ep -w a r m m od e . • Af te r yo u have s el ec te d t he co ok i ng fu nc ti o n us ing t h e me n u bu t to n ( Menu ), if yo u pr e ss t h e s t a r t bu t to n ( On / O f f ) di r ec tl y, the ke e p -w a r m i nd ic a to r wi ll lig ht u p.[...]

  • Page 15

    English 15 EN 4 Pr e s s th e in cr e a se ( + ) or t h e de cr e a se ( - ) bu t to n to s et t h e mi nu t e un i t . 5 T o s e t a di f fe r e nt co ok i ng t em p er a tu r e , pr e ss t h e te mp e r a tu r e bu t t on ( Te m p ), an d th e d efa ul t t e mp e r a tu r e s t a r t s a s h ing o n the display . 6 Pr e s s th e in cr e a se ([...]

  • Page 16

    16 EN Set t ing up child lock T o p ro te c t yo ur c hi ld f r om u si ng t he mu l ti coo ke r , you may s et u p t he ch il d lo ck function. • Pr e ss a nd h ol d th e p r es et b u t to n ( Dé par t dif féré ) for 3 se con ds t o e nte r t h e child lock mode . 3S » Th e ch il d lo ck ico n li gh t s up o n t he display . • T o u nl oc[...]

  • Page 17

    English 17 EN 6 Envir onment Do n ot t hr ow aw ay th e a pp li an ce wi t h no r ma l ho us e ho ld w a s t e at t h e en d of i t s li fe , bu t h an d i t in a t a n of  ci al coll ec t io n po in t for r e c ycli ng . By d oi ng th is , yo u c an h el p to p r es e r ve t he envi ronment. 7 G uar ante e and ser vice If yo u ne ed s e r v ice[...]

  • Page 18

    18 EN 9 T roubleshooting If yo u en cou nt e r pr o bl em s w he n us i ng t his m u l ti coo ker, chec k th e fol low i ng po in t s b efor e r e q ue s t i ng se r v ice . I f you c a nn ot s ol ve t he p r ob le m , con t a c t t he P h ili ps C on su me r C a r e Ce n te r in yo ur co un t r y. Problem Solution Th e li gh t on t h e bu t to n d[...]

  • Page 19

    19 FR Français Conte nu 1 V otr e multicuiseur 20 2 Contenu de l'emballage 20 3 Aperçu 20 Aperçu de l’interface 21 Présentation des fonctions 21 4 Utilisation du multicuiseur 22 Avant la première utilisation 22 Préparations avant cuisson 22 Cuisson de riz/pâtes 23 Conture 24 Risotto 24 Y aour t 25 Faire bouillir 26 Sauces 26 P ot-a[...]

  • Page 20

    20 FR Car te de garantie Re cet t e 3 Aperçu a Capuchon amovible de s éve nt s à va pe u r g Résist ance chauff ante b B ou to n d e déver rouillage du co uvercl e h Prise sec teur c Couvercle supérieur i Poig né e du cuiseur d Cuve j Indications du niveau d 'eau e Inter face k Anneau d 'é t a n c h é i t é f Corps de l ' a[...]

  • Page 21

    21 FR Français Aperçu de l’inter face m l n o r s t u p q l Fon c t i ons d e prépar ation q B ou to n d e diminution m B ou to n d e ma in ti e n au chaud r B ou to n d e te mp s de cuiss on n B ou to n M e nu s The r m os t at o B ou to n d e présélec t ion t Bou ton ma rche / annulation p B ou to n d' augmentation u Écr an Présent [...]

  • Page 22

    22 FR 3 Pl ace z le r iz l avé d an s la cu ve . 4 A jo u te z de l'ea u ju sq u'au nive au i nd i qu é da ns la c uv e et é t a le z u ni for mé m e nt l e r iz . Dif férent s plats: 5 A pp u yez s u r le b ou t on d e dé ve r r o uil la ge pou r ou v r i r l e cou ve r cle . 6 E ss uy ez l'ex tér ie u r de l a cu ve , pu is [...]

  • Page 23

    23 FR Français Cuisson de riz / pâte s 1 S ui ve z le s ét ap es d e la s ec t io n « Pr é pa r a t io ns av an t cu is so n ». 2 A pp uy ez s u r le b ou t on d e me n u ( M enu ) jus q u'à ce que la fo n c t io n de c uis s on d e r i z / pât es ( R i z /p â t e s ) soit sélectionnée. 3 M ai nt en e z en fon cé le b ou t on m ar [...]

  • Page 24

    24 FR Rem a rq ue • Si l a te n si on d e l a zon e d an s la q ue ll e vo us v i ve z es t in s t a bl e , i l es t po ss ib l e qu e l e mu l t icu i se u r déborde . • Un e fo is q u e la cu is s on e s t t e r m in é e , mé l an ge z le r i z e t d éco ll e z- le i m mé d ia te m e nt a n d'en le ve r to u te h u mi d i té e x[...]

  • Page 25

    25 FR Français Remar que • Le te m ps d e cu is s on n e s’af  ch e pa s d ès l e dé b u t d e la cu is s on e t la i ss e pl ac e à de p e ti t s tr ai t s qu i to ur n en t . I l e n v a ai ns i p en d an t la ma jo r i t é du t e mp s d e cui s so n , c’es t-à - d i r e t a nt qu e le m u l ti cu is e ur d é te c t e d e l’e au[...]

  • Page 26

    26 FR » Le voya n t de m ai nt i en a u ch au d ( Chaud ) s ' allume. S auce s 1 M et te z l es i ng r éd ie n t s da ns l a cu ve . 2 S ui ve z le s ét ap es 6 e t 7 d e la se c ti on « Pr é pa r a t io ns av an t cu is so n ». 3 A pp uy ez s u r le b ou t on d e me n u ( M enu ) jus q u'à ce que la fo n c t io n de s a uce ( S au[...]

  • Page 27

    27 FR Français R échauffage 1 Dé col le z l es a li me n t s aya n t r efr o id i et r ép ar t is se z- le s de f a çon u ni for me d a ns la cuve . 2 Ver s ez d e l'eau s ur l e s al im en t s po u r év i te r qu'ils n e s èch e nt t r op . L a q ua nt i té d'ea u dé p en d de l a qu a nt i té d'ali me n t s . 3 S ui [...]

  • Page 28

    28 FR 5 M ai nt en e z en fon cé le b ou t on m ar c he ( On / Of f ) pe nd an t 3 se con d es po u r dé ma r r er l a cu iss o n. 6 U ne fo is q ue l a cui ss on a u fou r e s t te r m in ée , vou s en te nd e z 4 si gn au x s on or e s et l e voya n t de l a fon c t io n sé l ec ti on n ée e s t ét ei nt . 7 Le m ul t icu is e ur pa ss e en[...]

  • Page 29

    29 FR Français Faire mijoter /Slow cook 1 M et te z l es i ng r éd ie n t s da ns l a cu ve . 2 S ui ve z le s ét ap es 6 e t 7 d e la se c ti on « Pr é pa r a t io ns av an t cu is so n ». 3 A pp uy ez s u r le b ou t on d e me n u ( M enu ) jus q u'à ce que la fo n c t io n Mi jo te r ( Mijoter ) ou d e sl ow coo k ( Slow cook ) soi t[...]

  • Page 30

    30 FR Ri ssol er 1 M et te z l es i ng r éd ie n t s da ns l a cu ve . 2 S ui ve z l' ét a p e 6 de l a se c t io n « Pr é pa r a t io ns av an t cu is so n ». 3 B r an ch ez l e cor d o n d'alim e nt a ti on s u r la prise sec teur . 4 A pp uy ez s u r le b ou t on d e me n u (M e nu) jus q u'à ce que la fo n c t io n R is so [...]

  • Page 31

    31 FR Français Mode de maint ien au chaud Le mu l t icu is eu r vou s pe r me t u n cont r ô le a is é du m ai nt ie n a u cha ud . • Ap r è s avoi r sé le c t i on né l a fon c t io n d e cui ss on a u moye n d u bo u to n de m e nu ( M enu ), si vo us a p pu ye z di r ec te m e nt s ur le b ou to n ma r ch e ( On /O f f ), le voy an t de [...]

  • Page 32

    32 FR 3 A pr è s avoi r d é ni l'u ni té d'h e ur e , p at ie n te z quelques secondes a vant que l' unité d'he ur e s oi t co n r m é e . L 'uni t é de m in u te com me n ce à clig no te r su r l' é cr a n . 4 A pp uy ez s u r le b ou t on d'aug me n t at i on ( + ) ou d e di mi nu t i on ( - ) pou [...]

  • Page 33

    33 FR Français Congurat ionduverr ouillageenf ant Pour e m pê ch er vo tr e e nf a nt d'u t il ise r l e mu l ti cui se u r , vous p ou ve z con g ur e r l a fonction de ver rouillage enfant. • M ai nt en e z en fon cé le b ou t on d e dé p ar t di f fé r é ( Dépar t dif féré ) pendant 3 secondes pou r a ccéd er a u [...]

  • Page 34

    34 FR 6 Envir onneme nt Lorsqu'i l ne f onc tionner a plus, ne je te z pa s l'app ar e il av ec l es o r du r e s mé na gè r es m ai s dé p ose z- l e da ns u n cen tr e de co lle c te ag r é é a n qu'il p ui ss e êt r e r e c yclé . Vous co nt r i bu e r ez a i nsi à la protection de l' environnement . 7 G ar ant ie [...]

  • Page 35

    9 Dé p ann a ge En c a s d e pr o bl èm e l or s de l'u t ili s at io n d e ce mul t i cui se ur, vér i e z l es p oi nt s s ui v an t s av an t de f a ir e ap pe l au s e r v ice d'as si s t a n ce . Si vo us n e pa r ve n e z pa s à r és ou d r e le p r ob lè m e , con t ac te z le S e r v i ce Co nso m ma te ur s Ph il ip s de[...]

  • Page 36

    Le sc ar ac t é ri s ti qu e sson tsu sc ep t ib le sd ’êt rem od i é ess a nsav isp ré al a bl e © 201 4 K oninklijke Philips N. V . T ous dr oi t s re se r ve s .[...]