Kenwood MX320 series manual

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A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Kenwood MX320 series, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

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The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Kenwood MX320 series one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Kenwood MX320 series. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Kenwood MX320 series should contain:
- informations concerning technical data of Kenwood MX320 series
- name of the manufacturer and a year of construction of the Kenwood MX320 series item
- rules of operation, control and maintenance of the Kenwood MX320 series item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Kenwood MX320 series alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Kenwood MX320 series, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Kenwood service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Kenwood MX320 series.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Kenwood MX320 series item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    Patissier MX310 series MX320 series instructions[...]

  • Page 2

    English 2 - 18 ´¸∂w 91 - 42[...]

  • Page 3

    know your Kenwood kitchen machine safety ● Switch off and unplug befor e fitting or removing tools, after use and befor e cleaning. ● Keep children away fr om the machine and never let the cord hang down wher e a child could grab it. ● Keep your fingers away from moving parts and fitted tools. Never put your fingers etc in the hinge mechanism[...]

  • Page 4

    know your Kenwood kitchen machine 햲 tool socket 햳 mixer head 햴 Kenwood badge - this is a non-removable part 햵 on/ of f and s peed s witch 햶 head-lift lever 햷 power unit 햸 bowl 햹 pouring shield (if included) 햺 beater 햻 whisk 햽 dough hook 햾 flexible beater (if supplied) 햶 햷 햺 햻 햽 햾 햸 햹 햵 햳 햴 햲 3[...]

  • Page 5

    the mixer the mixing tools and some of their uses beater ● For making cakes, biscuits, pastry , icing, fillings, éclairs and mashed potato. flexible beater ● For creaming and mixing soft ingr edients. It is not to be used with heavy recipes such as dough or har d ingredients. whisk ● For eggs, cream, batters, fatless sponges, meringues, chee[...]

  • Page 6

    speed switch These are a guide only and will vary depending upon the quantity of mix in the bowl and the ingredient being mixed. beater ● creaming fat and sugar start on 1, gradually increasing to 6. ● beating eggs into creamed mixtur es 3 - 6. ● folding in flour , fruit etc 1 - 2. ● all in one cakes start on speed 1 - 2, gradually increase[...]

  • Page 7

    to fit and use your pouring shield 1 Raise the mixer head until it locks. 2 Fit the bowl and the desired tool. 3 Slide the narrow section of the pouring shield under the mixer attachment  . 4 Fit the pouring shield onto the bowl. 5 T ur n the pouring shield until the narrow section of the shield aligns with the groove on the tool socket  . 6 [...]

  • Page 8

    service and customer care ● If the cord is damaged it must, for safety r easons, be replaced by KENWOOD or an authorised KENWOOD repair er . UK If you need help with: ● using your machine ● servicing or repairs (in or out of guarantee) 콯 call KENWOOD Customer Care on 023 92392333. Have your model number ready - it’ s on the underside of t[...]

  • Page 9

    r ecipes Fill your home with the delicious aroma of cakes, pastries and cookies that your Patissier mixer has helped create! Important Beater The speeds in the recipes ar e based on using the beater . Some adjustment may be necessary if the flexible beater is used instead. Remember the flexible beater should only be used for creaming and mixing sof[...]

  • Page 10

    r ecipes strawberries and cream sponge serves 8-10 150g (5oz) plain flour 300ml ( 1 ⁄ 2 pint) double cream 25g (1oz) corn flour 15ml (1tbsp) caster sugar 6 eggs grated rind and juice of 1 orange 75g (3oz) caster sugar 225g (8oz) strawberries 75g (3oz) butter , melted icing sugar , for dusting 1 Preheat the oven to 180°C/350°F/Gas 4. Gr ease and[...]

  • Page 11

    r ecipes gingerbread serves 8 300g (10oz) plain flour 100g (4oz) light brown 10ml (2tsp) ground ginger muscovado sugar 5ml (1tsp) mixed spice 150ml ( 1 ⁄ 4 pint) milk 2.5ml ( 1 ⁄ 2 tsp) baking powder 2 eggs 7.5ml (1 1 ⁄ 2 tsp) bicarbonate of soda 100g (4oz) drained stem ginger 100g (4oz) butter in syrup, thinly sliced 50g (2oz) treacle 30ml ([...]

  • Page 12

    r ecipes lemon curd tartlets serves 6 1 quantity of nut shortcrust juice of 2 lemons pastry 2 eggs For filling: 125ml (4fl oz) single cream 75g (3oz) ricotta cheese raspberries or blueberries, to decorate 75g (3oz) caster sugar Icing sugar , to dust 1 Roll pastry out on a lightly floured work surface and using a 11cm (4 1 ⁄ 2 inch) round plain or[...]

  • Page 13

    r ecipes citrus meringue pie serves 6-8 1 quantity of rich flan pastry For the meringue: see page 11 3 egg whites 1 lemon 150g (5oz) caster sugar 2 oranges grated lime zest, to decorate 2 limes 65g (2 1 ⁄ 2 oz) cornflour 50g (2oz) caster sugar 3 egg yolks 1 Roll out pastry on a lightly floured work surface and use to line a 23cm (9inch) fluted fl[...]

  • Page 14

    r ecipes white chocolate mousse serves 4 175g (6oz) white chocolate, 1.25ml ( 1 ⁄ 4 tsp) lemon juice broken into pieces 225ml (8fl oz) double cream 90ml (3fl oz) milk grated plain chocolate, to decorate 2 egg whites 1 Place the chocolate in a large bowl set over a pan of simmering water , until melted. Stir in the milk and set aside. 2 Using the [...]

  • Page 15

    r ecipes white chocolate chip brownies makes 16 100g (3 1 ⁄ 2 oz) hazelnuts or walnuts 2 eggs 75g (3oz) white chocolate 75g (3oz) caster sugar 175g (6oz) white chocolate chips 5ml (1tsp) vanilla essence 50g (2oz) butter 75g (3oz) self-raising flour 1 Preheat the oven to 180°C/350°F/Gas 4. Lightly grease and line an 18cm (7 inch) squar e tin. Ro[...]

  • Page 16

    r ecipes pecan tart serves 6 1 quantity of rich flan pastry 40g(1 1 ⁄ 2 oz) butter , melted see page 11 5ml (1tsp) vanilla essence 175g (6oz) pecan nuts 180ml (6floz) evaporated milk 175g (6oz) light soft brown sugar 2 eggs, beaten 15ml (1tbsp) golden syrup 1 Roll out the pastry and use to line a 23cm (9inch) fluted flan tin. Prick the base with [...]

  • Page 17

    r ecipes mediterranean fruit ring serves 6 makes 1 loaf 450g (1lb) strong plain white flour 75g (3oz) sultanas 5ml (1tsp) ground cinnamon 50g (2oz) caster sugar 2.5ml ( 1 ⁄ 2 tsp) ground ginger grated rind of 1 ⁄ 2 lemon 2.5ml ( 1 ⁄ 2 tsp) salt 15ml (1tbsp) olive oil 7g sachet (1 1 ⁄ 2 tsp) fast action 300ml ( 1 ⁄ 2 pint) lukewarm milk dr[...]

  • Page 18

    r ecipes crushed blackberry syllabub serves 4-6 300g/10oz ripe blackberries 300ml ( 1 ⁄ 2 pt) double cream 75g/3oz caster sugar 30ml (2tbsp) brandy finely grated rind and juice of 1 ⁄ 2 lemon 1 Using the beater on speed 3, crush the blackberries with the sugar and lemon zest until you have knobbly , runny mush. Beat in the lemon juice and the c[...]

  • Page 19

    r ecipes carrot cake makes 24 10ml (2tsp) baking powder 3 eggs 10ml (2tsp) bicarbonate of soda 250g (9oz) crushed pineapple 2.5ml ( 1 ⁄ 2 tsp) salt with juice 10ml (2tsp) ground cinnamon 175g (6oz) chopped toasted 5ml (1tsp) ground nutmeg pecans or walnuts 2.5ml ( 1 ⁄ 2 tsp) ground cloves 50g (2oz) desiccated coconut 60ml (4tbsp) vegetable oil [...]

  • Page 20

    42 «∞ªb±W ˸´U¥W «∞e°Uzs ● «–« ¢Cd¸ ßKp «∞JNd°U¡ ≠OπV, ôß∂U» ¢∑FKo °U∞ºö±W, «ß∑∂b«∞t ±s Æ∂q ØOMuœ «Ë §NW ¢BKO` ±ªu∞W ±s Æ∂q ØOMuËœ. «–« «•∑π∑r «∞v ±ºU´b… °AQÊ: ● «ß∑FLU‰ «∞LJMW ● «∞ªb±W «Ë «∞∑BKO∫U‹ «∞d§U¡ «ô¢BU‰ °[...]

  • Page 21

      쐅 ∞∑dØOV Ë«ß∑FLU‰ •U§e «∞ºJV 1 «¸≠l ¸√” «∞Leà «∞v «Ê ¥IHq. 2 ¸ØV «∞u´U¡ Ë«ôœ«… «∞Ld¨u°W. 3 «“∞o «∞Iºr «∞COo ±s •U§e «∞ºJV ¢∫X ÆDFW «∞Leà «∞LK∫IW . 4 ¸ØV •U§e «∞ºJV ´Kv «∞u´U¡. 5 «°d •U§e «∞ºJV «∞v «Ê ¥B∂` «∞Iºr ?[...]

  • Page 22

    ±H∑UÕ «∞ºd´W «∞LFKu±U‹ ≥cÁ ≥w «¸®Uœ¥W ≠Ij Ëßu· ¢∑GOd «´∑LUœ« ´Kv ØLOW «∞Le¥Z «∞Lu{uŸ ≠w «∞u´U¡ Ë«∞Lu«œ «∞πU¸Í ±e§NU. «∞LªHIW ● ´Lq Ød¥r «∞ºLs Ë«∞ºJd ®GKw «∞πNU“ ´Kv «∞ºd´W 1 ±l «∞e¥Uœ… ¢b¸¥πOUÎ ≈∞v «∞ºd´W 6. ● îHo «∞∂Oi[...]

  • Page 23

    §NU“ «∞Leà «∞LªHIW ● ∞FLq «≤u«Ÿ «∞JOp, «∞∂ºJX, «∞∫Ku¥U‹, «∞∑∏KOZ, «∞∫Au, «ÅU°l «∞∫KuÈ Ë«∞∂DU©f «∞LNdËßW. «∞LCd» «∞LdÊ ● ∞ªHo ˱eà «∞LJu≤U‹ «∞ªHOHW. «∞LCd» ¨Od ±MUßV ∞öß∑ªb«Â ±l «∞uÅHU‹ «∞∏ªOMW ±∏q ËÅHU‹ «∞FπOs Ë?[...]

  • Page 24

    ¢Fd≠u« ´Kv ±JMW «∞LD∂a ØOMuËœ ¢πu¥n «∞Fbœ ¸√” «∞Leà ´ö±W ØOMuËœ ÆDFW ¨Od ÆU°KW ∞ö“«∞W ±H∑UÕ «∞∑AGOq/«ô¥IU· Ë«∞ºd´W ´∑KW ¸≠l «∞d√” Ë•b… «∞DUÆW Ë´U¡ •U§e «∞ºJV («–« “ËÒœ) i ±ªHIW «œ«… îHo îDU· «∞FπOs «∞LCd» «∞LdÊ (≠w •[...]

  • Page 25

    ¢Fd≠u« ´Kv ±JMW «∞LD∂a ØOMuËœ «∞ºö±W ● «ËÆn «∞∑AGOq Ë«≠Bq ±s «∞JNd°U¡ Æ∂q ¢dØOV «Ë «“«∞W «∞Fbœ Ë°Fb «ôß∑FLU‰ ËÆ∂q «∞∑MEOn. ● «°o «ô©HU‰ °FOb« ´s «∞LJMW Ëô ¢ºL` «°b« ∞KºKp °U∞∑b∞w ±s •OY ¥LJs ∞DHq «ô±ºU„ °t. ● «°o «ôÅU°l °[...]

  • Page 26

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  • Page 27

    HEAD OFFICE: Kenwood Limited, 1-3 Kenwood Business Park, New Lane, Havant, Hampshire PO9 2NH 120766/2[...]