Cuisinart CSB-77 manual

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Table of contents for the manual

  • Page 1

    INSTRUCTION/ RECIPE BOOKLET Smart Stick ® Hand Blender For your safety and continued enjoyment of this product, always read the instruction book carefully before using. CSB-77[...]

  • Page 2

    IMPOR T ANT SAFEGUARDS When using an electrical appliance, basic safety precautions should always be followed including the following: 1. READ ALL INSTRUCTIONS. 2. T o protect against electrical shock, do not put the motor body ,cord or electrical plug of this hand blender in water or other liquid. The detachable blending shaft of this appliance ha[...]

  • Page 3

    14. The use of attachments or accessories not recommended by Cuisinart may cause fire, electrical shock, or risk of injury . 15. Do not use outdoors, or use for other than intended use. 16. Do not let any cord hang over the edge of the table or counter . Do not let cord contact hot surfaces, including stovetop. 17. Make sure the appliance is off, t[...]

  • Page 4

    INTRODUCTION This Cuisinart ® Smart Stick ® Hand Blender is designed to handle a variety of basic tasks, like blending, mixing, chopping, grinding, whipping, pureeing – even processing bread crumbs – to give you time for more creative culinary undertakings! Elegant brushed stainless steel houses a powerful motor , and the handy “stick” de[...]

  • Page 5

    7. Chopper/Grinder Attachment: Chop, mince and grind with the Cuisinart ® Chopper/Grinder attachment. Chopper/Grinder attaches to the blender motor body in place of the blender shaft or whisk attachment. 8. Mixing Beaker: 2-cup mixing beaker is microwave- and dishwasher safe. Use this container to blend drinks, shakes, salad dressings and more. De[...]

  • Page 6

    motion right in the saucepan. Y ou can quickly change your soup into a thick and creamy blend. 17. If you are making a dip or spread, it is not necessary to process completely into a smooth purée; leave some texture for interest. 18. When making compound butters, remove the butter from the refrigerator and let it come to room temperature before bl[...]

  • Page 7

    7 Motor Body Housing Detachable Blending Shaft Blade Guard Stainless Steel Blending Blade Chopper/Grinder Attachment Cord Wrap On/Off Button Comfort Handle Whisk Attachment Detachable Gearbox Chopper/ Grinder Cover[...]

  • Page 8

    ASSEMBL Y BLENDING A TT ACHMENT 1. Align the motor body with the blending attachment and slide the pieces together until you hear and feel the pieces click together . It may be helpful to press the release button when assembling. CHOPPER/GRINDER A TT ACHMENT 8 A. Chopper/Grinder Prep Bowl B. Cover Slots (3) for Attaching Cover C. Metal Blade Assemb[...]

  • Page 9

    9 REVERSIBLE BLADE The Cuisinart ® Smart Stick ® Hand Blender chopper/grinder attachment is equipped with a reversible blade. This blade is sharp on one side and blunt on the other . The blade is attached to a plastic ring which slides over the blade assembly shaft, so it can be easily turned over to select the appropriate blade. A guide for prop[...]

  • Page 10

    There are notches (C) on opposite sides of the interior of the hub. These fit over ridges on the sides of the plastic blade sheath. Pick up the blade ring by its hub holding ribs (grips) and line up the notches in the interior of the blade ring hub with the ridges on the sides of the plastic blade sheath. Let the blade ring slide down to the bottom[...]

  • Page 11

    5. Plug the power cord of the Smart Stick ® Hand Blender into an electrical outlet. 6. Place one hand on the cover of the chopper/grinder attachment, while gripping the Smart Stick ® Hand Blender motor body handle with the other . Press the ON/OFF button with your fingers to start the motor and run the chopper/grinder . T o turn the unit off, rem[...]

  • Page 12

    OPERA TION BLENDING Blending & Mixing The specially designed blade is for mixing and stirring all kinds of foods, including salad dressings, powdered drink products, and sauces. It is ideal for combining dry ingredients, and can be used to emulsify mayonnaise, too. This blade mixes and stirs while adding only a minimum of air to your mixture. A[...]

  • Page 13

    2. Place food in the prep bowl. Be sure the food is cut in small pieces, and the bowl is not overloaded. 3. Place the chopper/grinder cover on top of the prep bowl. Be sure the cover is properly seated. 4. Press the ON/OFF button on the Smart Stick ® Hand Blender . 5. Do not operate the chopper/grinder attachment for longer than 15 seconds at a ti[...]

  • Page 14

    Wipe the underside of the chopper/grinder cover with a sponge or damp cloth to remove any food. Do not submerge the cover in water or place in the dishwasher . W ash the blade carefully . Avoid leaving it in soapy water where it may disappear from sight. If you have a dishwasher , you can wash the prep bowl blade assembly on the upper shelf. Insert[...]

  • Page 15

    15 FREQUENT USES FOR CHOPPER GRINDER Ingredient Comments Baby foods (always consult pediatrician or family physician for appropriate food recommendations) Bread crumbs – fresh or dry (day old) Hard Cheese (Asiago, Locatelli, Parmesan, Romano, etc.) (Not recommended for softer cheeses unless making dip or dressing.) Chocolate Creamy Dressings/Dips[...]

  • Page 16

    SMOOTHIES AND DRINKS BLUEBERR Y BANANA ANTI-OXIDANT SMOOTHIE Makes 2 cups 1 cup frozen blueberries 1 small (4 1 ⁄ 2 ounces) banana, sliced 3 ⁄ 4 cup soy milk or fat-free milk 14 grams soy protein powder (or soy protein isolate) 1 teaspoon flaxseed oil 1 – 2 teaspoons honey (optional) Place soy milk, protein powder , blueberries, banana, flaxs[...]

  • Page 17

    FROZEN COFFEE FRAPPÉ Makes one 12-ounce beverage 1 3 ⁄ 4 cups cof fee ice cream or ice milk 1 ⁄ 2 cup strong brewed coffee (may use espresso) 2 tablespoons fat-free milk Place ingredients in mixing container . Insert blender , making sure the protective guard is submerged. Blend, using an up-and-down motion until ingredients are well combined,[...]

  • Page 18

    3-inch cinnamon sticks 20 ounces bittersweet chocolate (your favorite), broken into chunks 1 tablespoon vanilla extract Combine the milk and cinnamon sticks in a 3 3 ⁄ 4 quart Cuisinart ® saucepan. Place over medium heat and stir constantly to heat until steamy and just beginning to bubble around the edges. Reduce heat to low and simmer for 10 m[...]

  • Page 19

    While shallots are cooking, cut the asparagus into 1 ⁄ 2 -inch pieces and reserve the tips. When shallots are soft, add asparagus and potato to saucepan and cook for about 6 minutes longer , until asparagus is bright in color . Add wine and raise the heat to bring the wine to a boil. Reduce the wine until a scant tablespoon remains. Add chicken s[...]

  • Page 20

    well combined, about 45–50 seconds. Add lemon juice. T aste and adjust seasoning accordingly . Nutritional information per 1/2 cup serving: Calories 71 (22% from fat) • carb. 10g • pro. 4g • fat 2g • sat. fat 0g • chol. 0mg • sod. 350mg • calc. 39mg • fiber 3g SWEET RED PEPPER COULIS This multipurpose sauce is great for chicken, f[...]

  • Page 21

    1 large garlic clove, peeled 1 jalapeño pepper (approximately 1 ⁄ 2 ounce), cut in half, seeds and stem removed 1 tablespoon unsalted butter 1 tablespoon flour 1 1 ⁄ 2 cups chicken stock 3 ⁄ 4 teaspoon kosher salt Preheat oven to 450°F . Place peppers on a baking sheet and roast until very dark and skin is coming away from the pepper , abou[...]

  • Page 22

    1 sprig fresh thyme 3 ⁄ 4 teaspoon salt 1 28-ounce can diced tomatoes Insert the blade assembly in the prep bowl. Place the onion in the prep bowl and pulse approximately 8 times to a rough chop. Heat the olive oil in a 3-quart saucepan over medium heat. Add the chopped onion and the crushed garlic cloves to the pan and reduce heat to low . One a[...]

  • Page 23

    CREAMY P ARMESAN & ROASTED GARLIC DRESSING Similar to a Caesar dressing, but made with roasted garlic to give the dressing a more mellow flavor . Makes about 1 1 ⁄ 3 cups 1 ounce Parmigiano-Reggiano cheese, cut in 1 ⁄ 2 -inch cubes 4 cloves roasted garlic* 2 tablespoons fresh lemon juice 2 tablespoons red or white wine vinegar 2 tablespoons[...]

  • Page 24

    holding blade against bottom of container and process until mixture begins to thicken, about 15 seconds. Continue processing with a gentle up-and-down motion until thick, about 20–30 seconds longer . Nutritional information per tablespoon: Calories 98 (98% from fat) • carb. 0g • pro. 0g • fat 11g • sat. fat 1g • chol. 2mg • sod. 29mg [...]

  • Page 25

    GUACAMOLE An all-time favorite, serve guacamole with tortilla chips or vegetable crutités. Makes 2 ⁄ 3 cups 1 clove garlic, peeled and smashed 1 green onion, trimmed and cut in 1 ⁄ 2 -inch pieces 1 ⁄ 2 jalapeño pepper , cored, seeded and cut in 1 ⁄ 2 -inch pieces 1 ripe avocado (about 10 ounces), peeled and pitted, cut into 3 ⁄ 4 -inch [...]

  • Page 26

    WHITE BEAN SPREAD Makes 1 1 ⁄ 4 cups 1 small garlic clove, peeled 6 fresh sage leaves 1 ⁄ 2 ounce tomato 1 can (19 ounces) of cannellini beans (or other white beans), rinsed and drained 2 teaspoons extra virgin olive oil 1 ⁄ 2 teaspoon kosher salt fresh ground pepper to taste Insert the blade assembly in the prep bowl. Place garlic in the pre[...]

  • Page 27

    DESSERTS CHOCOLA TE PIST ACHIO MACAROONS A change from the traditional almond macaroon. Makes about 30 cookies 3 ⁄ 4 cup granulated sugar 1 ⁄ 2 cup shelled pistachios, unsalted 1 ⁄ 4 cup Dutch processed cocoa 4 large egg whites 1 cup mini chocolate morsels Preheat oven to 325°F . Line two 15 x 1 1 1 ⁄ 2 -inch baking sheets with parchment p[...]

  • Page 28

    but be careful to have the whisk just skim the surface of the cream. Blend until the cream gains some body and then move the blender in an up- and-down motion throughout the bowl. Whipped cream will reach soft peaks between 50-60 seconds. Nutritional information per serving (2 tablespoons): Calories70 (86% from fat) • carb. 2g • pro. 0g • fat[...]

  • Page 29

    W ARRANTY Limited Three-Y ear W arranty This warranty is available to consumers only . Y ou are a consumer if you own a Cuisinart ® Smart Stick ® Hand Blender that was purchased at retail for personal, family or household use. Except as otherwise required under applicable law , this warranty is not available to retailers or other commercial purch[...]

  • Page 30

    This warranty expressly excludes any defects or damages caused by accessories, replacement parts, or repair service other than those that have been authorized by Cuisinart. This warranty does not cover any damage caused by accident, misuse, shipment or other ordinary household use. This warranty excludes all incidental or consequential damages. Som[...]

  • Page 31

    NOTES:[...]

  • Page 32

    ©2004 Cuisinart Cuisinart ® is a registered trademark of Cuisinart 150 Milford Road East Windsor , NJ 08520 Printed in China 04CU13123 IB-5338 Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever . T ry some of our other countertop appliances and cookware, and Savor the Good Life ® . www .[...]

  • Page 33

    V ersion no.: CSB77 IB-5338 SIZE: 1 14mm(W) x 197mm(H) T otal Pages : 32pcs Material: Cover: 157gsm Matt Artpaper Inside: 120gsm Gloss Artpaper Color: Cover: 4C + 1C (Black) Inside: 1C + 1C Date: 07/21/04 P . O.: 0407000 (00/00/2004_OP) Coating:[...]