Cuisinart CEC-7C manual

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A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Cuisinart CEC-7C, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

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First and foremost, an user manual of Cuisinart CEC-7C should contain:
- informations concerning technical data of Cuisinart CEC-7C
- name of the manufacturer and a year of construction of the Cuisinart CEC-7C item
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- safety signs and mark certificates which confirm compatibility with appropriate standards

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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Cuisinart CEC-7C alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Cuisinart CEC-7C, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Cuisinart service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Cuisinart CEC-7C.

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Table of contents for the manual

  • Page 1

    INSTRUCTION & RECIPE BOOKLET Egg Cooker CEC- 7C For your safety and continued enjoyment of this product, always read the instruction book carefully before using.[...]

  • Page 2

    IMPOR T ANT SAFEGUARDS When using an electrical appliance, basic safety precautions should always be followed: 1. READ ALL INSTRUCTIONS 2. T o protect against risk of electrical shock, do not immerse the Cuisinart ™ Egg Cooker in water or any other liquid. If the Cuisinart ™ Egg Cooker falls into liquid, unplug the cord from outlet immediately.[...]

  • Page 3

    T ABLE OF CONTENTS Important Safeguards . . . . . . page 1 Introduction . . . . . . . . . . . . . page 2 Features and Benefits . . . . . page 2 Assembly Instructions . . . . . page 3 T ips and Hints . . . . . . . . . . . page 3 Operation . . . . . . . . . . . . . . . page 4 Cleaning and Maintenance . . page 5 Recipes . . . . . . . . . . . . . . . .[...]

  • Page 4

    ASSEMBL Y INSTRUCTIONS T o assemble your Cuisinart ™ Egg Cooker: 1. Rinse the lid, poaching tray and cooking rack in hot soapy water or in a dishwasher (top rack only). DO NOT submerge base of unit. Base can be wiped clean with a damp cloth. Please refer to the Cleaning Instructions section for more information. 2. Place poaching tray, beaker and[...]

  • Page 5

    • Hard cooked eggs make a colourful, flavourful and nutritious garnish. They can be sliced, wedged, finely chopped or pressed through a fine sieve to make a powder-like garnish. • T o serve soft or medium-cooked eggs out of the shell, break the shell through the centre of the egg with a knife. Use a teaspoon to scoop the egg out of each half on[...]

  • Page 6

    * Cooking times will vary slightly depending on number and size of eggs, temperature of eggs prior to cooking, temperature and amount of water used, altitude and length of time eggs remain in cooker following cooking cycle. 2. FOR POACHED EGGS: 1. Place egg cooker on a clean, dry surface. 2. Remove lid and cooking tray . 3. Fill beaker with cold wa[...]

  • Page 7

    occurring in water will build up and cause discolouration of eggshells. However, discolouration of the eggshells does not affect the taste of the eggs. W ipe main body housing with a damp cloth. DO NOT immerse in water. Use the cord wrap feature located underneath the unit to store extra cord. Place clean cooking tray, poaching tray, beaker and egg[...]

  • Page 8

    EGG SALAD This basic egg salad is great for sandwiches. It can be “dressed up” by adding chopped green onion or shallot, chopped pickles, chopped sun-dried tomatoes or chopped fresh herbs. Makes about 2 cups (500 ml)/ 4 servings 7 hard cooked eggs, completely cooled 1/2 stalk celery, about 4 inches, cut in 1-inch pieces 1/3 cup (80 ml) low-fat [...]

  • Page 9

    Cuisinart Canada 156 Parkshore Drive Brampton, Ontario L6T 5M1 T o facilitate the speed and accuracy of your return, please enclose $10.00 for shipping and handling of the prod- uct. Please also be sure to include a return address, daytime phone num- ber, description of the product defect, product serial number (stamped on bottom of product base), [...]

  • Page 10

    ©2003 Cuisinart Cuisinart® is a registered trademark of Cuisinart 156 Parkshore Drive Brampton, Ontario L6T 5M1 Consumer Call Centre E-mail: Consumer_Canada@Conair.com Printed in China 03CC18056 Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever . T ry some of our other countertop applian[...]