Bravetti CO200B manual

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- safety signs and mark certificates which confirm compatibility with appropriate standards

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Table of contents for the manual

  • Page 1

    OWNER’S MANUAL MANUEL D'UTILISATION Model/Modèle: CO200B EURO-PRO Operating LLC Boston, M A, 02465 · 1-800-798-7398 · www .euro-pro.com Countertop Convection / Rotisserie Oven Four à Convection avec Rôtisserie Look for these other Bravetti and Bra vetti Pro products for professional cooking results Cherchez ces autres produits Bravetti [...]

  • Page 2

    1 Rev. 08/08 IMPORTANT SAFETY INSTRUCTIONS 16. When ope rating the o ven, keep at least four inches of free spac e on all sides of the oven to allo w for adequate air circulation. 17. A fire may occur if the ove n is covere d or touching fl ammable material, including curtains, dra peries, walls and t he like when in ope ration. Do not place any it[...]

  • Page 3

    Convection / Rotisserie Oven Parts 3 Technical Specif ications Voltage: 120V., 60Hz. Power: 1440 Watts 1. Cool Touch Handle 2. Temperature Indicator 3. Power “On” Light 4. 90 Minute Timer 5. Temperature Control Dial 6. Function Control Dial * Illustration s ma y differ from actua l unit. 7. Crumb Tray 8. Wire Rack (x2) 9. Broil Pan 10. Rotisser[...]

  • Page 4

    5 Using Your Convection / Rotisserie Oven Please familiarize yourself with the following oven functions and a ccessories prior to first use: Temperature Control Dial Select the desired temperature from Keep Warm to 450 ° F for baking, broiling, toasting or using the rotisserie. Function Control Dial This oven is equipped with five positions for a [...]

  • Page 5

    7 3. Rotisserie with Convection When using the Rotisserie function, always place the broi l pan o n the lowest rack position so that it can catch all the drippings from the roast. You could line the broil pan with foil to make clean up easier. When using the rotisserie, we recommend that you do not cook a roast or chicken larger than 4 pounds. The [...]

  • Page 6

    9 5. Bake with Convection Operation 1. Place the wire rack in the oven using the appropriate oven rack support guide depending on the heig ht of the pan or according to the recipe. 2. Preheat the oven as directed in the recipe, approximately 15 minutes. 3. Place pan with item(s) to be baked on the wire rack. 4. Turn the function control to “Bake?[...]

  • Page 7

    Care & Cleaning Warning: Be sure to unplug the oven from the electrical outlet and allow the oven to cool completely before cleaning. Oven Interior • Your oven features a continuous clean coating that automaticall y cleans itself during normal operation. Any spattering that occurs while cooking and comes into contact with the continuous coati[...]

  • Page 8

    13 Rév. 08/08 INSTRUCTIONS DE SÉCURITÉ IMPORTANTES 15. Des aliments de grandes taille s ou des ustensiles de méta l ne doivent pas être insérés dans le four puisqu 'ils peuvent créer un risque de décha rge électriq ue. 16. Lors de l'utilisa tion du four, garder au moins quatr e pouces d'espace sur tous les côtés du fou r [...]

  • Page 9

    Pièces du Four à Convection Avec Rôtisserie 15 Spécifications Techniques Tension: 120 V., 60 Hz. Puissance : 1440 Watts 1. Poignée demeurant froide 2. Indicateur de la température 3. Voyant d'alimentation Marche (ON) 4. Minuterie de 90 minutes 5. Cadran de contrôle de la température 6. Cadran de contrôle de la fonction * Les ill ustra[...]

  • Page 10

    Veuillez vous familiariser ave c les fonctions et accessoires suivants avant d'utiliser le four pour une première fois: Cadran de contrôle de la te mpérature Sélectionner la température désirée de Garder chaud à 450 ° F pour cuire, gril ler, rôtir ou pour utiliser la rôtisserie. Cadran de contrôle de la fonction Ce four possède ci[...]

  • Page 11

    19 3. Rôtisserie avec la Convection Lors de l'utilisat ion de la foncti on Rôtisserie, toujours placer le plat à griller à la position de la grille inféri eure afin que celui-ci puisse recevoir les égouttements de la pièce en train de griller. Vous pouvez recouvrir le plat à griller de papier d'alum inium pour faciliter le nettoya[...]

  • Page 12

    21 5. Cuire avec la Convection Fonctionnement 1. Placer la grille dans le four en utilisant le support de grille approprié selon la hauteur du plat ou selon la recette. 2. Préchauffer le four comme indiqué dans la recette pendant approximativement 15 minutes. 3. Placer le plat contenant les articles à cuire sur la grille. 4. Tourner le bouton d[...]

  • Page 13

    Entretien et Nettoyage Avert issement : S'assurer de débrancher le four de la prise électrique et de laisser le four refroidir complètement avant de le nettoyer. Intérieur du Four • Votre four possède une pel licu le nettoyante qui se nettoie par elle- même durant son fonctionnement. Toute éclaboussure qui se produit durant la cuisson[...]