Zanussi FH10 инструкция обслуживания

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Хорошее руководство по эксплуатации

Законодательство обязывает продавца передать покупателю, вместе с товаром, руководство по эксплуатации Zanussi FH10. Отсутствие инструкции либо неправильная информация, переданная потребителю, составляют основание для рекламации в связи с несоответствием устройства с договором. В законодательстве допускается предоставлении руководства в другой, чем бумажная форме, что, в последнее время, часто используется, предоставляя графическую или электронную форму инструкции Zanussi FH10 или обучающее видео для пользователей. Условием остается четкая и понятная форма.

Что такое руководство?

Слово происходит от латинского "instructio", тоесть привести в порядок. Следовательно в инструкции Zanussi FH10 можно найти описание этапов поведения. Цель инструкции заключается в облегчении запуска, использования оборудования либо выполнения определенной деятельности. Инструкция является набором информации о предмете/услуге, подсказкой.

К сожалению немного пользователей находит время для чтения инструкций Zanussi FH10, и хорошая инструкция позволяет не только узнать ряд дополнительных функций приобретенного устройства, но и позволяет избежать возникновения большинства поломок.

Из чего должно состоять идеальное руководство по эксплуатации?

Прежде всего в инструкции Zanussi FH10 должна находится:
- информация относительно технических данных устройства Zanussi FH10
- название производителя и год производства оборудования Zanussi FH10
- правила обслуживания, настройки и ухода за оборудованием Zanussi FH10
- знаки безопасности и сертификаты, подтверждающие соответствие стандартам

Почему мы не читаем инструкций?

Как правило из-за нехватки времени и уверенности в отдельных функциональностях приобретенных устройств. К сожалению само подсоединение и запуск Zanussi FH10 это слишком мало. Инструкция заключает ряд отдельных указаний, касающихся функциональности, принципов безопасности, способов ухода (даже то, какие средства стоит использовать), возможных поломок Zanussi FH10 и способов решения проблем, возникающих во время использования. И наконец то, в инструкции можно найти адресные данные сайта Zanussi, в случае отсутствия эффективности предлагаемых решений. Сейчас очень большой популярностью пользуются инструкции в форме интересных анимаций или видео материалов, которое лучше, чем брошюра воспринимаются пользователем. Такой вид инструкции позволяет пользователю просмотреть весь фильм, не пропуская спецификацию и сложные технические описания Zanussi FH10, как это часто бывает в случае бумажной версии.

Почему стоит читать инструкции?

Прежде всего здесь мы найдем ответы касательно конструкции, возможностей устройства Zanussi FH10, использования отдельных аксессуаров и ряд информации, позволяющей вполне использовать все функции и упрощения.

После удачной покупки оборудования/устройства стоит посвятить несколько минут для ознакомления с каждой частью инструкции Zanussi FH10. Сейчас их старательно готовят или переводят, чтобы они были не только понятными для пользователя, но и чтобы выполняли свою основную информационно-поддерживающую функцию.

Содержание руководства

  • Страница 1

    Model ZKG5540 User Manual Cooker[...]

  • Страница 2

    2 The followin g symbo ls are used in th is user manu al: W ARNING! Important information concerning your personal safety and information on how to avoid damaging the appliance. IMPORT ANT! General information and tips Environmental information Contents Important safety instructions 3 Product description 5 Controls and their functions 5 Before firs[...]

  • Страница 3

    3 Important safety instructions These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using the appliance. Your safety is of paramount importance. If you are unsure about any of the meanings of these warnings please contact custome r care. Installa tion • The appliance must be instal[...]

  • Страница 4

    4 • Always use oven gloves to remove and replace the grill pan handle when grilling. • Always support the grill pan when it is in the withdrawn or partially withdrawn position. • Always use oven gloves to remove and place food in the oven. • Ensure cooking utensils are large enough to contain foods to prevent spillage and boil over. • The[...]

  • Страница 5

    5 Product descripti on Control panel T op oven / Grill Main oven Control s and t heir functions 1 Hob controls Hob controls Main oven temperature control T op oven / Grill temperature control Electronic timer Ignition switch[...]

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    6 Before usi ng t he ap pliance Rating plate • This is usually situated on the front frame of the appliance and can be seen upon opening either the main or top oven door. Alternatively the rating plate may also be found on the back or top of some models (where applicable). • The appliance must be protected by a suitably rated fuse or circuit br[...]

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    7 Grill and oven f urniture • The following items of grill and oven furniture have been supplied with the appliance. If you require replacements of any of the items listed below please contact your local service force centre. 1 grill pan 1 grill pan handle 1 grill pan grid 1 straight shelf (For grilling and to p oven cooking) 2 straight shelves ([...]

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    8 The electronic timer This oven has a 24-hour clo ck. In the event of an interuption of t he electri city supply, the clock will stop and you will not be able to use the main oven. To set the time of day When the electricity is first switched on, the display will show 12.00 and the time indicator neon will flash. + Press the increase buttons until[...]

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    9 If necessary press the decrease button to achieve the correct time interval. IMPORT ANT! This must be completed within 5 seconds of first pressing the selector control button During the operation of the countdown the remaining time period will show in the display At the end of the timed period a sound will be heard intermittently for up to 2 minu[...]

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    10 To set the timer to switch on and off aut omatically Ensure the electricity supply is sw itched on and that the correct time of day is displayed. Place food in oven. + To set the length of cooking time. Press the Selector Control button until the cook time indicator neon is illuminated. + Press the increase control until the required length of c[...]

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    11 Set the main oven control to the gas mark 9 then imediately set to the required temperature. To set the timer to switch off only Ensure the electricity supply is sw itched on and that the correct time of day is displayed. Place food in oven. + To set the length of cooking time. Press the Selector Control button until the cook time indicator neon[...]

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    12 To cancel an automatic pro gramme + Press the selector control button until the cook time indicator neon flashes. + Press the decrease button until 0.00 is shown in the display. The cook time indicator neon will continue to flash for a few seconds and then return to the time of day. Turn off the oven controls. To return the appliance to manual A[...]

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    13 The hob The gas hob has different burner sizes to suit different types of cooking. To ensure maximum burner efficiency only use pots and pans with flat bases appropriate to the burner size used. The largest pan, which you should use on any burner, is 230mm (9") and the smallest pan should not measure less than 100mm (4"). W ARNING! Ens[...]

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    14 W ARNING! If you close the lid of the applia nce while any of the hotplate bur ners are lit, the gas will go out. This is because it would b e dangerous if the burners stayed on whe n the lid was closed. W ARNING! Always use the control knob to turn off a burner. Do not use the lid as a cut-off device. This will only cut off th e gas when the li[...]

  • Страница 15

    15 The g rill CAUTION! Accessible parts may be hot when the grill is in use. Young children sh ould be kept away. IMPORT ANT! When you first operate the grill you may hear some sounds as the burner heats up, this is quite normal and is not a fault on the appliance. Using the grill Fully open the door before lighting the grill. Push in and turn the [...]

  • Страница 16

    16 The gril l pa n a nd ha ndle The grill pan has a removable handle. Attach and remove as described below To attach. Press the button on the handle with the thumb and insert the lip into the widest part of the bracket. Slide the handle towards the left and release the button. To Remove. Press the button on the handle with the thumb and slide the h[...]

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    17 Hints a nd tips • Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices. • Adjust the grid and grill pan runner position to allow for different thicknesses of food. • Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and[...]

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    18 The top oven The top oven is the smaller of the two ovens. It is designed for cooking smaller quantities of food. Place single dishes on the centre of the shelf The top oven is also ideal for use as warming compartment to warm dishes and keep food hot. Use the top oven when you want to warm plates. Use the lowest setting on the top oven temperat[...]

  • Страница 19

    19 Thing s to not e • The cooling fan for the controls may operate after a time. W ARNING! Do not place dishes, tins and tr ays directly on the oven base as it become s very hot and damage will occur. To fit the top oven shelf Only use the shelf with the large solid metal plate at the rear of the shelf in the top oven. The shelf should be fitted [...]

  • Страница 20

    20 The main oven Heat zones There are zones of heat within the oven. The temperature in the middle is the gas mark you have chosen. The top of the oven is slightly hotter and the lower shelf slightly cooler. The base of the oven is quite a lot cooler. You can make use of these heat zones when you are cooking foods requiring di fferent temperatures [...]

  • Страница 21

    21 To tur n the main oven off Turn the control knob to the off position. This is shown by a 0. Thing s to not e • The oven light wi ll illuminate. • If there is an ele ctrical power fail ure you cannot use the main oven. • The cooling fan for the controls ma y operate after a time. Hints a nd tips • Arrange the shelves in the required posit[...]

  • Страница 22

    22 Oven cooking chart The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by to suit indi vidual preferences and requirements. Main oven Top oven Food Gas mark Pos Gas mark Pos Approximate cook time (m) Biscuits 5 2 + 4 5 1 10 - 20 Bread 8* 3 - - 30 - 40 Bread rolls/buns 8* 3 - - 10 - 20 [...]

  • Страница 23

    23 Oven coo kin g chart continu ed Main oven Top oven Food Gas mark Pos Gas mark Pos Approximate cook time (m) Choux Pastry 6 2 6 2 30 - 3 5 Éclairs / Profi teroles 5 2 5 2 20 - 3 0 Flaky Pastry 6 2 6 2 25 - 40 Mince Pies 5 2 + 4 5 2 15 - 20 Pasta Lasagne etc . 5 3 5 2 30 - 4 0 Meat Pies 7 2 7 2 25 - 3 5 Quiche, Tarts, F lans 5 2 5 2 25 - 4 5 Shep[...]

  • Страница 24

    24 Roasting chart Meat Gas mark Cooking time Beef/ Beef boned 5 20-35 minutes per ½kg (1lb) and 20-35 minu tes over Mutton/Lamb 5 25-35 minutes per ½kg (1lb) and 25-35 minu tes over Pork/Veal/Ham 5 30-40 minutes per ½kg (1lb) and 30-40 minu tes over Chicken 5 20-25 minutes per ½kg (1lb) and 20 minutes over Turkey/Goose 5 20-25 minutes per ½kg [...]

  • Страница 25

    25 Slow cook The slow cook setting gives a very low heat in the oven. It is particularly useful when you are cooking soups, stews and casseroles because the long slow cooking will make c heaper, tougher cuts of meat more tender. Some foods such as pastry and biscuits are not suitable for slow cooking because the temperature is too low. Cover all fo[...]

  • Страница 26

    26 Food preparat i on – slow cooking Joints of meat and poultry • Do not cook meat joints over 2.7kg (6lb). • Do not cook poultry over 2 kg (4lb 8oz). • Cook on the middle shelf of the oven or above. • Cook stuffing separately. • Cook for at least six hours. • Only cook joints of pork if you can make sure, by using a meat thermometer,[...]

  • Страница 27

    27 Care and cleaning W ARNING! Before cleaning always allow the appliance to cool down before switching off at the electricity supply. Cleaning materi als • Before using any cleaning materials on your appliance, check that they are suitable and that their use is recommended by the manufacturer. • Cleaners that contain bleach should not be used [...]

  • Страница 28

    28 Pan support Cap Hole Crown Location peg Electrode Slots Body Cleanin g the grill and ov e n furniture All removable parts, except the grill pan handle can be washed in the dishwasher . The grill pan, grill pan grid and oven shelves may be cleaned using a soap impregnated steel wool pad. Soaking first in hot soapy water will make cleaning easier.[...]

  • Страница 29

    29 Cleanin g the do or (s ) W ARNING! To prevent damaging or weakening the door glass panels avoid the use of t he following: • Household detergents and blea ches • Soap impregnated pads unsuitable for non-stick saucepans. • Abrasive cleaning pads, scourers and steel wool pads. • Chemical oven pads or aerosol s. • Rust removers. • Bath/[...]

  • Страница 30

    30 Always ensure that the glass is returned to the same side trim it was removed from. To replace the trim, line up the clips on the underside of the trim with the connectors at the top of the door. Carefully slide the trim towards the door. Ensure the trim is securely in place before closing the oven door. W ARNING! Do not attempt to use the ove n[...]

  • Страница 31

    31 Troubleshoot ing • Maintenance must only be carried out by a competent/qualified person. Do not try to alter/modify the appliance yourself, as this could be dangerous. • We recommend that your appliance has an annual gas safety check carried out by our approved service organisation. • Please carry out the following checks on your appliance[...]

  • Страница 32

    32 PROBL EM POSSIB L E SOL UTIO N The hob burners will not light. Ensure the bur ner parts have been pl aced correctly. Check that there i s not a p roblem with y our gas supply. You can do t his by making su re the other gas appliances such as centr al heati ng or gas fires are working. The flame col our is orange/yel low. Due to the design of the[...]

  • Страница 33

    33 Technical data Dimensions Height: 900mm (nominal) Width: 550mm (nominal) Depth: 600mm (to front of door panel) Weight: 58Kg Space for fixing at hotplate level 2mm minimum clearance. Space for fixing above hotplate level See important note ‘Location of appliance’. Minimum space above hotplate level 650mm (If a cooker hood is fitted refer to t[...]

  • Страница 34

    34 Technical dat a Hotplate Natural Gas R.H.F. R.H.R. L.H.R. L.H.F. 1.0kW 1.9kW 1.9kW 2.9kW Heat input (3412 Btu/h) (6483 Btu/h) (6483 Btu/h) (9895 Btu/h) Injector marking 070 096 096 119 Grill Natural Gas Heat Input 2.7kW (9212 Btu/h) Injector marking 120 Top oven Natural Gas Heat Input 1.9kW (6483 Btu/h) Injector marking 099 Dual control bypass 5[...]

  • Страница 35

    35 Installation in structio ns Important – safety requ irements • Natural Gas versions of this appliance are available. • Check that this model is suitable for the type of supply available. This appliance must be installed and/or serviced by a competent person in accordance with the Gas Safety (Installation and Use) Regulations Current Editio[...]

  • Страница 36

    36 Moving you r appliance • You may damage some soft or badly fitted floor coverings when you move the appliance. The floor covering under the appliance should be securely fixed so it does not ruck up when you move the appliance across it. Alternatively you could remove the floor covering. This appliance is heavy and care must be taken when movin[...]

  • Страница 37

    37 • Curtains must not be fitted immediately behind the appliance or within 150mm of the sides of the hob. If fitted next to or between two base units a minimum space of 2mm must be left between each unit and the sides of the appliance. The levelling feet fitted to the appliance will achieve a nominal height to hob of 900mm + 20mm. Leveli ng the [...]

  • Страница 38

    38 • The wire, which is coloured blue, must be connected to the terminal, which is marked with the letter N or coloured black. • The wire, which is coloured brown, must be connected to the terminal, which is marked with the letter L or coloured red. • Ensure that the cable does not become trapped when pushing the appliance into position. If a[...]

  • Страница 39

    39 4. The stability chain anchor point on the appliance is shown below. Pressure testing 1. The Rapid injector is used as a pressure test point. 2. Connect the pressure gauge to the Rapid injector. 3. Check the supply pressure by turning the Rapid burner on and one other hotplate burner full on and light the appropriate burner. The pressure should [...]

  • Страница 40

    40 Checking th e main oven 1. Turn on the oven thermostat control knob to mark 9. As soon as the burner is alight the control can be released. 2. There should now be a low gas rate to the burner, which is the F.S.D bypass rate. 3. When the F.S.D. phial has heated up it opens the F.S.D valve, which allo ws the main gas supply to the oven burner. 4. [...]

  • Страница 41

    41 Guaran tee / Cu sto mer care Standa rd guarantee condi tions We, Electrolux, und ertake that i f withi n 12 months of the date of the purc hase this Electrol ux applianc e or any part ther eof is prove d to be defec tive by reason only of f aulty workmansh ip or materials, we w ill, at our option re pair or re place the sam e FREE OF CHARGE for [...]

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    42 Notes[...]

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    43 Notes[...]

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    349134500 - 12/2006 Subject to change without notice www .electrolux.com www .zanussi-electrolux.co.uk 349143501 - 04/2007[...]