Liebherr WU 40 инструкция обслуживания

WU 40 7081 691-00 Use and Care Man ual For Wine Cooler[...]

The fe wer the grap es pr od uce d in an area , the bet ter the wine P oor , we ll- dr aine d soil s are bes t f or goo d wine s. The prope r ties of the soil influ - enc e the vit ali ty of the vine , whi ch in turn aff ects the qua lit y of the gr ap e. Clima te is ano the r f act or tha t is impo r tant f or win e. Light and air hum idi ty are i[...]

3 IMP OR T AN T All types and mode ls are subje ct to con tin uo us imp ro v eme nt. The man uf act urer reserv es th e right to mak e mod ifi cat ions in the sha pe , equi pmen t and te chno log y . T ABLE OF C ONTENTS K eep the se ope rat ing instru ctio ns in a saf e place and pass them on to the ne xt own er , whe re app lica b le . Con ten ts [...]

4 Im porta nt Saf ety Inf orma tio n Thi s appl ian ce is int end ed f or do mest ic use only . Use the appl ian ce onl y f or its int end ed purpos e; the sto ra ge of f oo d prod ucts . F oll ow the caut ion s and saf ety wa rning s throu gho ut thi s inst ructi on man ua l inc lud ing the f ol lo win g: • T o pre v ent inj ury to yo u or dama [...]

5 • T o pre v ent pos sib le inju r y due to an el ectri cal sho c k, be sur e to disc onn ect the po we r cord or turn off the circu it bre ak er be f ore repla cin g the int erior light or clea ning the appl ian ce . • T o pre v ent pos sib le inju r y due to bro k en gla ss , use hand pro tec tio n when rep lac ing th e inte rior lig ht. •[...]

6 Di spo sa l of Carto n The pac kag ing is des ign ed to pro tec t the app lian ce and indiv idu al com pon ents during mo vin g and is mad e of recy cla b le mat erial s. • Cor rugat ed boa rd/ boa rd • Mol ded pol yst yre ne (f oa med , CFC- fre e poly sty- ren e) • P oly then e bags and shee ts • P oly prop yle ne str aps K eep pa ck ag[...]

7 Sa fet y Regu la tio ns Th e ap pl ia nce is de si gn ed to co ol and sto re win e an d be v er ag es . It is des ig ned as a h ous eh ol d ap pl i- an ce . The appli anc e is set to ope ra te wit hin spe cif ic amb ien t temp er atur e limi ts acc ord ing to its clima te ra tin g. T hese tempe ra tur e limi ts sho uld no t be e xc eed ed. T he c[...]

8 I NST ALLA TION In sta ll ati on and Fit tin g - Figu re 3 Fig ure 3 1. Conn ect the appl ian ce to the dedic ate d outl et. 2. Slid e the app lia nce int o the rec ess . 3. Secu re the appli anc e in the rec ess usi ng 4 x 14 mm scr e ws . The scre ws can be insta lle d into the count er or int o the cab ine t or fra me on the sides of the win e[...]

9 I NST ALLA TION 1. Unsc re w hin ge pin . 2. Lift off the do or . 3. Unsc re w the v ent ila tio n grill e. 4. Pull out slee v e and rea sse mb le . 5. Unsc re w upp er hin ge pla te , turn it 180° and scr e w on the oppos ite side . 6. Unsc re w lo we r hing e plat e. 7. Remo ve scr e ws . Fig ure 4 T o av oid inj ury fr om sha rp edge s, wea r[...]

10 O PERA TION Se tti ng the T emp era tu r e - Figur e 7 The tempe ra tur e of both com partmen ts can be set sep ar ate ly . T o red uce th e tempe ra tur e: Press the  “ DO WN “ b utt on; - on the lef t f or the upp er com partmen t, on the righ t f or the lo we r comp ar tme nt. T o inc reas e the tem per at ure : Pres s the  “UP“[...]

11 O PERA TION F or = brigh tne ss , pres s  /  ( UP/D O WN ) bu tto n to sel ect 1 = mini mu m to 5 = maxi mu m bright nes s and ac kn ow ledg e with f an b utt on. Fig ure 11 For = unit of tem per atu re , pre ss  /  (UP / DO WN) b utt on to sel ect °C = to disp la y deg re es Cel siu s, °F = to dis pla y degr ees F ah renh eit fo r[...]

12 W INE C OOLER C OMP ARTMENT Ad dit io nal Fea tur es Pu ll- ou t Ra cks - Figu re 16 The pull- out ra c ks all ow s bott les of win e to be vie wed and rem ov ed more easil y . T he con trol ele- men t pane l shel f cann ot be rem ov ed. La bel s The appli anc e is supp lie d with a labe l hold er wit h labe ls f or eac h rac k. Use these to lab[...]

13 W INE C OOLER C OMP ARTMENT St ora ge Dia gra m - Figur e 18 It is po ssib le to stor e up to 46 Bor deau x bott les of 750 ml each in y our wi ne coo ler . Fig ure 18 Ai r Ex cha nge wit h Act iva ted Ch ar co al Fil ter - Fig ure 17 The wa y in whi ch win es con tin ue to mat ure depen ds on the ambie nt con dit ion s. The qua lit y of the air[...]

14 D EFROSTING /C LEANING K eep y our sta inle ss ste el loo kin g ne w by cle ani ng wit h a good qu alit y stai nle ss ste el cle ane r or poli sh mon thl y . Hig h qual ity st ainl ess steel cle ane rs and con dit ion ers ar e comm erci all y av aila b le . DO NO T CLEA N WIT H STEE L WOO L P AD S or ABR ASI VE P ADS. DO NO T use c lea ner s tha[...]

15 Pr ob le m P ossi ble Cause and Reme d y Y our ap plia nce is desig ned and manu f ac ture d f or a long lif e and relia b le ope ra tion . If a pro bl em occ urs duri ng ope rat ion , chec k whe the r it is due to an op era tin g erro r . Ple ase not e that e v en duri ng the wa rr ant y period , some repai r cost s ma y be y our res pon sibi l[...]

16 W ARRANTY LI EBH ER R W ARRA NT Y P LA N FUL L TW O YEAR W ARRA NTY - F or tw o ye ars fr om the dat e of origin al pur cha se , yo ur Lie bhe rr wa rr ant y co v er s all parts and lab or to rep air or repla ce an y part of the produ ct whi ch pro v es to be def ectiv e in mate - rial s or workm ans hip . FUL L FIVE YE AR W ARRA NTY - F or fiv [...]