Westinghouse WST3011ZE 3 manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20

Go to page of

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Westinghouse WST3011ZE 3, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Westinghouse WST3011ZE 3 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Westinghouse WST3011ZE 3. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Westinghouse WST3011ZE 3 should contain:
- informations concerning technical data of Westinghouse WST3011ZE 3
- name of the manufacturer and a year of construction of the Westinghouse WST3011ZE 3 item
- rules of operation, control and maintenance of the Westinghouse WST3011ZE 3 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Westinghouse WST3011ZE 3 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Westinghouse WST3011ZE 3, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Westinghouse service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Westinghouse WST3011ZE 3.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Westinghouse WST3011ZE 3 item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    OWNER’S MANU AL MODEL WST3011ZE 3 QU ART SL OW COOKER MANUEL DE L ’UTILISA TEUR MODÈLE WST3011ZE MIJO TEUSE 2,7 LITRES WST3011ZE_IB_29-4-03_CrP4 4/29/03 1:55 PM Page 1[...]

  • Page 2

    IMPORT ANT SAFEGU ARDS When using electrical appliances, basic safety precautions should always be followed including the following: 1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against electrical shock do not immerse cord, plugs, or appliance in water or other liquid. 4. Close supervision is necessary[...]

  • Page 3

    3 3 ADDITIONAL IMPORT ANT SAFEGU ARDS CAUTION HOT SURFACES: This appliance generates heat and escaping steam during use. Proper precautions must be taken to prevent the risk of burns, fires, or other injury to persons or damage to property. 1. A person who has not read and understood all operating and safety instructions is not qualified to operate[...]

  • Page 4

    4 4 POLARIZED PLUG This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the p[...]

  • Page 5

    GETTING T O KNOW Y OUR WESTINGHOUSE WST3011ZE 3 QU ART SL OW COOKER PRODUCT MAY VARY SLIGHTLY FROM ILLUSTRATION APPRENDRE À CONNAÎTRE SA MIJO TEUSE DE 2,7 LITRES WESTINGHOUSE WST3011ZE LE PRODUIT PEUT DIFFÉRER LÉGÈREMENT DE L’ILLUSTRATION. 5 5 Lid Knob (P/N 21400) Liner Handle Cooking Base OFF/LOW/HIGH/WARM Control Knob Polarized Plug Power [...]

  • Page 6

    6 6 BEFORE USING FOR THE FIRST TIME 1. Carefully unpack your Slow Cooker and clean, see CARE AND CLEANING. 2. It is necessary to operate the Slow Cooker one time before placing food in the Ceramic Liner. Pour 2 cups of water into the Ceramic Liner and place it inside the Cooking Base. Put Lid on. 3. Plug into a 120V AC outlet. 4. Turn Control Knob [...]

  • Page 7

    7 7 OPERA TING INSTRUCTIONS 1. Prepare recipe according to instructions. Place food in Ceramic Liner and cover with the Glass Lid. Do not fill the Ceramic Liner to the brim with food. Always cook with the Lid on and the Liner in posi- tion. Remember that frequent lifting of the Lid during cooking delays cooking time. When cooking a meat and vegetab[...]

  • Page 8

    8 8 HINTS FOR SL OW COOKING 1. Meats will not brown during the cooking process. If you desire browning, heat a small amount of oil in a skillet and brown meats prior to putting into Ceramic Liner. 2. Whole herbs and spices flavor better in slow cooking than crushed or ground. 3. When cooking in a Slow Cooker, remember that liquids do not boil away [...]

  • Page 9

    9 9 USER MAINTENANCE INSTRUCTIONS This appliance requires little maintenance. It contains no user service - able parts. Dot not try to repair it yourself. Any servicing requiring disas - sembly other than cleaning must be performed by a qualified appliance repair technician. CARE AND CLEANING CAUTION: NEVER IMMERSE COOKING BASE UNIT OR CORD IN WATE[...]

  • Page 10

    10 10 RECIPES DRINKS AND APPETIZERS HOLIDAY PUNCH 1 16-ounce bottle cranberry juice cocktail 1 cup water 3 ⁄ 4 cup sugar 2 cinnamon sticks 5 whole cloves 1 4 ⁄ 5 quart (757 milliliter) bottle Burgundy wine 1 lemon, thinly sliced Combine ingredients in Slow Cooker. Cover and heat on LOW for 1-2 hours. Remove cinnamon sticks and cloves before ser[...]

  • Page 11

    11 11 RECIPES SOUPS, STEWS, AND SAUCES HEARTY VEGETABLE-BEEF SOUP 1 ⁄ 2 pound lean stewing beef, cut into 1-inch cubes 1 ⁄ 2 pound small new potatoes, diced 1 ⁄ 2 medium onion, chopped 1 ⁄ 2 pound baby carrots, sliced 1 cup chopped celery 1 16-ounce package frozen mixed vegetables 1 ⁄ 2 teaspoon salt 2 teaspoons fresh minced thyme 1 teasp[...]

  • Page 12

    12 12 RECIPES CHILI 1 pound lean ground beef 1 medium onion, chopped 1 15-ounce can Hunt’s Ready Tomato Sauce ® -special chunky style 1 15-ounce can tomatoes, garlic-style 1 15-ounce can chili beans 1 teaspoon chili powder 2 tablespoons dill pickle juice Sauté ground beef and onion, drain. Combine with other ingredients in Slow Cooker. Cover an[...]

  • Page 13

    13 13 RECIPES ENTREES BEEF POT ROAST 1 3-pound rump or chuck roast 1 teaspoon salt 1 ⁄ 4 teaspoon pepper 3 medium potatoes, peeled and quartered 3 carrots, cut into 2-inch pieces 1 medium onion, halved 1 ⁄ 2 cup water or beef broth Sprinkle roast with salt and pepper. Place half of vegetables in bottom of Slow Cooker, top with roast, then add r[...]

  • Page 14

    14 14 RECIPES CAJUN DIRTY RICE 1 pound lean ground beef 5 cups beef broth 1 1 ⁄ 2 cups chopped green onions 1 medium onion, chopped 2 cups chopped celery 1 medium green pepper, chopped 2 cloves garlic, minced 1 ⁄ 2 cup fresh minced parsley 1 teaspoon salt 1 ⁄ 2 teaspoon pepper 1 ⁄ 4 teaspoon cayenne pepper 1 ⁄ 2 teaspoon thyme 1 cup uncoo[...]

  • Page 15

    15 15 RECIPES EVERYDAY CHICKEN 1 3-pound chicken, cut up 1 teaspoon paprika 1 ⁄ 2 teaspoon salt 1 ⁄ 4 teaspoon pepper 1 10-ounce can condensed cream of celery soup 1 ⁄ 2 cup white wine or chicken broth Sprinkle chicken with paprika, salt, and pepper. Combine soup and wine or broth. Place half of chicken in Slow Cooker and pour half of soup mi[...]

  • Page 16

    16 16 RECIPES SHRIMP AND HAM JAMBALAYA 1 1 ⁄ 2 cups chopped onions 1 ⁄ 2 cup chopped celery 1 cup chopped green pepper 2 tablespoons fresh minced garlic 1 teaspoon salt 1 15-ounce can tomatoes, Italian-style 1 8-ounce can tomato sauce 1 ⁄ 4 teaspoon cayenne pepper 1 pound smoked ham, cubed 2 pounds raw shrimp 1 cup uncooked rice Combine all i[...]

  • Page 17

    17 17 RECIPES VEGETABLES THREE VEGETABLE CHEESE BAKE 1 16-ounce package frozen broccoli florets 1 16-ounce package frozen cauliflower 1 16-ounce package frozen Brussels sprouts 2 10-ounce cans condensed cream of mushroom soup 1 1 ⁄ 2 pounds Velveeta ® cheese, cut into slices Thaw frozen foods. Place ingredients in Slow Cooker in order listed. Co[...]

  • Page 18

    18 18 RECIPES GREEN BEANS AND HAM 2 pounds fresh green beans, cut into 1" pieces 2 cups cubed ham 2 cups cubed potatoes 1 cup chopped onions 2 teaspoons salt 1 ⁄ 4 teaspoon pepper Combine ingredients and add enough water to barely cover beans. Cover and cook on LOW for 8-10 hours. Yield: 8-10 servings ACORN SQUASH 1 2-3 pound acorn squash 1 [...]

  • Page 19

    19 19 NO TES NO TES WST3011ZE_IB_29-4-03_CrP4 4/29/03 1:55 PM Page 37[...]

  • Page 20

    LIMITED ONE YEAR PRODUCT WARRANTY Warranty: This product is warranted to be free from defects in materials and workmanship for a period of one (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product. Warranty Coverage: This warranty is void if the product has been damaged by acciden[...]