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Vibiemme Replica HX manual

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Table of contents for the manual

  • Page 1

    R eplica HX user ’ s guide[...]

  • Page 2

    2 3 Summary 1 . Infor mation r egar ding the use of the machine 2. General saf ety r ules and war r anty 3. Connect the machine 3.1 . Connect t o existing water lines and t o drain syst em 3.2. Connect t o pow er supply 3.3. S witch the mac hine ON 4. Brewing espr esso 4.1 . Br ewing espresso: lever v ersion 4.2. Br ewing espr esso: electronic v er[...]

  • Page 3

    4 5 1 . Inf or mation r egar ding the use of the mac hine Carefully r ead the infor mation int o this book because there ar e important suggestions about secur ity for people using the mac hine and for those who mak e servicing. The machine must be used only in the wa y and for the pur pose it has been built for . This manual is consider ed an inte[...]

  • Page 4

    6 7 2. General saf ety r ules and w ar r anty Should any unauthorised modication be performed on the equipment or should the maintenance be def ective and/or inadequate, the manuf acturer is reliev ed from ev er y liabilit y for damages due to improper or wrong use of the equipment. Theref ore warranty is cancelled in case of: • non-obser vanc[...]

  • Page 5

    8 9 3.2. Connect t o pow er supply The electrical feeding must be done through an automatic switc h, suitable to the pow er of the mac hine (see the identication plate on the mac hine) and provided with thermic protection and fuses (this installation work must be carried out b y skilled personnel only). Bef ore connecting electrical supply be su[...]

  • Page 6

    10 11 4. Br ewing espr esso 4.1 . Brewing espr esso: lever v ersion When the Manual Control Lev er is lif ted just past the rst clic k stop, the passive pre-infusion begins. This allo ws a slight ow of w ater onto the coff ee. This gentle o w of water w ets the puc k slightly , whic h helps with extraction and can also help eliminate c han[...]

  • Page 7

    12 13 5. W ater dosing: electr onic version wat er dosing pr ogramming Press k ey and keep it pressed f or more than 5 seconds: c hec k the led is blinking. Press k ey of the tea dose within 30 seconds; when you reac h the suitable quatity of w ate, press again the T ea symbol ke y to stop water delivery . IMPORT ANT : the programming performed on [...]

  • Page 8

    14 15 6.1 . increase/decr ease pr essur e/temperat ur e The pressurestat controls temperature (pressure) by sensing the pressure in the steam boiler . A ccessing the pressurest at adjustment is simple. Simply remov e the Cup W arming T ray and on the top bac k of the mac hine y ou can nd the Pressostat ( Sirai blac k plastic bo x with a graduate[...]

  • Page 9

    16 17 7 .3. Minimizing Mineral Buildup Mineral buildup in the boiler can be minimized b y using the proper quality water and by de-scaling as mentioned in the general instructions. Another way to lessen this scale accumulation is to pump water out of the boiler occasionally . This is particularly important if you rarely use the hot-water function o[...]

  • Page 10

    18 19 8.2. Aft er each str atching milk The steam wand must be wiped of f immediately af ter ev er y use with a damp to wel or dish rag after removing the wand from the milk. As soon as the wand is wiped, the steam valve should be briey opened and closed to create a blast of steam to force out the remaining milk that may be in the wand. Allowing[...]

  • Page 11

    20 21 8.4. Bac kflushing This is the process of forcing some special cleaner bac k though the Gr ouphead . This will remove any stray coff ee lef t in the places that normal, day -to-day cleaning cannot reac h. How of ten this should be done depends on how muc h use the mac hine gets, the cof fee y ou use, as well as the amount of coff ee you use [...]

  • Page 12

    22 23 8.7 . Grouphead Gask et Replacement The thic k, rubber gasket that seals the P or tafilter in the Grouphead is subjected to a lot of heat and pressure. Over time it will harden and the port alter ’ s action will create a depression in the surface. If it begins to leak, the rst resolution is to give it a good cleaning as mentioned abo[...]

  • Page 13

    24 25[...]

  • Page 14

    26 27 W aste disposal F or the waste management of the used appliances in saf et y and in respect of the environment, you can deliver it to the appropriate sites f or the dif ferentiated w aste collection, managed by the Commune. In case the appliance has got bat teries, take them aw ay before proceeding to the w aste disposal. Since batteries cont[...]

  • Page 15

    , www .vbmespr esso.com VIBIEMME S.p.A . - Via Gounod 25/27 , Cinisello Balsamo, 20092 (Milano) . It aly[...]