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Tricity Bendix SIE056 manual

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Table of contents for the manual

  • Page 1

    SLIP IN ELECTRIC COOKER SIE056 PLEASE READ THIS INSTRUCTIO N BOOKLET BEFORE USING THE APPLIANCE OPERA TING & INST ALLA TION INSTRUCTIO NS[...]

  • Page 2

    2 MODEL NO. SIE 056 Voltage: 230-240 Volts AC 50Hz W attage: 10.7-11.7kW Height: 900mm W idth: 550mm Depth: 600mm W ei ght: 54 kg This appli ance c omplies wi th: Europea n Counci l Dir ective 73/2 3/EEC. EMC Dir ectiv e 89/336/EEC . CE Marking Dire ctive 93/68/ EEC. TECHNIC AL DET AILS[...]

  • Page 3

    3 Techn ical Details .............................................................................................................................. ...... 2 Contents .............................................................................................................................. .................... 3 Preface ..........................[...]

  • Page 4

    4 Main Oven Cooking Chart ...................................................................................................................... 19 Roasting Chart .............................................................................................................................. .......... 20 Care and Cleaning ............................[...]

  • Page 5

    5 Dear Custo mer, Thank y ou for buy ing a Tricity Bendix appliance . W ith our 80 y ears ex perienc e in developi ng and m anu facturing the very best in U. K. appl iances, y ou can be assured tha t you h ave pur chased a hard w orki ng, reli able, qual ity product. Tricity Bendix appliances comply with Br itish Sta ndard sa fety and per forma nce[...]

  • Page 6

    6 THESE WA RNINGS ARE PROVID ED IN THE INTERESTS OF YOUR SAFETY. ENSURE TH AT YOU UNDERS T AND THEM ALL BEFORE INSTA LLING OR USING THE A PPLI ANCE. PLEA SE READ CA RE FUL LY BEFORE INSTALLA TION This appliance is h eav y and car e must be tak en when m oving it. Ensure that all pack aging, bo th inside a nd outs ide t he a pplia nce has been rem o[...]

  • Page 7

    7 Alw a y s use ov en glov es t o remov e and repl ace food in the o ven. Ensure that you support the gr ill pan when it is in the withdra wn or par tiall y withdra wn positio n. Ensure that all vents ar e lef t unobstructe d to ens ure vent ilation of the oven cavi ty. Ensure th e anti-ti lt shel ves are put in place corr ect ly. Refer to ins truc[...]

  • Page 8

    8 WARNING: THIS APPLIANCE MUST BE E ARTHED RA TING PLA TE This is situated on th e lower f ront f ram e of the applianc e and can be s een upo n open ing the do or. Alternat ivel y the rat ing p late m a y also be foun d on the back or top of som e m odels (wher e applic able) . The appl iance m us t be protecte d b y a suitab ly ra ted fuse or cir[...]

  • Page 9

    9 Overhang ing surf aces or a co oker hood shoul d b e a minim um of 685mm above the h ob. It is im portant to ensu re that the app lianc e is le vel after installat ion. Lev elling f eet are f itted to the applianc e to ac com modate une ven f loors. GENERAL NOTES ON USING YOUR APPLI ANCE W e suggest that you run the oven elem ents f or 10 – 15 [...]

  • Page 10

    10 THE CONTROL PANEL FEATURES A - Top Oven/G rill T em perature Co ntrol B - Top O ven/Grill Indicator Neon C - Main Oven T em perature Contr ol D - Main Oven I ndicator Neon E - Hotplate Con trols GETTING TO KNOW YOUR APPLIA NCE A B C D E[...]

  • Page 11

    11 BEFORE USING THE HOTPL A TES FOR THE FIRST TIME Turn the c ontrol k nob to a m edium /high settin g and a llow t he hotp late to heat, uncov ered by a sauc epan f or 3- 5 minutes . This hardens the pr otective coat ing on t he hotp lates an d m akes it m or e resistant to n orm al use. A harm less sm ok e will be give n off from the hotplates . [...]

  • Page 12

    12 DEEP FAT FR YING SPECI AL FRYING NOTE: For safet y purposes when deep fa t fr ying, fill the pan one third f ull of oil, DO NOT c over th e pan with a lid and DO NOT leave the p an unatt ended. In the unfortunat e eve nt of a f ire, s witch the ap plia nce O FF at the electricit y suppl y and cover the pan with a lid or dam p cloth to as sist i [...]

  • Page 13

    13 CA UTION – A CCESSIBLE PA RTS MAY BECOME HOT WHEN TH E GRILL IS IN U SE. CHILDREN SHOULD BE KEPT A W AY. SELECTING THE GRILL · To operate the gril l open the gr ill door and turn the top/o ven gr ill contr ol cl ock wise so th at '0' on the contr ol knob lines up with setting 1, 2 or 3. · Setting 3 repr esents t he grill on F ull. [...]

  • Page 14

    14 To c heck the pr ogress of the f ood being gri lled, the grill p an shoul d be withdrawn o n the s helf to te nd t he food duri ng cook ing. HINTS AND TIPS · Food sho uld be thoroug hl y dried bef ore gr il ling to minim ise splas hing. Br ush le an m eats and f ish lightl y with a little oil or m elted but ter to k eep them m oist dur ing cook[...]

  • Page 15

    15 USES OF THE T OP OVEN The top oven is the s m aller of the two ov ens. It is heate d b y elem ents in the top and bottom of the oven. It is designed f or cook ing s m aller quan tities of f ood. It g ives espec ial ly go od res ults if used to cook f ruit cak es, sweet or savour y flans or quic he. The top o ven is a lso ide al f or use as a war[...]

  • Page 16

    16 HINTS AND TIPS · All cook ing sh ould b e carr ied out us ing a n o ven shelf pos ition ed in one of the sh elf runn ers. · Larger ro asts and c ass eroles shou ld norm all y be cook ed in the m ain oven. Ho wever, t he y ma y be cook ed on a flat shelf p laced on the bas e of the top oven pr ovide d ther e is suf fic ient ro om for air circul[...]

  • Page 17

    17 The oven tem peratures ar e int ended as a gui de onl y. It m ay be necess ary t o inc rease or decr ease the temper atures b y 10°C to sui t ind ividua l prefer ences and req uirem ents. S helf pos itions are count ed f rom the bottom of the oven . TO P OVEN FOOD SHELF POSIT ION COOKING TEM P (° C) APPROX COOK TIME (mins) Biscu its Bread Brea[...]

  • Page 18

    18 SELECTING THE O VEN · To operate the m ain oven tur n th e main ov en temper ature contr ol to the r equ ired se tting. THI NG S TO NO TE · The oven indic ator ne on wi ll glo w unti l the oven has reache d the r equire d tem peratur e and then go out. It will tur n ON and OFF peri odical ly during cook ing sho wing that t he tem per ature is [...]

  • Page 19

    19 The oven tem peratures ar e int ended as a gui de onl y. It m ay be necess ary t o inc rease or decr ease the temper atures b y 10°C to sui t ind ividua l prefer ences and req uirem ents. Shelf pos itions are c ounted f rom the bottom of the oven. FOOD MAIN OV EN SHELF POSIT IONS COOKING TEM P (° C) APPROX IMAT E COOK (TIME MINS) Biscuits 4 an[...]

  • Page 20

    20 TEMPER ATURES ( °C) MEAT MAIN OV EN TOP O VEN COOKING TIME Beef 180 - 200° C 170 - 180° C 20-35 m inutes per ½kg ( 1lb) and 20-35 m inutes over Beef, bo ned 180 -200° C 170 - 180°C 25-35 m inutes per ½k g (1l b) and 25-35 m inutes over Mutton and L am b 180 - 200° C 170 - 180° C 25-35 m inutes per ½kg ( 1lb) and 25-35 m inutes over Por[...]

  • Page 21

    21 BEFORE CLEANING THE A PPLI ANCE, A LW AYS A L LOW THE A PPLI ANCE TO COOL DOWN BEFORE SWITCHING OFF THE ELECTRICITY SUPPLY. CLEANING MATERI ALS Before us ing an y cleani ng m aterials on your applianc e, check that t he y are suita ble a nd t hat t heir use is rec omm ended b y the m anufac turer. Cleaners that contai n bleach s hou ld NOT be us[...]

  • Page 22

    22 CLEANING THE GRILL AND OVEN FURNITURE All rem ovable p arts ex cept t he gril l pan handle c an be washed in the dish washer. The gr ill pan, gr il l pan gr id and oven she lves m ay be cleaned us ing a soa p im pregnat ed ste el wool p ad. Soaking f irst i n hot soap y water will m ak e cleanin g easier. CLEANING INSIDE THE GRILL AND OVEN COMPA[...]

  • Page 23

    23 W e strongly recom m end that you carr y out the follo wing check s on your app liance b efor e callin g a Service Engin eer. It m ay be that t he prob lem is a sim ple one whic h you c an sol ve yourself without the expense of a Ser vice ca ll. If our Ser vice Engin eer finds that the prob lem is listed below you will be char ged for th e call [...]

  • Page 24

    24 SERVICE AND SPARE PARTS In the event of your ap pliance requir ing ser vice, or if you wis h to purc hase spa re p arts, p lease co ntact your loc al Servic e Force Centre b y telephoning: - 0870 5 929929 Your tel ephone ca ll will be aut om aticall y routed to the Servic e Forc e Centre cov ering your pos t code ar ea. For the address of your l[...]

  • Page 25

    25 Standard guarantee conditions W e, Tricit y Bendix, un dertak e tha t if within 1 2 m onths of the d ate of the p urchas e this T ric ity Ben dix app lianc e or any part thereof is proved to be defecti ve by reason only of f aulty workm ans hip or m aterials, we wil l, at our option repair or replac e the sa me F REE OF C HARG E for labour, m at[...]

  • Page 26

    NOTES 26[...]

  • Page 27

    NOTES 27[...]

  • Page 28

    Tricity Bendix , 55-77 H igh Str eet, Slo ugh, B erkshire SL 1 1DZ Consumer care telephone number 08705 950950 IMP OR T A NT NOTI CE In line with our c ontinu ing po lic y of resear ch and d evel opm ent, we reser ve the r ight to alter m odels and specif icatio ns without pri or notic e. This instruction book let is accurate at the date of printin[...]