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Tappan 316000181 manual

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Table of contents for the manual

  • Page 1

    P/N 316000181 (9810) G A S RANGE SEALED SURF ACE BURNERS WITH PORCELAIN ENAMEL OR CONTINUOUS CLEANING OVEN Product Registration .................................................. 2 IMPORT ANT S AFETY INSTRUCTIONS ..................... 3-4 Grounding Instructions ............................................. 4 Setting the Clock and Minute Timer .....[...]

  • Page 2

    2 Thank you for choosing this appliance. The information contained within this Owner's Guide will instruct you on how to properly operate and care for your range. Please read through the information contained in your literature pack to learn more about your new appliance. Record Y our Model and Serial Numbers Record in the space provided below[...]

  • Page 3

    3 IMPORT ANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Save these instructions for future reference. This guide contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. Here is a brief explanation of the use of these symbols. This symbol will help alert[...]

  • Page 4

    4 IMPORT ANT INSTRUCTIONS FOR USING YOUR COOKTOP Use Proper Flame SizeAdjust flame size so it does not extend beyond the edge of the utensil. The use of undersized utensils will expose a portion of the burner flame to direct contact and may result in ignition of clothing. Proper relationship of utensil to flame will also improve efficiency.  [...]

  • Page 5

    5 Your model may be equipped with the clock shown below. Follow the instructions to set the clock and minute timer on your range. T o Set the Clock When the range is first plugged in, or when the power supply to the range has been interrupted, "12:00" will flash in the display window. 1. Push . 2. Push and hold or until the correct time a[...]

  • Page 6

    6 For most cooking , start on the highest control setting and then turn to a lower one to complete the process. Use the chart below as a guide for determining proper flame size for various types of cooking. The size and type of utensil used and the amount of food being cooked will influence the setting needed for cooking. For deep fat frying , use [...]

  • Page 7

    7 Before Setting Oven Controls Arranging Oven Racks (Some models may have one rack.) ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO OPERATING THE OVEN). Always use oven mitts when using the oven. REMOVING & REPLACING OVEN RACKS To remove , pull the rack forward until it stops. Lift up front of rack and slide out. To replace , fit the[...]

  • Page 8

    8 The surface controls shown below may not look identical to the surface controls on your range. They are only representational. Bake 1. Arrange oven racks while the oven is still cool. See "Arranging Oven Racks" under Before Setting Oven Controls . 2. Push in and turn the Temperature Control knob to the desired temperature. 3. Preheat th[...]

  • Page 9

    9 Adhere to the following cleaning precautions:  Allow the oven to cool before cleaning.  Wear rubber gloves when cleaning the appliance manually. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS WILL REDUCE THE NUMBER OF MAJOR CLEANINGS LATER. Ammonia must be rinsed before operating the oven. Provide adequate ventil[...]

  • Page 10

    10 Oven Cleaning (continued) Continuous Cleaning Oven (some models) Continuous cleaning ovens have a special coating which is a porous ceramic material. This rough coating tends to prevent grease spatters from forming little beads which run down the side walls leaving streaks that require hand cleaning. Instead, when spatter hits the porous coating[...]

  • Page 11

    11 Surfaces Aluminum (Trim Pieces) & Vinyl Glass, Painted and Plastic Body Parts, Control Knobs and Decorative Trim Pieces Control Panels Porcelain Enamel  Burner Grates, Cooktop Surface, Below Cooktop, Broiler Pan & Insert, Broiler Drawer, Door Liner and Oven Bottom Stainless Steel, Chrome Parts, Drip Pans Oven Racks Surface Burners [...]

  • Page 12

    12 Use caution when replacing the burner cap so the electrode is not damaged. This may cause a delayed ignition or prevent the burner from igniting. Any additions, changes or conversions required in order for this appliance to satisfactorily meet the application needs must be made by an authorized Frigidaire or Tappan Distributor or Qualified Agenc[...]

  • Page 13

    13 General Cleaning (continued) T o Remove and Replace Oven Door To Remove Oven Door: 1. Open the door. 2. Remove screws located on the inside of the oven door near the hinges A (one on each side.) 3. Close the door to the quarter-open position. Grasp the door firmly on both sides and lift up and off the hinges. 4. To clean oven door, follow the in[...]

  • Page 14

    14 OCCURRENCE Range is not level. Cannot move appliance easily. Appliance must be accessible for service. Surface burners do not light. POS SIBLE CA USE/SOLUTION Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the rack is level. When oven is level, cooktop may not app[...]

  • Page 15

    15 Burner ports are clogged. With the burner off, clean the ports with a small- gauge wire or needle. Moisture is present after cleaning. Lightly fan the flame and allow burner to operate until flame is full. Dry the burners thoroughly following instructions under General Cleaning. Dust particles in main line. Allow the burner to operate a few minu[...]

  • Page 16

    TAPPAN, THROUGH ITS AUTHORIZED SERVICERS, WILL: Pay all costs for repairing or replacing any parts of this appliance which prove to be defective in materials or workmanship. All of the provisions of the full warranty above and the exclusions listed below apply. THE CONSUMER WILL BE RESPONSIBLE FOR: Costs of service calls that are listed under NORMA[...]