Smeg GCS70XG manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17

Go to page of

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Smeg GCS70XG, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Smeg GCS70XG one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Smeg GCS70XG. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Smeg GCS70XG should contain:
- informations concerning technical data of Smeg GCS70XG
- name of the manufacturer and a year of construction of the Smeg GCS70XG item
- rules of operation, control and maintenance of the Smeg GCS70XG item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Smeg GCS70XG alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Smeg GCS70XG, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Smeg service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Smeg GCS70XG.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Smeg GCS70XG item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    Contents 21 1 INSTRUCTIONS FOR SAFE A ND PROPER USE ____________________ 22 2 POSITIONING OF THE HOB ____________________________________ 24 3 ELECTRICAL CONNECT ION ____________________________________ 26 4 GAS CONNE CTION ___________________________________________ 27 5 ADAPTATION TO DIFFER ENT TYPES OF GAS _____________________ 29 6 FINAL OPER A[...]

  • Page 2

    Introduction 22 1 INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKING HOB. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKING HOB. ALSO KEEP THE SERIES OF NOZZLES SUPP[...]

  • Page 3

    Introduction 23 THE IDENTIFICATION PLATE, WITH TECHNICAL DATA, SERIAL NUMBER AND MARKING IS CLEARLY VISIBLE UNDER THE CASING. THE PLATE ON THE CASING MUST NOT BE REMOVED. BEFORE CONNECTING THE DEVICE, MAKE SURE THAT IT HAS BEEN REGULATED FOR THE TYPE OF GAS THAT WILL FEED IT, CHECKING THE LABEL UNDER THE HOB. DO NOT PUT PANS WITHOUT PERFECTLY SMOOT[...]

  • Page 4

    Instructions for the installer 24 2 POSITIONING OF THE HOB The following operation requires build i ng and/or carpentry work so must be carried out by a competent tradesman. Installation can be carried out on various materials such a s masonry, metal, solid wood or plastic lamina ted woo d as long as they are heat resistant (T 90°C). Never use sil[...]

  • Page 5

    Instructions for the installer 25 In case of installation on a holl ow compartment with doors, a separating panel has to be pl aced under the hob. Ke ep a minimum distance of 10 mm between the bottom of the unit an d the pa nel surface. The panel has to be easily removable to allow acces s in the event of technical service.[...]

  • Page 6

    Instructions for the installer 26 3 ELECTRICAL CONNECTION Make sure that the voltage and capacity of the power line conform to the data shown on t he plate located under the casing. Do not remove this plate for any reason. The plug on th e end of the supply cable and the wall socket must be the same type and conform to the curr ent electrical syste[...]

  • Page 7

    Instructions for the installer 27 4 GAS CONNECTION Connection to the gas mains may be made with a rigid copper pipe or with a flexible pipe and conforming to the provisions defined by standard regulations in force. To facilitate connection, fitting A on the re ar of the appliance may be adjusted laterally. For this pur pose, loosen hexagon nut B , [...]

  • Page 8

    Instructions for the installer 28 4.1 Connection to LPG Use a pressure regulator and m ake the connection to the tank according to the provisions of standar ds regulations in force. Make sure that feed pressure conforms to t he l evels shown in the tab le in paragraph “5.2 Regulation for LPG”. 4.2 Ventilation of rooms The hob may be installed o[...]

  • Page 9

    Instructions for the installer 29 5 ADAPTATION TO DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work, disconn ect the appliance from the electrical socket. The hob has been inspected for G20 (2H) natural gas at a pressure of 20 mbar. For functioning with other types of gas the nozzles must be replaced and the primary air adju[...]

  • Page 10

    Instructions for the installer 30 5.2 Regulation for LPG Loosen screw A and push supp ort B all the way. Use a double hea d wrench to remove nozzle C and assemble the suitable one, following the instructions indicated in the re ferenc e charts, with respect to the type of gas to use. The screwing torque of the nozzle should never exceed 3 Nm . Repo[...]

  • Page 11

    Instructions for the installer 31 5.3 Regulation for natural gas The hob has been inspected for G20 (2H) natural g as at a pressure of 20 mbar. To allow the unit to work with thi s type of gas, perform the same operations described i n paragraph “ 5.2 Regulation for LPG”, but choose the nozzles and regulate the primary air for natural gas, as s[...]

  • Page 12

    Instructions for the installer 32 6 FINAL OPERATIONS Having carried out the abov e adjustments, reassemble t he appliance following, backwards, the instructions in paragraph “ 5.1 Removing the hob”. 6.1 Regulation of minimum for natural gas Replace the components on the burner an d slide the knobs on the gas tap pin s. Light the burner and set [...]

  • Page 13

    Instructions for the installer 33 6.3 Arrangement of burners on hob Burners 1. Auxiliary 2. Semirapid 3. Rapid 4. Rapid large 5. Ultra rapid 6. Double crown 7. Fish pan 8. Ultra rapid 9. Double crown 6.4 Lubrication of gas taps After a while, the gas tap may become hard to turn or lock. If this happens, it has to be cleaned inside and re-greased. T[...]

  • Page 14

    Instructions for the user 34 7 USING THE HOB Before turning on the burners, make sure that the bur ner rings, caps and grids have been fitted cor rectly. In the ultrarapid burner, notch A must be aligned wit h pin B . Grid C (where available) is int ended for use with woks (Chinese p ans). Adapter D comes only with open gr ids models and is intende[...]

  • Page 15

    Instructions for the user 35 7.2 Practical advice for using the burners For better burner performance and minimum gas consumption, flat bottome d, even pans must be used, with covers and proportional in size to the burners (see paragraph “ 7.3 Diameter of the pans”). To avoid overcooking or dam age to the surface to p or to the glass (where ava[...]

  • Page 16

    Instructions for the user 36 8 CLEANING AND MAINTENANCE Never use a steam jet to clean the appliance. Before any intervention, disconnect the power supply of the applia nce. 8.1 Cleaning Clean the cooking top regularl y every time you use it, obviously after it has cooled. 8.1.1 Regular daily cleaning of the hob In order to clean and preserve the s[...]

  • Page 17

    Instructions for the user 37 8.2 Cleaning of cooking hob components CAUTION: do not wash these components in a dishw asher. In normal use of the hob, the stai n less steel burner caps and pa n- stands tend to be burnishe d by the high temperature. Cl ean these parts using very fine abrasive sponges or simil ar commercial products. Then use a specif[...]