Smeg Electric Grill S340G manual

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A good user manual

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- informations concerning technical data of Smeg Electric Grill S340G
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- rules of operation, control and maintenance of the Smeg Electric Grill S340G item
- safety signs and mark certificates which confirm compatibility with appropriate standards

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Table of contents for the manual

  • Page 1

    T able of Contents 1. PRECAUTIONS FOR USE .... ................. ................................ ................. ................ ............. 18 2. DISPOSAL INSTRUCTIONS - OUR ENVIRONMENT POLICY ............... ................ ............. 19 3. SAFETY PRECAUTIONS ....... ................. ................................ ................. .[...]

  • Page 2

    Precautions f or Use 18 1. PRECAUTIONS FOR USE THIS MANU AL IS AN INTEGRAL P AR T OF THE APPLIANCE. T AKE GOOD CARE OF IT AND KEEP IT T O HAND THROUGHOUT THE O VEN'S LIFE CYCLE. WE URGE Y OU T O READ THIS MANUAL AND ALL THE INFORMA TION IT CONT AINS CAREFULL Y BEFORE USING THE APPLIANCE. ALSO KE EP THE SET OF NOZZLES PRO VIDED IN A SAFE PLA CE[...]

  • Page 3

    The en vir onment - Disposal instructions 19 2. DISPOSAL INSTRUCTIONS - OUR EN VIRO NMENT POLICY Our products are only pac kaged using non-pollutant, en vironment-friendly , recyclable mate rials. W e urge y ou to cooperate by d isposing of the pac kaging properly . Contact your local dea ler or the competent local organisat ions f or the addresses[...]

  • Page 4

    Safety Precautions 20 3. SAFETY PRECAUTIONS SEE INST ALLA TION INSTR UCTIONS FOR S AFETY REGULA TIONS FOR ELECTRIC OR GAS APPLIANCES AND FOR VENTILA TION FUNCTIONS. IN Y OUR INTEREST AND T O ENSURE Y OUR SAFETY , BY LA W ALL ELECTRIC APPLIANCES MUST ONL Y BE INST ALLED A ND SER VICED BY QU ALIFIED ST AFF , IN A CCORDANCE WITH THE RELEV ANT REGULA T[...]

  • Page 5

    Instructions f o r the Installer 21 4. INST ALLING THE APPLIANCE Installation must be carried out by a qualified engineer in compliance with the relevant regulations. 4.1 Electrical connection The nameplate wit h the technical data, serial n umber and mark is clear ly visib le on the rear of the o v en and on the bac k of this user manual. The name[...]

  • Page 6

    Instructions f o r the Installer 22 4.2 P ositioning the oven The appliance is design ed f or built-in installat ion (class 3) in cabinets of an y heat-resistant material. Comply with the dimensions shown in figures 1, 2 and 3. When installing unde r worktops, comply with the dimensions sh own in f igure 1-3. Whe n installing und er worktops incor [...]

  • Page 7

    Instructions f o r the Installer 23 The appliance ma y only be installed in a permanently v e ntilated room as sp ecified b y the rele vant regulations . The air flow in to the room whe re the applian ce is installed m ust be sufficient f or proper gas combust ion and room v entilation. The air intak es, protected b y gratings , must be of suitab l[...]

  • Page 8

    Instructions f o r the Installer 24 5. ADAPTING TO DIFFERENT TYPES OF GAS Before carrying out the operat ions described belo w , discon nect the appliance fr om the electricit y supply . The appliance is teste d with G20 (2H) nat ural gas at th e pressure of 20 mbar . If it is to be used with other types of gas , the burner nozzle has to be changed[...]

  • Page 9

    Instructions f o r the Installer 25 5.1.4 Adjusting t he o ven burne r primary air flow • Undo the adjuster scre w “ A ” of the air regulator slee ve; • T urn the regulat or sleev e “ B ” in to the position f o r the type of gas to be used, consulting the t able be low; • Tighten the adjuster screw and resto re the seals; • When the[...]

  • Page 10

    Instructions f or the User 26 6. DESCRIPTION OF FRONT PANEL CONTROLS All the cook er's control and monitoring de vices are placed together on the front pa nel. The tab le below provides th e key to th e symbols used. THERMOST A T KNOB This knob li ghts the gas b ur ner inside the ov en. The cooking temper ature is se t by turning the knob anti[...]

  • Page 11

    Instructions f or the User 27 7. USING THE O V EN In models with analogue clock and timer knob, locate on the symbol. 7.1 Precautions and General Advice When the ov en and gr ill are used for the first time, th ey should be heated to the maxim um temperature f or long enough to burn off any oily residues left b y the manuf actur ing process, which [...]

  • Page 12

    Instructions f or the User 28 7.4 Using the electric grill T o turn on the grill function , simply turn the gas ov en thermostat knob to the or position. W ARNING: THE GAS O VEN AND THE GRILL/ RO TISSERIE CANNOT BE USED SIMUL T ANEOUSL Y . 7.4.1 Operation of the gr ill + ro tisserie (on some models only) Fit the spit rod into the rotisser ie bushin[...]

  • Page 13

    Instructions f or the User 29 8. CLEANING AND MAINTENANCE Before carrying out any operations, disconne ct the appliance from the electricity supp ly. Ne v er use a jet of steam f or cleaning the inside of th e ov en. 8.1 Cleaning stainless steel To keep stainless steel in good cond ition, it must be cleaned regularl y, after each time the cooker is[...]

  • Page 14

    Instructions f or the User 30 9. EXTRA ORDINAR Y MAINTENANCE Occasionally , the ov en will require minor ser vicing pr ocedures or the replacement of par ts subject to wear and tear , such as gask ets, light b ulbs, et c. The specific instructions f or each procedure of t his kind are pro vided below . Before carrying out any operation involving ac[...]