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Smeg Cooker CIX64MS manual

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Table of contents for the manual

  • Page 1

    Index 3 1 INSTRUCTIONS FOR SA F E AND PROPER US E _ _______________________________ 4 2 INSTALLATION OF THE APPLIANCE __________________________________________6 3 DESCRIPTION OF CONTROLS ______________________________________________9 4 USE OF THE COOKING HOB _______________________________________________11 5 USE OF THE OVEN _____________________[...]

  • Page 2

    Introduction 4 1 INSTRUCTIONS FOR SA FE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND TH EREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PL ACE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE ADVISE READING THIS MANUA L AND ALL THE INST RUCTIONS THEREI N BEFORE USING THE COOKER . ALSO KEEP THE SERIES OF NOZZLES SUPPLIED[...]

  • Page 3

    Introduction 5 IF THE APPLIANCE IS TO BE PO SITIONED ON A P LATFORM IT MUST BE INSTALLED IN SUCH A WAY AS TO PREVENT IT FROM SLIPPING OFF THE FORMER. NEVER HEAT EMPTY PANS ATTENTION : IN CASE OF A CRACK BEING DETECT ED IN THE GLAZED CERAMIC HOB, IMMEDIATELY DISCONNECT FROM MAINS AND CONTACT THE NEAREST SERVICING CENTRE. NEVER LEAVE ANY KIND OF CUTL[...]

  • Page 4

    Instructions for the installer 6 2 INSTALLATION OF THE APPLIANCE According to the law, all gas appliances are install ed by competent persons . Our installers are approved to work to safe and satisfactory standard s. All gas installation, servicing and repair work must be carried out in accordance with the gas safety regulations in force. It can be[...]

  • Page 5

    Instructions for the installer 7 2.1 Electrical connection Make sure that the power line volta ge matches the specifications indicated on the rating plate located inside the storage compartment. This rating plate must never be removed. If the appliance is connect ed to the supply by means of a fixed connection, inst all a multipolar cut-out device [...]

  • Page 6

    Instructions for the installer 8 2.2 Mounting the rear top ski rtboard (where applicable) • Loosen screws A located beneath the skirt. • Loosen nuts B . • Position the skirt above the top, taking care to align pi ns C with holes D . • Secure the skirt to the top by tightening screws E .[...]

  • Page 7

    Instructions for the user 9 3 DESCRIPTION OF CONTROLS All the cooker controls and commands are on the front panel. FRONT RIGHT-HA ND COOKING ZONE OVEN THERMOSTAT REAR RIGHT-HAN D COOKING ZONE OVEN FUNCTIONS REAR LEFT-HAND COOKING ZONE FRONT LEFT-HAN D COOKING ZONE Before using the oven che ck that the electronic programme r is showing the symbol ; [...]

  • Page 8

    Instructions for the user 10 Power Function The power function allows the u ser to increase the power of zones 2 and/or 3 for a time of 10 minutes. This function can be used, for example, to bring a large amount of water to the boil in a hurry, or to turn up the heat unde r meat. Turn the knob to the right and set heating level 9, then use the knob[...]

  • Page 9

    Instructions for the user 11 4 USE OF THE COOKING HOB 4.1 Cooking zones The applia nce features 4 cook ing zones of different diamete r and power. Their position is clearly indicated by circles and the heat given off is defined by the markings on the glass surface. The 5 cooking zones ar e of th e INDUCTION type and come on after a few se conds of [...]

  • Page 10

    Instructions for the user 12 Zone number: Pan minimum diameter 1 90 mm 2 110 mm 3 140 mm 4 90 mm Pans larger than the cooking zone s can also be used, but it is important to ensure that the bottom of the pan does not touch other cooking zone s, and that it is always centred over the perimeter of the cooking zone. Use only vessels specially designed[...]

  • Page 11

    Instructions for the user 13 4.1.6 Electronic circuit board thermal protection The appliance is equippe d with a device which constantly me asures the temperature of the electronic circuit board. If the temperature should exceed preset values, the device will trigger specific functions to reduce the temperature and allow the cera mic hob to keep op[...]

  • Page 12

    Instructions for the user 14 5 USE OF THE OVEN For those models with el ectronic programmer, bef ore using the o ven make sure that the displ ay show s the symbol . For those models with analogue clock and timer, place on the symbol . 5.1 Warnings and general advice Before using the oven for the first time, pre-heat it to maximum temperature (2 50?[...]

  • Page 13

    Instructions for the user 15 How to use the gril Once the oven is lit, leave the oven to heat up for five minutes before placing the food insi de. Food should be flavoured and b asted with oil or melted butter bef ore cooking. An oven dish should be used to contain the sauces. The food should be pl aced on the oven shelf which is positioned o n one[...]

  • Page 14

    Instructions for the user 16 6 ELECTRONIC PROGRAMMER LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END-OF-COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 6.1 Clock adjustment When using the oven for the first time, or after a p ower failure, the display fl ashes regularly an d indicates . Press the ke ys and at the same time the keys or : e[...]

  • Page 15

    Instructions for the user 17 6.4 End of cooking When cooking is over, the ove n will automatically switch off and, at the same t ime, an intermittent alarm will sound. After switching off the alarm, t he displ ay will once again sho w the right time together with the symbol , indicating that the oven has returned to manual operation mode. 6.5 Adjus[...]

  • Page 16

    Instructions for the user 18 7 CLEANING AND MAINTENANCE Do not use a steam jet for cleaning the applia nce. 7.1 Cleaning stainless steel and enamelled versions To maintain stainless steel in good condition it mu st be cleaned regularly after each use, once it ha s cooled down. 7.1.1 Ordinary Daily Cleaning To clean and prese rve the stainless steel[...]

  • Page 17

    Instructions for the user 19 7.3 Cleaning of oven For best oven upkeep clea n regularly after having allowed to cool. Take out all remo vable parts. • Clean the oven grill with hot water and non-abrasive detergent. Rinse and d ry. • Clean the intern al walls of the ove n with a so ft amm oniac-soaked cloth. Rinse and dry. If there are still sta[...]

  • Page 18

    Instructions for the user 20 8 SÄRSKILT UNDERHÅLL Ugnen kan komma att behöva särskil t underhåll eller reservdel ar på grund av slitage på t.ex. gummilister, glödlampor osv. Ne danstående in struktioner beskriver hur dessa mindre underhållsinsatser görs. Innan du börjar, ska du koppla bort strömmen från appara ten. 8.1 Byte av glödla[...]