Go to page of
Similar user manuals
A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Smeg CC92MFX6, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Smeg CC92MFX6 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Smeg CC92MFX6. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Smeg CC92MFX6 should contain:
- informations concerning technical data of Smeg CC92MFX6
- name of the manufacturer and a year of construction of the Smeg CC92MFX6 item
- rules of operation, control and maintenance of the Smeg CC92MFX6 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Smeg CC92MFX6 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Smeg CC92MFX6, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Smeg service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Smeg CC92MFX6.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Smeg CC92MFX6 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
-
Page 1
Content s 1. INSTRUCTIONS FOR PROPER USE ................ ................ ................ ................ ................ ................ ............. ...... 4 2. DISPOSAL INSTRUCTIONS – OUR ENVIR ONMENT POLICY .............. ................ .................... ................ ......... 4 3. SAFETY PRECAUTION ........... ................[...]
-
Page 2
Instructions for proper use 4 1. INSTRUCTIONS F OR PROPER USE 2. DISPOSAL INSTRUCTIONS – OUR EN VIR ONMENT POLICY THIS MANU AL IS AN INTEGRAL P AR T OF THE AP PLIANCE AND THEREFORE MUS T BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLA CE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE AD VISE READING THIS MANUAL AND ALL THE INSTR UCTIONS THEREIN BE[...]
-
Page 3
Safety instruction 5 3. SAFETY PRECAUTION 4. INTENDED USE OF THE APPLIANCE ELECTRICAL CONNECTION: PLEASE REFER TO INST ALLA TION INSTR UCTION FOR THE GAS & ELECTRICAL SAFETY REGULA TIONS A ND THE VENTILA TION REQUIREMENTS . IN Y OUR OWN INTEREST , AND THA T OF SAFETY , IT IS THE LA W THA T ALL GAS APPLIANCES BE INST ALLED AND SER VICE BY COMPET[...]
-
Page 4
Instructions f or the user 6 5. KNO W Y OUR COOKER 6. BEF ORE FIRST USE COOKING HOB CONTROL PANEL MAIN OVEN AUXILIAR Y OVEN STORAGE COMPAR TMENT Do no t lea ve the p acking in the h ome environme nt . sep a ra te the v arious w aste ma terials and t ake them t o the nearest special garba ge collection centre. The inside of th e appliance should be [...]
-
Page 5
Instructions f or the user 7 7. USE OF THE HOB 7.1 Lighting of the hob burner s Before lighting th e hob burners check tha t the flame caps are in th e correct position and t hat their burner caps are in place, making sure that the ho les A in the flame caps cor respond to the spark pl ugs and thermocoupl es. The optional grid B is f or use with ?[...]
-
Page 6
Instructions f or the user 8 8. FR ONT CONTROL PANEL All the cook er controls and commands are on the front panel. MAIN O VEN THERMOST A T KNOB FRONT LEFT BURNER MAIN O VEN FUNCTION KNOB REAR LEFT BURNER A UXILIAR Y O VEN THERMOST A T KNOB CENTRAL BURNER REAR RIGHT BURNER FRONT RIGHT B URNER If the cook er is equipped with an electro nic prog ramme[...]
-
Page 7
Instructions f or the user 9 MAIN O VEN CONTRO L KNOB Each of the functions list ed below can be used (e xcept the ov en light and the small grill) only together with the correc t temperature thermo stat regulation as described on page of this man ual. O VEN LIGHT GRILL ELEMENT + VENTILA TION UPPER AND LOWER HEA TING ELEMENT LOWER HEA TING ELEMENT [...]
-
Page 8
Instructions f or the user 10 9. USE OF THE O VENS F or the m odels with elec tronic programmer , before using the oven make sure that the display shows the symbol . 9.1 W arnings and general advice Using the ov en and the grill for the first time , heat them to the maximum temperature ( 260- 245° C) f or as long as it tak es to b ur n off an y pr[...]
-
Page 9
Instructions f or the user 11 9.6 W ARNING • Cooking pr ocedures in this mode must nev e r last more than 60 m inutes. • In models with gas ov en, the door must be half-open on the first ca tch dur ing grilling and grill- rotisserie cooking. • In models with electric oven, the door must be close during grilling and grill-rotisser ie cooking. [...]
-
Page 10
Instructions f or the user 12 10.ELECTR ONIC PROGRAMMER The programmer use r instructions are valid only for the main oven . LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END OF COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 10.1 Clock adjustment When using the oven f or the first time, or after a power failure, the disp lay flashes regula[...]
-
Page 11
Instructions f or the user 13 10.4 End of cooking When cooking is ov er , the ov en will automatically switch off and, at the same ti me, an intermittent alar m will sound. After s witching off the al arm, the display will once again sho w the right time together with the symbol , indicating that the ov en has ret ur ned to manual oper ation mode .[...]
-
Page 12
Instructions f or the user 14 11.CLEANING AN D MAINTENANCE NEVER USE A STEAM JET TO CLEAN THE APPLIANCE. 11.1 Cleaning stainless steel To maintain s tainless stee l in good co ndition clean it regularly af ter each us e, once it has cooled down . 11.2 Or dinar y daily c leaning T o clean and preserve the st ainless steel surf aces, alw ays use only[...]
-
Page 13
Instructions f or the user 15 11.5 Cleaning of oven For best oven upkeep clean regularly after having allowed to cool. Take out all removabl e parts. • Clean the ov en grill with hot water an d non-abrasiv e deterge nt. Rinse and dry . • Clean the internal walls of the o ven wit h a soft amm oniac-soak ed cloth. Rinse and dry . If there are sti[...]
-
Page 14
Instructions f or the user 16 12.EXTRA ORDINA R Y MAINTENANCE The ov en may require ext raordinary maintenance or replacemen t of par ts subject to wear such as seals, bulb s, and so on. The f ollowing instructions describe how to carry out these minor maintenance operations . Before any intervention, disconnect th e power supp ly of the de vice. 1[...]
-
Page 15
Instructions f o r the installer 17 13.INST ALLA TION OF THE APPLIANCE It is the law that all gas applia nces are installed by competent persons . Corgi gas installers are approved to wor k to safe and sa tisfactory standards. All gas installation, serv icing and repair work must be in accordance with th e gas safety regulations 1984 (installation [...]
-
Page 16
Instructions f o r the installer 18 13.2 V entilation requirements The room co ntaining th e appliance should have an air supply in accordance with B .S. 5 440 par t 2 1989. 1 All rooms require an opening windo w or equiv alent, and some rooms will require a per manent v ent as well. 2 For ro om volumes up to 5 m 3 an air vent of 100 cm 2 is requir[...]
-
Page 17
Instructions f o r the installer 19 14.AD APT A TION T O DIFFERENT TYPES OF GAS Before performin g any cleaning or maintenance wo rk, disconnect the appliance fr om the mains. The cook er hob is preset f or natural gas G2 0 (2H) at a pressure of 20 mb ar . In the case of operation with other type s of gas the bur ner nozzles must b e changed and th[...]
-
Page 18
Instructions f o r the installer 20 14.2 Burner and nozzle characteristics table Burner Rated heating capacity (kW) LPG – G30/G31 28/37 mbar Nozzle diameter 1/100 mm By-pass 1/100 mm Reduced flowra te (W) Flowrate g/h G30 Flowrate g/h G31 A uxiliar y 1.0 50 30 350 72 71 Semi rapid 1.75 65 33 450 127 125 Rapid 3 85 45 800 217 214 T r iple crown 3.[...]
-
Page 19
Instructions f o r the installer 21 15.FINAL OPERA TIONS After replacing th e nozzles, reposit ion the flame-spreader crowns, the burner caps and the grids. Following adjustment to a ga s other than the preset one, repl ace the gas adjustment label fixed to the appliance with the one co rresponding to the new gas. This label is in the packet togeth[...]
-
Page 20
914772360/ B[...]