Rotel FW 483 manual

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- informations concerning technical data of Rotel FW 483
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Table of contents for the manual

  • Page 1

    1 Fleischwolf Hachoir à viande Meat mincer Tritacarne B e di e n u ng s a n l e i tu n g Mo d e d' e m p l o i In s t r u c t io n s f or u s e Istruzioni per l’uso U 48.3[...]

  • Page 2

    2[...]

  • Page 3

    3 BEDIENUNGSA NLEITUNG DEUTSCH Bevor Sie das Gerät in Betrieb nehmen, lesen Sie bitte diese Bedienungs an lei - tung sorgfältig durch und gehen Sie bei der Benutz ung genau nach der B e- schreibung vor. WICHTIGE HINWEISE - Achten Sie darauf, dass die Netz spannung mit der auf dem Boden des G erätes angegebenen Spann ung übereinstimmt. - Motorge[...]

  • Page 4

    4 2. Plastik-Zwischenstück (P) auf Schnecke set z en. 3. Vor dem Aufsc hrauben des Vers chlussringes (O) den Vorsatz (Q) mit dem dü n- nen Ende von innen durch den Verschluss ring schieben. 4. Den Verschlussring mit dem einge setzten Wurs t-Abfüll-Vorsatz auf den Fleisc h- wolf schrauben und leicht an zie hen. 5. Zum Füllen wird der vorher ca. [...]

  • Page 5

    5 Montage du raccord 1. Introduire la vis sans fin (L) dans le carter (C). 2. Mettre en place le c outeau (M), arêt es tranchantes vers l'avant. 3. Poser le disque perforé chois i (N/K/J) sur le couteau, puis visser l'anneau de fermeture (O) (serrer légèrement). 4. Assembler le hac hoir à viande ains i complété av ec l'axe de [...]

  • Page 6

    6 INSTRUCT IONS FOR USE ENGLISH Before using your appliance, read all the following instructions carefully, and pro - ceed according t o the instructions given: IMPORTA NT SA FEGUA RDS - Verify t hat the mains c orrespond to the voltage indicat ed on the bottom of the appliance. - Do nev er immerse the motor unit into w ater; wipe it with a damp cl[...]

  • Page 7

    7 3. Before fixing the locking ring (O), ins ert t he s ausage spout (Q) through the nut with the small side towards the out side. 4. Then screw the locking ring (O) with the spout (Q) into the mincer and fasten slightly. 5. To fill a sausage, the skin has to be im mersed in water for about 15 minutes and then put over the spout. Cleaning - Alway s[...]

  • Page 8

    8 Montaggio del corpo del tritacarne 1. Introdurre la vite elicoidale (L ) nel corpo del tritac arne (C). 2. Mettere le lame (M) con i taglienti rivolti in av anti. 3. Mettere sopra alle lame il disco perforato des iderato (N/K/J) e fiss are il tutt o con l’anello (O). 4. Tenendo il tritacarne inclinato verso dest ra, inf ilarlo sull’ as se del[...]

  • Page 9

    9 2 Jahre Garantie / 2 années de garantie / 2 anni di garanzia Garantieverpflichtung W ir verpflichten uns, dieses G erät kostenlos wieder instand zu setz en, falls es bei sachg emässer Behandlung innerhalb der Garantiezei t versagen sollte. W ir beseitigen alle Mängel, die auf Material- oder Fabrikationsf ehlern beruhen. Die Garantieleistung e[...]