Kenmore 790.4809 manual

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Table of contents for the manual

  • Page 1

    Use & Care Guide Manual de Uso y Cuidado English / Espa_ol Models/Modelos: 790.4807% 790.4808% 790.4809 _ I<e Elite IIIIIIIIIIIIIIIIIIIIIIIIIII m @ @ °C @ ,_ :z Color number's, nOmero de color P/N 318205326A (1005) Sears Brands Managemenf Corporation Hoffman Estates, IL 60179 U.S.A. www.kenmore.com www.seolrs.com[...]

  • Page 2

    Table of Contents Wall Oven Warranty ......................................................... 2 Product Record ................................................................. 2 Serlal Plate Location ......................................................... 2 iMPORTANT SAFETY iNSTRUCTiONS ......................... 3=4 Wall Oven Features .........[...]

  • Page 3

    iMPORTANT SAFETY iNSTRUCTiONS Read all instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. This Symbol Will help alert You to situations that may CauSe serious bodily harm, deat[...]

  • Page 4

    iMPORTANT SAFETY iNSTRUCTiONS * Use Only Dry Potholders. Moist or damp potholders on hot surfaces may result in burns from steam. Do not let the potholders touch hot heating elements. Do not use a towel or other bulky cloth instead of a potholder. * Do Not Heat Unopened Food Containers. Buildup of pressure may cause the container to burst and resul[...]

  • Page 5

    Wall Oven Features Note: The features of your wall oven wlll vary according to rnodel type & color. Your Electric Wall Oven Features include (790.4809_): 1. Electronic Oven Control with Timer 2. Decorative Accent Light 3. Self-Clean Door Latch 4. Oven Vent 5. Broil Element 6. Self-Cleaning Oven interior 7. Dual Oven Convection Fans & Cover [...]

  • Page 6

    Oven Vent and Oven Vent Location Model 790.4809 _ Racks Oven Vent Location Models 790.4807 _ & 790.4808 _ Some models are equipped with a blower which runs in baking and self-cleanlng mode to keep all internal components at a cool temperature. The blower may keep running even if the oven has been turned off, until the components have cooled dow[...]

  • Page 7

    Control Pad Features READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide. Oven Control Keypads 1. Timer Set/Off = Used to set or c[...]

  • Page 8

    Setting the Oven Controls Setting the Clock The 4(_ pad is used to set the dock. The clock may be set for 12 or 24 hour time of day operation. The clock has been preset at the factory for the 12 hour operation. When the range is first plugged in, or when the power supply to the range has been interrupted, the time in the display will flash (See Fig[...]

  • Page 9

    Setting the Oven Controls Seffing Continuous Bake or 12 Hour Energy Saving Flex The Set/Off and Cba. pads control the Continuous Bake or 12 Hour Energy Saving features. The oven control has a factory preset built-in 12 Hour Energy Saving feature that wiii shut off the oven if the oven control is left on for more than 11 hours and 59 minutes. The ov[...]

  • Page 10

    Setting the Oven Controls Setting Oven Lockout Feature The _o_ pad controls the Oven Loci<out feature. The Oven Lockout feature automatically locks the oven door and prevents the oven from being turned on. It does not disable the clock, Timer or the interior oven lights. INSTRUCTIONS PRESS DISPLAY To activate the Oven Lockout feature 1. Press an[...]

  • Page 11

    Setting the Oven Controls Setting Accent Light Your appliance includes a decorative Accent Light centered horizontally across touch-sensitive control panel. The Accent light comes with a theatre style intensity feature that slowly increases brightness at turn on and slowly fades when turning of. When the Accent light is off, the light is in automat[...]

  • Page 12

    Setting the Oven Controls Setting Preheat Pre The Heatpad controls the Preheat feature. The Preheat feature will bring the oven up to temperature and then indicate when to place the food in the oven. Preheating is not necessary when roasting or cooking casseroles. The oven can be programmed to preheat at any temperature between 170°F to 550°F. IN[...]

  • Page 13

    Setting Oven Controls important Things to Know Before Setting any Basic Oven Cooking Function This appliance has been factory pre-set to start any BAKE, CONV BAKE, CONV ROAST_ PREHEAT, CAKES or BREADS function with the oven set temperature automatically set for 350°E However if desired, the oven set temperature may be adjusted at any time during t[...]

  • Page 14

    Setting Oven Controls Oven Baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Baking Problems Cookie[...]

  • Page 15

    Setting Oven Controls Set Cook Time Cook The L222J and Time pads control the Cook Time feature. The automatic timer of the Cook Time feature will turn the oven OFF after cooking for the desired amount of time you selected. iNSTRUCTiONS PRESS DISPLAY To program the oven to begin baking immedlately and to shut off automatically (example: BAKE at 350?[...]

  • Page 16

    Setting Oven Controls Setting Delay Start Delay The start pads control the De_ay S|arl feature. The automatic timer of the Delay Start feature wiii turn the oven ON and OFF at the times you select in advance. iNSTRUCTiONS PRESS DISPLAY To program the oven for a delayed BAKE start time and to shut off automatically (example: baking at 375°F for 30 [...]

  • Page 17

    Setting Oven Controls Setting Broil The _ pad controls the Broil feature. When broiling, heat radiates downward from the oven broiler for even coverage. The Broil temperature is preset to start broiling at 550°F, however, the Broil temperature may be set at any temperature between 400°F and 550°1:. The broil pan and broil pan insert used togethe[...]

  • Page 18

    Setting Oven Controls Set Convection Bake The _ pad controls the Convection Bake feature. Use the Convection Bake feature when cooking speed is desired. The oven can be programmed for Convection baking at any temperature between 170 ° F (77°C) to 550 ° F (288°C). Convection baking uses a fan to circulate the oven's heat evenly and continuo[...]

  • Page 19

    Setting Oven Controls Seffing Convection Convert feature _onv The Convert pad is used to automatically convert a standard Baking recipe for convection baking. When set properly, this feature is designed to display the oven set converted (reduced) temperature in the display. Convection Convert MUST be used with the Convection Bake keypad. Cool< T[...]

  • Page 20

    Setting Oven Controls Setting the Food Categories Features Cakes The _ and Breods pads may be used when cooking certain food items. These pads have been designed to give optimum baking performance for the foods selected in each category. The CONV ROAST pad combines a cool< cycle with the convection fan and element to roast meats and poultry. Pre[...]

  • Page 21

    Setting Oven Controls Using and Setting Meat Probe Checking the internal temperature of your food is the most effective way of insuring that your food has been properly cooked. When cooking meat such as roasts, hams or poultry you can use the meat probe to check the internal temperature without any guesswork. For some foods, especially poultry and [...]

  • Page 22

    Setting Oven Controls Using and Setting Meat Probe To use the meat probe: 1. Prepare the food and properly insert the temperature probe into the food. DO NOT PREHEAT or start cooking before properly inserting the meat probe. The probe should be inserted into the food and receptacle while the oven is still cool. 2. Place the prepared food on the des[...]

  • Page 23

    Setting Oven Controls Setting the Slow Cook Feature Slow The Cook pad is used to activate this feature. The Slow Cook feature may be used to cook foods more slowly, at lower oven temperatures and provides cooking results much the same way as a Slow Cooker or Crock-Pot. The Slow Cook feature is ideal for roasting beef, pork & poultry. Slow Cooki[...]

  • Page 24

    Setting Oven Controls Setting the Warm & Holcl TM Feature Warm The &Holdpad turns ON the Worm & Hold feature and wiii maintain an oven temperature of 170°F (77°C). The Worm & Hold feature wiii keep oven baked foods warm for serving up to 3 hours after cookincj has finished. After 3 hours the Worm & Hold feature wiii shut the o[...]

  • Page 25

    Setting Oven Controls To Set the Sabbath Feature (far use an the Jewish Sabbath & Holidays) Cook Delay The Time and Start pads are used to set the Sabbath feature. The Sabbath feature may only be used with the pad. The oven temperature may be set higher or lower after setting the Sabbath feature (the oven temperature adjustment feature should b[...]

  • Page 26

    Setting Oven Controls To Set the Recipe Recall Feature The Recipe Recall feature may be used to record and recall your favorite recipe settings. This feature may store 1 setting _ _ _S,ow Coke_ for each of the 5 basic cooking pads. The key pad that a recipe may be stored with are , , Cook & Breod_. This feature will also store and recall Slow C[...]

  • Page 27

    Self Cleaning During the self-cleaning cycle, the outside of the wall oven can become very hot to the touch. DO NOT leave small children unat- tended near the appliance. The health of some birds is ex- tremely sensitive to the fumes given off during the self-clean cycle of any wall oven. Move birds to another well ventilated room. DO NOT line the o[...]

  • Page 28

    Self Cleaning Self-Clean Cycle Time Length Flex Delay The cleo_ pad controls the Self-Cleaning feature. When used with a the Start pad, a delayed Self-Cleaning cycle may also be programmed. The Flex Clean feature allows for any Self-Cleaning cycle time from 2 (2:00) to 4 hours (4:00). You may also choose the clean time in 1 minute increments (for e[...]

  • Page 29

    Self Cleaning INSTRUCTIONS When the Self-Clean Cycle is Completed 1. . The "DOOR LOCKED", "CLEAN" and "HOT" icon wiil remain in the display. Once the oven has cooled down for approximately 1 HOUR, and the "DOOR LOCKED" icon is no longer displayed, the oven door can then be opened. PRESS DISPLAY Fig. 1 Stoppin[...]

  • Page 30

    General Care & Cleaning Cleaning Various Parts of Your Oven Before cleanincj any part of the oven, be sure all controls are turned OFF and the oven is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS NOW WILL REDUCE THE EXTENT AND DIFFICULTY OF MAJOR CLEANING LATER. Surfaces Haw to Clean Aluminum (Trim Pieces) Us[...]

  • Page 31

    General Care Fig. 2 I Hinge Fig. 3 Roller pin Hinge arm hook Fig. 4 & Cleaning Care and Cleaning of Stainless Steel (Some models) Some models are equipped with stainless steel exterior parts. Special care and cleaning are required for maintaining the appearance of stainless parts. Please refer to the table provided at the beginning of the Gener[...]

  • Page 32

    General Care & Cleaning Lift up and puff out. Halogen Light Bulb Changing the Oven Light Changing the Halogen Oven Light (same models) The oven lights wiil automatically turn ON when the oven door is opened. The oven lights may also be manually operated by pressing the _ pad. The oven light bulb is covered with a glass shield. The glass shield [...]

  • Page 33

    Before You Call Solutlons to Common Problems Before you call for service review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE Oven Control Beeps and Displays any F code error (example F||). _d-O" is displayed. Range n[...]

  • Page 34

    Before You Call Solutions to Common Problems OCCURRENCE Oven smokes excessively during broiling. Poor baking results. Self-cleanlng cycle does not work. Soll not completely removed after self- cleaning cycle is completed. Flames inside oven or smoke from vent. POSSIBLE CAUSE/SOLUTION Oven door is closed. Door should be open during broiling. Meat to[...]

  • Page 35

    PROTECTION AGREEMENTS Master Protection Agreements Congratulations on making a smart purchase. Your new Kenmordeproduct is designed and manufactured for years of dependable operation. But like all products, it may require preventive maintenance or repair from time to time. That's when having a Master Protection Agreement can save you money and[...]

  • Page 36

    Your Home For troubleshooting, product manuals and expert advice www.managemylife.com For repair - in your home - of all major brand appliances, lawn and garden equipment, or heating and cooling systems, no matter who made it, no matter who sold it! For the replacement parts, accessories and owner's manuals that you need to do-it-yourself. For[...]