Kenmore 790.4906 manual

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Table of contents for the manual

  • Page 1

    ® LECTRIC ILT-I Use & Care Guide OVEN HO Manual del Usuario Models, Modelos 790.4906=_ -,- = Color number, nQmero de color iii .......... iii ....... Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. www.sears.com P/N 318200927 Rev. C (0601)[...]

  • Page 2

    Table of Contents Wall Oven Warranty ........................................................ 2 Product Record ............................................................... 2 Serial Plate Location ....................................................... 2 IMPORTANT SAFETY INSTRUCTIONS ......................... 3-4 Protection Agreements ...........[...]

  • Page 3

    important Safety instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. This symbol will help alert you to situations that may cause serious bodily harm, deat[...]

  • Page 4

    important Safety instructions IMPORTANT--Do not attempt to operate the appliance during a power failure. If power fails, always turn off the appliance. If the appliance is not turned off and the power resumes, it will begin to operate again. Once the power resumes, reset the clock and oven function. iMPORTANT iNSTRUCTiONS FOR USING YOUR OVEN = Use [...]

  • Page 5

    PROTECTION AGREEMENTS in the U.S.A. Master Protection Agreements Congratulations on making a smart purchase. Your new Kenmore ® product is designed and manufactured for years of dependable operation. But like all products, it may require preventive maintenance or repair from time to time. That's when having a Master Protection Agreement can s[...]

  • Page 6

    Your Electric Wall Oven Features At a Glance Wall Oven Features Note: The features of your wall oven will vary according to model. Electronic Oven Controls with Clock and Kitchen Timer Broil Element Upper Oven Vent Self-Clean Convection Oven Adjustable Oven Racks Large 1 Piece Door Handle Glass Front Oven Door with Large Window Opening Searing Gril[...]

  • Page 7

    Oven Vent and Racks Upper Oven Vent Lower Oven Vent Location Some modeJs are equipped with a blower which runs in baking and seJf-cleaning mode to keep all internal components at a cool temperature. The blower may keep running even if the oven has been turned off, untiJ the components have cooJed down. Oven Vent Location The oven is vented at the c[...]

  • Page 8

    Control Pad Features READ THE iNSTRUCTiONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide. CONVECTION CONVECTION BROIL PAD-- Used BAKE-- Use to CON[...]

  • Page 9

    Setting the Clock Setting the Clock The _ pad is used to set the clock. The clock may be set for 12 or 24 hour time of day operation. The clock has been preset at the factory for the 12 hour operation. When the range is first plugged in, or when the power supply to the range has been interrupted, the timer in the display will flash with "PF&qu[...]

  • Page 10

    Setting the Clock Setting Continuous Bake or 12 Hour Energy Saving The KITCHEN TIMER _ and FLEX CLEAN _ pads control the Continuous Bake or 12 Hour Energy Saving ON/OFF features. The oven control has a factory preset built-in 12 Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than t t hours and 59 minu[...]

  • Page 11

    Consumer Defined Control Note: The Consumer Defined Control features are adjustments to the control that will not affect cooking results. These include the Oven Lockout, Temperature Display and Silent Control Operation features Setting Oven Lockout Feature The _ pad controls the Oven Lockout feature. The Oven Lockout feature automatically locks the[...]

  • Page 12

    Consumer Defined Control Features Setting Temperature Display -- Fahrenheit or Celsius The BROIL (,B_ and FLEX CLEAN _ pads control the Fahrenheit or Celsius temperature display modes. The oven control can be programmed to display temperatures in Fahrenheit or Celsius. The oven has been preset at the factory to display in Fahrenheit. INSTRUCTIONS P[...]

  • Page 13

    Setting Oven Controls Setting Preheat The PREHEAT _ pad controls the Preheat feature. The Preheat feature will bring the oven up to temperature and then indicate when to place the food in the oven. Use this feature when recipes call for preheating. Preheating is not necessary when roasting or cooking casseroles. The oven can be programmed to prehea[...]

  • Page 14

    Setting Oven Controls Setting Bake The BAKE _ pad controls normal baking. If preheating is necessary, refer to the _ Preheat Feature for instructions. The oven can be programmed to bake at any temperature from 170 ° F to 550 ° F (The sample shown below is for 350°F). INSTRUCTIONS PRESS DISPLAY To set the Bake Temperature to 350°F 1. Arrange int[...]

  • Page 15

    Setting Oven Controls Oven Baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc... There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Baking Problems and [...]

  • Page 16

    Setting Oven Controls Setting Convection Bake The CONVECTION BAKE _ pad controls the Convection Bake feature. v Use the Convection Bake feature when cooking speed is desired. The oven can be programmed for Convection baking at any temperature between 300 ° F (t 49 ° C) to 550 ° F (288 ° C). Convection baking uses a fan to circulate the oven&apo[...]

  • Page 17

    Setting Oven Controls Setting Convection Roast This method of cooking enables you to obtain the best results when roasting. Allow your oven to preheat before roasting. A beep will let you know when the convection roast temperature is reached. The oven can be programmed to convection roast at any temperature from 300°F to 550°F (149°C to 288°C).[...]

  • Page 18

    Setting Oven Controls Setting the Slow Cook Feature The _ SLOW COOK pad is used to activate this feature. The Slow Cook feature may be used to cook foods more slowly, at lower oven temperatures and provides cooking results much the same way as a Slow Cooker or Crock-Pot. The Slow Cook feature is ideal for roasting beef, pork & poultry. Slow Coo[...]

  • Page 19

    Setting Oven Controls Setting Timed Bake, Timed Convection Bake or Timed Convection Roast The BAKE _ °r CONVECTION BAKE _ °r CONVECTION ROAST _ and OvEN COOK TIME _ pads control the Timed Bake feature. The automatic timer of the Timed Bake feature wtl turn the oven OFF after cooking for the desired amount of time you selected. INSTRUCTIONS PRESS [...]

  • Page 20

    Setting Oven Controls Setting Delayed Timed Bake or Delayed Timed Convection Bake The BAKE _ or CONVECT,ON BAKE _, ''''_h' '`'r'''V "r'_"_ _vE"_:°°_v,,_,,, ,.,v,.,,, .,,v,_ T,M_) and DELAY START _ pads contro, the Delayed Time Bake feature. The automatic timer of the Delayed [...]

  • Page 21

    Setting Oven Controls Setting the Warm & Hold TM Feature The Warm & Hold _ pad turns ON the Warm & Hold feature and will maintain an oven temperature of 170°F (77°C). The v Warm & Hold feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished. After 3 hours the Warm & Hold feature will shut t[...]

  • Page 22

    Setting Oven Controls Setting Broil The _ pad controls the Broil feature. When broiling, heat radiates downward from the oven broiler for even coverage. The Broil feature is preset to start broiling at 550°F; however, the Broil feature temperature may be set between 400°F and 550°F. This range includes a Searing Grill for searing meats (Figure 6[...]

  • Page 23

    Setting Oven Controls To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays) T_._ _,_ @ ,,_ T,_ COOK TIME and DELAY START pads are used to set the Sabbath feature. The Sabbath feature be used with the _-_ pad. The oven temperature may be set higher or lower after setting the Sabbath may only feature (the oven temperature adjustme[...]

  • Page 24

    Setting Oven Controls To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays) continued) INSTRUCTIONS PRESS The oven may be turned OFF at any time by first pressing _ pad (this will turn the oven and the Sabbath feature OFF). SAb will disappear from the display. DISPLAY Should you experience a power failure or interruption, the ov[...]

  • Page 25

    Self=Cleaning During the self-cleaning cycle, the outside of the wall oven can become very hot to the touch. DO NOT leave a small children unattended near the appliance. The health of some birds is extremely sensitive to the fumes given off during the self-clean cycle of any wall oven. Move birds to another well ventilated room. DO NOT line the ove[...]

  • Page 26

    Self-Cleaning What to Expect during Cleaning While the oven is in operation, the oven heats to temperatures much higher than those used in normal cooking. Sounds of metal expansion and contraction are normal. Odor is also normal as the food soil is being removed. Smoke may appear through the oven vent. If heavy spillovers are not wiped up before cl[...]

  • Page 27

    Oven Cleaning To Start the delayed Self-Clean Cycle The FLEX CLEAN _F_, DELAY START d_ pads and length of clean cycle, controls the Delayed Self-Clean operation. v The automatic timer will turn the oven on and off at the time you select in advance. Be sure to review TO START THE SELF- CLEAN CYCLE for recommended clean times. INSTRUCTIONS To set the[...]

  • Page 28

    Oven Cleaning INSTRUCTIONS PRESS DISPLAY Stopping or interrupting a Self-Cleaning Cycle: If it becomes necessary to stop or interrupt a self-cleaning cycle due to excessive smoke or fire in the oven: 1. Press @. 2. Once the oven has cooled down for approximately 1 HOUR and the "LOCK" is no longer displayed, the oven door can then be opene[...]

  • Page 29

    General Care & Cleaning Cleaning Various Parts of Your Oven Before cleaning any part of the oven, be sure all controls are turned OFF and the oven is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANING NOW WILL REDUCE THE EXTENT AND DIFFICUTY OF MAJOR CLEANING LATER. Surfaces How to Clean Aluminum (Trim Pieces) Use h[...]

  • Page 30

    General Care & Cleaning lge lever hook Lock engaged for door removal Figure 1 HINGE SLOT - Door removed from the oven Figure 2 Hinge lever Lock in normal position Figure 3 Hinge support Care and Cleaning of Stainless Steel (Some models) Some models are equipped with stainless steel exterior parts. Special care and cleaning are required for main[...]

  • Page 31

    General Care & Cleaning of glass shield and remove it. Halogen Light Bulb Changing the Oven Light An interior oven light will turn on automatically when the oven door is opened. The oven light may be turned on when the door is closed by using the oven light switch located on the control panel. The lamp is covered with a glass shield. The glass [...]

  • Page 32

    Before You Call Solutions to Common Problems Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Oven Control Beeps and Displays Electronic control has detected a fault[...]

  • Page 33

    Before You Call Solutions to Common Problems OCCURRENCE Oven smokes excessively during broiling. POSSIBLE CAUSE / SOLUTION Oven door is closed. Door should be open during broiling. Meat too close to the broiler unit. Reposition the rack to provide more clearance between the meat and the broiler. Preheat broil element for quick searing operation. Me[...]

  • Page 34

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