Hoshizaki M029-897 manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39

Go to page of

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Hoshizaki M029-897, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Hoshizaki M029-897 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Hoshizaki M029-897. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Hoshizaki M029-897 should contain:
- informations concerning technical data of Hoshizaki M029-897
- name of the manufacturer and a year of construction of the Hoshizaki M029-897 item
- rules of operation, control and maintenance of the Hoshizaki M029-897 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Hoshizaki M029-897 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Hoshizaki M029-897, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Hoshizaki service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Hoshizaki M029-897.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Hoshizaki M029-897 item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    Hoshizaki “A Superior Degree of Reliability” www .hoshizaki.com Model IM-500SAA Stackable Square Cuber Hoshizaki America, Inc. SE R VICE MAN U AL Number: M029-897 Issued: 2-8-2013 Revised: 5-19-2014[...]

  • Page 2

    2 W ARNING Only quali ed ser vice technicians should inst all and ser vice the appliance. T o obtain the name and phone number of y our local Hoshizaki Cer ti ed Ser vice Repr esentativ e, visit www .hoshizaki.com. No ser vice should be under tak en until the technician has thor oughly r ead this Ser vice Manual. F ailure t o ser vice and mai[...]

  • Page 3

    3 CONTENTS Impor tant Saf et y Inf or mation ................................................................................................. 4 I. Construction and W ater/Refrigeration Cir cuit Diagram ....................................................... 6 A. Construction .........................................................................[...]

  • Page 4

    4 Impor tant Safety Inf ormation Throughout this man ual, notices appear to bring y our at tention t o situations which could result in death, serious injur y , damage to the appliance , or damage to pr oper t y . W ARNING Indicates a hazar dous situation which could r esult in death or serious injury . NO TICE Indicates a sit uation which could re[...]

  • Page 5

    5 W ARNING, continued • The appliance is not intended f or use by per sons (including children) with r educed ph ysical, sensory , or mental capabilities, or lac k of e xperience and knowledge, unless they ha ve been giv en super vision or instr uction concerning use of the appliance by a per son responsib le f or their saf et y . • Children sh[...]

  • Page 6

    6 I. Construction and W ater/R efrigeration Cir cuit Diagram A. Construction 1 . Air-Cooled Model (S AA) Model Shown: IM-50 0SAA W ater T ank Bin Contr ol Evapor ator Thermistor F use Holder Contr ol Switch Thermostatic Expansion V alve W ater Plate Evapor ator Inlet W ater V alv e P ump Motor Actuat or Motor Drain P an Contr ol Bo x Drier Compr es[...]

  • Page 7

    7 B. W ater/R efrigeration Cir cuit Diagram 1 . Air-Cooled Model (S AA) Thermostatic Expansion V alve Evapor ator Evapor ator Thermistor W ater T ank W ater P ump Condenser Drier F an Motor Compr essor Strainer Hot Gas Va l v e Inlet W ater Va l v e W ater Circuit Refrigerant Cir cuit Heat Ex changer[...]

  • Page 8

    8 II. Sequence of Operation and Service Diagnosis A. Sequence of Operation Flo w Char t Legend: AMD –actuator mot or down AMU –actuator mot or up BC –bin control CBT –control boar d thermistor Comp –compressor ET –e vaporat or ther mistor FD –full drain (CB Set ting 14) 1 . Bin F ull Shutdown and Restart BC Operation BC open 1 0 sec. [...]

  • Page 9

    9 B. Sequence of Operation 1 . Star tup Cy cle When po wer supply is turned on, "on" appears on CB displa y and HGV energizes . 30sec. later , har v est cy cle star ts. • If the "RESET" but ton is pr essed dur ing 30-sec. star tup cy cle time, star tup cy cle ends immediatel y and har vest c ycle st ar ts. 2. Har v est Cyc [...]

  • Page 10

    10 ET temper ature is r ecorded 30 seconds af ter PM ener gizes. W ater t emperature correction v alue (CB Set ting 13) is added t o ET temperatur e and this is used as WT v alue in f ollowing harvest cy cle. If CBT>81°F (27°C) (CB Set ting 7 4) and CBT≤1 1 1°F (44°C) (CB Set ting 70), when ET≤-1 .3°F (-1 8.5°C) (CB Setting 2), HGV ene[...]

  • Page 11

    11 C. Service Diagnosis T able F irst see "III.G. Error C odes." If there ar e no recor ded error s, ref er to the t able belo w . No Ice Pr oduction - Possib le Cause 1 . P ower Suppl y a) Of f, b lown fuse, or tripped break er . b) Not within specications. 2. F use (Control Bo x) a) Blown. 3. Control S witch a) In "OFF" or [...]

  • Page 12

    12 Low Ice P roduction - P ossible Cause Long Harvest Cy cle 1 . Evaporat or a) Scaled up . 2. Refrigerant Charge a) Low . 3. Control Boar d a) Ther mist or connection loose (K3). b) Def ective . 4. Evaporat or (Cube Control) Thermistor See "II.E. Evapor ator Thermistor Check" a) Loose, disconnect ed, or def ective . 5. Hot Gas V alv e a)[...]

  • Page 13

    13 Large-Hole Cubes - Possib le Cause (Also see III.H.1 . Dimple Diameter") 4. Icemaker Location a) Insuf ficient clearance. b) Ambient temper ature t oo high. 5. W ater Suppl y a) W ater leaks. b) Improper w ater pr essure. Cloudy Cubes - P ossible Cause 1 . Wat er Qualit y a) High hardness . See "III.H.2. Ice Clarit y ." 2. Slush I[...]

  • Page 14

    14 D . Bin Contr ol Check and Cleaning 1 . Bin Control Chec k This appliance uses a le v er -actuated pr oximity switch t o control the ice le vel in the stor age bin. No adjustment is requir ed. T o check, f ollow the st eps below . 1) T ur n of f the power suppl y . 2) Remo ve the fr ont panel, then mov e the control s witch to the "OFF"[...]

  • Page 15

    15 2. Bin Control Cleaning Scale ma y build up on BC . Scale can cause the actuator paddle and magnet to stic k. In this case, BC should be cleaned. W ARNING CHOKING HAZARD: Ensure all components , fast eners, and thumbscr ews ar e securel y in place af ter the icemak er is ser viced. Make sur e that none hav e f allen into the dispense unit/ice st[...]

  • Page 16

    16 E. Evapor ator Thermist or Check T o check thermistor r esistance, f ollow the st eps below . 1) T ur n of f the power suppl y . 2) Remo ve the fr ont panel. Move the contr ol switch t o the "OFF" position. 3) Remo ve the contr ol bo x cov er . 4) Remo ve the thermistor fr om the e vapor ator . 5) Immerse the thermistor sensor por tion[...]

  • Page 17

    17 III. Controls and A djustments A. Control S witch The control s witch has three positions: OFF for po wer of f, ICE f or icemaking, and W ASH to ener gize the wat er pump when cleaning and sanitizing. B. Control Boar d • A Hoshizaki e x clusive contr ol board is emplo yed in IM series appliances. • All models are pr etest ed and f actory adj[...]

  • Page 18

    18 1 . Control Boar d L a yout • CN1 6 Connector Actuat or Motor P osition Sensor (Hall IC) Input • CN1 1 Connector Bin Contr ol Input • CN1 3 Connector Evapor ator (Cube C ontrol) Thermistor Input • CN1 0 Connector Compr essor Star t DC R elay Driv e Output • CN4 Connector Dat a Input/Output • CN1 Connector Contr ol T ransformer (1 0.5[...]

  • Page 19

    19 C. Control But t ons The control boar d featur es RESET , SER VICE 1, and SER VICE 2 But tons 1 . RESET Butt on • P r ess br iey t o go to initial harvest c ycle . • P r ess and hold f or 3 seconds to ent er control board set ting mode. For details about control boar d set tings, see "III.D . Contr ol Board Set ting Mode and Contr ol[...]

  • Page 20

    20 D . Contr ol Board Set tings NO TICE F ailure t o maintain f actory set tings ma y adver sely af f ect perf or mance and warr ant y cov erage. F or more inf or mation, contact y our Hoshizaki Ser vice Cent er . 1) With "on" in displa y , press and hold the "RESET" but ton f or 3 seconds. Displa y changes to "1". 2) [...]

  • Page 21

    21 Control Boar d (CB) Setting Menu Category No. Item Range IM-50 0SAA Default W ater Supply , continued 12 F reeze C ycle Wat er Supply Time 1: Partial Drain (CB Set ting 14) 0 to 90 sec. (1 sec. increments) 30 F reeze C ycle Wat er Supply Time 1: F ull Drain (CB Set ting 14) 60 13 W ater T emperature Corr ection V alue V alue added to correct the[...]

  • Page 22

    22 Control Boar d (CB) Setting Menu Category No. Item Range IM-50 0SAA Default Compr essor 37 Compr essor Output Selection DO NO T ADJUST 0: X8 (DC Rela y) On 1: X1 (AC R elay) On 1 Anti-Slush Contr ol 50 P ump De-Energized Time When t emperature at e vaporat or (cube control) thermistor drops t o 37°F (3°C) in the freez e cy cle, pump de-energiz[...]

  • Page 23

    23 Control Boar d (CB) Setting Menu Category No. Item Range IM-50 0SAA Default W ater T ank Ice Contr ol & Har v est Cy cle Low T emperature Contr ol 74 W ater T ank Ice Control Lo wer T emperature See CB Set ting 70, 71, 72, 7 4 descr iption abov e. Har v est Cy cle Low T emperatur e Control If control boar d ther mistor t emperature at the be[...]

  • Page 24

    24 Control Boar d Information Displa y No. Item Description History Clear ed by Pr essing and Holding SER VICE 1 and SER VICE 2 Butt ons Simultaneousl y for 5Sec. when Item V alue is Display ed? h1 Last Complet ed F reeze C ycle Time F reeze c ycles int errupted by bin contr ol shutdown or the "RESET" but ton ar e not recorded. 0 to 99[...]

  • Page 25

    25 F . Control Boar d Model Code Set ting 1 . Control Boar d Replacement W ARNING • This appliance should be diagnosed and repair ed only b y quali ed ser vice personnel t o reduce the risk of death, electr ic shoc k, serious injur y , or re. • Mov e the control s witch to the "OFF" position and turn off the po wer supply . Plac[...]

  • Page 26

    26 5) P r ess the "SER VICE 1" but ton t o increase the r st digit in the displa y and the "SER VICE2" but ton to incr ease the second digit. Digits appear in the f ollowing or der : 0, 1, 2, 3, 4, 5, 6, 7 , 8, 9, A, B, C , D , E, F . When a v alid model code is display ed, the dot in the bot tom right of the displa y tur [...]

  • Page 27

    27 G. Err or Codes When the contr ol board det ects an error , the display sho ws one of the follo wing error codes in the displa y mode. Error codes other than E1 and E2 ar e display ed as "EE" at the time of occurrence . T o see the actual error code, see the err or log. 1 . With the unit on, pr ess and hold the "SER VICE 1" b[...]

  • Page 28

    28 Err or Codes Err or Code Pr oblem Corr ective A ction/Reset Details EE (E5) High Evapor ator T emperatur e If e vapor ator t emperature 1 40°F (60°C) or higher f or 5sec., unit stops . Check f or har vest pr oblem (stuck HGV or contr ol board r elay), hot wat er entering unit, or shor ted thermistor . P ress the "RESET" b ut ton t[...]

  • Page 29

    29 3) P r ess the "SER VICE 2" but ton t o lower fr eeze c ycle t er mination temperatur e set ting (Contr ol Board Set ting 2). T emperature set ting lower s in .5°C increments . The "." in the low er , r ight corner of the display indicat es .5°C. Def ault is -1 8.5°C. NOTICE! Do not decrease dimple size belo w 3/1 6" [...]

  • Page 30

    30 IV . R efrigeration Cir cuit and Component Service Information W ARNING • This appliance should be diagnosed and repair ed only b y quali ed ser vice personnel t o reduce the risk of death, electr ic shoc k, serious injur y , or re. • Mov e the control s witch to the "OFF" position and turn off the po wer supply . Place the d[...]

  • Page 31

    31 2. Brazing W ARNING • R-404A itself is not  ammable at atmospheric pr essure and t emperatures up t o 1 7 6°F (80°C). • R-404A itself is not e xplosiv e or poisonous. Howe ver , when e xposed to high temper atures (open  ames), R-404A can be decomposed to f or m h ydrouoric acid and carbonyl uoride both of which are hazar dous.[...]

  • Page 32

    32 5) Disconnect the gauge manif old hose from the v acuum pump and at tach it to a refrigerant service cylinder . Remember t o loosen the connection and purge the air from the hose . For the r equired r efrigerant charge , see the nameplate . Hoshizaki recommends onl y virgin r efrigerant or reclaimed r efr igerant which meets ARI Standard 700 (la[...]

  • Page 33

    33 W ater P an Assembl y Ref er to illustration f or assembly . Icemaking Assembl y and Cam Mechanism Ref er to illustration f or assembly . 1 . W ater T ank 2. Wat er Plate Br ack et 3. Brac ket 4. Spring Hook Screw 5. P ump T ubing (Suction) 6. P ump T ubing (Discharge) 7 . P ump Motor Brack et 8. W ater Plate 9. Over ow Pipe 1 0. Scre w (for [...]

  • Page 34

    34 V . Maintenance The maintenance schedule belo w is a guideline. More frequent maint enance may be requir ed depending on wat er qualit y , the appliance's envir onment, and local sanitation regulations W ARNING • Only quali ed ser vice technicians should service the appliance. • T o reduce the risk of electric shock, do not touch the[...]

  • Page 35

    35 VI. Pr eparing the Icemak er f or P eriods of Non-Use NO TICE • When st oring the appliance for an e xtended time or in sub-fr eezing temper atures , f ollow the instructions below t o pre vent damage. • T o pre vent damage t o the water pump , do not operat e the appliance with the control s witch in the "W ASH" position when the [...]

  • Page 36

    36 VII. Disposal The appliance contains r efrigerant and must be disposed of in accor dance with applicable national, st ate , and local codes and regulations. Refrigerant m ust be reco ver ed by pr oper l y cer tied service personnel.[...]

  • Page 37

    37 VIII. T echnical Infor mation W e reserve the right to mak e changes in specications and design without pr ior notice. A. Specication Data 1 . IM-50 0SAA AC SUPPLY VOLTAGE 115/60/1 AMPERAGE 11.5 A ( 5 Min. Freeze AT 104°F / WT 80°F) MINIMUM CIRCUIT AMPACIT Y 20 A MAXIMUM FUSE SIZE 20 A APPROXIMATE ICE PRODUCTION Ambient WATER TEMP. (°F)[...]

  • Page 38

    38 B. P erf ormance Data P r essure dat a is recor ded at 5 min. into fr eezing cy cle. The data not in bold should be used f or ref erence onl y . 1 . IM-50 0SAA 70/21 500 227 481 218 447 203 80/27 485 220 456 207 417 189 90/32 481 218 435 197 397 180 lbs./day kg./da y 100/38 471 214 426 193 363 165 70/21 80/27 90/32 watts 100/38 70/21 105 0.40 99[...]

  • Page 39

    39 C. W iring Diagram 1 . IM-50 0SAA[...]