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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Gorenje ECT 6 SYB, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Gorenje ECT 6 SYB one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Gorenje ECT 6 SYB. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Gorenje ECT 6 SYB should contain:
- informations concerning technical data of Gorenje ECT 6 SYB
- name of the manufacturer and a year of construction of the Gorenje ECT 6 SYB item
- rules of operation, control and maintenance of the Gorenje ECT 6 SYB item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Gorenje ECT 6 SYB alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Gorenje ECT 6 SYB, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Gorenje service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Gorenje ECT 6 SYB.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Gorenje ECT 6 SYB item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
Glass-ceramic built-in coking hob MT IE GB Instructions for use, installation, and connection[...]
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Page 2
233033 Glass-ceramic hob is intended for use in households. Our products are packed in environment-friendly materials which can be recycled, disposed of, or destroyed without imposing any burden on the environment. Instructions for use are intended for the user . They describe the appliance and its operation. The instructions apply to various types[...]
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Page 3
233033 • The appliance may only be connected to the power mains by an authorized service technician or expert. • T ampering with the appliance or non-professional repair thereof may result in risk of severe injury or damage to the product. Any repairs may only be carried out by an authorized service technician or expert. • The appliance is in[...]
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Page 4
233033 • Do not store temperature-sensitive items underneath the appliance, such as cleaners or detergents, spray cans etc. • Using the glass ceramic hob as a storage area may result in scratches or other damage to it. Never heat food in aluminium foil or in plastic containers on the cooking hob. Such foil or containers may melt which can resul[...]
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Page 5
233033 Control sensor keys: A Coking hob on/off sensor B Child lock sensor B1 Child lock signal light C Stop & Go sensor (temporary cooking progress suspension sensor key) C1 Stop & Go signal light D Alarm or timer setting sensor E Cooking zone expansion indicator light F Power level / residual heat displays F1 Active function decimal point[...]
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Page 6
233033 Clean the glass-ceramic surface with a damp cloth and some manual dishwashing detergent. Do not use aggressive detergents such as abrasive cleaners that can scratch the surface, abrasive dishwashing sponges, or stain removers. • Do not turn on a cooking zone without a pan over it, and never use the cooking hob for room heating! • Make su[...]
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Page 7
233033 Tips on using the cookware Use high-quality cookware with a fl at and stable bottom. • Transmission of heat is best when the pan bottom and the cooking zone are of the same diameter , and the pan is placed on the middle of the cooking zone. • When using a tempered glass (Pyrex) or porcelain cookware, please follow the cookware manufactu[...]
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Page 8
233033 • The cooking hob is fi tted with electronic sensor keys which are activated, respectively , when the indicated surface of a particular sensor is touched with a fi nger for at least one second. • Activation of a sensor key is con fi rmed by a beep. • Do not place any objects on the sensor key surface (this may trigger error reports)[...]
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Page 9
233033 • Select the cooking zone by pressing the relevant sensor key (H). The decimal point (F1) next to the display for the selected cooking zone will light up. • Press the “–” (I) sensor key to set the power level to “0”. • Quick power off: the power level can be instantly set to “0” by pressing the “+” (G) sensor key and [...]
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Page 10
233033 cases (power failure, a hot pan left on the cooking zone) still be hot. Be careful, as there is a risk of burning. If a power failure has occurred when the cooking zones were hot, the indicator “H” or “h” will fl ash. This is to warn you that the cooking zone may still be hot, but not necessarily , depending on how long the power su[...]
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Page 11
233033 Dish/cooking mode quantity power level cooking duration (min) Soup/reheating 0,5 – 1 lit A7 - 8 4 - 7 milk/reheating 0,2 – 0,4 lit A1 - 2 4 - 7 rice/simmering 125 – 250 g approx. 300ml - 600ml water A2 - 3 20 - 25 cooked jacket potatoes 750g – 1,5 kg approx. 600ml – 900ml water A5 - 6 25 - 38 fresh vegetables/ boiling 0,5 – 1 kg [...]
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Page 12
233033 Power level u123456789 Maximum operation time in hours 666554 1 , 5 1 , 5 1 , 5 1 , 5 The STOP & GO function enables you to temporarily suspend, or pause the cooking progress (urgent other tasks), while keeping all the settings. Engaging the STOP & GO function • Cooing is temporarily suspended by touching the STOP & GO (C) sens[...]
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Page 13
233033 B Timer with the option to turn off the cooking zone The switch-off timer facilitates the cooking process by allowing you to set the cooking time for a particular cooking zone. In order to set the switch-off timer , the power level must already have been set (see section “T urning on the cooking zones”). • Press the timer sensor key (D[...]
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Page 14
233033 The warming zone is intended for keeping warm the food already cooked. It is not intended for cooking or reheating cold food. The warming zone warms up slowly and reaches a temperature of approximately 100°C; hence, there is a danger of burning. T ake care to prevent injury and do not store any heat-sensitive objects on the warming zone. T [...]
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Page 15
233033 After each use of the glass-ceramic hob, wait for it to cool down and clean it; otherwise, even the smallest food residue will be burnt onto the hot surface next time you use the appliance. For regular cleaning and maintenance of the glass-ceramic surface, use special conditioning agents which form a protective layer on the surface, shieldin[...]
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Page 16
233033 • Installation of the appliance into a kitchen worktop and its connection to the power mains may only be performed by an adequately quali fi ed technician. • V eneer or other fi nish of the piece of kitchen furniture into which the hob is to be built in should be treated with heat resistant glue (100°C); otherwise, the worktop fi nis[...]
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Page 17
233033 • Cooking hobs can be installed into worktops that are 30 to 50 mm thick. • The kitchen furniture element underneath the hob should not be fi tted with a drawer . If the kitchen furniture element as a horizontal partition wall, it should be installed no less than 60 Before inserting the appliance into the opening in the kitchen worktop,[...]
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Page 18
233033 millimeters from the lower surface of the worktop. The space between the partition wall and the hob must be empty; no objects should be placed into that gap. • On the furniture back wall there should be a cutout with width of at least 175 mm along the entire width of the furniture element. • Only type EVP4..,EVP2.., ovens fi tted with a[...]
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Page 19
233033 ‘’ The appliances are suitable for photovoltaic electrical power under the condition that electrical voltage will be 220V AC - 240V AC with semi tonic frequency 50 Η z in order the appliance to operate properly (alternative a generator can be used with the same technical characteristic).’’ • Incorrect connection may destroy parts [...]
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Page 20
WE RESERVE THE RIGHT T O MAKE ANY CHANGES THA T DO NOT AFFECT THE FUNCTIONALITY OF THE APPLIANCE. SVK67,73CS en (03-14) Rating plate A Serial number B Code C Model D T ype E T rademark F T echnical information G Compliance indications / symbols Instructions for use of the appliance can also be found on our website at www .gorenje.com / < http://[...]