Garland Broiler manual

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A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Garland Broiler, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

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First and foremost, an user manual of Garland Broiler should contain:
- informations concerning technical data of Garland Broiler
- name of the manufacturer and a year of construction of the Garland Broiler item
- rules of operation, control and maintenance of the Garland Broiler item
- safety signs and mark certificates which confirm compatibility with appropriate standards

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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Garland Broiler alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Garland Broiler, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Garland service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Garland Broiler.

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It is mostly in the manuals where we will find the details concerning construction and possibility of the Garland Broiler item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    P art # 4517385 (02/20/08) P age 1 Users are cautioned that maintenanc e and repairs must be performed by a Garland authorized service agent using genuine Garland replacement parts. Garland will have no obligation with respect to any pr oduct that has been improperly installed, adjusted , operated or not maintained in accor dance with national and [...]

  • Page 2

    P art # 4517385 (02/20/08) P age 2 IMPORT ANT INFORMA TION W ARNING: This product con tains chemicals known to the state of Calif ornia to cause cancer and/or birth defects or other reproductive harm. Installa tion and servicing of this produc t could e xpose y ou to airborne par ticles of glass w ool/ceramic fibers . Inhalation of airborne particl[...]

  • Page 3

    P art # 4517385 (02/20/08) P age 3 T ABLE OF C ONTENTS I M P O R T A N T I N F O R M A T I O N .......................................... 2 T E C H N I C A L S P E C I F I C A T I O N S .........................................4 INTRODUC TI ON .....................................................5 G e n e r a l I n f o r m a t i o n ...............[...]

  • Page 4

    P art # 4517385 (02/20/08) P age 4 TECHNICAL SPECIFIC A TIONS 4" [ 102mm] G AS N LET 6-1/4" [159mm] ELECTRICAL PLUG 34" [864mm] TOLERANCE ± 1/8" [3mm] 1-1/8" [29mm] 62-7/8" [1597mm] 32-3/4" [832mm] 6-1/4" [159mm] 39-1/2" [1003mm] 23-3/8" [594] 6" [152mm] 69-1/8" [1756mm] 5-3/4" [146m[...]

  • Page 5

    P art # 4517385 (02/20/08) P age 5 INTRODUCTION General Informa tion 1. Check crate for possible damage sustained during transit . Carefully r emove unit fr om crate and again check for damage. An y damage to the appliance must be reported to the carrier immediately . 2. The wires f or retaining the burners and other packing material must be remov [...]

  • Page 6

    P art # 4517385 (02/20/08) P age 6 B. If it is a new installation have the gas authorities check the meter size and piping to assur e that the unit is supplied with the necessary amount of gas pressure required f or operation. C. If it is additional or replac ement equipment have the gas authorities check the pressure t o make certain that existing[...]

  • Page 7

    P art # 4517385 (02/20/08) P age 7 Electrical Connection IMPORT ANT – This applianc e must be electrically grounded in accordanc e with local codes. T esting & Adjustment All ttings and pipe connections must be tested for leaks. Use appr oved gas leak detectors , soap solution or equivalent, checking over and around all the ttings and p[...]

  • Page 8

    P art # 4517385 (02/20/08) P age 8 3. Immediately check ignition of the burners. 4. When ignition has been accomplished a blue ame will cover the surface of the ceramics for 10-15 seconds . 5. The haze will disappear and the ceramics will glo w red. CAUTION: Should burner ignition fail within  seconds, turn the burner valv e o and repeat s[...]

  • Page 9

    P art # 4517385 (02/20/08) P age 9 SUGGESTED BROILING TIME (EA CH SIDE) IN MINUTES T ype of Product Thickness In/ (mm) Rar e Minutes Medium Minutes W ell Done Minutes Beef F ilet Mignon, Porterhouse 1/(25) 2-1/2 4 5-1/2 T -Bone, Club, Rib 1-1/2/(38) 2-1/2 4 5-1/2 Sirloin 2 (51) 3-1/2 5-1/2 6-1/2 Strip Sirloine 3/4 (19) 2-1/2 3-1/2 5 Ground Steak 1/[...]

  • Page 10

    P art # 4517385 (02/20/08) P age 10 On a single broiler unit the gr ease drawer is located inside the valve panel. On a double br oiler the grease fr om the upper broiler section drains into a container suspended from the front of the unit. The grease fr om the lower br oiler section drains through the hopper into a grease draw er located inside th[...]

  • Page 11

    P art # 4517385 (02/20/08) P age 11[...]

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  • Page 14

    Pièce n° 4517385 (02/20/08) P age 11 Avant de nett oyer la tr émie, r emettre en place le tir oir à graisse a n d’y recueillir tout es des particules ou gouttes consécutives au netto yage. Un dé ecteur à graisse interne supplémentaire doit être r etiré de la section supérieure et être nettoy é à ce moment. L e dé ecteur es[...]

  • Page 15

    Pièce n° 4517385 (02/20/08) P age 10 Debrancher l’alimentation électrique de l’appareil a vant tout nettoyage ou r éparation. Acier Ino x ydable Pour le nett oyage de r outine, lav er simplement avec une solution d’ eau et de détergent. La ver une petite surface à la fois, sinon l’ eau s’ évaporera et laissera sur la surface des tr[...]

  • Page 16

    Pièce n° 4517385 (02/20/08) P age 9 INFORMA TION SUR LES APPLIC A TIONS DU PRODUIT Rôtissoire Les inf ormations suivantes sont fournies a n de servir de guide d’utilisation. De nombreux facteurs peuvent a ecter le fonctionnement. Par ex emple, la t empérature du produit au moment de son introduction dans l’appareil pour le r ôtissage[...]

  • Page 17

    Pièce n° 4517385 (02/20/08) P age 8 FONCTIONNEMENT Brûleurs À Infrar ouge La rôtissoire à infr arouge GARLAND est une rôtissoir e à gaz à chaleur radiante directe destinée à l’usage intensif grâc e à ses quatre (4) brûleurs à gaz à haut rendement pour chaque section de la rôtissoire. L es brûleurs à infrarouge assur ent un rôt[...]

  • Page 18

    Pièce n° 4517385 (02/20/08) P age 7 T ous les appareils  xes (non mobiles) DOIVENT êtr e équipés d’un robinet de gaz manuel en amont de l’appar eil pour pouvoir isoler l’appar eil lors de toute intervention d’ entretien ou de nettoyage . Un raccor d union ou tout autre mo yen de déconnexion doit être installé entr e le robinet de[...]

  • Page 19

    Pièce n° 4517385 (02/20/08) P age 6 A. Le type de gaz pour lequel l’appar eil est équipé est estampillé sur la plaque signalétique se trouvant derrièr e le panneau avant inf érieur . Les appareils estampillés « NA T » doit uniquement être connectés au gaz naturel, ceux estampillés « PRO » doivent l’ être uniquement au propane. [...]

  • Page 20

    Pièce n° 4517385 (02/20/08) P age 5 INTRODUCTION Informations Génér ales 1. V éri er la caisse pour déceler les dommages éventuels survenus durant le transpor t. Retirer av ec précaution l’appareil de la caisse et v éri er de nouv eau la présence de dommages. T out dommage doit être signalé immédiatement au transporteur . 2. Le[...]

  • Page 21

    Pièce n° 4517385 (02/20/08) P age 4 SPÉCIFICA TIONS TECHNIQUES 4" [102mm] ENTRÉE DU GAZ 6-1/4" [159mm] PRISE ÉLECTRIQUE 34" [864mm] TOLÉRANCE ± 1/8" [3mm] 1-1/8" [29mm] 62-7/8" [1597mm] 32-3/4" [832mm] 6-1/4" [159mm] 39-1/2" [1003mm] 23-3/8" [594] 6" [152mm] 69-1/8" [1756mm] 5-3/4&q[...]

  • Page 22

    Pièce n° 4517385 (02/20/08) P age 3 TA B L E D E S M AT I È R E S INFORMA TIONS IMPORT ANTES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 SP ÉC IF ICA TIONS TECHNIQUES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 INTRODUCTION . . . . . . . . . . . . . . . . . . . . . . . . . . [...]

  • Page 23

    Pièce n° 4517385 (02/20/08) P age 2 INFORMA TIONS IMPORT ANTES A VERTISSEMENT Ce pr oduit con tient des produits chimiques r econnus par l’ état de C alifornie comme causan t le cancer et/ou des malf ormations congénitales ou d’ autres problèmes de r eproduction. L ’ installation et l’ entretien de ce produit peut v ous exposer aux pou[...]

  • Page 24

    Pièce n° 4517385 (02/20/08) P age 1 L ’attention des utilisat eurs est attirée sur le fait que l’ entretien et les réparations doivent être e ec tués par un agent d’ entretien autorisé par Garland utilisant des pièces de rechange d’ origine Garland. Garland n’ aura aucune obligation en ce qui concerne n ’importe quel produit [...]