Electrolux EOG 7330 manual

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Table of contents for the manual

  • Page 1

    Model EOG 7330[...]

  • Page 2

    2 Thes e warnings are pr ovided i n the i nterests of your safet y. Ensu re that you un derstan d them all bef ore ins tallin g or using the appl iance . Your s afet y is of par am ount im portance. If you ar e unsur e about an y of the m eanings of these war nings cont act the Custom er Care De partm ent. T he addres s is on t he bac k page of thi[...]

  • Page 3

    3 FOR THE USER Important Safety Information 2 Description Of The Appliance 4 Getting T o Kno w Your Oven 5 The Cool ing Fan F or T he Contro ls 6 Location 6 Before Using The Appliance 7 Rating Plate 7 Connectin g to the Electric ity Suppl y 7 W hen First S witchin g On 7 Prepar ing to use your App liance 8 Condensat ion And Steam 8 Cookware 8 Grill[...]

  • Page 4

    4 Built in gas ov en and grill WARNING: THIS APPLI ANCE MUST BE E ARTHED A ND PROT ECT ED BY A 3 A M P FU SE Your bui lt-in a pplia nce com pris es of a gas oven and gri ll. The oven also features a Slo wcook setting which allo ws you to c ook a range of foods over a long period of tim e at a low tem perature. The oven can be a utom atical ly contr[...]

  • Page 5

    5 The Control Pane l GETTING TO KNOW YOUR OVEN Electron ic Timer Oven Control Grill Control[...]

  • Page 6

    6 THE COOLING FAN FOR THE CONTROLS Your appli ance has a co oling fan f itted behin d the controls to pre vent them fr om overheat ing. The c ooling fan will com e on im m ediatel y when the grill is s witched on and after a s hort tim e when the oven is in use. The c ooling fan m a y run on af ter the o ven or gr ill is turned off for a peri od of[...]

  • Page 7

    7 RA TING PLA TE This is situated on the lo wer fr ont fram e of the applianc e upon openi ng the door. Altern ativel y the rating pl ate m ay also be f ound on the bac k or top of some m odels ( where ap plic able). The appl iance m us t be protecte d b y a suitab ly rated fuse or circ uit break er. The rating of the a pplia nce is given on t he r[...]

  • Page 8

    8 PREPAR ING TO USE YOU R APPLIAN CE W ipe over the gr ill com par tm ent and o ven bas e with a soft c loth and som e hot so ap y water and was h the grill a nd ove n furnit ure bef ore us e. The grill and o ven should be heat ed without f ood to burn off any res idue f rom the gr ill and oven surf aces. To do this run the oven at Gas Mark 7 for a[...]

  • Page 9

    9 GRILL AND OVEN FURNITURE The f ollowing item s of oven fur niture hav e be en supplied with th e app lianc e. 1 grill pan 1 grill pan ha ndle 1 grill pan grid 1 meat tin 1 shelf f or gr illing 2 shelves for Oven cook ing[...]

  • Page 10

    10 KEY A COOK TIME B END TIME C COUNTDOWN D TIME OF DA Y E DECREASE CONTROL F SELECTOR CONTROL G INCREASE CONTROL NOTE: The time of day must be set before the oven will operate manually. 1. HOW TO SET THE TIME OF DA Y The oven has a 24 hour clock . W hen the electricit y supp ly is firs t switched ON, th e displa y will sh ow 12.0 0 and t he '[...]

  • Page 11

    11 TO CANCEL THE COUNTDOWN If you change your m ind and want t o canc el the 'Countdown', pres s the S elect or Control button until the 'Countdo wn' indic ator ne on f lashes the n d epress the decrease control (-) unti l 0. 00 shows in the displa y as Fig. 5. The 'Coun tdown' ind icator neo n will cont inue t o flash[...]

  • Page 12

    12 B) TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure the electr icit y supply is switc hed ON and that the c orrec t tim e is displa yed, e.g. 10. 00 a.m . as Fig. 9. ii) Place f ood in o ven. iii) To s et the length of cook ing t ime, pres s the Selec tor Contr ol bu tton unt il the 'Cook T ime' indic ator is illum inated. Press the inc r[...]

  • Page 13

    13 6. THINGS TO NOTE In the even t of an inter ruption of the electr icit y suppl y, the tim er will r eset its elf to zero, and all programm ing wil l be canc elled. 7. A UTO MATIC COOKING It is advisab le to l eave f ood in the oven f or as short a t ime as possible before autom atic cook ing. Alwa ys ensur e c omm erciall y prepar ed food is wel[...]

  • Page 14

    14 WARNING – Accessibl e parts becom e hot when the grill is in us e. Keep children away. USES OF THE GR ILL The grill is sit uated i n the top com partm ent. The grill gives var iable heat setti ngs. Us e the h igh setting for foods that cook quic k ly such as to ast and the lower set ting t o cook thick er f oods s uch as chick en after it has [...]

  • Page 15

    15 THE GRILL SHELF The grill shelf can be us ed in one of three pos itions. Shelf pos itions are c ounted f rom the top do wnwards. The shelf should be fitted with th e straight r ods upperm ost on the f ram e and the f orm s towards the back of the ove n. If not fitted cor rect ly the anti- tilt and safet y stop m echanis m will be aff ected. W he[...]

  • Page 16

    16 HINTS AND TIP S · Most foods shou ld be pl aced on th e gr illin g grid in the gr ill p an. T his all ows m axim um circ ulation of air b y raisi ng the f ood out of f ats and juic es. · The gr illing gr id is r ever sible . Adjus t th e gri d height and grill pan r unner pos itio n to allo w f or diff erent thick ness es of f ood. Posit ion t[...]

  • Page 17

    17 The chart belo w gives r ecomm ended c ook ing tim es and s helf pos itions . Rem em ber that thes e are a gu ide a nd should be adjuste d to s uit pers onal tas te. Note: Shelf posi tions ar e count ed fr om the top d ownw ards. FOOD GRILL TIME (Min) SHELF GRID POSIT ION Bacon Ras hers 2 – 3 eac h side 1 High Beefburg ers 6 – 10 eac h side [...]

  • Page 18

    18 USES OF THE OVEN The oven is ide al for bak ing, roas ting and c asser oles . The oven also i ncludes a Slo wcook featur e. It is impor tant to ref er to t he oven c ooking c har t as a guide to s helf positions and gas m ark s ettings as these m ay diff er from pr evious app liances you m ay have use d. PREHE A TI NG It is not n ecess ary to pr[...]

  • Page 19

    19 TO FIT THE OVEN SHELVE S There are 14 shelf positions in the oven. She lf positions are c ounted f rom the top do wnwards. The shelves should be fitted with t he str aigh t rods upperm ost on the f ram e and the f orm s towards the back of the ove n. If not fitted cor rect ly the anti- tilt and safet y stop m echanis m will be aff ected. HINTS A[...]

  • Page 20

    20 · For econom y leav e the d oor open f or the s hortest possible tim e, particul arl y when plac ing foo d into a pre-heate d oven . ROASTING For best results we recomm end open r oasting usin g minim al fat or oil to pr event splas hing. It is not n ecessar y to cover meat or p oultr y or wrap food in f oil when r oasti ng as this restr icts t[...]

  • Page 21

    21 The Gas mark settings are intend ed as a guide onl y. It m ay be nec essar y to inc rease or d ecreas e the sett ings to suit ind ividual prefer ences an d req uirem ents. Note: Shelf posit ions are cou nted f rom the top and th e ove n down wards. FOOD SHELF POSIT ION GAS MAR K SET TING Vi ennese Bi scuits Bread Bread Ro lls / Buns Cakes : Sm a[...]

  • Page 22

    22 USES OF SLOWCOOK Slowcook ing in the o ven a llows m os t foods to be cook ed at a low tem peratur e over a num ber of hour s. A variet y of f oods, partic ularl y cheap er cuts of m eat can be co oked in t his wa y mak ing them tender, tast y and succul ent. This feature is m ost c onvenient when use d i n conjunc tion with t he autom atic tim [...]

  • Page 23

    23 For h ygiene and saf et y reason s this gas appliance mu st be kep t clean. A build up of fat or other foods tuffs could cause a fire. Before clean ing the applian ce a lw ays allow the cooling fan for the controls to cool the appliance down before switching off the electric ity supply. CLEANING MATERI ALS Before us ing an y cleani ng m aterials[...]

  • Page 24

    24 CLEANING THE OUTER AND INNER DOOR GLASS PA NELS To p revent d amaging or w eakening the door glass panels avoid the us e of the following: · Household dete rgents and bleach es · Impregnated pads uns uitable for non- stick saucep ans · Brillo/Ajax p ads or steel w ool pads · Chemical oven pads or aerosols · Rust removers · Bath/Sink stain [...]

  • Page 25

    25 TO REPLACE THE OUTER DOOR GLA SS 1. Holding th e door glass panel with both hands , gently place the loc ators into the holes of the brack ets at the bo ttom of the oven door. 2. Holdin g the door glass with yo ur lef t han d, use your right hand t o open t he oven door. Bring the door gentl y towards the glas s p anel ensurin g the sc rew loc a[...]

  • Page 26

    26 TO REMOVE THE WIREW ORK RUNNERS The wirework runners in the grill and ov en can b e rem oved for cleaning. 1. Rem ove all shelves and fur nitur e from the gr ill / oven com par tments. 2. Hold the wirework at the b ottom and gent ly pull towards th e centr e of the grill or o ven compar tment. 3. Unhook the runner at the t op and rem ove it f ro[...]

  • Page 27

    27 REPLACING AN OVEN LIGHT BULB Isolate the applian ce from t he ele ctricit y supply befor e replacing the bulb. The type of bulb req uired is a 30 0°C, 25 watt sm all Edison Scre w. 1. Make sur e the app liance is cool bef ore you replace a bulb 2. Open the o ven door and rem ove the she lves and wirework runners . Instruct ions on how to rem ov[...]

  • Page 28

    28 Please carr y out the followin g check s on your applianc e bef ore cal ling a S ervice E ngine er. It m ay be th at the problem is a s im ple one which you c an sol ve your self with out the expe nse of a servic e ca ll. If our Ser vice Engineer finds t hat t he prob lem is listed belo w you will be c harged f or the c all whether or not the ap[...]

  • Page 29

    29 The ov en light fails to illuminate. The oven light bu lb m ay need replac ing, see page 2 7. If the Ove n is set f or autom atic c ooking the light wil l illum inate when the cook tim e begins. Food is cooking too quickly or too sl owly Check that the rec omm ended Gas m ark s ettings and shelf pos itions are b eing us ed. See pa ge 21. Be prep[...]

  • Page 30

    30 SERVICE AND SPARE PARTS In the event of your appl iance r equiri ng serv ice, or if you wish to purchas e spar e parts , please c ontact your loc al Service F orce C entre b y telephonin g:- 0870 5 929929 Your tel ephone ca ll will be aut om aticall y routed to the Service F orce C entre c overing your p ost code area . For the address of your l[...]

  • Page 31

    31 Standard guarantee conditions W e, Electrolux, undertak e that if within 12 months of the date of the purc hase th is E lectrolux applianc e or any par t thereof is prove d to be defective b y reason onl y of faulty workm anship or mater ials, we will, at our opti on repa ir or replace the sam e FR EE OF CH ARGE for labour , m aterials or c arri[...]

  • Page 32

    32 Loadin g info : Grill Burner Natura l gas L.P. G as Heat Inpu t 2.8 kW ( 9554 Btu/h ) 2.8 kW ( 201 g/ h ) Injector Mark ing 123 089 Oven Heat Inpu t 1.7kW (5800 Bt u/h) 1.7kW (122g/h) Injector Mar king 095 060 Therm ostat B y-Pass Mar king 74 79 Oven Light: 0.05kW Control Co oling Fan 0.020kW Tim er: 0.005kW Height: Applianc e 760 m m Installed [...]

  • Page 33

    NOTES 33 THINGS YOU NEED TO KNOW · In the inter est of s afet y this app liance m us t be installe d and / or ser viced by a c ompetent pers on (Corgi re gistere d). Saf et y ma y be im paired if installa tion is not carr ied out in acc ordance with these instruc tions. · This appliance m ust be earthe d. · Do not remove the scr ews f rom the ea[...]

  • Page 34

    NOTES 34 · This appliance m ust not be ins talled o n a woo den base. · The dim ens ions give n provid e ade quate a ir circulati on around t he unit withi n the c abinet, ensurin g com pliance with BS EN3 0. GETTING THINGS REA DY PREPARING C ABINET FOR FITTING OVEN · Make sure the cabin et is the corr ect s ize f or the applianc e to be f itted[...]

  • Page 35

    NOTES 35 280 FLEXIBLE PIPE IN STA LLATION FITTING THE APPLIANCE AND CABINET It is recom m ended that a 3 / 8”, 1100m m long ang led flexible hose ( BFS), and a ½ ” straigh t socket (BFS ) be used for the install ation. However, an y appro ved hos e of the rig ht length c an be us ed. IMPO RT A NT: Flexibl e tubin g used m us t com ply with BS [...]

  • Page 36

    NOTES 36 CONNECTION TO ELECTRICITY SUPPLY WARNING: T his app liance must be earthed, do not earth this a ppliance to the gas supply piping. This appliance m ust be c onnected to a is olated 230V- 240V a.c. 50Hz s uppl y which incorp orates a 3 am per e fuse. If an y other t yre of plug is us ed it shou ld incorpora te a 5 am pere f use in ei ther t[...]

  • Page 37

    NOTES 37 As the colour s of the wires in the m ains lead of this applianc e m ay not c orrespon d with t he co loured ma rkings identif yin g the term inals in your plu g, proc eed as fo llows: The wir e whic h is GR EEN a nd YE LLOW m ust be connecte d to the term inal in t he plu g which is m ark ed with the let ter ‘ E’ or b y the ear th sym[...]

  • Page 38

    NOTES 38 PRESSING T ESTING To pres sure tes t connect t he pressur e ga uge to the oven inject or 1. Check the s upply pr essur e by tur ning th e gril l on and oven t herm ostat to Mar k 9. T hen tur n on the electrici ty su pply. A llow t he gril l burner to l ight. The pres sure s hould be: Natural G as 20m bar L.P.G. Gas T he pressur e m ust be[...]

  • Page 39

    NOTES 39[...]

  • Page 40

    IMP OR T A NT NO TIC E In line with our c ontinu ing po lic y of resear ch and d evel opment, we reser ve the right to alt er m odels and specif icatio ns wit hout pri or not ice. This instruc tion bo oklet is accur ate at t he date of print ing, b ut will b e supers eded if s pecific ations or appe arance are changed. ELECTROLU X 55 – 77 H IGH S[...]