Electrolux EOD6330 manual

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Table of contents for the manual

  • Page 1

    Model EOD6330[...]

  • Page 2

    2 MODEL NO. EOD 6330 Voltage: 230-240 V olts AC 50Hz W attage: 5 .0-5 .4kW Height: 888 mm W idth: 592mm Depth: 563m m (excl uding handles and kno bs) W ei ght: 53kg This appli ance com plies w ith: Euro pean Co uncil Dir ective 73/2 3/EEC. EMC Dir ective 89/336 /EEC. CE Marking Dire ctive 93/68/EEC. TECHNIC A L DET A ILS[...]

  • Page 3

    3 Techn ical Details .............................................................................................................................. ..... 2 Contents .............................................................................................................................. .................... 3 Safet y ...........................[...]

  • Page 4

    4 Th e Top Oven .............................................................................................................................. ............ 21 Uses of the Top Oven .......................................................................................................... ........... 21 Selectin g th e Top O ven ......................[...]

  • Page 5

    5 THESE WA RNIN GS A RE PROVID ED IN THE INTER ESTS OF YOUR SAFETY. ENSURE TH A T YOU UNDERST AND THEM A LL BEFORE INSTALLING OR USING THE A PPLIANCE. PLEA SE READ CA REFU LLY BEFORE INSTALLA TION This appliance is hea vy and care must be tak en when m oving it. Ensure that all pac kaging, both inside and outs ide the a pplianc e has been rem oved [...]

  • Page 6

    6 Ensure that you s upport the gri ll pan when it is in the withdr awn or partial ly withdrawn positi on. Ensure that all vents are lef t unobstructe d to ensure vent ilation of the oven . You must ensure th at the gril l control is in the 'OFF ' position when the timer control has been set for automatic cooking. Ensure the anti-ti lt she[...]

  • Page 7

    7 THINGS YOU NEED TO KNOW WARNINGS: · This appl iance m ust be insta lled b y a qualif ied electrici an/com petent person . Safet y may be im paired if installat ion is not c arried ou t in accordanc e with these instruct ions. · This appl iance m ust be earthed . · Do not remove t he scre ws from the earth tab extending from the oven m ains ter[...]

  • Page 8

    8 RECOMME NDED CABINET DIMENSI ONS ( IN MI LLIMETRES ) Fig. 2 Bui lt In Installation Cross sect ion through cabinet showing oven positioned[...]

  • Page 9

    9 HOW TO FINISH UNPACKING · Place appliance next t o the cab inet in whic h it wil l be instal led. · Remove the appliance pack ing except f or bottom tray wh ich shoul d be le ft in posi tion u ntil the applianc e is read y to be fitted into its c abinet. NOTE : It is im perative that the appl iance is left in the base to pr otect both th e appl[...]

  • Page 10

    10 · Lift cover and r emove s crew from cable clam p. See Fig. 5. CONNECTING TO MAINS TERMINAL Warning: This appliance must be earthed. · Make connecti on as sho wn in Fig. 6 b y proceed ing as foll ows:- · Preform wires to th e appropr iate shape to su it fitting int o the m ains term inal block . · Strip inner ins ulation on wir es using wire[...]

  • Page 11

    11 FITTING INTO THE CA BINET IMPO RTANT: Ensur e that the oven is sw itched of f at the w all before an y further w ork is ca rried out . · Using a tape m easure estab lish the in ternal widt h of the cabinet. Refer to page 7 if gr eater than 565mm . · Pos ition the ap pliance in front of the c abinet. See Fig. 7. · Tak e out all oven furnitur e[...]

  • Page 12

    12 WARNING: THIS APPLIANCE MUST BE E A RTHED GETTING TO KNOW YOUR OVEN A - Mai n Oven Tem perature Contr ol B - Mai n Oven Indic ator Neon C - T op Oven/Grill T em perature Control D- T i m e r E - T op Oven/Gri ll Function Selector F - T op Oven/Grill F unction Selector I ndicator Ne on INTRODUCTIO N B C E D A F[...]

  • Page 13

    13 RA TING PLA TE This is situated o n the lo wer front fr ame of the applianc e and can be seen upo n openin g the door . Alternat ivel y the rat ing plate ma y also be found on the back or top of s ome m odels (where appl icable). The appl iance m ust be protecte d by a suit ably ra ted fuse or circ uit break er. T he rating of th e applianc e is[...]

  • Page 14

    14 GRILL AND OVEN FURNITURE The f ollowing item s of grill and ov en furnit ure have been suppli ed with the applianc e. If you require replacem ents of any of the item s listed below pleas e contact y our loca l Service For ce Serv ice, quotin g the relevant part num ber. 1 grill pan (3114094 01) 1 grill pan handle (3114681 00) NOTE: If you requir[...]

  • Page 15

    15 KEY A COOK TIME B END TIME C COUNTDOWN D TIME OF DAY E DECRE A SE CONTROL F S ELECTOR CONTROL G INCRE A SE CONTROL NOTE: The time of day must be set before the main oven will operate manual ly. 1. HOW TO SET THE TIME OF DA Y The oven has a 24 ho ur clock . W hen the electricit y supply is f irst switched ON, the displa y will sho w 12.00 and t h[...]

  • Page 16

    16 TO CANCEL THE COUNTDOWN If you change your m ind and want t o cancel th e 'Countdown', pr ess the S elector Con trol button until the 'Countdown' indic ator neon f lashes the n depress the decrease control (-) unti l 0. 00 shows in the displa y as F ig. 5. T he 'Countdown' indicator neo n will cont inue to f lash fo[...]

  • Page 17

    17 B) TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure t he electr icit y supply is s witched ON and that the cor rect tim e is displa y ed, e.g. 10.00 a.m. as Fig. 9. ii) Place f ood in ove n. iii) To s et the length of c ooking time, press the Selec tor Contro l button unt il the 'Cook T i m e' indicator is il luminate d. Press the increas[...]

  • Page 18

    18 6. THINGS TO NOTE In the event of an interruptio n of the e lectricit y suppl y, the tim er will reset i tself to zero, and a ll programm ing will be c ancelled. 7. A UTO MATIC COOKING It is adv isable to l eave food in the oven f or as short a t ime as pos sible bef ore autom atic cook ing. Always ensure comm ercially pr epared food is well wit[...]

  • Page 19

    19 USES OF THE DUA L GRILL CA UTION – A CC ESSIBLE PA RTS MA Y BEC OME HOT WH EN THE GRILL IS IN U SE. CHILDREN SHOULD BE KEPT A WAY. The grill is a dua l circuit gr ill wh ich means that the who le area of the grill c an be used or , for eco nom y purposes the centre sec tion onl y can be us ed when cook ing sm aller quant ities of f ood. SELECT[...]

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    20 HINTS AND TIPS · In order to becom e acquainted with the perform ance of the Du al Grill it is ad visable to check food regularl y when gri lling. · Food sho uld be thor oughly dr ied before grillin g to minim ise splashing. Brush le an meats and fish lightl y with a little oil or melted butter to k eep them m oist during cooking. · Adj ust t[...]

  • Page 21

    21 USES OF THE T OP OVEN The top oven is the sm aller of the two ovens. It is heate d by elem ents in the top and bottom of the ov en. It is designed f or cook ing smaller quantit ies of food. I t gives es peciall y good res ults if used to cook f ruit cak es, s weet or savour y flans or qu iche. The top o ven is also ideal for use as a warming com[...]

  • Page 22

    22 HINTS AND TIPS · All c ooking sh ould be car ried out on shelf positions one and two using a cranked s helf. · W hen mor e space is req uired, f or exam ple when roasting or casserol ing, a stra ight shelf from the main ove n ma y be place d on the to p oven base. · Stand dishes on a su itably size d baking tray to pre vent spi lla ge on to t[...]

  • Page 23

    23 USES OF THE MA IN OVEN PREHE A TING The fan oven quic kly reaches its tem perature, so it is not us ually nec essary to pr eheat the o ven. W ithout preheati ng however, you ma y find you need to ad d an extra 5 – 10 m inutes o n the recomm ended cook ing tim es. For rec ipes needin g high tem peratures, e. g. bread, pas tries, sc ones, souff [...]

  • Page 24

    24 HINTS AND TIPS · Arrange the shelv es in the re quired positio ns before switc hing the oven ON. Shelf pos itions are num bered from the bottom up wards. · W hen cook ing more than one dis h in the fan oven, place dis hes centra lly on d ifferent s helves rather than c luster se veral dis hes on one shelf, this wil l allow the h eat to circ ul[...]

  • Page 25

    25 The oven temperatur es are int ended as a g uide onl y. It may be nec essary to i ncrease or decrease the tem perature by 10°C to s uit ind ividual pref erences a nd requirem ents. FAN OVEN TO P OVEN FOOD SHELF POSIT ION COOKING TEM P °C SHELF POSIT ION COOKING TEM P °C APPROX COOK TIME (m) Biscu its Bread Bread r olls/buns Cakes : Sm all &am[...]

  • Page 26

    26 The oven temperatur es are int ended as a g uide onl y. It ma y be neces sary to increase or dec rease t he temper atures by 10° C to suit ind ividual pref erences a nd requir ements. ROASTING CHART INTERNAL T EMPERAT URES – Rare : 50-60 °C; Medium : 60-70°C; W ell done : 7 0-80°C MEAT SECON D/FAN OVEN COOKING TIME Beef 160-180°C 20-35 m [...]

  • Page 27

    27 USES OF DEFROST FEATURE This main oven functi on defrosts m ost foods f aster than mor e convention al m ethods. It is particular ly suitable for delicate fro zen foods which are to be served co ld e.g. cre am filled gateaux , cak es c overed with icings or frostings, c heesecak es, bis cuits, scones, etc . It is preferable t o thaw fis h, meat [...]

  • Page 28

    28 BEFORE CLE A NING ALWAYS ALLOW THE COOLING FA N TO COOL THE A PP LIANCE DOWN BEFORE SWITCHING OFF AT THE ELEC TRICITY SUPPLY . CLEANING MATERI A LS Before us ing any c leaning m aterials on your applianc e, check that the y are su itable a nd that their use is rec omm ended by the m anufacturer . Cleaners that c ontain bleach s hould NOT be used[...]

  • Page 29

    29 CLEA NING THE SHELVES, WIREWORK RUNNERS A ND GRILL/OVEN FURNITURE All rem ovable p arts, exc ept the gril l pan han dle, can be washed in the dish washer. The meat tin, grill pan , grill pa n grid, o ven shelve s and wirework runners ma y be cleaned usin g a soap impr egnated steel wool pad. Soaking firs t in hot soapy wat er will m ake c leanin[...]

  • Page 30

    30 TO REMOVE THE INNER GLASS 1. Full y ope n the oven do or. 2. Firm ly grasp the rear e dge of the inner glass panel with both hands. 3. Push the g lass pane l towar ds you until it clears the hinge location po ints at th e rear. 4. W ith one hand, caref ully lift the g lass panel to disengag e it fr om the locat ion points under the handle. (With[...]

  • Page 31

    31 Before c alling an Engineer p lease carr y out the follo wing check s, you m ay be a ble to sol ve the problem without the ex pense of an Engineer . If our Ser vice Eng ineer finds that t he prob lem is listed below you will be ch arged for th e call whet her or not the app liance is under guar antee. The grill, ov en and timer do not work: * Ch[...]

  • Page 32

    32 SERVICE AND SPARE PARTS In the event of your applianc e requiri ng service, or if y ou wish to purc hase spare p arts, pleas e contact your loca l Service F orce Centr e b y telep honing:- 0870 5 929 929 Your tel ephone cal l will be aut omatic ally routed to the Serv ice Force C entre cov ering your p ost code area. For the address of y our loc[...]

  • Page 33

    33 S T AND AR D G U AR AN T E E C O ND I TI O NS W e, Electrol ux, undertake that if within 12 m onths of the dat e of the pur chase th is Electrol ux appliance or an y part ther eof is pro ved to be def ective b y reason onl y of fault y workm anship or m aterials, we will, at our opti on repair or replace th e same F REE OF CHARG E for la bour, m[...]

  • Page 34

    NOTES 34[...]

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    NOTES 35[...]

  • Page 36

    IMP OR TA N T NOTI CE In line with our cont inuing po licy of r esearch a nd developm ent, we reser ve the r ight to alter m odels and specif ications without pri or notice. This instruction booklet is accurate at t he date of printing , but will b e superse ded if spec ifications or appear ance ar e changed. ELECTROLU X 55 – 77 H IGH STREET , SL[...]