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The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of CDA HG6100 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
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First and foremost, an user manual of CDA HG6100 should contain:
- informations concerning technical data of CDA HG6100
- name of the manufacturer and a year of construction of the CDA HG6100 item
- rules of operation, control and maintenance of the CDA HG6100 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of CDA HG6100 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of CDA HG6100, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the CDA service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of CDA HG6100.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the CDA HG6100 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
Customer Care Department • The Group Ltd. • Harby R oad • Langar • Nottinghamshire • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : customer .care@cda.eu W : www .cda.eu HG6100 & HG6120 Gas Hobs Manual for Installation, Use and Maintenance[...]
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2 Important The manufacturer cannot be held responsible for injuries or losses caused by incorrect use or installation of this product. Please note that we reserve the right to invalidate the guarantee supplied with this product following incorrect installation or misuse of the appliance. This appliance is not designed to be used by people (includi[...]
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3 safety (L VD) and Electromagnetic interference compatibility (EMC). Parts intended to come into contact with food conform to EEC/89/109 . IMPORT ANT INFORMA TION FOR CORRECT DISPOSAL OF THE PRODUCT IN A CCORD ANCE WITH EC DIRECTIVE 2002/96/EC. At the end of its working life, the product must be taken to a special local authority waste collection [...]
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4 • This hob (Class 3) has been designed for use only as a cooking appliance. Any other use (e. g. heating rooms) should be considered incorrect and potentially dangerous. • These instructions are valid only for the countries of destination, the symbols of which appear on the cover and on the appliance.[...]
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5 Using Y our Hob Fig. 1 Gas burners: Gas flow to the burners is controlled by the control knobs (5, 6, 7 and 8 on the diagrams on the next page). There are 3 positions shown on the control panel. T urning the control knob to the positions shown below achieves the following: Closed (OFF position) Maximum position: Provides fast boiling function Mi[...]
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6 K ey to Fig 2 Gas burners: 1. Semi-Rapid burner 1.85k W 2. Semi-R apid burner 1.85k W 3. Rapid burner 3. 0k W 4. Auxiliary burner 1. 0k W Control panel: 5. Back right burner control knob 6. Back left burner control knob 7 . Front left burner control knob 8. Front right burner control knob These appliances are class 3 Fig. 2 5 6 7 8 1 4 3 2[...]
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7 Igniting the Burners The hob is fitted with a flame failure device. Flame failure devices operate by shutting o the supply of gas to the burner in the event that the flame is extinguished accidentally . T o ignite the burners, follow these instructions: 1. Lightly press the control knob down and turn the knob anti- clockwise to the maximum [...]
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8 Fig. 4 Ecient Use of Y our Hob The hob is equipped with burners of dierent sizes, designed to accommodate most shapes and sizes of pan. For best results, only use pans with flat bottoms and choose an appropriate burner depending on the size of the pan. The most ecient use of the hob is shown below , where the pan and burner are correctl[...]
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9 Care and Maintenance As the hob has a stainless steel or enamel surface, you should use a nonabrasive cleaner . Any abrasive cleaner (including Cif ) will scratch the surface and could erase the control panel markings. Stainless steel can be eectively cleaned by simply using a dilute solution of water and mild detergent and drying to a shine w[...]
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10 T otal rated gas input : 7 . 7k W Mains electrical voltage: 230 – 240V ac, 50Hz T otal rated electrical consumption: <1W If Y our Hob is Not W orking 1. Check that the mains supply has not been switched o . 2. Check that the fuse in the spur has not blown. 3. Ensure that the burner components are not ex cessively soiled as this can lead [...]
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11 Mains Electricity Connection THIS APPLIANCE MUST BE CONNECTED T O THE MAINS SUPPL Y B Y A COMPETENT PERSON, USING FIXED WIRING VIA A DOUBLE POLE SWIT CHED FUSE SPUR OUTLET AND PROTECTED B Y A 3A FUSE. W e recommend that the appliance is connected by a qualified electrician, who is a member of the N.I.C.E.I.C. and who will comply with the I.E. T[...]
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12 Gas Supply R equirements IMPORT ANT : THIS APPLIANCE SHOULD BE FITTED B Y A GAS SAFE REGIS TERED FITTER OR OTHER SUIT ABL Y QU ALIFIED PERSON. • This installation must comply with the Gas Safety (installation and use) R egulations 1984. • This appliance is category II2H3+ and is designed for use in the UK and Ireland. The installation must c[...]
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13 Room V olume (m 3 ) 5 6 to 10 6 to 11 11 or more Air V ent Required (cm 2 ) 100 50 No permanent vent required if a door opens to the outside None required V entilation All rooms require a window or equivalent (e.g. a door) which can be opened. Some rooms require a permanent vent in addition to a win- dow (see below). This unit must not be used i[...]
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14 Natural Gas to LPG Conversion This hob can be converted from natural gas to propane operation at a nominal inlet pressure of 37mbar , or butane operation at a nominal inlet pressure of 28/30mbar . This conversion must only be carried out by a competent person (i.e. a Gas Safe registered fitter). Instructions to fit replacement injectors: 1. Di[...]
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15 LPG to Natural Gas Conversion This hob can be converted from propane operation at a nominal inlet pressure of 37mbar or butane operation at a nominal inlet pressure of 28/30mbar to natural gas at 20mbar . This conversion must only be carried out by a competent person (i.e. a Gas Safe registered fitter). Required: • 7mm AF nut spinner • Repl[...]
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16 Fitting the Hob Unpacking the hob: T ake care not to lose or mishandle any parts. Fitting position of the hob: This appliance must be installed a minimum of 50mm from any back wall and a minimum of 150mm away from any adjacent vertical surfaces, e.g. a tall cupboard end panel. This may be reduced to 100mm if the adjacent surface is resistant to [...]
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17 Fig. 7 15mm V entilation slot > 30mm withstanding temperatures 65°C above ambient or greater (typically 80-90°C). • If there is no oven to be built in below the hob it is recommended that, an isolation shelf should be fitted to protect the user from high temperatures. If the hob is to be installed above a working drawer , then a partitio[...]
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18 How to Install the Hob How to install the hob: Overall dimensions of the hob: Width: 580mm Depth: 500mm W orktop cut-out dimensions: Width: 557mm Depth: 477mm 1. Make the required hole in the worktop. Note that before doing this, check the instructions supplied with any cooker hood to ensure that you will have the required clearance. The cut-out[...]
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19 400mm 750mm Fig. 8 Fig. 9 Fig. 10 Fig. 11 >61.5mm 150mm 150mm 557mm 477mm 3cm 4cm[...]
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20 NO TES:[...]
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21 NO TES:[...]
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22 Energy Eciency Information A) Measurement and calculation methods • The gas hob was CE approval according to the Gas Appliance Directives 2009/142/EC. • The energy eciency of this gas hob was tested and measured according to EN 30-2-1-1998+A1-2003+A2-2005. • The semi-rapid burner and rapid burner were tested separately; the auxiliary[...]
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23 E & O E. All instructions, dimensions and illustrations are provided for guidance only . CDA reserve the right to change specifications without prior notice. Attribute Symbol Units Model Identification HG6100 HG6120 Annual Energy Consumption Built in Built in Time increase factor 4.0 4.0 Fluid Dynamic Efficiency EE Gas burner Aux:NA / SR:56[...]
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Please contact our Customer Care Department for Service on the details below Customer Care Department • The Group Ltd. • Harby R oad • Langar • Nottinghamshire • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : customer .care@cda.eu W : www. cda.eu © CDA 2015[...]