English dropdown-ico

Cannon 90cm Free Standing Gas Cooker C90DPX manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20

Go to page of

Similar user manuals

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Cannon 90cm Free Standing Gas Cooker C90DPX, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Cannon 90cm Free Standing Gas Cooker C90DPX one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Cannon 90cm Free Standing Gas Cooker C90DPX. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Cannon 90cm Free Standing Gas Cooker C90DPX should contain:
- informations concerning technical data of Cannon 90cm Free Standing Gas Cooker C90DPX
- name of the manufacturer and a year of construction of the Cannon 90cm Free Standing Gas Cooker C90DPX item
- rules of operation, control and maintenance of the Cannon 90cm Free Standing Gas Cooker C90DPX item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Cannon 90cm Free Standing Gas Cooker C90DPX alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Cannon 90cm Free Standing Gas Cooker C90DPX, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Cannon service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Cannon 90cm Free Standing Gas Cooker C90DPX.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Cannon 90cm Free Standing Gas Cooker C90DPX item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    Instructions f or Installation and Use 90cm F ree Standing Gas Cook er C90DPX kitchen think T o the Installer Before installation fill in the product details on the back cover this book. The information can be found on the rating plate. T o the User Y ou must read the instructions pr ior to installing and using the appliance and then retain them fo[...]

  • Page 2

    GB COOKER AND OVEN Operating Instructions GB English,2 C90DPX Contents Installation, 3-6 Room ventilation Disposing of combustion fumes Positioning and levelling Electrical connection Gas connection Table of burner and nozzle specifications Table of characteristics Description o f the appliance, 7 Overall view Control panel S tart-up an d use, 8 - [...]

  • Page 3

    3 GB  Before operating your new appliance please read this instruction booklet carefully . It contains impor tant inf or mation concer ning the saf e installation and operation of the appliance.  Please keep these operating instructions for future reference. Make sure that the ins tructions are kept with the appliance if it is sold, given awa[...]

  • Page 4

    4 GB • Do not position blinds behind the cooker or less than 200 mm away from its sides. • Any hoods must be installed according to the instructions listed in the relevant operating manual. L evelling If it is necessary to level the appliance, screw the adjustable feet into the places provided on each corner of the base of the cooker (see figur[...]

  • Page 5

    5 GB Gas connection u sing a f le x i b le r ubb er h ose Make sure that the hose complies with current national legislation. The internal diameter of the hose must measure: 8 mm for liquid gas supply; 13 mm for methane gas supply . Once the connection has been performed, make sure that the hose: • Does not come into contact with any par ts that [...]

  • Page 6

    6 GB T a b le o f b urner and no zz le specifications T able 1 Liq uid Gas Nat ural Ga s Bur n er Di ame te r (mm) Therma l P o wer kW (p .c.s .*) By-P ass 1/10 0 Nozzl e 1/10 0 Flo w* g/h Nozzl e 1/10 0 Flo w* l/ h N o m i n a l R e d u ce d (mm) (mm) ** * ** (mm) Fa s t (Large )(R) 10 0 3,00 0,7 41 86 218 214 116 286 Sem i F ast (Med ium )(S) 75 [...]

  • Page 7

    7 GB 1900W 1000W 1900W 3250W 3000W CONTROL PANEL 2nd OVEN Compartement opening Adjustable feet 1nd OVEN D escription of the appliance Overall view Control panel TIMER knob THERMOST A T knob ( 1st. O VEN) SELECTOR knob ( 1st. O VEN) THERMOST A T Indicator light( 1st. O VEN) BURNERS Control knob SELECTOR knob ( 2nd. O VEN ) THERMOST A T Knob ( 2nd. O[...]

  • Page 8

    8 GB S tart -u p an d u se U sin g t h e h o b Lighting the burners For each BURNER knob there is a complete ring showing the strength of the flame for the rele vant b urner . T o light one of the burners on the hob: 1. Bring a flame or gas lighter close to the burner . 2. Press the BURNER knob and turn it in an anticlockwise direction so that it i[...]

  • Page 9

    9 GB halfway through the cooking process. MUL TI-COOKING mode All the heating elements (top, bottom and circular) switch on and the fan begins to operate. Since the heat remains constant throughout the oven, the air cooks and browns f ood in a uniform manner . A maximum of two racks may be used at the same time. MINI-GRILL mode The central par t of[...]

  • Page 10

    10 GB GRILL • When using the GRILL cooking mode, place the rack in position 4 and the dripping pan in position 1 to collect cooking residues (fat and/or grease). When using the GRA TIN cooking mode, place the rack in position 2 or 3 and the dripping pan in position 1 to collect cooking residues. • We recommend that the power level is set to max[...]

  • Page 11

    11 GB P ASTR Y Mode The bottom heating element comes on. This mode is ideal for baking and cooking delicate foods - especially cakes that need to rise because the heat coming from the bottom helps the leavening process. Please note that it takes a considerable amount of time for the higher temperatures to be reached, therefore we recommend you use [...]

  • Page 12

    12 GB Release the button, and within 4 seconds, the current time will reappear with the symbol and "auto." 3. Press the button, and then use the - and + buttons to set the end cooking time. Let us suppose that it is 13:00 4. Release the button and the display will show the current time within 4 seconds: When " auto" is lighted, [...]

  • Page 13

    13 GB Mu lti f u ncit u on O v en coo k in g a dv ice ta b le ( 1 r s t O v en )  Cooking times shown in the charts are approximate and may vary according to personal taste. When cooking a certain food for the first time, it is advisable to choose the lowest values in the cooking time range given in the table and then increase times if necessary[...]

  • Page 14

    1 4 GB Conventional O ven c ooking advi c e table (2nd O ven) Cooki ng modes Foods We igh t (in kg) Rack position Preheating time (min) Recommended Temperature (°C) Cook ing time (minutes) Tra ditiona l Lasagne Cannelloni Baked pasta Veal Chic ken Duc k Rabbit Por k Lamb Mack erel Mack erel Trout baked in foil Neapolitan-s ty le pizza Biscuits an [...]

  • Page 15

    15 GB P reca utions and tips  This appliance has been designed and manufactured in compliance with international safety standards. The following warnings are provided for safety reasons and must be read carefully. Ge n er a l s a f e t y  The appliance was designed for domestic use inside the home and is not intended for commercial or industr[...]

  • Page 16

    16 GB S wit c hing the appliance off Disconnect your appliance from the electricity supply before carrying out any work on it. C le anin g t h e app l ianc e  Never use steam cleaners or pressure cleaners on the appliance.  The stainless steel or enamel-coated external parts and the rubber seals may be cleaned using a sponge that has been soa[...]

  • Page 17

    17 GB 0 1 2 3 OPERATION indicator light SELECTOR knob E lec t r i c d r a wer The heated compartment makes it possible to:  Leaven dough and defrost food (position 1 on the selector knob).  Reheat food and keep it warm (positions 2 and 3 on the selector knob).  Heat up pans and crockery (position 1on the selector knob).  The appliance o[...]

  • Page 18

    18 GB[...]

  • Page 19

    19 GB[...]

  • Page 20

    07/2007 - 19506021700 Over 1200 trained specialists, directly employed by us, ensure that you can have complete confidence in both the appliances and ser vices we off er . Repair Service and Information Desk UK: 08709 066 066 (Open 8 to 8 Mon - F ri, 8 to 6 Sat, 10 to 4 Sun & Bank Holidays) www .cannonser vice .co .uk Republic of Ireland: 1850 [...]