Breadman TR456 manual

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A good user manual

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Table of contents for the manual

  • Page 1

    THE PANINI MAKER MODEL TR456 TR456_ 1/28/03 4:02 PM Page 1[...]

  • Page 2

    Important Safeguards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 Additional Important Safeguards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Polarized Plug . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [...]

  • Page 3

    1 IMPO R T ANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions 2. Do not touch hot surfaces. Use handle. Use oven mitts or potholders. 3. T o protect against electric shock do not immerse cord, plugs, or appliance in water or other liquid. 4. Close su[...]

  • Page 4

    A D DI T I O NA L I M PO R T A N T S A F EG U A R DS CAUTION: HOT SURFACES. This appliance generates heat and escaping steam during use. Proper precautions must be taken to prevent the risk of burns, fires or other damage to persons or property . CAUTION: This appliance is hot during operation and retains heat for some time after turning OFF. Alway[...]

  • Page 5

    3 POLARIZED PLUG This appliance has a polarized plug (one blade is wider than the other). T o reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the pl[...]

  • Page 6

    THE PANINI MAKER PRODUCT MAY VARY SLIGHTLY FROM ILLUSTRATIONS 4 2. 6. 1. 8. 5. (underneath) 7. 3. 4. 10. 11. 9. LID / TOP VIEW 1. Metal Arm 2. Cool Touch Grip 3. Non-Stick Grilling Plates 4. Non-Skid Feet 5. V ertical Storage with Cord Wrap 6. Polarized Plug 7. Floating Hinge System 8. Lid 9. Securing Latch 10. Green READY Light 11. Red Power ON In[...]

  • Page 7

    Before using your Breadman® Panini Maker, clean and pre-heat the non-stick Grilling Plates. 1. Carefully unpack Panini Maker . 2. Release the Securing Latch located on the side of the Metal Arm. W ipe all surfaces with a cloth or sponge dampened with hot, soapy water . NEVER IMMERSE THE PANINI MAKER IN W A TER. Rinse with a dampened cloth or spong[...]

  • Page 8

    Follow these simple steps to prepare the perfect panini for your friends or family. It is customary to prepare panini from a hearty loaf of bread. However, panini made from store-bought sliced breads or rolls can be delicious and simple to prepare. STEP 1 6 Panini Bread T echnique P ANINI PREPARATION 1. W ith a serrated knife, carefully trim off th[...]

  • Page 9

    7 P ANINI PREPARATION (Continued) 3. Assemble panini. Brush or spray both sides of the outside of the sandwich with olive oil, butter or margarine. When the Green READY Light goes out, your panini are ready to grill. 4. Using a pot holder or oven mitt, hold the top cover (Lid) open when placing or removing food on the cooking surface to prevent acc[...]

  • Page 10

    HINTS FOR BEST RESULTS 8 • Always preheat the Panini Maker before each use. • Have all ingredients at hand before preparing panini. • A wide variety of breads may be used, such as whole wheat, fruit breads, and white bread. • W ith the Panini Maker’s Non-Stick Grilling Plates, it is not necessary to butter the outside of the bread. Howeve[...]

  • Page 11

    CAUTION: Cleaning Instructions Storage Instructions This appliance requires little maintenance. It contains no user serviceable parts. Do not try to repair it yourself. Any servicing requiring disassembly other than cleaning must be performed by a qualified appliance repair technician. Do not immerse Panini Maker, cord, or plug in water or any othe[...]

  • Page 12

    10 DRESS UP YOUR PANINI Adding fresh dressings to your panini keeps sandwiches moist and flavorful. Use a food processor to prepare many of these creamy, herby spreads. Olive Tapenade 2 cups pitted oil-cured black olives 3 tablespoons drained capers 3 tablespoons extra-virgin olive oil 2 tablespoons lemon juice 2 gloves garlic 2 teaspoons fresh thy[...]

  • Page 13

    11 DRESS UP YOUR PANINI (CONTINUED) V egetable Dressing 1 cup nonfat yogurt 3 tablespoons Dijon (or any spicy) mustard freshly ground black pepper to taste 2 tablespoons nonfat cottage cheese 1/8 teaspoon Tabasco sauce 2 tablespoons shallots, minced 1 clove garlic 1 teaspoon lemon juice Pulse in food processor until smooth. Basil Pesto 2 cups packe[...]

  • Page 14

    12 SOME VARIATIONS ON CREATING PANINI *Breads *Focaccia, Italian, peasants’, rye, sourdough, whole wheat, cinnamon raisin... **Cheeses Asiago, blue cheese, cheddar, smoked cheddar, fontina, goat’s cheese, gorgonzola, havarti, mozzarella, provolone, Swiss... ***Dressings & Sauces ***Olive Tapenade, ***Roasted Shallot Smear, ***Vegetable Dres[...]

  • Page 15

    13 P ANINI RECIPES Chicken & Artichoke Panini with Olive Tapenade 8 slices peasants’ bread 4-8 tablespoons fresh Olive Tapenade 4 pieces chicken breast butterfly cut, grilled 8 slices Provolone cheese (optional) 4 - 6 ounces sun-dried tomatoes 2 (6-oz.) jars drained and sliced artichoke hearts T o create a golden finish when grilled, brush ea[...]

  • Page 16

    14 P ANINI RECIPES (CONTINUED) T una & Avocado Panini 8 (1/2-inch thick) slices peasants’ bread 2 - 4 tablespoons mayonnaise 2 - 4 tablespoons dijon mustard 4 - 8 cucumber slices, sliced lengthwise 4 - 8 slices red or sweet onion 1 (15-oz.) can white chunky tuna (drained and flaked) 2 large or 4 small avocados, sliced lengthwise T o create a [...]

  • Page 17

    15 P ANINI RECIPES (CONTINUED) Seared Sirloin Strip Panini with Roasted Shallot Smear 8 portabella mushrooms ( Optional: Use marinated portabella mushroom recipe and marinate as directed) 8 slices sourdough bread 8 tablespoons Roasted Garlic & Shallot Smear 4 sirloin strip steaks, 6 ounces each grilled 4 slices Asiago cheese, shaved thin 8 tabl[...]

  • Page 18

    16 P ANINI RECIPES (CONTINUED) Herb Frittata, Arugula & Roasted Pepper Panini 4 large eggs 3 tablespoons Parmesan Reggiano, grated 1 tablespoon Italian parsley, chopped 1 tablespoon chives, minced 2 teaspoons butter salt and pepper 2 soft rolls 2-3 ounces arugula 2 roasted red peppers 4-6 tablespoons extra virgin olive oil Whisk eggs together w[...]

  • Page 19

    17 P ANINI RECIPES (CONTINUED) Chocolate Panini 8 (1/2- inch) thick slices sourdough bread, buttered on 1 side 4 - 8 ounces semisweet or milk chocolate, chopped with a heavy knife whipped butter Lay slices of bread, butter side down, on the Panini Maker. Sprinkle the chopped chocolate evenly onto the 4 slices of bread. Then cover each with a second[...]

  • Page 20

    LI MITE D ONE YEAR W A R R A N T Y W arranty: This Breadman® product is warranted by Salton, Inc. to be free from defects in materials or workmanship for a period of (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product. W arranty Coverage: This warranty is void if the product ha[...]