Belling PBI60R manual

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Table of contents for the manual

  • Page 1

    Belling PBi60R Induction Hob User & Installation Instructions[...]

  • Page 2

    Contents B e f o r e u s i n g y o u r a p p l i a n c e ............................................3 S a f e t y ............................................................4 S a f e t y a n d i n d u c t i o n .................................................6 U s i n g t h e i n d u c t i o n h o b ..............................................[...]

  • Page 3

    Before Using Your Hob Thank you for purchasing a new Belling Induction Ho b. It s sty lis h and p rac tic al d esi gn wi ll en han ce y our kitchen and make cooking a pleasure. Even if you ha ve us ed an i ndu cti on h ob be for e, it i s imp ort ant t ha t yo u rea d the se in str uct ion s tho ro ugh ly be for e sta rti ng to c ook , pay ing p ar[...]

  • Page 4

    Safety Keep children away from the vicinity of the hob when you are cooking. • Us e pan s wit h a fl at ba se wh ic h are s tab le in u se , an d avo id u sin g any o ld m iss hap en p ans o r any p an wh ich is uns ta ble when placed on a flat surface. • Never leave fat or oil unattended on an active cook zone. Don’t leave pans on the hob wh[...]

  • Page 5

    Safety Advice Smoke alarm - buy a smoke alarm fitted with a ‘hush button’ which can silence the alarm instantly should it activate accidentally & does not necessitate the removal of the battery (except to change for a new one). Fire Blanket - consider having a fire blanket in your kitchen, mounted on the wall where you can get to it easily [...]

  • Page 6

    Safety & Induction Detection of an object or a pan on the heating zone A small object - such as a fork, a spoon or even a ring - placed on a hob cooking zone on its own is not detected as a pan. The security system acts in the same way when it detects a pan which is not suitable for use on an induction hob. I f y o u a r e f i t t e d w i t h a[...]

  • Page 7

    About the induction hob The induction hob provides the most energy efficeint hob technology avail- able. The induction system provides superior heat up and cool down times for pans - you get fast, precise, repeatable power control. As induction only heats up the pan, there is no lost heat from the cooking process, which in turn, limits the heat gen[...]

  • Page 8

    INDUCTION HOB FUNCTIONS 8 Feature Symbol Description Eco Power Rotar y Controls Digital Display No. of power levels Keep W arm/ Low T emperature Auto Heat Up (4 Zones) Power Boost Pan detection Overheat pan detection Child lock Residual heat indicators Holiday shutdown Flush fitting or surface mount 1 1 Y es L Y es Induction Power is the most energ[...]

  • Page 9

    Induction contr ols: Auto Heat Up Helps to take the worr y out of pans boiling over and burning food! No need to stand over the pan, allows you to do other tasks whilst maintaining control over the pan. The Auto Heat Up is activated by rotating he control knob anti-clockwise and hold- ing for a couple of seconds until the symbol lights up in the di[...]

  • Page 10

    Power Boost Rev up your hob with this feature, tem- porarily boost the power to a cook zone by a massive 60%. The power boost is a function that can be used to temporally boost the nor- mal maximum power for a cook zone by borrowing the available power from a “paired zone”. The Power Boost is activated by rotat- ing the control knob clockwise p[...]

  • Page 11

    11 USING THE INDUCTION HOB Keep W arm The Keep W arm setting is found be tw ee n p ow er s et ti ng 0 a nd 1 . Rotate the control knob clockwise until the symbol appears on the display . Pan detection When a zone has been activated but no pan has been placed on the cook zone, this means the hob only uses power when a suitable pan is placed on the z[...]

  • Page 12

    Child Lock Stops the “kids” messing with your lovely induction hob. This feature is to help prevent acci- dental switching on of the hob, espe- cially by young children. T o activate/deactivate, simultaneously rotate the Left Hand Rear and Right Hand Rear control knobs to the Auto Heat Up setting for a couple of seconds. will light up in the di[...]

  • Page 13

    Cookware for induction hobs C oo k w a r e fo r i n d u ct i o n c oo k i n g zones must be made of metal and have magnetic properties. The base must also be the correct diameter . How to establish the suitability of a pan Check your pans with a magnet. If it sticks and it’ s the correct diameter , it’ s suitable for use with induction. Also wi[...]

  • Page 14

    Care Of Pans Looking after your pans Stainless steel pans Stainless steel pans should be cleaned with a soft cloth and soapy water. Appearance of white marks: Cause: salt added to cold water. Solution: add salt when the water boils. Appearance of specks: Cause: hard water. Solution: boil diluted vinegar in the pan, then rinse and dry. Burned food s[...]

  • Page 15

    Cooking On Induction Hobs • Do not leave an empty pan on a heating zone. • Pans should be placed in the centre of the heating zone. • Never heat up a sealed tin of food, as it may explode. • When you use a pan with a non-stick coating (eg; Teflon) with little or no fat, heat the pan first for a moment on setting 6 or 7 . • We recommend th[...]

  • Page 16

    Cooking Tips • G r e e n ve ge ta bl es ( sp i n a c h , b r o cc ol i, sorrel, etc) or vegetables rich in sulphur compounds (cabbage, onions, etc) should be cooked without a lid in plenty of boiling water; they will cook more quickly, and will keep their green colour (some vegetables only), vitamin and minerals content. • Pasta, rice, cereals,[...]

  • Page 17

    Care & Cleaning Some cooking operations generate a considerable amount of grease. This, combined with spillage, can become a hazard if allowed to accumulate on the hob through lack of cleaning. In extreme cases this may amount to misuse of the appliance and could invalidate your guarantee. Do not use caustic pastes, abrasive cleaning powders, c[...]

  • Page 18

    Care & Cleaning Care and maintenance Before using the hob for the first time, a pp l y a t h i n c o a t - i n g o f c l e a n e r c o n d i t i o n e r to the ceramic glass, and polish the surface with a clean cloth. The conditioner gives a protective covering to the ceramic glass which not only makes the hob easier to clean, but also ensures [...]

  • Page 19

    Troubleshooting The hob produces a smell the first few times it is used • Heat a pan full of water on each zone for half an hour. Pans make a noise during cooking!! • This is caused by vibration due to the passage of energy from the hob to the pan. O n a h i gh se tt in g th i s i s q ui te no rm al for certain types of saucepan. It will not da[...]

  • Page 20

    Installation Instructions General information Installation should only be carried out by a qualified installer or engineer. Please keep to the following points most carefully; • The hob should not be fitted above a washing machine, a fridge or a freezer. • Wall surfaces above the work surface and in the immediate vicinity of the cooking hob mus[...]

  • Page 21

    Installation Instructions Installation advice - cabinetry Dealing with sides, cross-rails and back-panels in cabinetry De pe n di ng o n th e c ab in et s, t h e wo rk to p thickness and the hob positioning, it is possible for the hob base and/or the clamp brackets to interfere with parts of the cabinet. These can be dealt with as follows: Cabinet [...]

  • Page 22

    Installation Instructions Installation above an oven Refer to the manufacturer’s instructions for clearances above the oven. We recommend a 9mm gap between the bottom of the hob and appliance, should the work surface be less than 38mm deep. In the case of a pyrolytic oven If installing the hob above a pyrolytic oven, additional provision for air [...]

  • Page 23

    Installation Instructions Fitting into worktop • Cut a hole in the work surface to the required size. See table for relevant dimensions. A clearance of at least 50mm should be maintained between the cutout and any rear or side wall. • The worktop must be of hea t- res ist ant ma ter ial o r cov er ed with heat-resistant material. • Protecting[...]

  • Page 24

    Installation Instructions Recessed Method (selected models) Recess the work top to the appropriate depth and shape to fit the hob. Apply the self adhesive seal to the underside of the hob glass. For best results, the seal should be adhered along each joint in turn, as close to the edge as possible, and trimmed at each corner, tak- ing care to ensur[...]

  • Page 25

    Wire Colour Connect to: Live Brown Terminal 2 Neutral Blue Terminal 4 Earth Yellow / Green Installation Instructions Important: Ensure that you route all mains electri- cal cables well clear of any adjacent heat source, such as an oven or grill. i Connect to the electricity supply Warning: This appliance must be earthed. The hob must be installed b[...]

  • Page 26

    Service Record Date of purchase Installer stamp / Printed name Date of installation Place of purchase: Date Part(s) replaced Engineers Stamp/ Printed Name 26 Model Number Serial Number Should you need to contact us, please call our Customer Care Centre on: 0844 815 3746 Calls will be answered in strict rotation, as soon as possible. Please record y[...]

  • Page 27

    27 T echnical Date Electrical supply/load 220-240V 50Hz 7.0kW Countries of Destination: GB = Great Britain, IE = Ireland W arning: This appliance must be earthed. Data badge is located on the underside of the hob.[...]

  • Page 28

    08 27443 00 © 09.2009 Stoney Lane, Prescot, Merseyside, L35 2XW[...]