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Table of contents for the manual
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Page 1
GT 755 - GT 756 Slot-in Natural Gas Double Cavity Cooker INSTALLATION AND USER INSTRUCTIONS Note: These appliances are supplied for use with the category of gas specified (Natural Gas I2H) and cannot be converted to any other gas.[...]
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Page 2
Contents Introduction ............................................................................................................................................ 3 Installing Your Cooker .................................................................................................................... 4-8 For your own safety - Never .............[...]
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Page 3
Introduction Your Belling Thank you for purchasing a new Belling GT 755 & GT 756 Gas Cooker. Cooker It's stylish and practical design will enhance your kitchen and make cooking a pleasure. The GT 755 model features a conventional main oven, a grill and a hob with 4 gas burners. The GT 756 model features a conventional main oven with light,[...]
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Page 4
I nstalling your cooker Unpacking After unpacking your cooker, make sure that you remove all the packing from the ovens and grill, and any stickers from the oven doors and hob. Examine your cooker. Make sure there is no damage or missing items. If there is anything damaged or missing, please contact your supplier for advice. Sitting/Moving Prior to[...]
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Page 5
Space for THIS APPLIANCE MUST NOT BE INSTALLED ON A NON-FIXED RAISED Fixing BASE. To ensure that critical air gaps are maintained under the product, we recommend that this product is mounted on a solid base and that the feet do not sink into any carpet or soft flooring. The cooker is designed to slot between standard kitchen units spaced a minimum [...]
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Page 6
%NMI hook ;rot '4'ppl:c:d . ) coc.kef rear Gas Supply worktops (excluding handles). To achieve the best fit the cooker must be pushed against the wall. If the wall mounted adapter backplate (Fig.1) is to be fitted behind the appliance then the suitable area for this fitting is shown as the area in (Fig.2). The temperature rise of areas at[...]
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Page 7
Green & Yellow to Earth Brown to Live Electrical Connection Connection to the electricity supply should be made via a properly earthed, Legal Requirements readily accessible wall socket which is adjacent to and not more than 1.25m away from the appliance. The socket must be capable of electrical isolation. The mains lead should be routed such t[...]
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Page 8
The wire coloured blue must be connected to the terminal marked with the letter 'N' or coloured black. The wire coloured brown must be connected to the terminal marked with the letter 'L' or coloured red. When wiring the plug, ensure that all strands of wire are securely retained in each terminal. Do not forget to tighten the ma[...]
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Page 9
For your safety When used properly your Belling GT 755,GT 756 Gas cooker is completely safe, but as with any electric or gas appliance there are some precautions you must take in its use. Never.. • Never allow anyone except an authorised Belling Service Agent to service or repair your cooker. • Never remove any part of the cooker other than tho[...]
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Page 10
For your safety Always.. • Always take care when touching any part of the cooker which may be hot. Use dry oven gloves when removing or replacing food or dishes. Care should be taken to avoid touching the heating elements inside the oven. • Always stand back when opening the oven door to allow any build-up of heat or steam to disperse. • Alwa[...]
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Page 11
Windowed Metal Doors Conventional Oven 2.0 kW 3 Button Clock/Minute Minder (If Fitted) Control Panel Top Oven and/or Grill Grill Pan with removable Handle and Wire Food Support Grid (1) Oven/Grill Shelf With baffle Cookclean Side & Rear Liners (If Fitted) (2) Oven Shelves With baffles Plinth Ventilation Slots G 20 GB 20 mbar Supply Pressure Des[...]
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Page 12
3 Button LED Clock/Minute Minder a $ .......... Using the timer (G756 Only) 10 0 I It* * o Step 3 Press the "1" button and then press either the "+" or " 2 buttons to set the correct time of day. Note: If the electricity supply has been off, the "+" button must be prissed once before the " 2 button, if it is [...]
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Page 13
D O . c ::: ::: .::::::: i. ::::. .::: .: .:::, ::::::: ::: .::::::: :::::::. :::. ::::::: : ...... r Step 1 Minute minder operation To Set the Minute Minder Press the button until the required time is set. A "Bell" symbol will light up. During setting the time adjusts in 10 second intervals up to a maximum of 99mins 50secs. It can also b[...]
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Page 14
Front left Front right Rear right Main Conventional Grill Control burner burner burner Oven Control Ignition Switch Rear left burner Top Oven & Grill Control Ignition Switch Front left burner , Rear left burner Clock/Minute Minder Rear right Main Conventional Front right burner burner Oven Control Oven light Switch Know your Control Panel Using[...]
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Page 15
The Hob Glass Lid The hob glass lid on the cooker is toughened for your protection and safety. Before opening it remove any food deposits from its surface. The glass lid is purely decorative and is not intended as a work surface and should not be used for this purpose. As with any glass surface care must be taken to avoid scratches or damage, as th[...]
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Page 16
Safety Requirements for Deep Fat frying I MPORTANT: As there could be some fire risk attached to the heating of oil, particularly for deep fat frying, cooking utensils containing oil must not be left unattended (e.g. to answer the telephone) or in close proximity to hotplates. In the unfortunate event of a fire it will assist in smothering the flam[...]
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Page 17
Using the grill Parts may become hot when the grill is in use, children must be kept away. ALWAYS ENSURE THE DOOR IS OPEN WHEN GRILLING GT 755 Grill Operation 1 Turn the grill on by depressing and turning the grill control knob anti-clockwise to the large flame position. Depress and hold the control knob while at the same time pressing the spark ig[...]
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Page 18
Grilling Guidelines Use the following chart for guidelines. For thicker foods requiring longer cooking, turn the control to a lower setting after the initial sealing on both sides. The thicker the food, the lower the control should be set. When grilling thicker food, the grill rack should be turned over to its lowest position. Food Grill Setting Ap[...]
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Page 19
Using the Ovens Your appliance has either one or two conventional ovens. The ovens have different heat zones with the thermostat settings referring to the temperature on the middle shelf; above the shelf it is hotter and below it is cooler. The main oven has two shelves and five possible shelf positions (reference numbered 1 to 5 from the top down)[...]
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Page 20
Temperature Conversion The oven temperature control markings are gas marked 0 to 9. The equivalent degrees Celsius (sometimes called Centigrade) and degrees Fahrenheit are shown below as a guide. Gas Mark MAIN OVEN (Centre Oven Temperatures) TOP OVEN (GT 756) (Centre Oven Temperatures) Celcius °C Fahrenheit °F Celcius °C Fahrenheit °F 1/2 110 2[...]
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Page 21
Care and Cleaning TURN OFF COOKER AT MAIN WALL SWITCH BEFORE CLEANING Before switching on again, ensure that all controls are in the OFF position. Refer to instructions below for cleaning the 'Cookclean' removable side oven panels. Glass Lid (Glass) Clean with a cloth wrung out in soapy water. Stubborn stains can be removed with a cream, [...]
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Page 22
Oven & Grill compartments Remove the grill/meat pan and grid. It is best to wash these items immediately after use to prevent stains from being burnt on when used again. Wipe around the oven or grill compartment, removing stubborn stains with a fine soap impregnated steel wool pad. Harsh abrasives should be avoided. Remove the rod shelf for was[...]
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Page 23
Something Wrong with your Cooker? Before contacting your Belling approved Service Centre/Installer, check the problem guide below; there may be nothing wrong with your cooker. Problem Check Slight odour or small amount of smoke when using the cooker for the first time. This is normal and should cease after a short period. Sinking of cakes The follo[...]
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Page 24
Customer Care Centre In case of difficulty within the UK please call, having the model number and serial number to hand: Opening Hours for Customer Care Centre Monday to Friday 8am - 8pm Saturday 8:30am - 6pm Sunday lOarn - 4 pm For Belling Customer Helpline please call 0871 22 22 503 For Belling Service please call 0871 22 22 503 For Belling Spare[...]