Breville BP1240 manuale d’uso

BPI240 Pie Maker[...]

2 Contents Page Breville Recommends Safety First 4 Know Y our Breville Pie Maker 6 Operating Y our Breville Pie Maker 7 Care, Cleaning and Storage 9 Hints and T ips for Best Results 10 Recipes R2[...]

3 Congratulations on the purchase of your new Breville Pie Maker[...]

4 Brevi lle recommends safety fir st At Breville we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer , foremost in mind. In addition we ask tha t you exercise a degree of care when using an y electrical appliance and adhere to the following precautions. • Care fully read all in[...]

5 Brevi lle recommends safety fir st contin ue d • Unwind t he power co rd fully before u se. • Do not let t he p ower co rd hang over the edge of a b ench or ta ble, tou ch h ot sur fac es o r b ecome kno tte d. • T o protect against ele ctr ic sho ck, d o not immer se the applianc e, power cord or power p lug in water o r any othe[...]

6 Know Y our Brevil le Pie M ak er BPI240 BREVILLE PIE MAkER 1. Ready-to-bake green light indicates when the appliance has reached the correct temperature and is ready to use 2. Power ‘On’ red light indicates that the appliance is switched on and heating 3. 4 deep pie wells for a variety of pie fillings 4. Pie cutter for perfectly round and ev[...]

7 Before first use Remove and safely discard any packaging material and promotional labels. Wipe the cooking plates and outer housing with a soft damp cloth and dry thoroughly . Season the cooking plates (top and base) with a little vegetable oil and remove any excess oil with absorbent kitchen paper towel. After the initial seasoning, there is no[...]

8 Operating Y our Bre vil le Pie Ma ker c onti nu ed 6. Plac e a pastry base (flo ure d si de up) int o th e cen tre of each pi e wel l an d us e the pie pre ss to pres s an d moul d into the shap e of the pie well , ensur ing the edge s of th e pastry overla p the crimpi ng area of the pie wel l. 7. Spoon ½ cup of pre-prepared or pre-cooked and [...]

9 Care, Cl eani ng and Storag e Care and Cleaning Before cleaning, ensure the power is switched off at the power outlet and the power cord is then unplugged from the power outlet. Allow the appliance to cool slightly . The appliance is easier to clean when slightly warm. Always clean after each use to prevent a build up of baked-on foods. Cleaning [...]

10 Hints and Tips for B est Results P astry Pies • A wide selec tion of ready- rolled pa str y, such as shor tcr ust, puf f, but ter puf f and w holemeal, is available in your super market fre ezer . T hese pre - prepare d past r y sheets give gre at results and a re handy to ke ep in the freezer. • Past r y can be ho memade or purcha sed[...]

1 1 Hints and Tips for best R esults conti nu ed Reheating • When mak ing se veral bat ches, ke ep pie s hot af ter bak ing by placing onto a r ack inser ted into an oven- proof dish. Place into a slow oven prehe ated to 100 - 1 20 ºC for up to 20 minutes . Pies will b egin to dr y ou t if kept for lo nger in the oven. • If pies are n ot[...]

R1 Contents Page T raditional Pies R3 Gourmet Pies R6 Dessert Pies and Sweet Ideas R9[...]

R 2 Recipes Delicious recipes from Breville[...]

R3 BACON AN D EGG BR EA kFAST PIE S 4 bacon rashers, shortcut rindless, finely chopped 4 x 60g eggs 1 tablespoon cream 8 slices bread 1 tablespoon shallots, thinly sliced Salt and Pepper to taste 1. Place chopped bacon into a heated fr ypan and cook until crisp. 2. Combine and lightl y whisk eggs and cream. 3. Use the pie cutter to cut the bases f[...]

R4 IT ALI AN PIE S Makes 4 1 tablespoon olive oil 100g minced beef 1 ⁄ 3 cup finely chopped onion ½ cup Italian-style tomato sauce 1 tablespoon finely chopped basil Salt and pepper , to taste 1 sheet ready-rolled shortcrust pastry, for bases 1 sheet ready-rolled puff pastry, for tops 1. Hea t olive oil in a saucepan, add minced beef, onion, to[...]

R5 CHIC kEN A ND LE Ek PI ES Makes 4 2 tablespoons butter ½ cup thinly sliced leek 2 tablespoons finely chopped parsley 1 cup cooked shredded chicken ½ cup/125ml chicken stock 2 teaspoons cornflour 2 teaspoons water Salt and pepper , to taste 1 sheet ready-rolled shortcrust pastry, for bases 1 sheet ready-rolled puff pastry, for tops 1. Hea t b[...]

R6 THA I RED C URRY PI ES Makes 4 1 tablespoon olive oil 100g minced beef 1 tablespoon red curry paste 2cm piece fresh ginger , peeled and grated 1 ⁄ 3 cup finely chopped onion ¼ cup coconut cream 1 sheet ready-rolled shortcrust pastry, for bases 1 sheet ready-rolled puff pastry, for tops 1. Hea t oil in a saucepan, add minced beef, curry paste[...]

R7 MED ITE RR ANE AN P IES Makes 4 2 teaspoons olive oil 1 ⁄ 3 cup chopped leek 1 ⁄ 3 cup vegetable stock ¼ cup char grilled eggplant, chopped ¼ cup roasted capsicum, chopped 1 tablespoon tomato paste 1 tablespoon chopped black olives 2 teaspoons finely chopped basil 1 teaspoon cornflour 1 teaspoon water Salt and pepper , to taste 1 sheet r[...]

R8 SALM ON AN D CARRO T PIES Makes 4 1 teaspoon butter 2 tablespoons finely chopped shallots 1 x 105g can salmon, drained 1 ⁄ 3 cup finely grated carrot 1 ⁄ 3 cup/75ml milk 2 teaspoons cornflour 2 teaspoons water Salt and pepper , to taste 1 sheet ready-rolled shortcrust pastry, for bases 1 sheet ready-rolled puff pastry, for tops 1. Hea t b[...]

R9 APPL E PIES Makes 4 1 cup/250g grated apple ½ teaspoon cinnamon 1½ tablespoons caster sugar 2 teaspoons cornflour 2 teaspoons water 1 sheet ready-rolled shortcrust pastry, for bases 1 sheet ready-rolled puff pastry, for tops 1. Combine apple, cinnamon and sugar in a saucepan and sauté over moderate heat until apple is cooked. 2. Mix cornflo[...]

R10 Notes[...]

R11 Notes[...]

R12 Notes[...]

Br eville Customer Service Centr e Breville is a register ed trademark of Br eville Pty Ltd ABN 98 000 092 928 © Copyright Breville Pty Ltd 2008 Due to continual improvements in design or otherwise, the product you pur chase may differ slightly fr om the one illustrated in this booklet. Model BPI240 Issue B10 www .br eville.com.au Australian Custo[...]