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AEG BE3013021 manuale d’uso - BKManuals

AEG BE3013021 manuale d’uso

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Un buon manuale d’uso

Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso AEG BE3013021. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica AEG BE3013021 o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.

Che cosa è il manuale d’uso?

La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso AEG BE3013021 descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.

Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.

Quindi cosa dovrebbe contenere il manuale perfetto?

Innanzitutto, il manuale d’uso AEG BE3013021 dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo AEG BE3013021
- nome del fabbricante e anno di fabbricazione AEG BE3013021
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature AEG BE3013021
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti

Perché non leggiamo i manuali d’uso?

Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio AEG BE3013021 non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti AEG BE3013021 e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio AEG in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche AEG BE3013021, come nel caso della versione cartacea.

Perché leggere il manuale d’uso?

Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo AEG BE3013021, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.

Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso AEG BE3013021. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.

Sommario del manuale d’uso

  • Pagina 1

    BE3013021 EN OVEN USER MANUAL[...]

  • Pagina 2

    FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it. ACCESSORIES AND CONSUMABLES In the AEG we[...]

  • Pagina 3

    CONTENTS 4 Safety information 7 Product description 8 Before first use 9D a i l y u s e 10 Clock functions 11 Using the accessories 13 Additional functions 13 Helpful hints and tips 22 Care and cleaning 25 What to do if… 26 Environment concerns The following symbols are used in this user manual : Important information concerning your personal saf[...]

  • Pagina 4

    SAFETY INFORMATIO N Before the installation and use, read this manual carefully: • For your personal safety and the safety of your property • For the respect of the environment • For the correct operation of the appliance. Always keep these instructions with the appliance also if you move or sell it. The manufacturer is not responsible if inc[...]

  • Pagina 5

    • Before the installation, make sure that the kitchen cabinet has the recess dimensions ap- plicable. • Make sure that the appliance is installed below and adjacent safe structures. • Keep the minimum distances to the other appliances and units. • The appliance cannot be positioned on a base. • Built in ovens and built in cooking surfaces[...]

  • Pagina 6

    • Always close the appliance door when you cook, even wh ile grilling. Care and clean ing • Before maintenance, switch off the appliance and disconnect the appliance from the power supply. • Before maintenance, make sure that the appliance is cold. There is the risk of burns. There is the risk that the glass panels can break. • Keep the app[...]

  • Pagina 7

    Disposal of the appliance • To prevent the risk of physical injury or damage – Disconnect the appliance from the power supply. – Cut off the mains cable and discard it. – Discard the door catch. This prevents children or small animals from being closed in- side of the appliance. There is the risk of suffocation. PRODUCT DESCRIPTION General [...]

  • Pagina 8

    11 Bottom heat 12 Shelf support, removable 13 Shelf positions Accessories • Wire shelf For cookware, cake tins, roasts. • Combi pan For cake and biscuits. To bake and roast or as pan to collect fat. • Telescopic runners For shelves and trays. BEFORE FIRST USE WARNING! Refer to "Safety information" chapter. Initial Cleaning • Remov[...]

  • Pagina 9

    Setting the time The oven only operates after time set. When you connect the appliance to the electrical supply or in case of a power cut, the Time func- tion indicator flashes automatically. To set the current time use " + " or " - " button. After approximately 5 seconds, the flashing stops and the display shows the time of day[...]

  • Pagina 10

    Oven function Application Conventional Cooking To bake and roast on one oven level. Bottom Heat To bake cak es with crispy or crusty bases and to preserve food Defrost To defrost frozen food. Grilling To grill flat food in the middle of the grill and to toast. Fast Gril ling To grill flat food in large quantities and to toast. Turbo Grilling To roa[...]

  • Pagina 11

    With the functions Duration and End the oven stops automatically. 4. Push any button to stop the signal. 5. Turn the oven functions control knob and the temperature control knob to off posi- tion. Clock function Application Time of day Shows the time. To set, change or check the time. Minute minder To set a countdown time. A signal sounds, after th[...]

  • Pagina 12

    Installing the wire shelf and the deep pan to - gether Put the wire shelf on the deep pan. Push the deep pan between the guide - bars of one of the oven level s. Telescopic runners - Inserting the Oven Accessories Put the baking tray or the deep pan on the tele- scopic runners. Put the wire shelf on the telescopic runners so that the feet point dow[...]

  • Pagina 13

    ADDITIONAL FUNCTIONS Cooling fan When the appliance operates, the cooling fan acti vates automatically to keep the surfaces of the appliance cool. If you deactivate the appliance, the cooling fan can continue to oper- ate until the appliance cools down. HELPFUL HINTS AND TIPS Inner side of door In some models on the inner side of the door you can f[...]

  • Pagina 14

    Type of baking Oven function Shelf posi tion Tempe rature ° C Time in min. Madeira cake/ fruit cakes True Fan Cooking 1 140 - 160 70 - 90 Sponge cake True Fan Cooking 2 140 - 150 35 - 50 Sponge cake Conventional Cooking 2 160 35 - 50 Flan base - short pastry True Fan Cooking 2 170 - 180 1) 10 - 25 Flan base - sponge mixture True Fan Cooking 2 150 [...]

  • Pagina 15

    Type of baking Oven function Shelf posi tion Tempe rature ° C Time in min. Fruit flans (made with yeast dough/ sponge mixture) 2) True Fan Cooking 3 150 35 - 55 Fruit flans (made with yeast dough/ sponge mixture) 2) Conventional Cooking 3 170 35 - 55 Fruit flans made with short pastry True Fan Cooking 3 160 - 170 40 - 80 Yeast cakes with delicate [...]

  • Pagina 16

    Type of baking Oven function Shelf posi tion Tempe rature ° C Time in min. Small cakes (20per tray) Conventional Cooking 3 170 1) 20 - 30 1) Pre - heat the oven Multileveled Baking Cakes/pastries/breads on baking trays Type of baking True Fan Cookin g Temperature in °C Time in min. Shelf position 2 levels 3 levels Cream puffs/ Eclairs 1/4 - 160 -[...]

  • Pagina 17

    Tips on baking Baking res ults Possible cause Remedy The cake is not browned enough underneath Wrong shelf position Place cake lower The cake sinks (b ecomes soggy, lumpy, strea ky) Oven temperature too high Use a slightly lower setting The cake sinks (b ecomes soggy, lumpy, strea ky) Baking time too shor t Set a longer baking time. Bak - ing times[...]

  • Pagina 18

    Roasting Roasting dishes • Use heat - resistant ovenware to roast (please read the instructions of the manufacturer). • Large roasting joints can be roasted directly in the deep pan (if present) or on the wire shelf above the deep pan. • Roast lean meats in a roasting tin with a lid. This will keep the meat more succulent. • All types of me[...]

  • Pagina 19

    Lamb Type of meat Quantity Oven func - tion Shelf position Temperature °C Time mi n. Leg of lamb, roast lamb 1 - 1.5 kg Turbo Gr illing 1 150 - 170 100 - 120 Saddle of lamb 1 - 1.5 kg Turbo Gr illing 1 160 - 180 40 - 60 Game Type of meat Quantity Oven func - tion Shelf position Temperature °C Time mi n. Saddle of hare, leg of hare up to 1 kg Conv[...]

  • Pagina 20

    Always pre - heat the empty oven with the grill functions for 5 minutes. • Set the shelf in the shelf position as recommended in the grilling table. • Always set the pan to collect the fat into the first shelf position. • Grill only flat pieces of meat or fish. Grilling Food to be gril - led Shelf position Temperatu re Time in min. 1st side 2[...]

  • Pagina 21

    Type of baking Shelf position Te mperature °C Time Min. Unleavened bread 2 230 - 250 1) 10 - 20 Puff pastry flan 2 160 - 180 1) 45 - 55 Flammekuchen (Pizza - like dish from Alsace) 2 230 - 250 1) 12 - 20 Piroggen (Russian ver- sion of calzone) 2 180 - 200 1) 15 - 25 1) Pre - heat the oven 2) Use deep pan Defrosting Remove the food packaging. Put t[...]

  • Pagina 22

    Food to be dried Shelf position Temperature in °C Time in h ours (Guideline) 1 level 2 levels Mushrooms 3 1/4 50 - 60 6 - 8 Herbs 3 1/4 40 - 50 2 - 3 Fruit Food to be dried Shelf position Temperature in °C Time in h ours (Guideline) 1 level 2 levels Plums 3 1/4 60 - 70 8 - 10 Apricots 3 1/4 60 - 70 8 - 10 Apple slices 3 1/4 60 - 70 6 - 8 Pears 3 [...]

  • Pagina 23

    Removing the shelf support 1. Pull the front of the shelf support away from the side wall. 2. Pull the shelf support from the back of the side wall to remove it. To install the shelf support follow the proce- dure in reverse. Valid with telescopic runners: The retaining pins on the telescopic shelf runners must point to the front! Oven lamp WARNING[...]

  • Pagina 24

    Ceiling You can fold down the heating element on the ceiling to clean the ceiling easily. WARNING! Before you fold down the heating element deactivate the appliance. Make sure that the appliance is cold. There is a risk of burns! Folding down the heating element 1. Remove the shelf supports. 2. Hold the heating element with the two hands at the fro[...]

  • Pagina 25

    Removing and cleaning the door glass panels 1. Remove the door. 2. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. 3. Pull the door trim to the front to re- move it. 4. Hold the door glass panels on their top edge one by one and pull them up out of the guide 5. Clean the door glass pane[...]

  • Pagina 26

    The necessary data for the service centre is on the rating plate. The rating plate is on the front frame of the appliance cavity. We recommend that you write the data here: Model (MOD.) ......................................... Product number (PNC) ......................................... Serial number (S.N.) ......................................[...]

  • Pagina 27

    27[...]

  • Pagina 28

    www.aeg.com/shop 892945985 - A - 282011[...]