Weber 55204 manuel d'utilisation

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Un bon manuel d’utilisation

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Qu'est ce que le manuel d’utilisation?

Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Weber 55204 décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation Weber 55204 devrait contenir:
- informations sur les caractéristiques techniques du dispositif Weber 55204
- nom du fabricant et année de fabrication Weber 55204
- instructions d'utilisation, de réglage et d’entretien de l'équipement Weber 55204
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Weber 55204 ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Weber 55204 et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Weber en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Weber 55204, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Weber 55204, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Weber 55204. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    National Association PROPANE GAS 55204 0200 Natural Gas A156.a B067.b C088.a D001.c S IL VER – B G ENESIS ® S IL VER – B G ENESIS ® Gas Grill Owners Guide Y OU MUST READ THIS O WNERS G UIDE BEFORE OPERA TING Y OUR GAS GRILL ® ®® W E B E R W E B E R m D ANGER If y ou smell gas: 1. Shut off gas to the appliance. 2. Extinguish an y open flame[...]

  • Page 2

    A-2 m D ANGER F ailure to follow the Danger s, W arnings and Cautions contained in this Owner’ s Manual may result in serious bodil y injur y or death, or in a fire or an explosion causing damage to pr oper ty . m W ARNINGS m Do not store a spare or disconnected liquid pr opane cylinder under or near this barbecue. m Impr oper assembly may be dan[...]

  • Page 3

    A-3 W arranty Aluminum Castings, lifetime, 1 year paint Porcelain Hood Section, 25 years Burners, 10 years Igniter , 3 years Cooking Grates, 3 years no rust through Flavorizer Bars, 5 years no rust through Thermoplastic/Thermoset Parts, 10 years Excluding fading All Remaining Parts, 5 years, Weber-Stephen Products Co. (W eber) hereby warrants to th[...]

  • Page 4

    A-4 Danger & W arnings ................................ A-2 W arranty ................................................. A-3 General Instructions ............................... A-5 Exploded View ........................................ A-6 Parts List ................................................ A-9 Assembly Instructions ....................[...]

  • Page 5

    A-5 General Instructions Y our Weber Gas Barbecue is a portable outdoor cooking appliance. With the Weber Gas Barbecue you can grill, barbecue, roast and bake with results that are difficult to duplicate with indoor kitchen appliances. The closed lid and Flavorizer® Bars produce that “outdoor” flavor in the food. The Weber Gas Barbecue is port[...]

  • Page 6

    A-6 Genesis Silv er-B NG 1 2 3 4 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 49 48 46 47 45 16 44 32 43 42 40 41 39 38 37 36 35 34 33 32 31 30 29 28 27 26 5[...]

  • Page 7

    A-7 1. Hinge Pin 2. Left Endcap 3. Shroud 4. Handle 5. W arm-Up Baskets 6. W arming Rack 7. Cooking Grate 8. Flavorizer Bar 9. Cooking Box 10. 1/4-20 keps nut 11. Slide Out Bottom T ray 12. Catch pan holder 13. Left T rim Piece 14. Work Surface 15. Left Frame 16. Hinge Rod 17. Left Swing-Up Work Surface 18. Caster Frame 19. 1/4-20 x 2 inch bolt 20.[...]

  • Page 8

    A-8 © 1999 Weber-Stephen Products Co., W eber , the silhouette, and the kettle configuration are registered trademarks of Weber-Stephen Products Co., 200 East Daniels Road, Palatine, IL, 60067-6266, U.S.A. This product is covered by one or more United States patents and patents in other nations globally . Printed in the U.S.A. ®[...]

  • Page 9

    A-9 Screwdriver Phillips screwdriver Hammer 7/16 open-end or an adjustable wrench Pliers Block of wood Lid -1 Cooking Box - 1 Cooking grates - 2 Control panel - 1 Left Frame - 1 Right Frame -1 Wheel Frame - 1 Caster Frame - 1 Frame Connectors - 2 Left T rim Piece - 1 Right T rim Piece - 1 Work Surface - 1 Left Swing-Up Work Surface - 1 Right Swing-[...]

  • Page 10

    A-10 W arming Rack - 1 W arm-Up Basket - 2 Flavorizer Bars - 5 Bottom tray - 1 Catch Pan Holder - 1 Catch Pan -1 Disposable Drip Pans - 2 Thermometer -1 Casters - 2 Wheels - 2 Hose - 1 Manifold Support Bracket - 1 Burner Control Knobs - 3 Hinge Pins (1/4-20 x 1 1/2 inch clevis pin) - 2 2 inch bolts (1/4-20 x 2 inch bolts) - 5 1/2 inch bolts (1/4-20[...]

  • Page 11

    B-1 Assemble wheel frame Y ou will need: axle rod, two wheel hubcaps, tw o wheels, wheel fr ame, hammer and a bloc k of wood. Place one end of the axle rod on the block of wood (or other protected surface). T ap one hubcap onto the end of the axle rod. Slide one wheel onto the axle, WEBER name facing out. Next, slide the other end of the axle rod t[...]

  • Page 12

    B-2 Complete frame assembl y Y ou will need: par tial frame assemb ly , two frame connectors, f our 2 inch bolts, four n ylon washers and a 7/16 inch or adjustab le wrench. Hold one frame connector between the caster frame and wheel frame. Add the nylon washer to the bolt. Insert the bolt through the frame and screw into frame connector . T ighten [...]

  • Page 13

    B-3 Insert casters Y ou will need: frame assemb ly and two casters. Push the casters firmly into the inserts in the ends of the caster frame. Add cooking bo x (assembly) Y ou will need: frame assemb ly , cooking bo x (assembly), 2 inch bolt, n ylon washer , keps nut, pliers and a 7/16 inch or adjustable wrench. Place the cooking box (assembly) in t[...]

  • Page 14

    B-4 Y our Weber Gas Grill Manifold assembly consisting of gas manifold, valves and gas burners has been factory assembled, pressure- and flame- tested. As a safety precaution, we recommend you check the burner alignment: 1) Are the ends of the burners under the washers at the left rear and left front of the cooking box? The screws are only guides. [...]

  • Page 15

    B-5 Install igniter Note - The igniter wires are already attached to the Gas Catcher Ignition Chamber and the igniter . This was done to f actor y test the ignition system. The igniter lock nut is on the igniter . 1) Loosen the igniter lock nut. 2) Insert the top of the igniter up through the large part of the keyhole in the frame brace. Slide the [...]

  • Page 16

    B-6 Install Gas Supply General Specifications for Piping Note - Contact your local m unicipality for b uilding codes regulating outdoor gas barbecue installations. In absence of Local Codes, you m ust confirm to the latest edition of ANSI Z223.1. WE RECOMMEND THA T THIS INST ALLA TION BE DONE BY A PR OFESSIONAL. Some of the following are general re[...]

  • Page 17

    B-7 Check that all b urner valves are off Y ou will need: burner control knobs. V alves are shipped in the OFF position, but you should check to be sure that they are turned OFF . Put the knob on each valve. Check by pushing down and turning clockwise. If they do not turn, they are off. Proceed to the next step. If they do turn continue turning the[...]

  • Page 18

    B-8 Check: 1) Hose to manifold connection. m W ARNING: If there is a leak a connection(1), retighten the fitting with a wrench and rechec k for leaks with soap and water solution. If a leak persists after retightening the fitting, turn OFF the gas. DO NO T OPERA TE THE BARBECUE. Contact the Customer Service Representative in y our region using the [...]

  • Page 19

    B-9 Install the slide out bottom tray Y ou will need: the slide out bottom tra y(1), catch pan holder(2), catch pan and one disposable drip pan. Hook the ends of the catch pan holder into the hole in the slide out bottom tray . The front of the catc h pan holder must be on the same side as the finger grip(1) of the bottom tray . Slide the bottom tr[...]

  • Page 20

    C-1 Installing Features (1) Install the right end trim piece with tool holders and right swing-up w ork surface Y ou will need: Right tr im piece with tool holders, right s wing-up wor k surf ace, s wing-up work surface rod, one 1/2 inch bolt, one nylon w asher and a wrench 1.) Start the right end trim piece into the frame as shown, do not push the[...]

  • Page 21

    C-2 (2) (1) View from underneath View inside of control panel 4.) While holding swing-up work surface in position, insert the other end of the swing-up work surface rod into the right end trim piece (1). Push the trim piece into the frame as shown, making sure that the tab on the back underside piece of the trim piece is snapped into the slot in th[...]

  • Page 22

    C-3 T o raise swing-up work surface: Lift table all the way up and slide it to the left, then lower table until you feel it lock in the up position. T o lower swing-up work surface: Lift table up until it disengages and slide it to the right. Then lower it all the way down so that the locking pin on the right side of the table fits into the locking[...]

  • Page 23

    C-4 4.) While holding swing-up work surface in position, insert the other end of the swing-up work surface rod into the left end trim piece. Push the trim piece into the frame. 5.) Add a washer to the bolt and insert it through the hole in the frame and the hole in the trim piece. T ighten with a wrench. T o raise swing-up work surface: Lift table [...]

  • Page 24

    C-5 Install contr ol panel and burner control knobs Y ou will need: control panel, two Phillips scre ws/ washers , a Phillips screwdriver , and burner control knobs. 1) Set the control panel in place over both frame braces. Hold the Crossover Ignition button up while setting the control panel in place. 2) While looking under the right trim piece pu[...]

  • Page 25

    C-6 Install the bottom shelf Y ou will need: Bottom shelf . Set the bottom shelf in place between the two frame connectors underneath the cooking box. Install the thermometer Y ou will need: Ther mometer . Insert the thermometer into its holder on the right side of the lid. Installing the Warm-Up™ Baskets Y ou will need: W ar m-Up Baskets Insert [...]

  • Page 26

    D-1 Lighting Summar y lighting instructions are on the control panel.  D ANGER F ailure to open the lid while igniting the barbecue’ s burners, or not waiting 5 minutes to allo w the gas to clear if the barbecue does not light, may result in an explosive flame-up whic h can cause serious bodily injury or death. Cr ossover Ignition® System Not[...]

  • Page 27

    D-2 To Extinguish Push down and turn eac h burner control knob cloc kwise to the OFF position. T urn gas supply OFF at the source. Manual Lighting  D ANGER F ailure to open lid while igniting the barbecue’ s burners, or not waiting 5 minutes to allo w the gas to clear if the barbecue does not light, may result in an explosive flame-up whic h c[...]

  • Page 28

    D-3 Cooking  W ARNING: Do not move the Weber Gas Barbecue when operating or while barbecue is hot. Y ou can adjust the FR ONT and BACK b ur ners as desired. The control settings: High (H), Medium (M), Low (L), or Off (O) are described in your Weber cookbook. The cookbook uses these notations to describe the settings of the FRONT and BA CK burner[...]

  • Page 29

    D-4 Annual Maintenance After a period of nonuse, we recommend that y ou perf or m the following maintenance procedures f or y our saf ety .  W ARNING: Check the hose bef ore each use of the barbecue for nic ks, cracking, abrasions or cuts. If the hose is found to be dama g ed in any way , do not use the barbecue . Replace using only W eber autho[...]

  • Page 30

    D-5 General Maintenance Weber Spider Stopper ™ Guards Y our Weber Gas Barbecue, as w ell as any outdoor gas appliance, is a target f or spiders and other insects. They can nest in the v entur i section (V entur i(1), air shutter(2), venturi fin(3) ) of the b ur ner tubes. This bloc ks the nor mal gas flow , and can cause the gas to flow bac k out[...]

  • Page 31

    D-6 (1) (2) (1) Replacing Main Burners 1) Y our Weber Gas Barbecue must be OFF and cool. 2) T ur n gas OFF at source. 3) T o remov e control panel: take off the b ur ner control knobs. Remove the scre ws holding the control panel in place. Lift off the control panel. 4) Unlatch the Spider Stopper ™ Guards and remov e them. 5) Remov e the manif ol[...]

  • Page 32

    D-7 Cr ossover ® Ignition System Operations If the Crossov er Ignition System f ails to ignite the Left burner , light the Left burner with a match. If the Left burner lights with a match, then check the Crosso ver Ignition System. ■ Check that both the white(1) and b lack(2) ignition wires are attached properly . ■ Check that the Crosso ver I[...]

  • Page 33

    D-8 T r oub leshooting Pr oblem Check Cure Burners b urn with a yellow or orange flame, in conjunction with the smell of gas. Inspect W eber Spider Stopper Guards f or possible obstructions. (Blockage of holes .) Clean Weber Spider Stopper Guards. (See Section “ Annual Maintenance ” ) Burner does not light, or flame is low in HIGH position. Is [...]