V-Zug Combair HSE manuel d'utilisation

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Un bon manuel d’utilisation

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Qu'est ce que le manuel d’utilisation?

Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation V-Zug Combair HSE décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation V-Zug Combair HSE devrait contenir:
- informations sur les caractéristiques techniques du dispositif V-Zug Combair HSE
- nom du fabricant et année de fabrication V-Zug Combair HSE
- instructions d'utilisation, de réglage et d’entretien de l'équipement V-Zug Combair HSE
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage V-Zug Combair HSE ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles V-Zug Combair HSE et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service V-Zug en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées V-Zug Combair HSE, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif V-Zug Combair HSE, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation V-Zug Combair HSE. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    Oven Hotair SL Operating instructions V-ZUG Ltd[...]

  • Page 2

    2 Thank you for choosing to buy one of our products. Your appliance is made to high standards and i s easy to use. Neverth eless, please take th e time to read these operating instructions in or der to familiarize yourself with the appliance and get the best use out of it. Please follow t he safety preca utions. Modifi cations Text, diagrams and da[...]

  • Page 3

    3 Contents Safety p recautions 5 Before using for the first time . . . . . . . . . . . . . . . . . . . . . . . . 5 Correct use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Children in the home . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Note on use . . . . . . . . . . . . . . . . . . . . . . . . . [...]

  • Page 4

    … Contents 4 Operating modes 32 Tips on settings 34 Optimal use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Cooking/Baking tables . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Tips and tricks 48 Saving energy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 Care and maintenance[...]

  • Page 5

    5 Safety precauti ons In accordance with the requirements of IEC 60335-1: 䡲 This appliance is not intended for us e by pers ons (including children) with reduced physical, sens ory or mental capa bilities, or lack of exper ience and knowledge, unless supervised or unle ss they have been given instruction concerning the us e of the appliance by a [...]

  • Page 6

    … Safety precautions 6 Correct use 䡲 The appliance i s designed for use in the home fo r preparing food. Under no circumstances, for instance, f lambé or cook food using a lot of fat in the cooking space! No liability is assume d for any damage caused by improp- er or incorrect use. 䡲 Never use the ap pliance to dry anim als, textiles or pa [...]

  • Page 7

    … Safety precautions 7 Note on use 䡲 If the appliance i s visibly damaged, do not use it. Contact our Customer Services. 䡲 If the appliance i s not operating property, disconnect it from the power sup- ply immediatel y. 䡲 Ensure the mains cables of othe r electrical appliances do not get caught in the door of the a ppliance as the el ectric[...]

  • Page 8

    … Safety precautions 8 Caution: Burns hazard! 䡲 The appliance gets ve ry hot when in use. 䡲 Heat is produced during cooking and baking. The appliance door, espe- cially the glass, can get hot. Burns hazar d – do not touch. Keep children away! 䡲 Steam may escape from the cooking space when the ap pliance door is opened. Do not put your han[...]

  • Page 9

    … Safety precautions 9 Caution: Danger of injury! 䡲 Be careful not to put fingers in the door hi nges, there is otherwi se a risk of injury if the appliance door is moved. Particular care should be taken when children ar e around. 䡲 Only leave the appliance doo r open in the at-rest position. An open appliance door poses a danger o f tripping[...]

  • Page 10

    10 Appliance description Construction 1 Operating and display elements 2 Ventilation o pening 3 Door handle 4 Appliance door 1 2 3 4[...]

  • Page 11

    … Appliance description 11 Operating and display elements Buttons Displays Symbols Operating modes Illumination Timer Cooking space tempera ture Time, operating time, switch-off time Operating mod e Off Adjusting knob Temperature Time, operating time, sw itch-off time, timer Cooking space tempera ture Switch-off time Timer Time Operatin g time[...]

  • Page 12

    … Appliance description 12 Cooking space Do not place any protective insert or aluminium foil on the f loor of the cooking sp ace. 1 Appliance door 5 Grill/Top heat 2 Door seal 6 Cooking space ve ntilation 3 Hot air fan 7 Cooking space temper ature sensor 4 Illumination 8 Levels (labelled) 7 8 1 2 1 2 3 4 5 6[...]

  • Page 13

    … Appliance description 13 Accessories The baking trays and wire sh elves are inserted into the oven between the two rails of a shelf runner. The wire shelves h ave non-tip safety notches which p revent them being pulled right out when they only need to be pa rtially pulled out. The w ire shelves can then only be taken out of the oven by raising [...]

  • Page 14

    … Appliance description 14 The following accessori es are not included in the scope of delivery. Round TopClean baking tray 䡲 Baking tin for flans and quiches. Available i n 3 different si zes. Porcelain dish 䡲 For preparing various dishes s uch as lasagne, potato gratin, etc. 䡲 For grilling roasts, chicken, etc. 䡲 For keeping food warm. [...]

  • Page 15

    15 Operating the appliance The operating mode, the cooking space temperature, the operating ti me, the switch-off time and various other functi ons can be selected by pressing the appropriate button once or more. 䡲 The symbol for the f unction se lected illuminates or flash es. 䡲 A recommendation flashe s in the correspondi ng digital display. [...]

  • Page 16

    … Operating the applianc e 16 Using for the first time Before using the newly installed appliance for the first time the following measures should be taken: A Remove all packaging and tra nsport materials fr om the cooking space. A When flashes in the righ t digital dis play, turn the adjusting knob to set the time. A Clean the cooking sp ace and[...]

  • Page 17

    … Operating the a ppliance 17 Selecting the operating mode A Select the operating mode. – flashes in the left digital display. – The and symbols f lash. Changing the operating mode A Press the button repeatedly until the desired operating mod e appears. Selecting the cooking space temperature A Press the button. A Turn the adjusting knob and [...]

  • Page 18

    … Operating the applianc e 18 Checking/Changing th e cooking space temperature A Press the button. – The set cooking space temperature fl ashes in the left digital display. – The symbol flashes. The cooking space temperature ca n be changed by turning the adjust- ing knob. Removing food from the cooki ng space A Take the cake out of the cooki[...]

  • Page 19

    19 User settings You can adjust the settings. A With the appliance s witched off, hold the adjusting knob depres sed for 5 seconds. – appears in the digital displa y. A Press the adjusting knob to confirm. – appears in the d igital display for «Childproof locke off». A Turn the adjusting knob to select setti ng. A Press the adjusting knob to [...]

  • Page 20

    … User settings 20 Possible s ettings of f * on visible * invisible high * low of f 12 h 24 h * ˚C * ˚F no change restor e * Fact or y setting T emperature unit Acoustic signal Time display Time format Childproof lock Fact or y settings[...]

  • Page 21

    … User setti ngs 21 Childproof lock The childproof lock is to prev ent the appliance being inadverte ntly switched on. If the or button is pressed when the childproof lock is activated: – A double ac oustic signal is emit ted. – Nothing happens when the button is pressed. Operating th e appliance when th e childproof lock is activated A Hold [...]

  • Page 22

    … User settings 22 Time display If the «invisible» setti ng is selected, the displays are not illumi nated when the appliance is off, m inimizi ng power consumption. The time is displayed whe n the appliance is on. Acoustic signal The acoustic signal can be set a t one of two levels of loudness or can be switched off: Temperature unit For tempe[...]

  • Page 23

    … User setti ngs 23 Time format Select the «24 h» setting to activat e th e European time format and the «12 h» setting for the US time format (a.m./p.m.). Factory settings If one or more use r settings have be en changed, these can be reset to the factory settings.[...]

  • Page 24

    24 Time functions The following time functions are availabl e: 䡲 Time 䡲 Timer – can be used at any time and independe ntly of all other functions 䡲 Operating time – time-controlled switch-off of the appliance 䡲 Delayed start – time-controlled switch -on and switch-off of the applianc e Setting and ch anging the time A Press the button[...]

  • Page 25

    … Time functions 25 Timer The timer functions like an egg timer. It can be used at any time an d inde- pendently of al l other functions. Setting A Press the button. – flashes in the right digital disp lay. – The symbol flashes. A Turn the adjusting knob to set the timer duration. The timer can be set for: 䡲 up to 10 minutes in 1 0-second i[...]

  • Page 26

    … Time functions 26 Checking and changi ng A Press the button. – The countdown to the time remaining flashes in the right digital display. – The symb ol flashes . Turn the adjusting knob to change the timer duration. Switching off be fore time A Press the button 2×. – f l a s h e s i n t h e r i ght digital displa y. – The symb ol flashe[...]

  • Page 27

    … Time functions 27 Operating time The operating mode selecte d automatica lly switches off wh en the operating time is up. Setting A Select the desired operating mode an d cooking space temperature. A Preheat the co oking space if necessary. A Place the food i n the cooking space. A Press the button. – flashes in the right digital disp lay. ?[...]

  • Page 28

    … Time functions 28 Switching off be fore time A Press the button. End of the operating time – The operating mod e selected automaticall y switches off when the operat- ing time is up. – A long, intermittent acoustic signal is emitted for 1 minute. – The cooking space temperature appears in the left digita l display. – The symbol fla shes[...]

  • Page 29

    … Time functions 29 Delayed start The delayed start i s activated when for the operating mode se lected both an operating time and a switch-off time ar e set. The appliance swi tches automat- ically on and off again at the desired times. A Place the food i n the cooking space. A Select the desired operating mode an d cooking space temperature. Se[...]

  • Page 30

    … Time functions 30 Setting the switch-off ti me A Press the button again. – The switch-off time – without a de layed start – e.g. flashes in the right digital display. – The symbol flashes. A Turn the adjusting knob to set the switch-off time. A Press the adjusting knob to confirm. – The time appears in th e right digital display. – [...]

  • Page 31

    … Time functions 31 Switching off before time A Press the button. End of the operating time – The operatin g mode selected autom atically switches off when th e operat- ing time is up. – A long, interm ittent acousti c signal is emitted fo r 1 minute. – The cooking space temperature a ppears in the left digital disp lay. – The symbol flas[...]

  • Page 32

    32 Operating modes A Follow the advice in 'Tips on settings' and in 'Tips and tricks'. A Press the button once or more to select the desired oper ating mode. Operating mode Symbol Temperature range Recommended temperature Level Hot air 30–250 °C 180 °C 1 1 + 2 Hot air humid 30–250 °C 180 °C 1 1 + 2 Grill 30–280 °C 250[...]

  • Page 33

    … Operating mod es 33 A Place tins, moulds, etc. on the wire shel f. A Always push the «s loped» s ide of the or iginal baking tray right to the back of the cooking space. Use Heating method For cakes, bisc uits, bread and roasts on 2 levels. A heating element behind the back wall of the cooking space heats up the air inside the cooking space a[...]

  • Page 34

    34 Tips on settings Symbols used Operating mode Cooking space tempe rature Preheating until the cooking space temperature is reached. Level mins. Duration in minutes hrs. Duration in hours Accessories ˚C[...]

  • Page 35

    … Tips on settings 35 Optimal use The recommended cooking space temperature s given in older recipe books are likely to be too high and the re commended shelf levels in the co oking space not ideal. The foll owing tables show how to get the best use out of the appliance.[...]

  • Page 36

    … Tips on settings 36 Cooking/Baking tables A Al wa ys pu s h t he «s lo pe d» s ide of t he or ig in al ba ki n g t ray r ig ht to th e b ac k of the cooking space. Cakes Ring cake (chocolate, carrot, nut, marbled, etc.) 155–165 yes Torte (chocolate, carr ot, nut, etc.) 160–170 yes Whisked sponge cake 170–180 no Roulade/Swiss roll 180–[...]

  • Page 37

    … Tips on settings 37 mins. 1 50–60 1 30–50 1 30–40 1 8–10 1 50–55 1 20–25 1 40–50 1 30–45 1 55–65 1 45–50 1 25–35 1 30–40 1 25–35 1 25–35 or[...]

  • Page 38

    … Tips on settings 38 Savouries and biscuits * After baking, allo w to dry over night. Aperitif nibbles 160–170 yes Puff pastries with a filli ng (ham, nut, etc.) 170–190 yes Yeast pastries 160–180 yes Eclairs 180–190 yes Macaroons 140–160 yes Mailänderli (butter biscuits), Sp itzbuben (jam biscuits) 160–170 yes Chräbeli (aniseed bi[...]

  • Page 39

    … Tips on settings 39 mins. 1 1 + 2 15–20 1 1 + 2 20–25 1 1 + 2 15–25 1 1 + 2 30–35 1 1 + 2 15–20 1 1 + 2 14–18 1 1 + 2 20–30 1 1 + 2 90–120[...]

  • Page 40

    … Tips on settings 40 Flans and pizzas A With frozen or fres h fruit that is v ery juicy add th e glaze af ter the first 15–20 minutes. * According to the manufacturer’s instructions. Bread and plaited bread Fruit flan 170–190 yes Pizza (fresh) 220–230 yes Pizza (frozen) * – – – Savoury flan (cheese, vegetable, onion) 180–200 yes [...]

  • Page 41

    … Tips on settings 41 mins. 1 40–50 or 1 20–30 –– 1 35–50 mins. 1 40–50 1 25–30 1 35–45[...]

  • Page 42

    … Tips on settings 42 Baked dishes and gratin s Meat Baked dish (sweet/savoury) 190–200 yes Gratin (vegetable, meat, potato) 190–190 yes Lasagne, moussaka 190–200 yes Gratinated vegetables 230 yes Shoulder of veal 180–190 no Shoulder of pork 180–190 yes Leg of lamb * 180 4 mins. Meat loaf 180–200 no Fleischkäse (specialty meat loaf) [...]

  • Page 43

    … Tips on settings 43 mins. 1 45–50 1 50–55 1 30–40 1 10–15 mins. 1 ** 1 90–100 and 1 ** 1 110–120 1 ** 1 45–90 1 50–70 1 45–60 1 30–45 1 ** 1 15–20 and 1 ** 1 14–16[...]

  • Page 44

    … Tips on settings 44 Poultry and fish Low temperature cook ing Cooking using a Römertopf (c lay cooking pot) * Put the Römertopf on the floor of the cooki ng space. Whole chicken * 180–190 yes Chicken, 4 halves 220–230 5 mins. Chicken leg * 250 5 mins. Whole fish (trout, gilthead seabream, etc.) * 240 5 mins. Fillet of fish 190–200 yes *[...]

  • Page 45

    … Tips on settings 45 mins. 1 ** 1 45–60 and 1 50–60 1 ** 1 20–30 and 1 25–35 1 10–20 hrs. 1 2–2½ 1 2–2½ 1 2½–3½ mins. * 60–70 – * 90–100 * 50–70[...]

  • Page 46

    … Tips on settings 46 Desiccating and drying A Only use undamaged, r ipe fruit, fresh mushrooms a nd herbs. A Clean and chop the fruit, mushrooms or herbs into small pieces. A Line the original baking trays or wire shelf with baki ng paper, spread the food on them and put i n the cooking space at the appropriate l evel. 䡲 Wedge a wooden spoon b[...]

  • Page 47

    … Tips on settings 47 hrs. 1 1 + 2 7–8 or 1 1 + 2 5–8 1 1 + 2 3–5 1 1 + 2 14–16[...]

  • Page 48

    48 Tips and tricks Hot air Baking and roast Cakes Result Solution 䡲 The baking or roast looks good on the outside but is still doughy or raw on the inside. A Next time, set a lower cooking space tem- perature and lengthen the operating time. Result Solution 䡲 The cake collapses. A Check settings with those given in 'Tips on settings'.[...]

  • Page 49

    … Tips and tricks 49 Uneven browning Saving energy A Avoid opening the appliance door frequently. A Only switch the illumina tion on if needed. A Use residual heat: for longer cooking ti m es, i.e. over 30 minutes, switch the appliance off some 5 to 10 minutes before the e nd of the cooking ti me. Exceptions: soufflé, sponge, ch oux pastry and p[...]

  • Page 50

    50 Care and maintenance Cleaning the exterior A Remove any soiling or excess cleaning solution immediately. A Clean the surface with a soft cloth dampened wi th water and a li ttle washing-up liquid – for metallic surfaces rub in the direction of the original polish lines. Dry with a soft cloth. A Clean the appliance door with a soft cloth dampen[...]

  • Page 51

    … Care and maintenance 51 Cleaning the appliance door A Clean the applianc e door with a soft cloth dampened with water and a little washing-up liquid. Dry wi th a soft cloth. Removing the applia nce door A Open the appliance door as f ar as it will go. A Fold the clips 2 on the door hinges 1 forward. A Close the appliance door as far as its at-r[...]

  • Page 52

    … Care and maintenance 52 Removable parts Shelf guides A Swing the front of the shel f guides 1 towards the mid- dle of the cooking space. A Pull the shelf guides out of the o pening at the back. A Reassemble in reverse order. Door seal A Pull the seal slightly out at th e corners and unhook. Cleaning the accessories 䡲 The wire shelf and the sh[...]

  • Page 53

    … Care and maintenance 53 Replacing the halogen light bulb A Remove the l eft shelf guide. A Place a screw dri ver at edge of the glass light cover in the mi ddle and carefully re- lease the glass light cover 1 from its fixture. A Remove the defective halogen light bulb. A Carefully fit the new ha logen light bulb. A Press the glass light cover 1[...]

  • Page 54

    54 Trouble-shooting T h i s s e c t i o n l i s t s f a u l t s t h a t c a n b e s o l v e d s i m p l y b y f o l l o w i n g t h e i n s t r u c t i o n s g i v e n . I f a n o t h e r f a u l t i s d i s p l a y e d o r the fault cannot be re medied, please call Customer Services. What to do if … … the appliance i s not working and the disp[...]

  • Page 55

    … Trouble-shooting 55 … the illuminati on is not work ing … and flash alternately Possible cause Solution 䡲 The fuse or circuit breaker for electrical installations in the home is defective. A Change the fuse. A Reset the automatic circuit breake r. 䡲 An interru ption in the power supply. A Check the power supply. 䡲 The halogen light bu[...]

  • Page 56

    … Trouble-shooting 56 … and flash alte rnately After a power failure After a power fai lure, flashes in the r ight digital display and the symbol flashes. A Turn the adjusting knob to set the hour. A Press the adjusting knob to confirm. A Turn the adjusting knob to set the minutes. A Press the adjusting knob again to confirm the time. Possible [...]

  • Page 57

    57 Accessories and spare parts Please give model numbe r and exact descriptio n when ordering pa rts. Accessorie s * Included in the scope of delivery Original TopClean ba king tray * Wire shelf * Roller runner Round TopClean baking tray ø 24 cm/ø 29 cm/ø 31 cm[...]

  • Page 58

    … Accessories and spare parts 58 Spare parts Width × Depth × Length [mm] Porcelain dish 325 × 60 × 177 Porcelain dish 325 × 60 × 265 Porcelain dish 325 × 60 × 354 Halogen light bulb Door seal[...]

  • Page 59

    59 Technical data External dimensio ns A See Installation Instructions Electrical conne ction A See the identifica tion plate 1 Note for test ing institute s The energy efficiency class accordin g to EN 50304/EN 60350 is determined using the operating mode. The usable volume within the mean ing of EN 50304/EN 60350 is obtained with the shelf guides[...]

  • Page 60

    60 Disposal Packaging 䡲 All packaging materials (cardboard, plastic film (PE) and polystyrene (EPS)) are marked and should, if possible, be collected for recycling and disposed of in an environmentally frien dly way. Disconnection 䡲 Disconnect the appliance from the mains. With a fixed appli ance, this is to be carried out by a qualified electr[...]

  • Page 61

    61 Index A Accessories ........................... 13, 57 Cleaning ......... ........................... 52 Acoustic signal ..................... 20, 22 Appliance description ................. 10 Appliance door ................ ............. 12 Removing .................................. 51 B Baked dishes ..... ........................... 42 Baking[...]

  • Page 62

    … Index 62 M Maintenance ............ ..................... 50 Meat ................................. .............. 42 Model no. ... ................................... .. 2 O Operating elements ..................... 11 Operating mode Changing .................... .............. 17 Selecting ............................ ....... 17 Operating mode[...]

  • Page 63

    63 Repair service Whether you contact us about a ma lfunction or an order , please alwa ys state the serial number (FN) and th e model type of your ap pliance. Enter the se details below and also on th e service sticker which co mes with the appliance. Stick it in a co nspicuous place or i n your telephone or address book. You will also find the sa[...]

  • Page 64

    Quick instructions Please firs t read the sa fety preca utions in th e operatin g instructi ons! To set the time A Press the button. A Turn the adjusting knob to set the hour. A Press the button again. A Turn the adjusting knob to set the minutes. To select the opera ting mode A Press the button repeatedly until the desired operatin g mode appears.[...]