CDA HVC70SS manual

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Buen manual de instrucciones

Las leyes obligan al vendedor a entregarle al comprador, junto con el producto, el manual de instrucciones CDA HVC70SS. La falta del manual o facilitar información incorrecta al consumidor constituyen una base de reclamación por no estar de acuerdo el producto con el contrato. Según la ley, está permitido adjuntar un manual de otra forma que no sea en papel, lo cual últimamente es bastante común y los fabricantes nos facilitan un manual gráfico, su versión electrónica CDA HVC70SS o vídeos de instrucciones para usuarios. La condición es que tenga una forma legible y entendible.

¿Qué es un manual de instrucciones?

El nombre proviene de la palabra latina “instructio”, es decir, ordenar. Por lo tanto, en un manual CDA HVC70SS se puede encontrar la descripción de las etapas de actuación. El propósito de un manual es enseñar, facilitar el encendido o el uso de un dispositivo o la realización de acciones concretas. Un manual de instrucciones también es una fuente de información acerca de un objeto o un servicio, es una pista.

Desafortunadamente pocos usuarios destinan su tiempo a leer manuales CDA HVC70SS, sin embargo, un buen manual nos permite, no solo conocer una cantidad de funcionalidades adicionales del dispositivo comprado, sino también evitar la mayoría de fallos.

Entonces, ¿qué debe contener el manual de instrucciones perfecto?

Sobre todo, un manual de instrucciones CDA HVC70SS debe contener:
- información acerca de las especificaciones técnicas del dispositivo CDA HVC70SS
- nombre de fabricante y año de fabricación del dispositivo CDA HVC70SS
- condiciones de uso, configuración y mantenimiento del dispositivo CDA HVC70SS
- marcas de seguridad y certificados que confirmen su concordancia con determinadas normativas

¿Por qué no leemos los manuales de instrucciones?

Normalmente es por la falta de tiempo y seguridad acerca de las funcionalidades determinadas de los dispositivos comprados. Desafortunadamente la conexión y el encendido de CDA HVC70SS no es suficiente. El manual de instrucciones siempre contiene una serie de indicaciones acerca de determinadas funcionalidades, normas de seguridad, consejos de mantenimiento (incluso qué productos usar), fallos eventuales de CDA HVC70SS y maneras de solucionar los problemas que puedan ocurrir durante su uso. Al final, en un manual se pueden encontrar los detalles de servicio técnico CDA en caso de que las soluciones propuestas no hayan funcionado. Actualmente gozan de éxito manuales de instrucciones en forma de animaciones interesantes o vídeo manuales que llegan al usuario mucho mejor que en forma de un folleto. Este tipo de manual ayuda a que el usuario vea el vídeo entero sin saltarse las especificaciones y las descripciones técnicas complicadas de CDA HVC70SS, como se suele hacer teniendo una versión en papel.

¿Por qué vale la pena leer los manuales de instrucciones?

Sobre todo es en ellos donde encontraremos las respuestas acerca de la construcción, las posibilidades del dispositivo CDA HVC70SS, el uso de determinados accesorios y una serie de informaciones que permiten aprovechar completamente sus funciones y comodidades.

Tras una compra exitosa de un equipo o un dispositivo, vale la pena dedicar un momento para familiarizarse con cada parte del manual CDA HVC70SS. Actualmente se preparan y traducen con dedicación, para que no solo sean comprensibles para los usuarios, sino que también cumplan su función básica de información y ayuda.

Índice de manuales de instrucciones

  • Página 1

    VITROCERAMIC COOKING HOBS INSTRUCTIONS FOR USE - ADVICE FOR THE INST ALLER Before operating this cooking hob, please read these instructions carefully KEEP IN A SAFE PLACE[...]

  • Página 2

    2 Dear Customer, Thank you for having purchased and given your preference to our product. The safety precautions and recommendations reported below are for your own safety and that of others. They will also provide a means by which to make full use of the features offered by your appliance. Please preserve this booklet carefully. It may be useful i[...]

  • Página 3

    3 BEFORE USING FOR THE FIRST TIME • Read the instructions carefully before installing and using the appliance • After unpacking the appliance, make sure it is not damaged. In case of doubt, do not use the appliance and contact your supplier or a qualified engineer. • Remove all packaging and do not leave the packing material (plastic bags, po[...]

  • Página 4

    FEA TURES 4 1 1 1 1 2 3 4 1 5 6 7 9 10 8 60 cm models Electrical insulation Class I COOKING POINTS (Fig. 1.1) 1. Hi-light cooking zone Ø 140 mm - 1200 W 2. Hi-light cooking zone Ø 210 mm - 2300 W 3. Double hi-light cooking zone Ø 210/120 mm - 2200/750 W 4. Hi-light cooking zone Ø 140 mm - 1200 W CONTROLS DESCRIPTION 5. Left front zone (1) contr[...]

  • Página 5

    5 2 3 4 1 5 6 7 9 10 8 80 cm models Electrical insulation Class I COOKING POINTS (Fig. 1.3) 1. Hi-light cooking zone Ø 140 mm - 1200 W 2. Oval double hi-light cooking zone Ø 180 x 260 mm - 800/2200 W 3. Hi-light cooking zone Ø 140 mm - 1200 W 4. Double hi-light cooking zone Ø 210/120 mm - 2200/750 W CONTROLS DESCRIPTION 5. Left front zone (1) c[...]

  • Página 6

    6 2 4 5 1 6 7 8 9 11 12 10 3 90 cm models Electrical insulation Class I COOKING POINTS (Fig. 1.4) 1. Hi-light cooking zone Ø 180 mm - 1800 W 2. Hi-light cooking zone Ø 140 mm - 1200 W 3. Oval double hi-light cooking zone Ø 180 x 260 mm - 800/2200 W 4. Double hi-light cooking zone Ø 210/120 mm - 2200/750 W 5. Hi-light cooking zone Ø 140 mm - 12[...]

  • Página 7

    7 HI-LIGHT RADIANT ZONES (Fig. 2.1) The heating element is formed of a coil of resistant material which reaches the working temperature quickly. These zones are controlled by a contin- uous energy regulator switch (figs. 2.2a - 2.2b). The heat intensity can be regulated con- tinuously from “0” to “12” (max). Check that the hob is clean and [...]

  • Página 8

    8 HI-LIGHT DOUBLE ZONE and HI-LIGHT OV AL ZONES The heating element is formed of a 2 coils of resistant material which reaches the work- ing temperature quickly. These zones are controlled by a continuous energy regulator switch (figs. 2.3a - 2.3b). The heat intensity can be regulated continuously from “0” to “12” (max). Check that the hob [...]

  • Página 9

    9 After a short period of use, experience will teach you which setting is the right one for your needs. CO0KING HINTS Fig. 2.5 Heating Cooking Roasting-frying Cooking zone knob setting 1 2 3 4 5 6 7 8 9 10 11 12 TYPE OF COOKING Switched OFF For melting operations (butter, chocolate). To maintain food hot and to heat small quantities of liquid (sauc[...]

  • Página 10

    10 RESIDUAL HEA T INDICA TORS The hob also features 4 or 5 warning lamps which are wired to the corresponding plate. When the temperature of a cooking plate is over 60°C, the relevant warning lamp is also lit- up to warn of heat on the surface of the hob. These lamps also stay on after the cooking plates have been switched off to shown that the ho[...]

  • Página 11

    11 SAFETY HINTS • Before you switch the hob on, make sure you know which knob controls the required cooking zone. We advise you to set the pan over the cooking zone before switching it on. • Do not use pots and pans with rough bases (pay attention to cookware made of cast-iron). Rough bases can damage the glass surface of the hob (scratches). ?[...]

  • Página 12

    12 CLEANING THE CERAMIC HOB Before you begin cleaning make sure that the hob is switched off. • Remove spillages and other types of incrustations. • Dust or food particles can be removed with a damp cloth. • If you use a detergent, please make sure that it is not abrasive or scouring. Abrasive or scouring powders can damage the glass surface [...]

  • Página 13

    13 ADVICE FOR THE INST ALLER[...]

  • Página 14

    14 INST ALLA TION 3 3 3 3 490 560 590 510 A 490 870 900 510 A 490 740 770 510 A CAUTION: • This appliance shall only be serviced by authorized personnel. • This appliance is to be installed only by an authorised person according to the cur- rent local regulations and in observation of the manufacturer’s instructions. • Incorrect installatio[...]

  • Página 15

    15 This cooktop can be built into a working surface 30 to 40 mm thick and 600 mm deep. In order to install the ceramic hob into the kitchen fixture, a hole with the dimensions shown in figures 3.1a,b,c has to be made, keeping in consideration the following: • NOTE: A partition should be fitted a minimum of 2 cm below the base of the hob (fig. 3.2[...]

  • Página 16

    16 30 mm min. 40 mm max. Fig. 3.4 F ASTENING THE COOKTOP Each cooktop is supplied with a set of tabs and screws to fasten it on units with a work- ing surface from 3 to 4 cm deep. The kit includes 4 tabs A and 4 self-threading screws B (fig. 3.4). • Cut the unit. • Turn the hob upside down and rest the glass side on a cloth. • Spread the seal[...]

  • Página 17

    17 ELECTRICAL CONNECTION 4 4 4 4 IMPORTANT: Installation must be carried out according to the manufacturer's instructions. Incorrect installation may cause harm and damage to people, ani- mals or property, for which the manufacturer accepts no responsibility. Before carrying out any work on the electrical section of the appliance, it must be d[...]

  • Página 18

    18 E 1 2 3 4 5 N L 220 - 240 V A B C B Fig. 4.1 Fig. 4.2 • The wires in the mains lead are coloured in accordance with the following code: Green & Yellow = Earth Blue = Neutral Brown = Live. As the colours of the wires in the mains lead for the appliance, may not correspond with the coloured markings identifying the terminals in your spur box[...]

  • Página 19

    19 CONNECTING THE FEEDER CABLE To connect the feeder cable to the hob it is necessary to carry out the following opera- tions: • Unscrew the screw A of the terminal board at the bottom of the hob (fig. 4.1). • Unlock the 2 clips B and open the cover C . • Unscrew the screw D and open completely the cable clamp E (fig. 4.3) . • Position the [...]

  • Página 20

    20 for the other countries IMPORTANT: Installation must be carried out according to the manufacturer's instructions. Incorrect installation may cause harm and damage to people, ani- mals or property, for which the manufacturer accepts no responsibility. Before carrying out any work on the electrical section of the appliance, it must be disconn[...]

  • Página 21

    CONNECTING THE FEEDER CABLE To connect the feeder cable to the hob it is necessary to carry out the following opera- tions: • Unscrew the screw A of the terminal board at the bottom of the hob (fig. 4.4). • Unlock the 2 clips B and open the cover C . • Unscrew the screw D and open completely the cable clamp E (figs. 4.6 - 4.7 - 4.8). • Posi[...]

  • Página 22

    22 PE 1 2 3 4 5 N (L 2 ) L 1 220 - 240 V PE 1 2 3 4 5 PE 1 2 3 4 5 380 - 415 V 3N 380 - 415 V 2N N L 1 L 2 N L 1 L 3 L 2 Fig. 4.5 220-240 V ~ 1 2 3 5 4 N L2 PE L1 G C FD E Fig. 4.6 1 2 3 5 4 PE N L1 L2 L3 G F D E 380-415 V 3N ~ C 1 2 3 5 4 PE N L1 L2 G FD E 380-415 V 2N ~ C Fig. 4.8 Fig. 4.7[...]

  • Página 23

    23[...]

  • Página 24

    Cod. 1102836 - ß9 Descriptions and illustrations in this booklet are given as simply indicative. The manufacturer reserves the right, considering the characteristics of the models described here, at any time and without notice, to make eventual necessary modifications for their construction or for commercial needs.[...]