Electrolux USER MANUAL BUILT-IN ELECTRIC OVEN B5701-5 Bedienungsanleitung

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Richtige Gebrauchsanleitung

Die Vorschriften verpflichten den Verkäufer zur Übertragung der Gebrauchsanleitung Electrolux USER MANUAL BUILT-IN ELECTRIC OVEN B5701-5 an den Erwerber, zusammen mit der Ware. Eine fehlende Anleitung oder falsche Informationen, die dem Verbraucher übertragen werden, bilden eine Grundlage für eine Reklamation aufgrund Unstimmigkeit des Geräts mit dem Vertrag. Rechtsmäßig lässt man das Anfügen einer Gebrauchsanleitung in anderer Form als Papierform zu, was letztens sehr oft genutzt wird, indem man eine grafische oder elektronische Anleitung von Electrolux USER MANUAL BUILT-IN ELECTRIC OVEN B5701-5, sowie Anleitungsvideos für Nutzer beifügt. Die Bedingung ist, dass ihre Form leserlich und verständlich ist.

Was ist eine Gebrauchsanleitung?

Das Wort kommt vom lateinischen „instructio”, d.h. ordnen. Demnach kann man in der Anleitung Electrolux USER MANUAL BUILT-IN ELECTRIC OVEN B5701-5 die Beschreibung der Etappen der Vorgehensweisen finden. Das Ziel der Anleitung ist die Belehrung, Vereinfachung des Starts, der Nutzung des Geräts oder auch der Ausführung bestimmter Tätigkeiten. Die Anleitung ist eine Sammlung von Informationen über ein Gegenstand/eine Dienstleistung, ein Hinweis.

Leider widmen nicht viele Nutzer ihre Zeit der Gebrauchsanleitung Electrolux USER MANUAL BUILT-IN ELECTRIC OVEN B5701-5. Eine gute Gebrauchsanleitung erlaubt nicht nur eine Reihe zusätzlicher Funktionen des gekauften Geräts kennenzulernen, sondern hilft dabei viele Fehler zu vermeiden.

Was sollte also eine ideale Gebrauchsanleitung beinhalten?

Die Gebrauchsanleitung Electrolux USER MANUAL BUILT-IN ELECTRIC OVEN B5701-5 sollte vor allem folgendes enthalten:
- Informationen über technische Daten des Geräts Electrolux USER MANUAL BUILT-IN ELECTRIC OVEN B5701-5
- Den Namen des Produzenten und das Produktionsjahr des Geräts Electrolux USER MANUAL BUILT-IN ELECTRIC OVEN B5701-5
- Grundsätze der Bedienung, Regulierung und Wartung des Geräts Electrolux USER MANUAL BUILT-IN ELECTRIC OVEN B5701-5
- Sicherheitszeichen und Zertifikate, die die Übereinstimmung mit entsprechenden Normen bestätigen

Warum lesen wir keine Gebrauchsanleitungen?

Der Grund dafür ist die fehlende Zeit und die Sicherheit, was die bestimmten Funktionen der gekauften Geräte angeht. Leider ist das Anschließen und Starten von Electrolux USER MANUAL BUILT-IN ELECTRIC OVEN B5701-5 zu wenig. Eine Anleitung beinhaltet eine Reihe von Hinweisen bezüglich bestimmter Funktionen, Sicherheitsgrundsätze, Wartungsarten (sogar das, welche Mittel man benutzen sollte), eventueller Fehler von Electrolux USER MANUAL BUILT-IN ELECTRIC OVEN B5701-5 und Lösungsarten für Probleme, die während der Nutzung auftreten könnten. Immerhin kann man in der Gebrauchsanleitung die Kontaktnummer zum Service Electrolux finden, wenn die vorgeschlagenen Lösungen nicht wirksam sind. Aktuell erfreuen sich Anleitungen in Form von interessanten Animationen oder Videoanleitungen an Popularität, die den Nutzer besser ansprechen als eine Broschüre. Diese Art von Anleitung gibt garantiert, dass der Nutzer sich das ganze Video anschaut, ohne die spezifizierten und komplizierten technischen Beschreibungen von Electrolux USER MANUAL BUILT-IN ELECTRIC OVEN B5701-5 zu überspringen, wie es bei der Papierform passiert.

Warum sollte man Gebrauchsanleitungen lesen?

In der Gebrauchsanleitung finden wir vor allem die Antwort über den Bau sowie die Möglichkeiten des Geräts Electrolux USER MANUAL BUILT-IN ELECTRIC OVEN B5701-5, über die Nutzung bestimmter Accessoires und eine Reihe von Informationen, die erlauben, jegliche Funktionen und Bequemlichkeiten zu nutzen.

Nach dem gelungenen Kauf des Geräts, sollte man einige Zeit für das Kennenlernen jedes Teils der Anleitung von Electrolux USER MANUAL BUILT-IN ELECTRIC OVEN B5701-5 widmen. Aktuell sind sie genau vorbereitet oder übersetzt, damit sie nicht nur verständlich für die Nutzer sind, aber auch ihre grundliegende Hilfs-Informations-Funktion erfüllen.

Inhaltsverzeichnis der Gebrauchsanleitungen

  • Seite 1

    B 5 701 - 5 User manu al Built-I n Electr ic Oven[...]

  • Seite 2

    2 Dear Cu stom er Thank yo u for choosi ng one of our high-quali ty pr oducts . With this a ppliance yo u will expe rience the pe rfec t combinat ion of functio nal design an d cutting edg e techn ology . Convince yourself that our appliances are engineered to deliver the best per- formance and control - indeed we are setting the highest standards [...]

  • Seite 3

    3 Contents Contents Opera ting In struction s 5 Safety instructions 5 Description of th e Applian ce 7 General Overview 7 Contro l Pa nel 7 Oven Features 8 Oven accessories 9 Before Using fo r the first time 1 0 Setting and chang ing the time 1 0 Initial cleani ng 1 1 Using the Oven 12 Switching the Oven On and Of f 12 Spee dco ok 15 Oven Functions[...]

  • Seite 4

    Contents 4 Cleaning and Care 4 1 Outside of the appliance 4 1 Oven interior 4 1 Accessories 4 1 F at Filter 4 1 Shelf Support Rails 42 Oven lightin g 43 Oven Ceilin g 44 Oven d oor 45 Oven d oor gla ss 47 What to do if … 5 1 Disposal 52 Installation Instructions 53 Safety in formatio n for the inst aller 53 Guar antee Conditi ons 57 Cu stome r Se[...]

  • Seite 5

    5 Operating Instru ctions Oper ating Instructions 1 Safety instructions Electrical s afety • This ap plianc e mus t be on ly con nected b y a regi ster ed electrician . • In the even t of a fault or dam age to th e applian ce: T ake th e fuses out or swit ch off. • Repairs to the appl iance must only be carried ou t by qualified service engi-[...]

  • Seite 6

    Safety in structions 6 How to avoid damage to the app liance • Do not line t he oven with aluminiu m foil and d o not pla ce baking trays , pots, etc. on the o ven fl oor , a s the heat that buil ds up w ill damag e the ov en enam el. • Fruit juices d ripping from the baking tr ay will leave sta ins , which you will not be able to remove. For v[...]

  • Seite 7

    7 Descript ion of the Ap pliance Description of the Appliance Gener al Overview Contr ol P anel Full gl ass door Contr ol p anel Door handle Function buttons Oven Functions Tempe rature / Ti me Sel ection Temper ature / Ti me Display O v e n Po w er In d i c a t o r O v e n Po w e r I nd i c a t or[...]

  • Seite 8

    Desc ripti on of the A pplia nce 8 Oven Featur es Ins ide of door Y ou will fin d the shelf position number on the in side of the oven door . T op heat and heating elements Ove n lig hting Fa t F il t e r F an heati ng element Fa n Bottom Heat Shelf positions Oven shelf runners , rem o va b le[...]

  • Seite 9

    9 Descript ion of the Ap pliance Oven acces sories Oven s helf For coo kware, cake tins , roasts and gr illed food s. Baking tr ay For cakes and biscuits. Roasti ng P an For baking and roasting or as a pan for col- lecting f at.[...]

  • Seite 10

    Before Using for the first time 10 Befor e Using for the f irs t time Setting and cha nging the time 3 The oven only operates when the tim e has been set. When the appl iance has been connected to the electrical supply or when there has been a power cut, th e function indica tor Time flashes au tomatically . 1. T o change a time that has alr ead y [...]

  • Seite 11

    11 Be for e Usin g for the fi r st time Initial cleaning Clean the oven before using it for the first time. 1 Important: Do not use cau stic or abr a sive cleaning agents! These can dam age the oven surfaces. 3 For the meta l surfaces, use commercially available cleaning agents . 1. Open the oven door . The oven lig ht is illumi nated. 2. Remove a [...]

  • Seite 12

    Using the Oven 12 Using the Oven 3 The oven is equipped with retr actable button s for “Oven func tions” and “Tem- per ature selection” . T o use, pr ess the relevant button . The button then sticks out. Switching the O v en On a nd Off Oven Functions T emperature / Ti me Selection Te m per atur e / Time Disp lay Change display Heat indicat[...]

  • Seite 13

    13 Using the Oven Switching the oven on T u rn the o ven functio ns selector to t he de- sir ed function . The power indi cator li ght lights up. The temperatur e display shows the suggested temperatur e for the oven functio n select ed. The oven starts to heat up. When the temper ature set is r eached, an audibl e si gn al so unds. Changing the ov[...]

  • Seite 14

    Using the Oven 14 3 Cooling fa n The f an switches on automatica lly in orde r to keep t he appliance’s surfaces cool. When the oven is switched off, the fan conti nues to run to cool the ap pliance down, then switch es itself off auto matically . 3 Heat indicator Indicates warming up When the oven function has been switched on the bar s that slo[...]

  • Seite 15

    15 Using the Oven Speedcook After a n oven funct ion i s selected, usi n g th e addit iona l funct ion Speedcook the empty oven can be pr e- heated in a r e latively short time . 1 Important : Do no t put the f ood to be cook ed into the oven, un til Speedcook i s comple ted and the oven i s oper ating usi ng the desi r ed functi on. 1. Set the des[...]

  • Seite 16

    Using the Oven 16 Inserting the O v en Shelf, Ba king T ray and Roas ting P an 3 Shelf r unner safety and ant i-tip device As a shelf run ner safety device, al l insertable comp onent s have a small curv ed indent ati on at the bot tom on t h e ri ght and le ft-h and edge. Always inser t insertab le components so th at this ind entation is at the b[...]

  • Seite 17

    17 Using the Oven Inserting/Removing the F a t Filter Only u s e the fat filter when ro asting to pr otect the r ear heating elements from fat splashes. In serting the fat filter Hold the fat filter by the grip and insert th e two moun ts down war ds into the openin g on the r ear wa ll o f the oven (fan open ing). Ta king out th e fat filter Hold [...]

  • Seite 18

    Using the Oven 18 Clock Functions Cook time T o set how long the oven is to be in use. End t ime T o set when the oven is to swit ch off again. Coun tdo wn T o set a countdown. A signal sounds after the time ha s elapsed. This function do es not aff ect th e functioni ng o f the ov en. Time T o set, change or check the time (See also section “Bef[...]

  • Seite 19

    19 Using the Oven 3 How to use the clock functions • After a clock function has been selected, the corr esponding fu nction indi cator flashes fo r about 5 seconds. During thi s period, the desir ed times can be set or modified using the / dial. • When the desired time has been set, th e fu nction indic ato r co nti nues to f lash for a pprox. [...]

  • Seite 20

    Using the Oven 20 Coun tdo wn 1. Pr ess th e Select button repeatedly unt il the func tion indica tor Count down flashes. 2. Using the / control knob set the d e- sir ed countdown (max. 99.00 m inutes) . The f u nct ion i ndicator Cou n td own l ights up. When 90% of the time set has ela psed, an audibl e si gn al so unds. When the time has elapsed[...]

  • Seite 21

    21 Using the Oven Cook time 1. Select the oven functi on and temperatur e. 2. Pr ess th e Select button repeatedly unt il the functio n indicator Cook time fla shes . 3. Using the / control knob set the d e- sir ed cooking time. The fu nction indi cator Co ok time lights up an d the ov en co mes o n imme diately . When the time has elapsed, ”0.00[...]

  • Seite 22

    Using the Oven 22 End t ime 1. Select the oven funct ion and temperature. 2. Pr ess th e Select button repeatedly unt il the En d time fun ction in dicator flashes. 3. Using the / control knob set the d e- sire d switch- off time. The func tion indica tor End tim e lig hts up an d the ov en co mes o n imme diately . When the time has elapsed, ”0.[...]

  • Seite 23

    23 Using the Oven Cook time and End time combined 3 Co ok t im e a nd En d t im e c an be us ed si mul ta ne ou sl y , if t he o ven is to be switched on and o ff automat ically a t a la ter tim e . 1. Select the oven funct ion and temperature. 2. Using th e Cook time functio n, set the time that the dish needs to cook. In this example, 1 hour . 3.[...]

  • Seite 24

    Using the Oven 24 Other Functi ons Switching of f the disp lay 2 Y ou can save energy by s w itching off th e clock disp lay . Switch ing off the cl ock di splay 1. T u rn the / control knob to t he righ t and h old it. 2. In addition press the Select button unt il the display goes out. 3 As soon as the appliance is switched on again, the display c[...]

  • Seite 25

    25 Using the Oven Oven automatic cut-out 3 If not switched off after a certain tim e, or if the temperatur e is no t modified , the oven switch es off automatica lly . The last temperatur e set flashes in th e temper atu r e display . The oven switches off when the oven temper ature i s: Switching o n after an automatic c ut-out Switch the oven off[...]

  • Seite 26

    Uses , Tables and Tips 26 Uses, T ables and Tips Baking Oven funct ion: Convection wi t h ring heating element or Conv entiona l Baking tin s • For Convent ional d ark me tal and non-st ick ti ns ar e sui table . • For Convec tion wi th ri ng he ating elem ent bright metal tins are also suita- ble. Oven level s • Baking with Co n ventional is[...]

  • Seite 27

    27 Uses, T ables and Tips Gener al in struction s • Insert the tr ay w ith the bevel at the f ront. • With Conventional or Convection with ring he ating element you can also bake wi th two tin s next t o one another on the oven shelf at t he same time. This does not sig nificantly incr ease bakin g time. 3 When frozen foods ar e used the trays [...]

  • Seite 28

    Uses , Tables and Tips 28 Baking table Baking on on e oven level T ype of baking Oven fu nction Ove n level Tem pe rat u re °C Ti me Hr: M ins. Baking in tins Ring cake or brio che Convection with ring heating element 1 150-1 60 0:50-1:1 0 Madeira cake/fruit cak es Convection with ring heating element 1 140-1 60 1:10 -1:30 Spon ge cak e Convection[...]

  • Seite 29

    29 Uses, T ables and Tips Cake wi th crumble toppi ng (dry) Convection with ring heating element 3 150-1 60 0:20-0:40 Butter ed almond cake/sugar cakes Conve ntional 3 190-2 1 0 1) 0:15-0:30 Fru it f la ns (made with yeast dough/ sponge mi xture) 2) Convection with ring heating element 3 150 0:35-0:50 Fru it f la ns (made with yeast dough/ sponge m[...]

  • Seite 30

    Uses , Tables and Tips 30 P astries made with egg white, meringues Convection with ring heating element 3 80-1 00 2: 00-2:30 Maca roon s C onvectio n with ring heating element 3 1 00-120 0 :30-0:60 Biscuits made with yeast dou gh Convection with ring heating element 3 150-1 60 0:20-0:40 Puff pastries Convection with ring heating element 3 17 0-180 [...]

  • Seite 31

    31 Uses , Tables and Tips Baki ng on mor e than on e ov en lev el Type of baking Conv ection with ring hea ting elem ent Con vecti on with ri ng hea ting element Tem pe rat u re in °C Time Hour s: Mins. Shelf po sitions from bottom 2 level s 3 level s Cakes/pastries/breads on bak ing tr ays Cr eam puffs/Eclairs 1/4 -- - 160-18 0 1)) 1) Pr e-heat t[...]

  • Seite 32

    Uses , Tables and Tips 32 Tips on Baking Baking results P ossible cause Remedy The cake i s not brow ned eno ugh u nde rn eat h Wron g oven l evel Place cake lower The cake sinks (becomes soggy , lumpy , str eaky) Oven temper ature too hi gh Use a slightl y lower settin g Baking time too s hort Set a longer baki ng time Baking ti mes cannot be r e-[...]

  • Seite 33

    33 Uses, T ables and Tips Pizza s etti ng ta ble T yp e of ba king Shelf pos ition Tem p era tu re °C Time Hr: Mins. Pizza (thin crust) 1 180 - 200 1) 1) Pr e-heat the oven 20 - 30 Pizza (with a lot of topping) 1 180 - 20 0 20 - 30 Ta rt s 1 180 - 200 45 - 60 Spinach flan 1 160 -180 45 - 60 Quic he Lo rraine 1 17 0 - 19 0 40 - 50 Quark flan, round[...]

  • Seite 34

    Uses , Tables and Tips 34 T able for Ba kes and Gr atin s Fr ozen Ready Meals T able Dis h Oven fu nction Shel f position Tem p era tu re °C Time Hr: M ins. Pa s t a b a ke Conve ntional 1 180 -200 0:45-1:00 Las agn e Conve ntional 1 180 -200 0:25-0:40 V eg et ab le s au gr atin 1) 1) Pr e-heat the oven Convection with ring h eating element 1 160-[...]

  • Seite 35

    35 Uses, T ables and Tips Roasting Oven func tion: Convention al or Roti therm Roast ing di shes • Any hea t-r esistant oven ware is suitable to use for roasting (please read the manufactu rer's instructions). • Lar ge roasting joints can be r oa sted direct ly in the r oas ting tray or on the oven s helf with the r oasting tr ay placed b [...]

  • Seite 36

    Uses , Tables and Tips 36 Po r k Shoulder , neck, ham joint 1-1.5 kg Rotitherm 1 16 0-180 1:30-2:00 Chop, spar e rib 1-1.5 kg Rotither m 1 17 0-180 1:00-1: 30 Meat loaf 750 g-1 kg Rotitherm 1 160 -170 0:4 5-1:00 P orkknu ckle (pre-cooked) 750 g-1 kg Rotitherm 1 150 -170 1:3 0-2:00 Ve a l Roast veal 1 kg Rotitherm 1 16 0-180 1:30-2:00 Knuckle of vea[...]

  • Seite 37

    37 Uses, T ables and Tips Grill si z es Oven func tion: Gri ll or D ual grill with maxim um tem per a ture set- ting 1 Important: Always gr ill with th e oven do or closed. 3 The empty oven shou ld alway s be pre-heate d with the grill function s for 5 minut es . • For grillin g, place the sh e l f in the recommended s helf position . • Always [...]

  • Seite 38

    Uses , Tables and Tips 38 Defr osti ng Oven function : Defrost (no tem perature setting) • Unwr ap th e food and place it on a plate on the oven sh elf. • Do not cov er with a pl ate or bowl, as these can substa ntially lengthen the d e- frosting time. • For defr ostin g, place the shelf in the 1st oven level f r om the bottom . Defrostin g t[...]

  • Seite 39

    39 Uses, T ables and Tips Dryi ng Oven funct ion: Convection wit h ring heating element • Use oven shelves cover ed with grea sepr oof paper or baking p arch ment. • Y ou get a be tter r esu lt if you switc h th e oven o ff hal fwa y th ro ugh the drying time, open the d oor and leave the ov en to cool dow n overnigh t. • Afte r this , fin is[...]

  • Seite 40

    Uses , Tables and Tips 40 Making pr eserves Oven funct ion: Bottom heat • For pr eser ving, use only commer cially available preserve jar s of the same size. • Jar s with twi st-off or bayonet type lids and metal tin s ar e not suitable . • When making preserves , the firs t s helf pos ition fr om the bottom is the one most used. • Use the [...]

  • Seite 41

    41 Cleaning and Care Cleaning and Car e 1 Wa r ni n g : First switch off th e appl iance and let it cool down befo re carrying out any clea ning. Wa r ni n g : For s afety r eas ons, do not clean the appliance with steam bla ster s or high-pressure cleaners . Attenti o n: Do no t u se any co rros ive cl eaning flu ids, s harp ob ject s or st ain re[...]

  • Seite 42

    Cleaning and Ca r e 42 Shelf Sup port Rails The shel f suppor t ra ils on th e left and r ight hand si des of the oven can be re- move d for cleani ng the side wal ls. Removing the s helf support ra ils First pull the fr ont of the rail away from th e oven wall (1) and then unhitch at the back (2) . Fitting the s helf support rail s 3 Important! Th[...]

  • Seite 43

    43 Cleani ng and Care Oven lighting 1 Wa r ni n g : There is a danger of electric shock! Prior to ch anging the oven light bulb: – Switch off the oven! – Remove the fuses in the fuse box or switch off the circuit br eaker . 3 Place a cloth on the oven floor t o pr otect the oven light and glass co ver . Replacing the oven light bulb/ c leani n [...]

  • Seite 44

    Cleaning and Ca r e 44 Oven Ceiling The upper heating elemen t can be folded down to make it easier to clean the oven ceiling. Folding down the heating element 1 Wa r ni n g : Only fold down the hea ting ele- ment when the oven is switched off an d ther e is no risk of being burnt! 1. Remove the side shelf support r ails. 2. Gr ip th e heat ing ele[...]

  • Seite 45

    45 Cleani ng and Care Oven door For easier cleaning of the oven in terior the oven do or of your appliance can be taken of f its hinges. Removi ng the oven door fr om it s hinges 1. Open the ov en door as far as it will go. 2. Undo t he cla mpi ng le ve r s (A) on b oth door hi nges full y . 3. Close th e oven d oor as far as th e fir st posi- tion[...]

  • Seite 46

    Cleaning and Ca r e 46 Hang ing the ov en door back on its hinges 1. Fr om the handle side take ho ld of the oven door with a hand on each side an d hold at an an gle of appr ox. 45 °. P osition the recesses on the botto m of the oven d oor on t he hin ges on the oven. Let the doo r slide down as f ar as it will go . 2. Open the ov en door as far [...]

  • Seite 47

    47 Cleani ng and Care Oven door glass The ov en door i s fitted wi th four pane ls of gla ss mounted one be hin d the o t her . The inne r panels ca n be r emoved fo r cleanin g. 1 Important R ough han dling, especially around the edges of the fr on t panel, can cause the glass to br ea k. Removing door glass panel s 1. Open the ov en door as far a[...]

  • Seite 48

    Cleaning and Ca r e 48 5. T ake hold of the door glass panels o n their upper edge o ne after the ot her and take them ou t of the guide by pulling th em up- wards . Cleaning th e door glass panel s Clean th e door g lass panels thor oughly with a solution of wat er and wa shing u p liquid. Then dry them car e fully .[...]

  • Seite 49

    49 Cleani ng and Care Putting the door glass pan el s back. 1. Fr om above inser t the do or glass pa nels one afte r the o ther int o the doo r prof ile at the bott om edge of the do or at an angle and lo wer th em. 3 The two smaller panels firs t , then the larger pan el. 2. T ake hold of the door trim (B) at each side, posit ion it on the inside[...]

  • Seite 50

    Cleaning and Ca r e 50 3. Open the ov en door as far as it will go. 4. Fold up th e clamping lever s (A) on both door h inges back in to their or iginal po si- tions. 5. Close the ov en door .[...]

  • Seite 51

    51 What t o do if … What to do if … If you ar e unable to remedy the pr oblem by f ollowing the above sugges- tion s, please contac t yo ur local Service For ce Centr e. 1 Wa r ni n g ! Repa ir s to the app liance are only to be carried ou t by qualif ied service engineers . Consider abl e danger to the user may r esul t fr om impr oper repair [...]

  • Seite 52

    Disposal 52 Disposal 2 P ackaging ma terial The packaging material s ar e envir o nmentally friendly and can be recycled. The plastic components ar e identifie d by mark ings , e.g. >PE<, >P S< , etc. Plea se dis- pose of t he packaging ma terials in the ap pr opria te contain er at the co mmunity waste di sposal fa cilities. 2 Old app [...]

  • Seite 53

    53 Installation Instru ctions Installation In structions 1 Attenti o n: The new applian ce may on ly be installed an d connected by a reg is- ter ed exp ert . Please comply with this . If you do not, any damage r esulting is not cover ed by the w arranty . 1 Safe ty informa tion for the ins taller • The electrical in stallation is to be set up so[...]

  • Seite 54

    Installation Instru ctions 54[...]

  • Seite 55

    55 Installation Instru ctions[...]

  • Seite 56

    Installation Instru ctions 56[...]

  • Seite 57

    57 Guarantee Con ditions Guar antee Conditions We iter e Kundendi enststellen im Ausland In die sen Ländern gelten die G ar antiebe dingungen de r örtlichen P artner . Diese können dort eingesehen wer den. Furthe r after-sal es ser v ice agencies ove rseas In these countrie s our AEG-El ectr olux agents’ own guar antee conditions ar e applicab[...]

  • Seite 58

    Customer Service Centres 58 Customer Se rvice Centr es For After-Sales Servicing Electr ol ux Ja pan Ltd. Househol d Appliance Div . Y asuda War e house 4F 3-6-1 H eiwajim a Ota- Ku T okyo 143-0 006 T el.: 0 120-1 3-7 1 17 (toll -fr ee ) F ax: 03-3763 -6 143 For Other Cu stomer Car e Electr ol ux Ja pan Ltd. Househol d Appliance Div . Y as uda-Shi [...]

  • Seite 59

    59 Service Service In the event of techn ical fault s , please fir st check wh ether you can r e medy the pr oblem your self wi th the h elp of the oper ating instruction s (sect ion “ W hat to do if…” ). If you wer e not able to remedy the pr oblem your self, please conta ct the Cus- tomer Car e Department or one of ou r service partner s . [...]

  • Seite 60

    www.el ectrolu x.com 822 720 05 0-N-07 0408- 02 Subjec t to cha nge with out no tice[...]