Sunbeam EM5800 manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33

Ir para a página of

Bom manual de uso

As regras impõem ao revendedor a obrigação de fornecer ao comprador o manual com o produto Sunbeam EM5800. A falta de manual ou informações incorretas fornecidas ao consumidor são a base de uma queixa por não conformidade do produto com o contrato. De acordo com a lei, pode anexar o manual em uma outra forma de que em papel, o que é frequentemente utilizado, anexando uma forma gráfica ou manual electrónicoSunbeam EM5800 vídeos instrutivos para os usuários. A condição é uma forma legível e compreensível.

O que é a instrução?

A palavra vem do latim "Instructio" ou instruir. Portanto, no manual Sunbeam EM5800 você pode encontrar uma descrição das fases do processo. O objetivo do manual é instruir, facilitar o arranque, a utilização do equipamento ou a execução de determinadas tarefas. O manual é uma coleção de informações sobre o objeto / serviço, um guia.

Infelizmente, pequenos usuários tomam o tempo para ler o manual Sunbeam EM5800, e um bom manual não só permite conhecer uma série de funcionalidades adicionais do dispositivo, mas evita a formação da maioria das falhas.

Então, o que deve conter o manual perfeito?

Primeiro, o manual Sunbeam EM5800 deve conte:
- dados técnicos do dispositivo Sunbeam EM5800
- nome do fabricante e ano de fabricação do dispositivo Sunbeam EM5800
- instruções de utilização, regulação e manutenção do dispositivo Sunbeam EM5800
- sinais de segurança e certificados que comprovam a conformidade com as normas pertinentes

Por que você não ler manuais?

Normalmente, isso é devido à falta de tempo e à certeza quanto à funcionalidade específica do dispositivo adquirido. Infelizmente, a mesma ligação e o arranque Sunbeam EM5800 não são suficientes. O manual contém uma série de orientações sobre funcionalidades específicas, a segurança, os métodos de manutenção (mesmo sobre produtos que devem ser usados), possíveis defeitos Sunbeam EM5800 e formas de resolver problemas comuns durante o uso. No final, no manual podemos encontrar as coordenadas do serviço Sunbeam na ausência da eficácia das soluções propostas. Atualmente, muito apreciados são manuais na forma de animações interessantes e vídeos de instrução que de uma forma melhor do que o o folheto falam ao usuário. Este tipo de manual é a chance que o usuário percorrer todo o vídeo instrutivo, sem ignorar especificações e descrições técnicas complicadas Sunbeam EM5800, como para a versão papel.

Por que ler manuais?

Primeiro de tudo, contem a resposta sobre a construção, as possibilidades do dispositivo Sunbeam EM5800, uso dos acessórios individuais e uma gama de informações para desfrutar plenamente todos os recursos e facilidades.

Após a compra bem sucedida de um equipamento / dispositivo, é bom ter um momento para se familiarizar com cada parte do manual Sunbeam EM5800. Atualmente, são cuidadosamente preparados e traduzidos para sejam não só compreensíveis para os usuários, mas para cumprir a sua função básica de informação

Índice do manual

  • Página 1

    W aiting on Front Cover from Energi[...]

  • Página 2

    I m p o r t a n t i n s t r u c t i o n s – r e t a i n f o r f u t u r e u s e . Sunbeam’s Safety Precautions 2 About espresso coffee 3 Features of your Café Series™ Programmable Espresso Machine 4 Using the control panel 7 Reference guide to using your espresso machine 10 Preparing your espresso machine before use 16 Guide to the perfect e[...]

  • Página 3

    If you have any concerns regarding the performance and use of your appliance, please visit www .sunbeam.com.au or contact the Sunbeam Consumer Service Line. Ensure the above safety precautions are understood. S u n b e a m ’ s S a f e t y P r e c a u t i o n s SA FETY PREC AUT ION S FOR YO UR SU NBE AM ES PRES SO MA CHI NE. • Al ways plac e the[...]

  • Página 4

    A b o u t e s p r e s s o c o f f e e Congratulations on the purchase of your Sunbeam Café Series™ Programmable Espresso Machine. The Sunbeam Café Series™ deliver s quality , style and superior performan ce captur ing the essenc e of the commer cial kitchen. Inspired by heavy-dut y equipmen t found in restaurant s, cafés and bars, the Sunbea[...]

  • Página 5

    4 4 Warming plate Effectively pre-warms up to 9 espresso cups. Programmable control panel Easy to use the control panel provides the choice of manual operation or utilising the programmed espresso pour lengths. Group head Brass and phenolic filter handle Water level indicator The water level indicator floats through the drip tray grid indicating ho[...]

  • Página 6

    5 5 2.1L water reservoir Removable water reservoir for easy filling, simply lift in any direction. Steam and hot water control dial Steam wand Extra cup height clearance Additional clearance between the filter handle and the drip tray is designed to suit taller cups. Removable drip tray and grill Designed with no dirt traps for small coffee granule[...]

  • Página 7

    6 F e a t u r e s o f y o u r C a f é S e r i e s ™ P r o g r a m m a b l e E s p r e s s o M a c h i n e 15 Bar Pump Italian designed and manufactured, the machine is fitted with a 15 BAR pump delivering the pressure required for a complete extraction of oils, coffee solids and aroma. Thermoblock Heating System The thermoblock heating system he[...]

  • Página 8

    U s i n g t h e c o n t r o l p a n e l Power Press the ‘POWER’ button once to turn the espresso machine on. The small round red light, located to the left of the ‘POWER’ button will illuminate red and the light around the ‘POWER’ button will start flashing; this is to indicate that your espresso machine is on and is heating up. Note: T[...]

  • Página 9

    8 U s in g t he c o nt ro l p an el ( c on ti nu ed ) Single Espresso The single espresso function removes the guesswork and is programmed to pour 35mls of liquid espresso. T ip: We recommend using the single cup filter when using the programmed single espresso operation. Once the espresso machine is switched on and heated, so the lights around the[...]

  • Página 10

    U s in g t he c o nt ro l p an el ( c on ti nu ed ) Program The program function allows the coffee maker to personalise and save their own espresso pour settings. Note: Refer to the section ‘Programming your espresso machine’ for simple to follow instructions. Once the espresso machine is switched on and heated, so the lights around the ‘POWE[...]

  • Página 11

    10 10 R e f e r e n c e g u i d e t o u s i n g y o u r e s p r e s s o m a c h i n e The diagrams below and on the following pages are to assist you in operating your Café Series ™ Progra mmable Espresso Machin e. Ea ch of t he dia grams i s numbe red. Th rougho ut this instruction booklet reference will be made to these diagrams so each of the[...]

  • Página 12

    11 11 R e fe re nc e g ui de t o us in g y o ur es pr es so ma ch in e ( co nt in u e d) 1 7 1 3 Making the espresso 1 6 1 0 1 1 12 1 4 Place filter handle onto group head. T urn filter handle to the right, as far as it will go. Place large container under both pouring spouts. Press the ‘Manual’ button and allow the water to run through. Select[...]

  • Página 13

    12 R e fe re nc e g ui de t o us in g y o ur es pr es so ma ch in e ( co nt in u e d) 12 2 0 2 1 2 7 2 5 1 9 2 2 2 3 24 2 6 Press the ‘Manual’ button for a continuous pour . Press the button for a single serve of espresso. Press the button for a double serve of espresso. Remove filter handle by turning to the left. Discard the used coffee grind[...]

  • Página 14

    13 13 R e fe re nc e g ui de t o us in g y o ur es pr es so ma ch in e ( co nt in u e d) 2 8 3 1 2 9 3 0 3 2 3 3 3 4 3 5 36 Wipe steam nozzle and wand with damp cloth and purge a small amount of steam. Place cup under hot water nozzle and activate the hot water function. Close the hot water by turning dial clockwise. Angle jug to rest steam wand on[...]

  • Página 15

    14 3 7 3 8 39 4 0 4 1 42 4 3 4 4 45 2 cup filter 1 cup filter Press the 'PROGRAM' button. Press the singl e esp resso button to start and end the pour . Press the doubl e es pres so button to start and end the pour . T amp the coffee grinds. Place filter handle onto group head. T urn filter handle to the right, as far as it will go. Swing[...]

  • Página 16

    15 4 6 4 7 48 5 1 5 2 R e fe re nc e g ui de t o us in g y o ur es pr es so ma ch in e ( co nt in ue d ) 4 9 5 3 5 0 Remove the drip tray grill. Remove drip tray . Ensure plastic lining is clipped back into position in the drip tray . Remove water reservoir . Remove the GREY cleaning pin from the base of the espresso machine where the water reservo[...]

  • Página 17

    H e a d i n g P r e p a r i n g y o u r e s p r e s s o m a c h i n e b e f o r e u s e 1. Place the espresso machine onto a dry , stable benchtop. 2. Ensure the drip tray and grill are in place. 3. Fill the espresso machine with water . There are a couple of ways in which the water reservoir can be filled; a) Simply lift the lid of the water reser[...]

  • Página 18

    Preheat Glasses 1. Preheat the glasses/cups by filling them with hot water as this will assist to preserve the crema of the espresso. Set the glasses/ cups aside. Preheat Filter Handle and Filter Basket 2. Select the appropriate filter basket and place it into filter handle (14). T ip: Use the one cup filter basket for a single serve of espresso an[...]

  • Página 19

    18 G u id e t o t h e p er fe ct es pr es so (c o n ti nu ed ) press the ‘MANUAL ’ button and allow some water to run through. Sleep Mode After 1 hour of non-use the espresso machine will automatically switch to ‘SLEEP MODE’. An indication that the machine is in ‘SLEEP MODE’ is the small red power light will slowly flash. After a furthe[...]

  • Página 20

    19 Milk texturing is the steaming of milk. The steam does two things, firstly it heats the milk and secondly the steam mixes air with the milk to form an ‘emulsion’ of tiny bubbles that gives a silky velvet texture. Similar to making an espresso, perfecting the art of milk texturing takes time and practice. T ip: Remember espresso is the founda[...]

  • Página 21

    20 U s i n g t h e h o t w a t e r f u n c t i o n The hot water function is ideal for preparing long blacks, hot chocolate and filling coffee plungers and tea pots. 1. Place the cup or container under the steam/hot water nozzle and activate the hot water function by turning the steam and hot water control dial to the 'Hot Water' setting [...]

  • Página 22

    21 Programming Double Espresso 1. Prepare the filter handle. Fit the filter handle with the two cup filter basket (38) and fill with finely ground coffee (39). Using the coffee tamp supplied, tamp the coffee grinds (40). Secure the filter handle to the group head (41) (42). 2. Place two cups under each pouring spout. 3. T o commence programming pre[...]

  • Página 23

    22 ESPRESSO (SHORT BLACK) Espresso is a concentrated, full bodied coffee with a stable layer of cream on top – known as ‘crema’. An espresso is the foundation of all café coffee. Variations are achieved by adding different amounts of milk and froth. • 90mL espresso glass or demitasse cup • single espresso (30-35mL) LONG BLACK A standard [...]

  • Página 24

    23 CAFFE LA TTE An espresso with steamed milk, typically served in a glass. The layer of frothed milk on top should be 10mm to seal the coffee. • 220mL glass or cup • single or double espresso • steamed milk CAPPUCCINO This delicious drink is an espresso with steamed milk, topped with creamy froth and a dusting of chocolate. The resulting dri[...]

  • Página 25

    24 C a r e a n d C l e a n i n g The coffee making process involves extracting oils out of coffee grinds to make espresso coffee. Deposits of these oils build up over time and affect the taste of the coffee and operation of the espresso machine. Regular cleaning to remove these oils is essential and will maintain the quality of the coffee the espre[...]

  • Página 26

    25 Steam wand Keeping the steam arm clean is essential to ensure maximum efficiency of the steam function. A build up of caramelised/dried milk on the steam wand will impair the steaming and texturing ability of the espresso machine. Important: Wipe the steam wand clean with a damp cloth immediately after each use and purge a small amount of steam.[...]

  • Página 27

    26 Scale is a surface build up of minerals that naturally occur over time in all appliances that are involved with the heating of water . Therefore the espresso machine will require occasional descaling. It is recommended that the espresso machine is decaled every 4-6 months, this will vary depending on the frequency of use. Descaling solution Use [...]

  • Página 28

    27 Note: Depending on the size of the container under the group head on occasion this may need to be emptied throughout this process. 9. After half the solution has cycled through press the ‘MANUAL ’ button to stop the flow and then press the ‘POWER’ button to turn the machine off. 10. Leave the machine off for 10-15 minutes to allow the de[...]

  • Página 29

    28 T r o u b l e S h o o t i n g g u i d e PROBLEM POSSIBLE CAUSE WHA T TO DO Cof fee runs down the side of Fil ter hand le is not atta ched cor rectl y , En sure the hand le is firml y positi oned the filt er handl e. or has not bee n tigten ed suffi cient ly . ont o the grou p head. See “Gu ide to the perf ect espr esso” pg 17. Edg e of fil t[...]

  • Página 30

    29 T ro ub le S h oo ti ng gu id e ( c on ti nu ed ) Esp resso does not have any Not enou gh coffe e in filter . See "Gui de to the perf ect espr esso" Cre ma. pg1 7. Han dle come s off durin g group . Cof fee tamp ed too hard . T amp the coff ee grou nds ligh ter . Cof fee grin d is too fine . Chan ge to a coarse r grind of cof fee. Fil [...]

  • Página 31

    30 Une ven cup fil ling. Def ectiv e baf fle in filt er handl e. Con tact a Sunb eam Serv ice Cent re. Esp resso tast es burn t. T ype of cof fee bein g used. Exp erime nt with dif feren t brands of cof fee. App lianc e has not bee n rinsed Ru n a rese rvoi r ful l of wat er prope rly aft er desca ling. thr ough the mach ine befo re makin g ano the[...]

  • Página 32

    ‘Su nbea m’, is a regis tere d tra dema rk of Su nbea m Corp orat ion. ‘Ca fé Ser ies’ is a trad ema rk of Su nbea m Corp orat ion. Mad e in Chi na. Du e to min or ch ange s in des ign or oth erwi se, the produ ct may diffe r fro m the on e show n in thi s leaf let. Bac ked by Sunbe am's 12 Mon th Rep lace ment Gua rant ee an d Nat io[...]

  • Página 33

    Consumer Hotline Australia 1800 025 059 New Zealand 0800 786 232 www .sunbeam.com.au Sun beam ‘Cafe Serie s’ lo go and wor ds ‘Ca fe Ser ies’ are tra dema rks of Sunbe am Co rpor atio n . ACN 000 006 771. © Sunbeam Corporation Limited 2005.[...]