Hotpoint EW45 manual

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Bom manual de uso

As regras impõem ao revendedor a obrigação de fornecer ao comprador o manual com o produto Hotpoint EW45. A falta de manual ou informações incorretas fornecidas ao consumidor são a base de uma queixa por não conformidade do produto com o contrato. De acordo com a lei, pode anexar o manual em uma outra forma de que em papel, o que é frequentemente utilizado, anexando uma forma gráfica ou manual electrónicoHotpoint EW45 vídeos instrutivos para os usuários. A condição é uma forma legível e compreensível.

O que é a instrução?

A palavra vem do latim "Instructio" ou instruir. Portanto, no manual Hotpoint EW45 você pode encontrar uma descrição das fases do processo. O objetivo do manual é instruir, facilitar o arranque, a utilização do equipamento ou a execução de determinadas tarefas. O manual é uma coleção de informações sobre o objeto / serviço, um guia.

Infelizmente, pequenos usuários tomam o tempo para ler o manual Hotpoint EW45, e um bom manual não só permite conhecer uma série de funcionalidades adicionais do dispositivo, mas evita a formação da maioria das falhas.

Então, o que deve conter o manual perfeito?

Primeiro, o manual Hotpoint EW45 deve conte:
- dados técnicos do dispositivo Hotpoint EW45
- nome do fabricante e ano de fabricação do dispositivo Hotpoint EW45
- instruções de utilização, regulação e manutenção do dispositivo Hotpoint EW45
- sinais de segurança e certificados que comprovam a conformidade com as normas pertinentes

Por que você não ler manuais?

Normalmente, isso é devido à falta de tempo e à certeza quanto à funcionalidade específica do dispositivo adquirido. Infelizmente, a mesma ligação e o arranque Hotpoint EW45 não são suficientes. O manual contém uma série de orientações sobre funcionalidades específicas, a segurança, os métodos de manutenção (mesmo sobre produtos que devem ser usados), possíveis defeitos Hotpoint EW45 e formas de resolver problemas comuns durante o uso. No final, no manual podemos encontrar as coordenadas do serviço Hotpoint na ausência da eficácia das soluções propostas. Atualmente, muito apreciados são manuais na forma de animações interessantes e vídeos de instrução que de uma forma melhor do que o o folheto falam ao usuário. Este tipo de manual é a chance que o usuário percorrer todo o vídeo instrutivo, sem ignorar especificações e descrições técnicas complicadas Hotpoint EW45, como para a versão papel.

Por que ler manuais?

Primeiro de tudo, contem a resposta sobre a construção, as possibilidades do dispositivo Hotpoint EW45, uso dos acessórios individuais e uma gama de informações para desfrutar plenamente todos os recursos e facilidades.

Após a compra bem sucedida de um equipamento / dispositivo, é bom ter um momento para se familiarizar com cada parte do manual Hotpoint EW45. Atualmente, são cuidadosamente preparados e traduzidos para sejam não só compreensíveis para os usuários, mas para cumprir a sua função básica de informação

Índice do manual

  • Página 1

    Instructions EW52 EW45 EW42 EW34 EW32[...]

  • Página 2

    To the User You must read the instructions prior to installing and using the appliance and then retain them for future reference. 2 PLEASE READ THIS BOOKLET CAREFULL Y . C onten ts Page Introduction 3 Installation 4-5 Safety Information - Always 6 Never 7 F eatures - EW32 8 F eatures - EW34 9 F eatures - EW42 & EW45 10 F eatures - EW52 11 Contr[...]

  • Página 3

    3 Introduction Your new appliance is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, please read this booklet carefully. The appliance is designed specifically f[...]

  • Página 4

    4 Installation WARNING – THIS APPLIANCE MUST BE EARTHED. Your cooker should have been checked to ensure that the voltage corresponds with your supply volt age, this is stated on the rating plate , which is situated on the plinth. The cooker must be connected by a competent person, such as one who is a NICEIC registered contractor, to a suitable d[...]

  • Página 5

    5 Installation Before moving your cooker check that it is cool, and switch off at the cooker control unit. Movement of your cooker is most easily achieved by lifting the front as follows: Open the grill door sufficiently to allow a comfortable grip on the underside front edge of the oven roof, avoiding any grill elements. Note: Take care in moving [...]

  • Página 6

    6 Always ● Always make sure you remove all packaging and literature from inside the oven and grill compartments before switching on for the first time. ● Always make sure you understand the controls prior to using the appliance. ● Always keep children away from the appliance when in use as the surfaces will get extremely hot during and after [...]

  • Página 7

    7 Nev er ● Never leave children unsupervised where a cooking appliance is installed as all cooking surfaces will be hot during and after use. ● Never allow anyone to sit or stand on any part of the appliance . ● Never store items above the appliance that children may attempt to reach. ● Never leave anything on the hob surface when unattende[...]

  • Página 8

    8 F eatur es EW32 GRILL DOOR REMOVABLE INNER GLASS DOOR RATING PLATE GRILL DOOR SWITCH PLINTH VENTILATION SLOTS HOB VENTILATION SLOTS CONTROL PANEL STAY CLEAN LINERS OVEN ROD SHELVES GRILL 1000W 1500W 2000W (Red Spot) 1000W GRILL/MEAT PAN WITH REMOVABLE HANDLE AND WIRE FOOD SUPPORT REMOVABLE INNER GLASS DOOR[...]

  • Página 9

    9 F eatur es EW34 GRILL/TOP OVEN DOOR REMOVABLE INNER GLASS DOOR RATING PLATE PLINTH VENTILATION SLOTS HOB VENTILATION SLOTS CONTROL PANEL STAY CLEAN LINERS STAY CLEAN LINERS OVEN ROD SHELVES GRILL/TOP OVEN 1000W 1500W 2000W (Red Spot) 1500W (Red Spot) GRILL/MEAT PAN WITH REMOVABLE HANDLE AND WIRE FOOD SUPPORT OVEN ROD SHELF REMOVABLE INNER GLASS D[...]

  • Página 10

    10 F eatur es EW42 & EW45 GRILL DOOR REMOVABLE INNER GLASS DOOR RATING PLATE GRILL DOOR SWITCH PLINTH VENTILATION SLOTS HOB VENTILATION SLOTS CONTROL PANEL STAY CLEAN LINERS OVEN ROD SHELVES GRILL 1200W 1800W 1800W 1200W GRILL/MEAT PAN WITH REMOVABLE HANDLE AND WIRE FOOD SUPPORT REMOVABLE INNER GLASS DOOR[...]

  • Página 11

    11 F eatur es EW52 GRILL /TOP OVEN DOOR REMOVABLE INNER GLASS DOOR RATING PLATE PLINTH VENTILATION SLOTS HOB VENTILATION SLOTS CONTROL PANEL STAY CLEAN LINERS OVEN ROD SHELVES 1200W 1800W 1800W 1200W REMOVABLE INNER GLASS DOOR STAY CLEAN LINERS GRILL/TOP OVEN GRILL/MEAT PAN WITH REMOVABLE HANDLE AND WIRE FOOD SUPPORT OVEN ROD SHELF[...]

  • Página 12

    12 C ontrols MAIN OVEN INDICATOR LIGHT TOP OVEN INDICATOR LIGHT MAIN OVEN TOP OVEN GRILL LEFT FRONT PLATE RIGHT REAR PLATE LEFT REAR PLATE RIGHT FRONT PLATE Control Knobs The knobs for the hotplates can be rotated in either direction to provide variable heat control, the Main Oven and Top Oven knobs can only be rotated clockwise from the Off positi[...]

  • Página 13

    13 Hotplates Gener al Information Notes (EW32 & EW34) Note: Use of Hotplates Control Settings Guide Under no circumstances should the hob be used with aluminium foil in contact with the hob surface. The controls set the hotplates at six pre-set power levels. Eac h control can be used to select one of six temperature settings from a minimum at p[...]

  • Página 14

    Hotplates Gener al Information Notes (EW32 & EW34) 14 ● Use good quality flat-based cookware on all electric heat sources. ● Ensure pans have clean, dry bases before use. ● Ensure pans match size of heating area. ● Remember good quality pans retain heat well, so generally only a low or medium heat is necessary. ● Ensure pan handles ar[...]

  • Página 15

    C eramic Hob (EW42, EW45 & EW52) 15 CAUTION: IF AT ANY TIME A CRACK IN THE SURFACE BECOMES VISIBLE, DISCONNECT THE APPLIANCE IMMEDIATELY FROM THE SUPPLY. Under no circumstances should the hob be used with aluminium foil in contact with the hob surface as damage can occur. The following boiling plates are located beneath the decorative circular [...]

  • Página 16

    Hotplates Gener al Information Notes (EW42, EW45 & EW52) 16 USE OF HOTPLATES Under no circumstances should the hob be used with aluminium foil in contact with the hob surface. Turn the control to 6 for fast cooking. To cook more slowly or simmer, turn the control to a lower setting according to the size of the saucepan and the amount of liquid.[...]

  • Página 17

    General Informa tion Notes - C eramic Hobs (EW42, EW45 & EW52) 17 ✓ ● Use gauze, metal pan diffusers, asbestos mats and stands e.g. Wok stands – they can cause overheating. ● Use utensils with skirts or rims e.g. buckets and some kettles. ● Use badly dented or distorted pans. ● Leave an element switched on when not cooking. ● Cook[...]

  • Página 18

    General Informa tion Notes - C eramic Hobs (EW42, EW45 & EW52) 18 Do N ot Do not cook directly on the hob surface without a cooking utensil, as this will result in damage to the surface of the hob. Do not use the hob as a worktop surface as damage may occur to the smooth surface of the hob. Do not drag or slide utensils on the hob surface, as t[...]

  • Página 19

    General Informa tion Notes - C eramic Hobs (EW42, EW45 & EW52) 19 Safety requirements for deep fat frying IMPORTANT – As with any cooking appliance there could be some fire risk attached to the heating of oil, particularly for deep fat frying, cooking utensils containing oil must not be left unattended (e.g. to answer the telephone) on or in [...]

  • Página 20

    Choosing your Ut ensils 20 Choosing your utensils Below are some guidelines to help you make the right choice of utensils. To obtain a satisfactory performance from a ceramic hob and to avoid unnecessary damage, we recommend the use of good quality utensils with smooth flat bases. Remember 1. Purchasing a new pan will not necessarily mean it will h[...]

  • Página 21

    Choosing your Ut ensils 21 Do not use utensils with rough bases. Do not use lightweight utensils with thin, distorted or uneven bases. Do not use lightweight enamelled steel utensils. Do not use cast iron utensils. Do not use utensils with recessed, scrolled or ridged bases. Do not use a utensil which has a base concavity greater than l mm as this [...]

  • Página 22

    T emper ature C on v ersion Chart 22 ˚F Gas Mark 1 / 2 1 250 100 120 130 140 160 170 180 200 210 220 110 130 140 150 170 180 190 210 220 – 120 140 150 160 180 190 200 220 – – 275 300 325 350 375 400 425 450 475 2 3 4 5 6 7 8 9 Main Convection Oven Top Convection Oven Main Fan Oven[...]

  • Página 23

    T op Oven/Grill C ookery Notes (EW34 & EW52) 23 The Top Oven is fitted with fixed ‘Stayclean’ sides, a removabl e roof, and one rod shelf. It is heated by two elements – the grill element and an element under the floor of the oven—and has a fully variable temperature control like the main oven. To heat the oven, turn the control knob cl[...]

  • Página 24

    T op Oven/Grill C ookery Notes (EW34 & EW52) 24 Top Oven as a Plates and dishes placed on the floor of the top oven will be heated Hotcupboard when the main oven is in use. When the main oven is not in use (for instance when a meal is being cooked on the hob) place the plates and serving dishes on the rod shelf using the bottom runner, and turn[...]

  • Página 25

    Grill Char t (EW34) 25 Food Preheat for 5 mins. 3-10 mins. depending on type/ thickness of food Toasting of Bread Products 6 2 15-20 mins. Small cuts of meat, sausages, bacon, etc. 4/5 2 20-25 mins. Chops, etc 4/5 1 Cook on base of pan 15-20 mins. Fish whole Fillets 4/5 1 2 10-20 mins. Pre-cooked potato products 4/5 2 Preheat pan first 8-12 mins. P[...]

  • Página 26

    26 Grilling (EW32, EW42 & E W45) GRILLING MUST BE DONE WITH THE GRILL DOOR OPEN. CONTROL KNOBS MAY BECOME HOT DURING GRILLING. CAUTION: ACCESSIBLE PARTS WILL BECOME HOT WHEN THE GRILL IS USED – CHILDREN SHOULD BE KEPT AWAY. To operate the grill proceed as follows: ● Open the grill door. ● Pre-heat the grill on setting 6 for approximately [...]

  • Página 27

    Grill Char t (EW32, EW42 & EW45) 27 Pre - heat the grill for 5 minutes on maximum control setting before grilling The settings in the above guide have been developed to cook food successfully without excessive fat spitting and splashing. Food Grill Setting Approximate Cooking time Toasting of Bread products Small cuts of meat, sausages, bacon, [...]

  • Página 28

    28 Solarplus Grill (EW52) CAUTION: ACCESSIBLE PARTS MAY BECOME HOT WHEN GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. Your cooker is not fitted with a conventional type of grill. The Solarplus high speed grill which is designed to reduce your grilling times. It is quicker because it takes less time to warm up from cold. Conventional grills require[...]

  • Página 29

    29 Grill Char t (EW52) Guide to grilling successfully Food Pre- heat Shelf Position from base of oven Setting Approx. Cooking Time Toasting of Bread Products 1 min. 2 4 3-5 mins. Grill pan and grid. Small cuts of meat – Sausages, Bacon None 2 or 1 4 for 4 mins. reduce to lower setting 10-15 mins. Grill pan and grid. Chops, etc. Gammon Steaks, Chi[...]

  • Página 30

    Note: If soft margarine is used for cake making, temperatures recommended by the manufacturers should be followed. Temperatures recommended in this chart refer to cakes made with block margarine or butter only. Oven T emperatur e Char ts – Baking 30 Scones Food Pre- heat Yes 200 9-12 Runner 1 from bottom of oven. Runner 1 from bottom of oven. She[...]

  • Página 31

    Oven T emperatur e Char ts – Meat Beef/ Lamb (slow roasting) Meat 170/180 35 mins per 450g (1 lb) + 35 mins over. Shelf placed directly on floor of oven. 35-40 mins per 450g (1 lb) 40 mins per 450g (1 lb) + 40 mins over 40 mins per 450g (1 lb) 40-45 mins per 450g (1 lb) + 40 mins over 40-45 mins per 450g (1 lb) 25-30 mins per 450g (1 lb) + 25 min[...]

  • Página 32

    32 Main Oven C ook er y Notes The oven is fitted with ‘Stayclean’ liners and two rod shelves. To heat the oven, turn the control knob clockwise, selecting the required temperature 80˚C (175˚F) and 230˚C (450˚F) as recommended in the temperature chart. The indicator light will immediately come on and remain on until the oven reaches the requ[...]

  • Página 33

    33 Main Oven C ook er y Notes To prepare meat and poultry for roasting in your fan oven. ( a ) Wipe the meat or poultry, dry well and weigh it. Meat which has been stored in a refrigerator should be allowed to come to room temperature before cooking, and frozen meat or poultry must be completely defrosted before placing in the oven. (b) The weight [...]

  • Página 34

    34 Using the Main Ov en for Other F unctions ‘S’ SL OW COOK SETTING This is used for slow cooking, keeping food warm and warming plates for short periods. Extra care should be taken when warming bone china, as it may be damaged in a hot oven. ADV ANT AGES OF SL O W C OOKING ARE: The oven stays cleaner because there is less splashing. Timing of [...]

  • Página 35

    Car e and Cleaning 35 Warning: Before cleaning, please ensure that the electricity supply to the appliance is switched off and the appliance is fully cold. Before switching on again, ensure that all controls are in the OFF position. DO NOT use biological washing powder, harsh abrasives, scouring pads, aerosol cleaners or chemical oven cleaners of a[...]

  • Página 36

    Car e and Cleaning 36 Remove the grill pan and the wire grid food support, it is best to wash these items immediately after use to prevent stains from being burnt on when used again. Wipe out the Grill compartment, use a fine steel wool soap pad to remove stubborn stains from the grill runners (EW32, EW42 & EW45), the grill deflector plate (EW3[...]

  • Página 37

    Car e and Cleaning 37 Remove the rod shelves and grill pan. Use a fine steel wool soap pad to remove stubborn stains from the rod shelves, grill pan and the floor of the oven. The surface of the ‘Stayclean’ oven liners are treated on the mottled face with a special vitreous enamel which absorbs cooking soils. At temperatures of 220˚C (425˚F) [...]

  • Página 38

    38 Car e and Cleaning CLEANING THE DOORS Take particular care not to damage the inner surface of the door inner glass that is coated with a heat reflective layer. Do not use scouring pads, or abrasive powder, which will scratch the glass. Ensure that the glass panel is not subjected to any sharp mechanical blows. Stubborn stains can be removed by u[...]

  • Página 39

    C ooking Results Not S atisfactor y? Fat splattering Ensure that the grill is not set to too high a temperature. Uneven cooking front to back Ensure that Grill pan has been positioned centrally below the grill element. Sinking of cakes The following may cause cakes to sink: 1. Preheat of fan ovens. 2. Cooking at too high a temperature. 3. Using nor[...]

  • Página 40

    40 If something goes wrong ... Slight odour or small amount of smoke when grill / oven used first time This is normal and should cease after a short period. PROBLEM: CHECK: Nothing Works Is the main cooker wall switch turned on? There may be no electricity supply. Ensure that the top oven control is in the OFF position. Grill does not work (EW34 &a[...]

  • Página 41

    41 To minimise the risk of injury to children please dispose of your product carefully and safely. Remove all doors and lids. Remove the mains cable (where fitted) by cutting off flush with the appliance and always ensure that no plug is left in a condition where it could be connected to the electricity supply. To help the environment, Local Author[...]

  • Página 42

    Satisfaction Guaranteed or Your Money Back Hotpoint gives you a unique ‘Satisfaction Guaranteed’ promise – valid for ninety days after you have purchased your Hotpoint product. If there is a technical problem with your Hotpoint appliance, just call Hotpoint Service (see back page). If necessary we will arrange for an engineer to call. If the [...]

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    PRINTED BY SIMLEX . FOUR ASHES, WOLVERHAMPTON. 01/2005 Part no. 195044178.01 Indesit Company UK Limited, Morley Way, Peterborough, PE2 9JB K ey C ontacts After Sales Service Over 1100 trained specialists, directly employed by us, ensure that you can have complete confidence in both the appliances and services we offe r . Repair Service and Informat[...]