GE ZET3038 manual

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Bom manual de uso

As regras impõem ao revendedor a obrigação de fornecer ao comprador o manual com o produto GE ZET3038. A falta de manual ou informações incorretas fornecidas ao consumidor são a base de uma queixa por não conformidade do produto com o contrato. De acordo com a lei, pode anexar o manual em uma outra forma de que em papel, o que é frequentemente utilizado, anexando uma forma gráfica ou manual electrónicoGE ZET3038 vídeos instrutivos para os usuários. A condição é uma forma legível e compreensível.

O que é a instrução?

A palavra vem do latim "Instructio" ou instruir. Portanto, no manual GE ZET3038 você pode encontrar uma descrição das fases do processo. O objetivo do manual é instruir, facilitar o arranque, a utilização do equipamento ou a execução de determinadas tarefas. O manual é uma coleção de informações sobre o objeto / serviço, um guia.

Infelizmente, pequenos usuários tomam o tempo para ler o manual GE ZET3038, e um bom manual não só permite conhecer uma série de funcionalidades adicionais do dispositivo, mas evita a formação da maioria das falhas.

Então, o que deve conter o manual perfeito?

Primeiro, o manual GE ZET3038 deve conte:
- dados técnicos do dispositivo GE ZET3038
- nome do fabricante e ano de fabricação do dispositivo GE ZET3038
- instruções de utilização, regulação e manutenção do dispositivo GE ZET3038
- sinais de segurança e certificados que comprovam a conformidade com as normas pertinentes

Por que você não ler manuais?

Normalmente, isso é devido à falta de tempo e à certeza quanto à funcionalidade específica do dispositivo adquirido. Infelizmente, a mesma ligação e o arranque GE ZET3038 não são suficientes. O manual contém uma série de orientações sobre funcionalidades específicas, a segurança, os métodos de manutenção (mesmo sobre produtos que devem ser usados), possíveis defeitos GE ZET3038 e formas de resolver problemas comuns durante o uso. No final, no manual podemos encontrar as coordenadas do serviço GE na ausência da eficácia das soluções propostas. Atualmente, muito apreciados são manuais na forma de animações interessantes e vídeos de instrução que de uma forma melhor do que o o folheto falam ao usuário. Este tipo de manual é a chance que o usuário percorrer todo o vídeo instrutivo, sem ignorar especificações e descrições técnicas complicadas GE ZET3038, como para a versão papel.

Por que ler manuais?

Primeiro de tudo, contem a resposta sobre a construção, as possibilidades do dispositivo GE ZET3038, uso dos acessórios individuais e uma gama de informações para desfrutar plenamente todos os recursos e facilidades.

Após a compra bem sucedida de um equipamento / dispositivo, é bom ter um momento para se familiarizar com cada parte do manual GE ZET3038. Atualmente, são cuidadosamente preparados e traduzidos para sejam não só compreensíveis para os usuários, mas para cumprir a sua função básica de informação

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  • Página 1

    Own e r ’ s Man ual Self-Cleaning Oven with T rivection ™ Built-In Oven ZET3038 – 30 ″ Single W all Oven ZET3058 – 30 ″ Double W all Oven[...]

  • Página 2

    2 Consumer Information T rivection ™ W all Oven Introduction Y our new Monogram wall oven makes an eloquent statement of style, convenience and kitchen planning flexibility . Whether you chose it for its purity of design, assiduous attention to detail— or for both of these reasons—you’ll find that your Monogram wall oven’ s superior blend[...]

  • Página 3

    If you need ser vice T o obtain service, see the Consumer Ser vices page in the back of this manual. W e’re proud of our service and want you to be pleased. If for some reason you are not happy with the ser vice you receive, here are the steps to follow for further help. FIRST , contact the people who ser viced your appliance. Explain why you are[...]

  • Página 4

    4 IMPOR T ANT SAFETY INSTRUCTIONS SAFETY PRECAUTIONS When using your appliance, follow basic safety precautions, including the following: • W ARNING : Grounding Instructions: This appliance must be connected to a grounded, metallic, permanent wiring system, or an equipment grounding conductor should be run with the circuit conductors and connecte[...]

  • Página 5

    5 SAFETY PRECAUTIONS • Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has been damaged or dr opped. • This appliance should be ser viced only by qualified ser vice personnel. Contact nearest authorized ser vice facility for examination, repair or adjustment. • Be sure the oven is secur e[...]

  • Página 6

    6 IMPOR T ANT SAFETY INSTRUCTIONS TRIVECTION OVEN Read and follow the specific “Precautions to Avoid Possible Exposure to Micr owave Energy” section in this manual. T o reduce the risk of fire in the oven cavity: • Do not overcook food. Carefully attend appliance if paper , plastic or other combustible materials are placed inside the oven to [...]

  • Página 7

    ALL THESE THINGS ARE NORMAL WITH YOUR TRIVECTION ™ OVEN • Steam or vapor escaping from around the door . • Dimming of the oven light and change in the blower sound may occur . • The microwave fan may operate with both ovens off. It is cooling the control and will turn itself off. • Some TV -radio inter ference might be noticed while using[...]

  • Página 8

    Introduction T rivection ™ Wall Oven The Monogram oven with T rivection ™ technology is a microwave-assist wall oven designed to cook food up to five times faster than a traditional oven. This oven gives the user the flexibility to cook food in traditional cooking modes (bake or broil), convection modes (convection bake and convection roast) or[...]

  • Página 9

    Using the Oven Controls T rivection ™ Wall Oven Oven control layout and description 1 CONTROL SCREEN & KEYP AD. All cooking modes, special features and oven settings are directed and operated from the control screen. Directions for operating the oven and prompting for required information are displayed within the control screen. 2 NUMERIC KEY[...]

  • Página 10

    Using the Oven Controls T rivection ™ Wall Oven Control screen and keypad Press pad beside display to select item in display . Oven Control Sleep Feature. Any time the oven is not in use (no cooking, no cleaning, no help and no timers) for more than 10 minutes, the oven control will go to sleep. While sleeping, the control display will not show a[...]

  • Página 11

    Control screen and keypad 6 SETTINGS. This oven has additional settings that you may choose to use. See the Settings section. 7 RECIPES. NOTE: On double wall ovens, Recipes is available only on the upper oven. This oven feature allows the user to store up to six temperature/cooking time combinations. The user can then speed bake, bake or convection[...]

  • Página 12

    Clock, Timer and Control Lockout T rivection ™ Wall Oven T o set the timer The timer is an hour and minute timer only . The timer does not control oven operations. The maximum setting on the timer is 9 hours and 59 minutes. T o set 10 minutes, enter 10. DO NOT ENTER 10:00! 1 Press the TIMER ON/OFF pad. 2 Press the number pads until the amount of [...]

  • Página 13

    13 Using the Oven T rivection ™ Wall Oven Before you begin… T o avoid possible burns, place the racks in the desired position befor e you tur n the oven on. The racks have stop-locks, so that when placed correctly on the supports, they will stop before coming completely out, and will not tilt. When placing and removing cookware, pull the rack o[...]

  • Página 14

    Using the T rivection ™ Oven T rivection ™ Wall Oven Auto Recipe ™ conversion Y ou can use your favorite recipes in the T rivection oven. When speedcooking, enter the traditional cooking temperature and the maximum recipe/package cook time. When speedcooking, the Auto Recipe ™ conversion feature automatically converts traditional cook time [...]

  • Página 15

    Other speedcooking tips. . . Y ou must preheat your oven. Put the food in the oven after the preheat beep when the oven control displays “Put Food In Oven” and then press ST ART . Y ou must press the ST ART key after placing the food in the oven to start the speedcook mode. When choosing a speedcook food category , refer to the chart on page 16[...]

  • Página 16

    Using the T rivection ™ Oven T rivection ™ Wall Oven How to set the oven for speed baking 1 Select SPEEDCOOK from the main menu. 2 Select SPEED BAKE when baking or roasting. 3 Select food type. Y ou can select FROZENFOODS, MEA T or VEG/CASS . Select MORE to see additional categories— POUL TRY/FISH, BAKEDGOODS and BREADS . Reference the table [...]

  • Página 17

    T raditional roasting guide 17 Tips for speed broiling Y our oven with T rivection ™ technology has the flexibility to broil like a traditional oven or speed broil. Speed broiling of meats is approximately twice as fast as traditional broiling. Speed broiling must be done with the door closed. The oven must be preheated when speed broiling. T urn[...]

  • Página 18

    Using the T rivection ™ Oven T rivection ™ Wall Oven How to set the oven for speed broiling T raditional broiling guide for speed broiling Heat is provided by the upper element and microwave. Air is circulated with the reversing fan system. Oven door must be closed. Ideal for broiling foods to medium to well done doneness levels two times faste[...]

  • Página 19

    19 Using the Defrost Feature T rivection ™ Wall Oven Cookware/ tips for defrosting The defrost featur e allows you to thaw food for a set amount of time. For best results, remove food from packaging and place on br oil pan and grid . If food is left in packaging, slit, pierce or vent to prevent heat buildup. Place food in the oven according to th[...]

  • Página 20

    Using the Defrost Feature T rivection ™ Wall Oven Defrosting guide 20 Rack Defrost Stand Food Position Time Time Comments Ground Meat 1 lb. D 9 min. 5 min. T urn over , break apart and remove more than 1 lb. C 9 min./lb. 10 min. defrosted meat at signals. Hamburger Patties D 9 min./lb. 5 min. T urn over and separate at signals. Stew Meat D 9 min.[...]

  • Página 21

    21 Using T raditional Bake and Roast T rivection ™ Wall Oven Aluminum foil Y ou can use aluminum foil to line the broiler pan and broiler grid. However , you must mold the foil tightly to the grid and cut slits in it just like the grid. Never entirely cover a rack with aluminum foil. This will disturb the heat circulation and result in poor bakin[...]

  • Página 22

    Using the T raditional Timed Baking and Roasting Features T rivection ™ Wall Oven How to set an immediate star t and automatic stop The oven will turn on immediately and cook for a selected length of time. At the end of the cooking time, the oven will turn of f automatically . Make sure the clock shows the correct time of day . 1 Select BAKE . Se[...]

  • Página 23

    Using T raditional Broil T rivection ™ Wall Oven How to set the oven for broiling Leave the door open to the broil stop position. The door stays open by itself, yet the proper temperature is maintained in the oven. NOTE: Food can be broiled with the door open or closed. However , if the door is closed, the food may not brown as well because the o[...]

  • Página 24

    Using the Convection Modes T rivection ™ Wall Oven Convection fan In a convection oven, a fan circulates hot air over , under and around the food. This circulating hot air is evenly distributed throughout the oven cavity . As a result, foods ar e evenly cooked and browned—often in less time with convection heat. NOTE: The convection fan may cyc[...]

  • Página 25

    Convection roast • Good for large tender cuts of meat, uncovered. The convection fan circulates the heated air evenly over and around the food. Meat and poultry are browned on all sides as if they were cooked on a rotisserie. Using the roasting rack provided, heated air will be circulated over , under and around the food being roasted. The heated[...]

  • Página 26

    Using the Timed Features for Convection Cooking T rivection ™ Wall Oven How to set an immediate star t and automatic stop The oven will turn on immediately and cook for a selected length of time. At the end of the cooking time, the oven will turn of f automatically . Make sure the clock shows the correct time of day . 1 Select CONVECTION . 2 On d[...]

  • Página 27

    How to set a delayed star t and automatic stop Y ou can set the oven contr ol to delay-star t the oven, cook for a specific length of time and then turn of f automatically . Make sure the clock shows the correct time of day . 1 Select CONVECTION . 2 On double oven models, select upper or lower oven. 3 Select CONV MUL TI for multi-rack convection ba[...]

  • Página 28

    Recipes T rivection ™ Wall Oven 28 Y ou can pr eset up to six temperature/cooking time combinations with this function. Y ou can then bake, convection bake/roast or speed bake any of these six favorite r ecipes without choosing settings each time. NOTES: Y ou cannot pr ogram broil, defr ost, dehydrate, war mer , proof, speed broil, Delay Bake or [...]

  • Página 29

    How to set the oven for proof NOTE: For best r esults, cover the dough with a cloth or with greased plastic wrap (the plastic may need to be anchored underneath the container so the oven fan will not blow it of f). 1 Place the covered dough in the oven on rack B or C. 2 Select FEA TURES , then MORE , then PROOF and then ST ART . The interior oven l[...]

  • Página 30

    Using the Self-Cleaning Oven T rivection ™ Wall Oven Before a clean cycle The oven door must be closed and all controls must be set cor r ectly for the cycle to work properly . W e recommend venting your kitchen with an open window or using a ventilation fan or hood during the first self-clean cycle. Remove the broiler pan, broiler grid, all cook[...]

  • Página 31

    How to delay the star t of cleaning The oven door must be closed and all controls must be set cor r ectly for the cycle to work properly . 1 Select FEA TURES . 2 Select SELF CLEAN . Select upper or lower oven on double oven models. 3 Select the desired self clean. A 3-hour self-clean time is recommended when cleaning small, contained spills. A self[...]

  • Página 32

    Settings T rivection ™ Wall Oven 32 Y our new touch pad contr ol has additional settings that you may choose to use. They remain in the contr ol’s memor y, even after a power failur e. NOTE: If a setting is selected, it will have blocks befor e and after . For example: settings . If the setting is not selected, it will not have a block before a[...]

  • Página 33

    Auto Recipe ™ Conversion When using convection bake, the Auto Recipe ™ Conversion feature automatically changes enter ed traditional baking temperatures to convection baking temperatures. For example, if you enter a r egular recipe temperatur e of 350°F and select ST ART , the display will show Con and then the conver ted temperature of 325°F[...]

  • Página 34

    34 Adjust the Oven T emperature T rivection ™ Wall Oven Do it yourself! Y ou may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the temperature yourself. Do not use thermometers, such as t[...]

  • Página 35

    35 The Sabbath feature can be used for baking/r oasting only . It cannot be used for convection, broil, speedcook, defrost, pr oof, dehydrate, war m, warmer , self-clean or Delay Bake cooking. NOTE: • The oven light in the lower oven of a double wall oven (on some models) comes on automatically when the door is opened and goes of f when the door [...]

  • Página 36

    Make sure that the clock shows the correct time of day . 1 Select BAKE . 2 On double oven models, select upper or lower oven. 3 Using the number pads, enter the desired temperature between 170°F and 550°F . No audible signals will be given and no temperature will be displayed. 4 Select OPTIONS . 5 Select TIMEDBAKE . Enter the desired cooking time[...]

  • Página 37

    37 Oven light bulbs NOTE: The glass cover should be r emoved only when cold. Wearing latex gloves may offer a better grip. CAUTION : Before replacing your oven light bulb, disconnect electrical power to the oven at the main fuse or circuit breaker panel. Be sure to let the light cover and bulb cool completely . For your safety , do not touch a bulb[...]

  • Página 38

    38 Care and Cleaning of the Oven T rivection ™ Wall Oven Stainless steel sur faces Do not use a steel-wool pad; it will scratch the surface. 1 Shake CERAMA BR YTE ® bottle well. 2 Place a small amount of CERAMA BRYTE ® Stainless Steel Appliance Cleaner on a damp cloth or damp paper towel. 3 Clean a small area (approximately 8 ″ x 8 ″ ), rub[...]

  • Página 39

    Oven racks and convection roasting rack Clean the oven racks and the convection roasting rack with an abrasive cleanser or steel wool. After cleaning, rinse the racks and rack with clean water and dry with a clean cloth. NOTES: • The oven racks and convection roasting rack may be cleaned in the self-cleaning oven. However , the racks will darken [...]

  • Página 40

    40 Before Y ou Call For Ser vice… T rivection ™ Wall Oven Save time & money! Review the troubleshooting tips on the following pages first and you may not need to call for ser vice. PROBLEM POSSIBLE CAUSE FOOD DOES NOT • Oven controls improperly set. See Using the T rivection ™ Oven section. SPEED BAKE • Rack position is incorrect or t[...]

  • Página 41

    Before Y ou Call For Ser vice… T rivection ™ Wall Oven T rouble- shooting tips PROBLEM POSSIBLE CAUSE FOOD DOES NOT • Oven controls improperly set. See the Using T raditional Bake and BAKE OR ROAST Roast section. PROPERL Y IN • Shelf position is incorrect or the shelf is not level. See the Using THE OVEN T raditional Bake and Roast section.[...]

  • Página 42

    PROBLEM POSSIBLE CAUSE (LOCK) LIGHT • The oven door is locked because the temperature inside the oven IS ON WHEN YOU has not dropped below the locking temperature. Press the CLEAR/OFF W ANT TO COOK pad. Allow the oven to cool. IN THE OVEN DISPLA Y SHOWS • A temperature was set outside the allowable range of 170°F–550°F . “ERR” Set the t[...]

  • Página 43

    43 Notes T rivection ™ Wall Oven[...]

  • Página 44

    44 Notes T rivection ™ Wall Oven[...]

  • Página 45

    45 General Electric Company W ar ranty Registration Depar tment P .O. Box 32150 Louisville, KY 40232-2150 Place 1st Class Letter Stamp Here GE Appliances Consumer Pr oduct Ownership R egistration Impor tant Mail T oday[...]

  • Página 46

    46 Consumer Pr oduct Ownership R egistration Dear Customer: Thank you for purchasing our product and thank you for placing your confidence in us. W e are proud to have you as a customer! Follow these three steps to pr otect your new appliance investment: 1 Complete and mail your Consumer Product Ownership Registration today . Have the peace of mind[...]

  • Página 47

    Consumer Ser vices With the purchase of your new Monogram appliance, receive the assurance that if you ever need infor mation or assistance fr om GE, we’ll be there. All you have to do is call—toll- free! GE Answer Center ® 800.626.2000 Whatever your question about any Monogram major appliance, GE Answer Center ® information service is availa[...]

  • Página 48

    W arranty T rivection ™ Wall Oven YOUR MONOGRAM SELF-CLEANING OVEN WITH TRIVECTION ™ W ARRANTY Staple sales slip or cancelled check here. Pr oof of original purchase date is needed to obtain ser vice under war ranty . WHA T IS COVERED From the Date of the Original Purchase FULL ONE-YEAR W ARRANTY For one year from date of original purchase, we [...]