Electrolux Drop-in manual

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Bom manual de uso

As regras impõem ao revendedor a obrigação de fornecer ao comprador o manual com o produto Electrolux Drop-in. A falta de manual ou informações incorretas fornecidas ao consumidor são a base de uma queixa por não conformidade do produto com o contrato. De acordo com a lei, pode anexar o manual em uma outra forma de que em papel, o que é frequentemente utilizado, anexando uma forma gráfica ou manual electrónicoElectrolux Drop-in vídeos instrutivos para os usuários. A condição é uma forma legível e compreensível.

O que é a instrução?

A palavra vem do latim "Instructio" ou instruir. Portanto, no manual Electrolux Drop-in você pode encontrar uma descrição das fases do processo. O objetivo do manual é instruir, facilitar o arranque, a utilização do equipamento ou a execução de determinadas tarefas. O manual é uma coleção de informações sobre o objeto / serviço, um guia.

Infelizmente, pequenos usuários tomam o tempo para ler o manual Electrolux Drop-in, e um bom manual não só permite conhecer uma série de funcionalidades adicionais do dispositivo, mas evita a formação da maioria das falhas.

Então, o que deve conter o manual perfeito?

Primeiro, o manual Electrolux Drop-in deve conte:
- dados técnicos do dispositivo Electrolux Drop-in
- nome do fabricante e ano de fabricação do dispositivo Electrolux Drop-in
- instruções de utilização, regulação e manutenção do dispositivo Electrolux Drop-in
- sinais de segurança e certificados que comprovam a conformidade com as normas pertinentes

Por que você não ler manuais?

Normalmente, isso é devido à falta de tempo e à certeza quanto à funcionalidade específica do dispositivo adquirido. Infelizmente, a mesma ligação e o arranque Electrolux Drop-in não são suficientes. O manual contém uma série de orientações sobre funcionalidades específicas, a segurança, os métodos de manutenção (mesmo sobre produtos que devem ser usados), possíveis defeitos Electrolux Drop-in e formas de resolver problemas comuns durante o uso. No final, no manual podemos encontrar as coordenadas do serviço Electrolux na ausência da eficácia das soluções propostas. Atualmente, muito apreciados são manuais na forma de animações interessantes e vídeos de instrução que de uma forma melhor do que o o folheto falam ao usuário. Este tipo de manual é a chance que o usuário percorrer todo o vídeo instrutivo, sem ignorar especificações e descrições técnicas complicadas Electrolux Drop-in, como para a versão papel.

Por que ler manuais?

Primeiro de tudo, contem a resposta sobre a construção, as possibilidades do dispositivo Electrolux Drop-in, uso dos acessórios individuais e uma gama de informações para desfrutar plenamente todos os recursos e facilidades.

Após a compra bem sucedida de um equipamento / dispositivo, é bom ter um momento para se familiarizar com cada parte do manual Electrolux Drop-in. Atualmente, são cuidadosamente preparados e traduzidos para sejam não só compreensíveis para os usuários, mas para cumprir a sua função básica de informação

Índice do manual

  • Página 1

    318203859 (0507) Rev . A Electric R Electric R Electric R Electric R Electric R ange ange ange ange ange Dr op-in / Slide-in M odels W arranty ................ Back Cover Bef ore Y ou Call ........................................... 26-27 Adjusting Y our Oven T emperature ................ 2 5 Solutions to Common Problems Care & Cleaning .......[...]

  • Página 2

    2 W elcome & Congratulations © 2005 Electrolux Canada Corp. All rights reserved V er sión en español Si desea obtener una copia en español de este Manual del Usuario, sírvase escribir a la dirección que se incluye a continuación. Solicite la P/N 318203810E. Spanish Use & Care Manual Electrolux Home Products P. O. Box 212378 Augusta, [...]

  • Página 3

    3 Read all instructions before using this appliance. Save these instructions for future reference. This guide contains important safety symbols and instructions. Please pay special attention to these symbols and follow all instructions given. Here is a brief explanation of these symbols. This symbol will help alert you to situations that may cause [...]

  • Página 4

    4 Important Safety Instructions • DO NO T T OUCH SURF A CE UNITS, AREAS NEAR THESE UNITS, O VEN HEA TING ELEMENTS OR INTE- RIOR SURF A CES OF THE OVEN OR W ARMER DRA WER (if equipped). Both surf ace units and ov en heating elements may be hot even though they are dark in color . Areas near surf ace units may become hot enough to cause burns. Duri[...]

  • Página 5

    5 Important Safety Instructions • A void scratc hing the cooktop glass with sharp ob- jects. IMPORT ANT INSTRUCTIONS FOR USING Y OUR O VEN • Use Care When Opening Door or W armer Drawer (if equipped) —Stand to the side of the appliance when opening the door of a hot oven. Let hot air or steam escape before you remove or replace food in the ov[...]

  • Página 6

    6 Features At A Glance Electronic Oven Controls with Clock and Kitchen Timer Broil element Oven Light, Single or Dual (some models) Self-Cleaning Oven (some models) (2) Adjustable Oven Racks One Piece Door Handle Glass Front Oven Door with Large Window Opening Warm & Serve Drawer or Storage Drawer (slide-in models only, varies with models) Inse[...]

  • Página 7

    7 Setting Surface Controls 1. Place the pan on the surface element. 2. Push in and turn the surface element control knob to desired setting. 3. The surface signal light will glow when one or more elements are turned on. Always turn the element off before removing the pan. Note: The size and type of utensil used, and the amount and type of food bein[...]

  • Página 8

    8 Setting Surface Controls Models with Ceramic Glass Cooktop Model B shown Only - Figure 2 About the Ceramic Glass Cooktop The ceramic cooktop has radiant surface elements located below the surface of the glass. The design of the ceramic cooktop outlines the area of the surface element underneath. Make sure the diameter of the pan matches the diame[...]

  • Página 9

    9 Setting Surface Controls Recommended Settings for Single, Bridge and Dual Surface Elements Setting Type of Cooking HIGH (Hi) Start most foods, bring water to a boil, pan broiling MEDIUM HIGH (5-8) Continue a rapid boil, fry, deep fat fry MEDIUM (5) M aintain a slow boil, thicken sauces and gravies, steam vegetables MEDIUM LOW (2 - 4) Keep foods c[...]

  • Página 10

    10 Setting Surface Controls The Electronic Surface Element Control (ESEC) (some models) Hot Surface Indicator Lights After using any of the radiant element positions the cooktop will become very hot. After turning any of these elements OFF, the cooktop will remain HOT for some time. The “ Hot Surface ” indicator light will glow whenever any of [...]

  • Página 11

    11 . . Lar ge Grand Small Petit lo lo . . . . hi hi OFF . . . . . 6 6 4 4 2 2 Smal l El em ent Lar ge El em ent Setting Surface Controls Models with Ceramic Glass Cooktop (continued) Operating the Dual Surface Radiant Element (Models with Ceramic Glass Cooktop Only) Model A is equipped with Dual radiant surface elements at all positions (See Figure[...]

  • Página 12

    12 Models with Ceramic Glass Cooktop (continued) Operating the Bridge Surface Radiant Element (Models with Ceramic Glass Cooktop Only) Radiant surface elements may appear to have cooled after they have been turned off. A hot surface indicator light will come on and will continue to glow until the glass cooktop has cooled down to a moderate level. T[...]

  • Página 13

    13 Surface Cooking (Continued) Figure 2 Selecting Surface Cooking Cookware Cookware should have flat bottoms that make good contact with the entire surface heating element. Check for flatness by rotating a ruler across the bottom of the cookware (See Figure 1). Be sure to follow the recommendations for using cookware as shown in Figure 2. Note: The[...]

  • Página 14

    14 Before Setting Oven Controls Refer to the Electronic Oven Control Guide for oven settings. Setting Oven Controls 4 3 2 1 Removing and Replacing Oven Racks To remove , pull the rack forward until it stops. Lift up front of rack and slide out. To replace , fit the rack onto the guides on the oven walls. Tilt the front of the rack upward and slide [...]

  • Página 15

    15 Arranging Warmer (W arm & Ready™) Drawer Rac k P ositions The rack can be used in 2 ways: • In the upright position to allow low profile food items to be placed both under and on top of the rack (for example, rolls or biscuits on top of the rack and a casserole dish underneath). • In the downward position to allow you to place light we[...]

  • Página 16

    16 Cooking Informations Oven Baking F or best cooking results, heat the oven bef ore baking cookies, breads, cakes , pies or pastr ies, etc... There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Baking Problem[...]

  • Página 17

    17 Cooking Informations Broiling Broiling is a method of cooking tender cuts of meat by direct heat under the broil element of the oven. Preheating Preheating is suggested when searing rare steaks. (Remove the broiler pan before preheating. Foods will stic k if placed on hot metal.) T o preheat, set the ov en control(s) to BROIL as instructed in th[...]

  • Página 18

    18 Care & Cleaning Surfaces Aluminum & Vinyl Painted and Plastic Control Knobs, Body Parts, and Deco- rative T rim Easy Care™ Stainless Steel (some models) Oven Door & Dra wer F ront P anel and Decorativ e T rim Surface Elements and Drip Bowls (some models) Porcelain Enamel Broiler Pan and Insert, Door Liner , Body P ar ts and W ar me[...]

  • Página 19

    19 Be careful not to bend terminal ends when replacing elements after cleaning. Care & Cleaning (Cleaning Chart) Oven racks should be removed, or else their finish will dull and their color turn slightly blue. If they do go through the self-clean cycle, wait until the oven has cooled, then remove the oven racks and rub their sides with wax pape[...]

  • Página 20

    20 A rod swings up to support the top for cleaning underneath. Cooktop Cleaning- Coil Surface Element Models Only (Continued) T o Raise the T op for Cleaning (some models) 1. Grasp the sides and lift from the front. A lift-up rod will suppor t the top in its raised position. Only lift the top high enough to allow the suppor t rod to rest in place u[...]

  • Página 21

    21 Care & Cleaning Models with Ceramic Glass Cooktop Ceramic Glass Cooktop Cleaning & Maintenance Consistent and proper cleaning is essential to maintaining your Ceramic glass cooktop Prior to using your cooktop f or the first time, apply the recommended CERAMA BR YTE® Cleaning Creme to the ceramic surface . Clean and buff with a non abras[...]

  • Página 22

    22 Oven Cleaning Cleaning the Regular Oven (non self-clean oven, some models) Make sure the oven is cool and that all control knobs are et OFF position. Cleaning the oven is a lot easier when the door is removed. 1 . Remov e the ov en door ; see under T o Remove and Replace the Ov en Door in this Owner's Guide. 2. Empty the oven including the [...]

  • Página 23

    23 Care & Cleaning Oven Cleaning (Continued) Cleaning the Self-Clean Oven (some models) Adhere to the following cleaning precautions: - Allow the oven to cool before cleaning. - W ear r ubber glo ves when cleaning an y exterior par ts of the ov en manually . During the self-clean cycle, the outside of the wa ll ov en can become v er y hot to th[...]

  • Página 24

    24 Changing Oven Light Be sure the ov en is unplugged and all par ts are COOL before replacing the ov en light bulb . Do not tur n the oven light on during the self-cleaning cycle. High temperature will reduce lamp life. The interior oven light will turn on automatically when the oven door is opened. The oven light may be turned on when the door is[...]

  • Página 25

    25 Adjusting Y our Oven T emperature For instructions on how to adjust the oven temperature refer to the electronic oven control guide. Care & Cleaning Storage Drawer with extensible glides (some models) T o remove W armer Drawer: 1. Open the drawer to the fully opened position. 2. Locate the latches on both sides of the war mer dra wer . (See [...]

  • Página 26

    26 Bef ore you call Solutions to Common Problems POSSIBLE CA USE/SOLUTION (1) P oor installation. Place ov en rac k in center of oven. Place a lev el on the ov en rack. Adjust le veling legs at base of range until the rac k is lev el. When range is le vel, cooktop ma y appear out of alignment if counter top is not lev el. (2) W eak, unstable floor [...]

  • Página 27

    27 A void T ranspor tation Dama ge to your Range If you have to move your range into/out of your residence or when moving to a new home, it is suggested that you take the following precautions: 1 . Screw in the levelling legs under the range. 2 . Remove the r acks and other utensils from the ov en, and from the lower dra wer . 3 . Use adhesive tape[...]

  • Página 28

    28 W arranty Inf ormation RANGE W ARRANTY Y our range is protected b y this w arranty In the U.S.A. , your appliance is warranted by Electrolux Home Products North America, a division of White Consolidated Industries, Inc. We authorize no person to change or add to any of our obligations under this w arranty . Our obligations for service and par ts[...]