CDA DK750 manual

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Bom manual de uso

As regras impõem ao revendedor a obrigação de fornecer ao comprador o manual com o produto CDA DK750. A falta de manual ou informações incorretas fornecidas ao consumidor são a base de uma queixa por não conformidade do produto com o contrato. De acordo com a lei, pode anexar o manual em uma outra forma de que em papel, o que é frequentemente utilizado, anexando uma forma gráfica ou manual electrónicoCDA DK750 vídeos instrutivos para os usuários. A condição é uma forma legível e compreensível.

O que é a instrução?

A palavra vem do latim "Instructio" ou instruir. Portanto, no manual CDA DK750 você pode encontrar uma descrição das fases do processo. O objetivo do manual é instruir, facilitar o arranque, a utilização do equipamento ou a execução de determinadas tarefas. O manual é uma coleção de informações sobre o objeto / serviço, um guia.

Infelizmente, pequenos usuários tomam o tempo para ler o manual CDA DK750, e um bom manual não só permite conhecer uma série de funcionalidades adicionais do dispositivo, mas evita a formação da maioria das falhas.

Então, o que deve conter o manual perfeito?

Primeiro, o manual CDA DK750 deve conte:
- dados técnicos do dispositivo CDA DK750
- nome do fabricante e ano de fabricação do dispositivo CDA DK750
- instruções de utilização, regulação e manutenção do dispositivo CDA DK750
- sinais de segurança e certificados que comprovam a conformidade com as normas pertinentes

Por que você não ler manuais?

Normalmente, isso é devido à falta de tempo e à certeza quanto à funcionalidade específica do dispositivo adquirido. Infelizmente, a mesma ligação e o arranque CDA DK750 não são suficientes. O manual contém uma série de orientações sobre funcionalidades específicas, a segurança, os métodos de manutenção (mesmo sobre produtos que devem ser usados), possíveis defeitos CDA DK750 e formas de resolver problemas comuns durante o uso. No final, no manual podemos encontrar as coordenadas do serviço CDA na ausência da eficácia das soluções propostas. Atualmente, muito apreciados são manuais na forma de animações interessantes e vídeos de instrução que de uma forma melhor do que o o folheto falam ao usuário. Este tipo de manual é a chance que o usuário percorrer todo o vídeo instrutivo, sem ignorar especificações e descrições técnicas complicadas CDA DK750, como para a versão papel.

Por que ler manuais?

Primeiro de tudo, contem a resposta sobre a construção, as possibilidades do dispositivo CDA DK750, uso dos acessórios individuais e uma gama de informações para desfrutar plenamente todos os recursos e facilidades.

Após a compra bem sucedida de um equipamento / dispositivo, é bom ter um momento para se familiarizar com cada parte do manual CDA DK750. Atualmente, são cuidadosamente preparados e traduzidos para sejam não só compreensíveis para os usuários, mas para cumprir a sua função básica de informação

Índice do manual

  • Página 1

    Customer Care Department • The Group Ltd. • Harby R oad • Langar • Nottinghamshire • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : customer .care@cda.eu W : www .cda.eu dk750 .. Built Under Double Oven Manual for Installation, Use and Maintenance[...]

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    2 Impor tant This appliance is designed and manufactured solely for the c ook ing of domestic (household) food and is not suitable for any non domestic application and ther efore should not be used in a commercial en vironment. The appliance guarantee will be void if the appliance is used within a non domestic environmen t i.e. a semi commercial, c[...]

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    3 IMPORT ANT SAFETY PRECA UTIONS AND REC OMMENDA TIONS IMPORT ANT : This appliance is designed and manufactured solely for the c ook ing of domestic (household) food and is not suitable for an y non domestic application and therefor e should not be used in a commercial en vironment. The applianc e guarantee will be v oid if the appliance is used wi[...]

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    4 • Do not use a steam cleaner because the moisture can get into the appliance thus make it unsafe . • Do not touch the appliance with wet or damp hands (or f eet). • Do not use the appliance whilst in barefoot . • If you should decide not to use this appliance any longer (or decide t o substitute another model), befor e disposi[...]

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    5 • W ARNING: When correctly installed, your pr oduc t meets all safety requiremen ts laid down for this type of product category . However special care should be taken ar ound the rear or the underneath of the appliance as these areas ar e not designed or intended to be touched and may contain sharp or r ough edges, that may cause injury . ?[...]

  • Página 6

    6 Con trol Panel Contr ols Description 1. Oven temperature knob ( T op oven) 2. F unc tion selector knob ( T op oven) 3. Clock and timer with “ T ouch- Contr ol” keys (Lower main oven only) 4. F unc tion selector knob (Lower main ov en) 5. Oven temperature knob (Low er main oven) W arning Lights: 6. Lower main o ven temperature indicator ligh t[...]

  • Página 7

    7 T op Natural C onv ection O ven General F eatures This oven f eatures 2 dierent thermostatic con trol functions to satisfy all cooking requirements , provided by 3 heating elements: – Upper element, 700 W – Lower elemen t, 1000 W – Grill element, 2000 W Note: When using for the rst time, y ou are advised to operate the ov en at maximu[...]

  • Página 8

    8 Thermostat Knob (F ig. 2) This only sets the cooking temperature and does not switch the o ven on. Rotate clockwise until the required tempera ture is reached (from 50 °C to 250 °C). The thermostat indicator light will illuminat e when the oven is switched on and turns o when the oven reaches the correct temperatur e. The light will cycle on[...]

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    9 Oven Cooking Before intr oducing the food, preheat the ov en to the desired temperature . For a c orrect preheating operation, it is advisable to remov e the tray from the oven and intr oduce it together with the food, when the ov en has reached the desired temperature . Check the cooking time and turn o the oven 5 minutes before the e xpec te[...]

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    10 Low er Main Multifunc tion Oven General F eatures As its name indicates, this is an o ven that presents particular features from an operational point of view . In fact, it is possible to use 7 dierent progr ammes to satisfy every cooking need. The 7 positions, thermostatically contr olled, are obtained by 4 heating elements which are: – Bot[...]

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    11 Thermostat Knob (F ig. 5) This only sets the cooking temperature and does not switch the oven on. Rotate clockwise until the required tempera ture is reached (from 50 °C to 225 °C). The thermostat indicator light will illuminat e when the oven is switched on and turns o when the oven reaches the correct temperatur e. The light will cycle on[...]

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    12 T raditional Grilling The infrared grill element c omes on. The hea t is dispersed by radiation. Use with the oven door closed and the thermostat knob to position 225 °C for max 15 minutes , then to position 175 °C . For c ook ing hints, see the chapter “USE OF THE GRILL ” . Recommended for: Intense grilling, bro wning, cooking au gratin a[...]

  • Página 13

    13 V entilated Grill Cooking The infrared grill element and the fan c ome on. The hea t is dispersed mainly by radiation and the fan then distributes it all over the ov en. Use with the ov en door closed. T he temperature can be regulated via the thermostat knob to between 50 °C and 175 °C maximum . The oven must be pr eheated for approximat ely [...]

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    14 Low er Main Oven Cooking Advic e Sterilization Sterilization of foods to be c onser ved, in full and hermetically sealed jars, is done in the f ollowing way: a. Set the switch to position . b. Set the thermostat knob to position 185 °C and preheat the ov en. c. F ill the grill pan with hot water . d. Set the jars onto the grill pan making sure [...]

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    15 Roasting T o obtain classical roasting, it is necessary to remember: – that it is advisable to maintain a temperatur e between 180 °C and 200 °C. – that the cooking time depends on the quantity and the type of foods. Use of the Grill – Preheat the o ven for about 5 minutes with the door closed . – Introduce the food to be c ooked, posi[...]

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    16 Illuminated symbols: AU TO ashing - Automatic cooking completed , oven in automatic position but not set AU TO steady illumination - Oven set for automatic cooking, cooking still not taking place ashing - Timer being set steady illumination - Timer in operation steady illumination - Oven set for manual cooking and AU TO A UTO ashing - A[...]

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    17 “TOUCH-C ONTROL ” KEYS The “touch-control” keys shall be operated by the ngers (just by touching the key). When using touch controls it is best t o use the ball of your nger rather than the tip. The keys are automa tically deac tivated: • 8 seconds after the last selection; the deactivation is indicated by an acoustic signal ([...]

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    18 SET TING THE TIMER VOL UME Y ou can select from three volume levels. • T ouch the “ ” and “ ” keys simultaneously for more than 2 seconds . • T ouch the “ ” key; you can read on the display the current timer volume (“ ton1 ”, “ ton2 ” or “ t on3 ”). • T ouch the “ ” key to listen or change the timer vol[...]

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    19 Do ’ s and do not’ s – Do always grill with the ov en door closed. – Do read the user instructions carefully before using the double o ven for the rst time. – Do allow the double oven to heat as indicat ed in the specic sections, before using for the rst time, in or der to expel any smell fr om the new oven insulation, without[...]

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    20 Care and Main tenance It is advisable to clean when the appliance is cold and especially for cleaning the enamelled parts. Avoid lea ving alk aline or acidic substances (lemon juice , vinegar, et c.) on the surfaces. Avoid using cleaning pr oducts with a chlorine or acidic base. W ARNING When correctly installed, y our product meets all safety r[...]

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    21 Replacing the Halogen Oven Lights W ARNING: Ensure the appliance is switched o befor e replacing the lamp to avoid the possibility of electric shock. – Allow the oven ca vity and the heating elements to cool down; – Switch o the electrical supply; – Remove the protective c over C (g. 7); – R eplace the halogen lamp B with a new [...]

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    22 Assembling and Dismantling of the Side Runner Fr ames – Assemble the wire racks to the o ven walls using the 2 screws (F igs. 8-10). – Slide into the guides, the shelf and the tray (F igs. 9-11). The rack must be tted so that the saf ety notch, which stops it sliding out, faces the inside of the ov en; the guard rail shall be at the back.[...]

  • Página 23

    23 Oven Doors Removing the Oven Doors The oven doors can easily be r emoved as follows: – Open the door to the full extent (g. 12a). – Open the lever A completely on the left and right hinges (g. 12b). – Hold the door as shown in g. 12. – G ently close the door (g. 12c) until left and right hinge levers A are hooked to part B of[...]

  • Página 24

    24 Oven Doors - Removable Inner P ane of Glass Cleaning the Panes of Glass The oven doors ar e tted with no. 2 panes: - no. 1 outside; - no. 1 inner; T o clean the panes on both sides it is necessar y to remov e the inner pane as follows . Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they scra tch[...]

  • Página 25

    25 Replacing the Inner Pane of Glass 1. Make sure the door is locked open (see g. 15). 2. Replace the inner pane: – Check that the four rubber pads are in plac e ( D in Fig. 18). – Inser t the pane in the left E and right F slide guides (g. 19), and gently slide it to the retainers H (g . 20). – T op oven door only : reassemble the s[...]

  • Página 26

    26 ADVICE FOR THE INST ALLER Impor tant Appliance installation and maint enance must only be carried out by QUALIFIED TECHNICIANS and in compliance with the local safety standards . • F ailure to observe this rule will invalidate the warranty . • Always disconnect the appliance from the electrical supply befor e carr ying out any maintenance op[...]

  • Página 27

    27 T o Build in the Double Oven • The appliance should be installed by a QU ALIFIED INST ALLA TION TECHNICIAN. The appliance must be installed in compliance with r egulations in force . The built under double oven shall be tted under the w ork ing surface into a kitchen base unit (width and depth 60 cm) but you must ensure that it is pr ope[...]

  • Página 28

    28 Installation " A" between Existing Side C abinets (560 or 600 mm GAP) (gs. 24, 25, 26, 28) – Mount the 2 (two) metal supports “ B ” (supplied with the appliance in a separate kit) as indicated in F igs. 25 or 28). – Fig . 28 only - prepare 2 wood uprights “ A ” (width 20- 50 mm, thickness 18 mm, length 650 mm); mount the[...]

  • Página 29

    29 544 20 538 7 1 8 595 600 W ARNING ! VER Y IMPOR T ANT The underside o f the cabinet shall be opened to allo w corr ect air circulation. 7 20 min ( * ) B 5 70 min 20 22 1 5 20 - 50 1 8 A B 650 A Support base ( * ) Measure calculated from the underneath of the worktop to the top support base of the “ B ” suppor ts. Fig . 28 Installation “B?[...]

  • Página 30

    30 Installation "C" By Using H ousing Unit (gs. 29, 30, 31) – Remove the single oven shelf , if tted, as indicated in gure 29. – Remove the upper cross member support as indicated in gure 30. – Cut the bottom of the housing as indicated in gur e 30. – Screw oven base housing to adjoining cabinetry by suitable screws[...]

  • Página 31

    31 Fig . 8.3b Remove single oven shelf , if tted. Cabinet for installing the oven Fig . 29 544 20 538 7 1 8 595 B Fig . 31 40 30 600 40 42 B B 720 min (*) Measure calculated from the underneath of the worktop to the top support base of the “B” suppor ts. Fig . 30 1 5 1 5 30 25 1 8 1 8 36 30 Installation “ C”[...]

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    32 Fixing the Double Oven The double oven should then be secur ed by 6 screws (not supplied) tted int o the holes provided at the sides of the oven (F ig. 32). If you open the oven doors , you will see some screw holes. Remember the housing should not be free standing but be secured to the wall and/or adjac ent ttings. Note: It is essential t[...]

  • Página 33

    33 IMPORT ANT: – T o avoid damage to the lower trim please note the follo wing instruc tions. – The lower trim is designed to allow f or good air circulation and the correct opening of the oven door . – T o ensure the trim is not damaged due to the appliance being placed on the oor , the appliance should be suitably supported as in below i[...]

  • Página 34

    34 Electric al Installation For y our safety please read the following inf ormation: W ARNING! Before eecting any int er vention on the electrical parts the appliance must be disconnected from the network. IMPORT ANT: The oven must be installed in acc ordance with the manufacturer’ s instructions. Incorrect installation, for which the manufact[...]

  • Página 35

    35 Connection the Double Oven Mains Cable Important! This o ven must be connected to the mains power supply only b y a suitably qualied person. Unscrew the screws A securing the co ver plate B behind the oven (g . 36). – Remove the cov er plate B . – Remove the screws C fr om the cable clamp (g. 37). – Inser t the mains cable (type H[...]

  • Página 36

    Please contact our Customer Care Department, or for Service on the details below . Customer Care Department • The Group Ltd. • Harby R oad • Langar • Nottinghamshire • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : customer .care@cda.eu W : www. cda.eu Cod. 1104702 - ß2[...]