Zanussi ZCG661 manual

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A good user manual

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First and foremost, an user manual of Zanussi ZCG661 should contain:
- informations concerning technical data of Zanussi ZCG661
- name of the manufacturer and a year of construction of the Zanussi ZCG661 item
- rules of operation, control and maintenance of the Zanussi ZCG661 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

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Table of contents for the manual

  • Page 1

    EN User manual Cooker ZCG661 GB IE[...]

  • Page 2

    Contents Safety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2 Product description _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 5 Before first use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 6 Hob - Daily Use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 6 Hob - Helpful hints and tips _ _ _ _ _ _ _ _ _ _ _ _ _ 7 Hob - Care and Cleaning _ _ _ _ _ _ _ _ _ _ _ _ _ _ 7 Oven[...]

  • Page 3

    • The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm. • The shock protection parts must be fixed in such a way that they cannot be undone without tools. • Always use a correctly installed shockproo[...]

  • Page 4

    • Do not apply pressure on the open door. • Do not put flammable materials in the compartment be- low the oven. Keep there only heat-resistant accesso- ries (if applicable). • Do not cover oven steam outlets. They are at the rear side of the top surface (if applicable). • This appliance is for cooking purposes only. It must not be used for [...]

  • Page 5

    Product description General overview 1 3 5 6 7 2 1 1 2 3 4 5 2 3 4 1 Hob 2 Grill 3 Rating plate 4 Top oven lamp 5 Main oven lamp 6 Shelf positions 7 Shelf positions Cooking surface la yout 2 5 4 3 1 1 Steam outlet 2 Semi-rapid burner 3 Auxiliary burner 4 Rapid burner 5 Semi-rapid burner 5[...]

  • Page 6

    Control panel 1 2 3 1 1 Hob control knobs 2 Main oven temperature control 3 Top oven / Grill control Accessories • Oven shelf For cookware, cake tins, roasts. • Deep roasting pan To bake and roast or as pan to collect fat. • The roasting pan grid To put in the deep roasting pan. Before first use Warning! Refer to "Safety information"[...]

  • Page 7

    1 2 3 4 1 Burner cap 2 Burner crown 3 Thermocouple 4 Ignition candle Warning! Do not keep control knob pressed for more than 15 seconds. If the burner does not light after 15 seconds, release the control knob, turn it into off position and wait for at least 1 minute before trying to light the burner again. Turning the burner off To put the flame ou[...]

  • Page 8

    Oven - Daily Use Warning! Refer to "Safety information" chapter. Cooling fan When the appliance operates, the cooling fan switches on automatically to keep the surfaces of the appliance cool. If you switch off the appliance, the cooling fan continues to operate until the appliance cools down. Switching the top oven, top oven grill or the [...]

  • Page 9

    Oven function Application Gas mark 1 - 9 Range of temperature adjustment Range of temperature adjustment for conventional cooking. Slow Cook To prepare very lean, tender roasted food. Installing the oven acc essories Put the slide-in accessories between the guide bars of one of the oven levels. Important! The flame protection on the shelf must poin[...]

  • Page 10

    Baking General instructions • Your new oven may bake or roast differently to the ap- pliance you had before. Adapt your usual settings (temperature, cooking times) and shelf levels to the values in the tables. • With longer baking times, the ov en can be switched off about 10 minutes before the end of baking time, to use the residual heat. • [...]

  • Page 11

    Food Shelf position Gas mark Cooking Time (Total Hours) Small / Queen Cake 1-2 5 0:18 - 0:25 Sponge 1-2 4 0:18 - 0:20 Victoria Sandwich 1-2 4 0:18 - 0:25 Gingerbread 1-2 2 1:15 - 1:30 Meringues 1-2 1 2:30 - 3:00 Flapjack 1-2 5 0:25 - 0:30 Shortbread 1-2 3 0:45 - 1:05 Fruit Pies, Crumbles 1-2 6 0:40 - 0:50 Milk Puddings 1-2 3 1:30 - 2:00 Scones 1-2 [...]

  • Page 12

    Food Shelf position Gas mark Cooking Time (Total Hours) Bread 2-3 8 1) 0:25 - 0:30 Bread rolls/buns 3-4 8 1) 0:15 - 0:20 Small / Queen Cake 1+4 5 0:18 - 0:25 Sponge 1+4 4 0:20 - 0:30 Victoria Sandwich 1+4 4 0:18 - 0:25 Madeira Cake 2-3 4 1:15 - 1:30 Rich Fruit Cake 2-3 2 2:15 - 2:30 Christmas Cake 2-3 2 3:00 - 4:30 Gingerbread 2-3 2 1:15 - 1:30 Mer[...]

  • Page 13

    Food Shelf position Gas mark Cooking Time (Total Hours) Individual Yorkshire Pud- dings 3-4 7 0:15 - 0:25 1) When baking bread cook for 10 minutes at gas mark 8 then reduce to mark 6 for the remain ing cook time. Roasting Roasting dishes • Use heat-resistant ovenware to roast (please read the instructions of the manufacturer). • Large roasting [...]

  • Page 14

    • Make sure that the grilling set or roasting pan is set in middle of shelf between front and rear of the oven cavity Caution! Accessible parts may be hot when grill is in use. Young children should be kept away. Always pre-heat the empty oven with the grill func- tions for 5 minutes. • Set the shelf in the shelf level as recommended in the gri[...]

  • Page 15

    Frozen Foods • Fully thaw the food before cooking. Thickening • Cover the meat with the flour for casseroles or mix the cornflour with the water and add it at the end of cook- ing Flavouring • Flavours are held in the food because there is small evaporation. Adjust flavouring at the end of the cooking time. Liquid • Use less liquid as there[...]

  • Page 16

    Cleaning the top oven glass panels The door glass on your product can be different in type and shape from what you see in diagrams. The number of glasses can be different. Removing the glass: 1. Open the door. 2. Push the door trim at both sides to release the clips. Refer to the picture. 3. Remove the glass panels. 1 2 1 To replace the glass obey [...]

  • Page 17

    Problem Possible cause Remedy The appliance does not operate. The appliance is too hot. Cool down the appliance for some hours. The grill, burners, ovens do not work. There is no electrical supply. Make sure that the unit is connected and the electrical supply is switched on. The grill, burners, ovens do not work. There is no electrical supply. Exa[...]

  • Page 18

    Problem Possible cause Remedy The flame colour is orange or yellow. The flame can look orange or yellow (flame disturbance) in some areas of the burner because of how the burner is made. This is normal. If you cannot find a solution to the problem yourself, con- tact your dealer or the service centre. The necessary data for the service centre is on[...]

  • Page 19

    Dimension mm F less then 400 Warning! Do not set the appliance on a base Levelling Use small feet on the bottom of appliance to set same lev- el of cooker top surface with other surfaces The stability chain Caution! You must install the stability chain. If you do not install it the appliance can tilt. Before you install stability chain, adjust the [...]

  • Page 20

    Warning! Only liquid sealants to be used when inlet gas pipe is fitted i.e.: do not use P.T.F.E. sealant tape. When installation is complete. Carry out a gas tightness test and make sure that the seal of each pipe fitting is correc t. Important! Use flexible tubing, which comply with BS.669 current edition. A B C C D E Warning! The gas bayonet must[...]

  • Page 21

    This appliance is supplied with a main plug and a main cable. Connect the phases correctly, if you do not connect, spark generator will work all the time. MANUFACTURER: ELECTROLUX POLAND Sp.z o.o.. ul.Kazimierza Odnowiciela 28 58-100 Świdnica - POLAND Environment concerns The symbol on the product or on i ts packaging indicates that this product m[...]

  • Page 22

    guarantee documentation is required for in guarantee service calls. Customer Care. Please contact our Customer Care De- partment: Electrolux Major Appliances, Addington Way, Luton, Bedfordshire, LU4 9QQ or visit our website at www.electrolux.co.uk Custo mer Care Depart- ment, Tel: (Calls may be recorded for train- ing purposes) Electrolux 08445 613[...]

  • Page 23

    Great Britain +44 8445 616 616 Addington Way, Luton, Bedfordshire LU4 9QQ Hellas +30 23 10 56 19 70 4, Limnou Str., 54627 Thessaloniki Hrvatska +385 1 63 23 338 Slavonska avenija 3, 10000 Zagreb Irel and +353 1 40 90 753 Long Mile Road Dublin 12 Italia +39 (0) 434 558500 C.so Lino Zanussi, 26 - 33080 Porcia (PN) Latvija +371 67313626 Kr. Barona iel[...]

  • Page 24

    www.zanussi.com/shop 892941189-C-372010[...]