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ELECTRIC DOUBLE OVEN AND GRILL ZCE 7680 / ZCE 7690 INSTRUCTION BOOKLET[...]
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2 IMPORT A NT SA FETY INFORM A TION Thes e warnings are pr ovided i n the inter ests of your s afety. E nsure t hat you understan d them all b efore insta lling or using the applianc e. Your saf ety is of param ount im por tance. If you are uns ure ab out an y of the m eanings of these warni ngs cont act the Cus tom er Care Depar tm ent. INSTALLA T[...]
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3 CONTENTS FOR THE USER Important Safe t y Information 2 Description of the Appliance 4 Getting to Know Your Applia n ce 5 The Control Pane l 5 Before Us ing the Appli ance 6 Rating Plate 6 Prepar ing to Use your A pplia nce 6 The Cool ing Fan f or the Con trols 6 Control P anel I ndicator Ne on(s) 6 Condensat ion and Steam 6 Cookware 6 Grill and O[...]
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4 DESCRIPTION OF THE A PPLI A NCE SLIP-IN ELECTRIC DOUBLE OVEN Main Oven Control Panel Top Oven / Grill Electron ic Timer[...]
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5 GETTING TO KNOW YOUR A PPL A I NCE THE CONTROL PANEL FEATURES A - Dual Hotpla te Contr ol B - Hotplate Con trol C - Top Oven / G ril l Tem perature Co ntrol D - Electronic Tim er E - Main Oven T em perature Contr ol F - Hotplate Con trols G - Top O ven / Gril l Indicat or Neo n H - Main Oven I ndicator Ne on H G D E C A B F[...]
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6 BEFORE USING THE APPLIA NCE RA TING PLA TE This is situated on the lo wer front f ram e of the applianc e and ca n be s een u pon o penin g th e do or. Alternat ivel y the rat ing p late m ay also be foun d on the back or top of som e models (where ap plicab le). The appl iance m us t be protecte d by a s uitabl y rated fuse or circuit bre aker .[...]
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7 ELECTRONIC MINUTE MINDER KEY A COOK TIME B END TIM E C COUNTDOWN DT I M E E DECRE ASE CONTROL F SELECT OR CONT ROL G INCREASE CONTROL NOTE: The time of da y must be set before the main oven will operate manual ly. 1. SET THE TIME OF DAY The oven has a 24 hour clock . W hen the electricit y suppl y is firs t switched ON, the displa y will show 12.[...]
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8 TO CANCEL THE COUNTDOWN If you change your m ind and want t o canc el the 'Countdown', pres s the S elector Control button until the 'Countdo wn' indic ator ne on ( ) flashes and then the dec rease c ontro l ( - ) until 0.0 0 s hows in t he display as Fig. 5. T he Co untdown i ndicator neon ( ) will conti nue to f lash for a f[...]
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9 B) TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure the electr icit y supp ly is s witc hed ON and that the cor rect t im e of day is disp la yed, e.g. 10.00am as Fig. 9. ii) Place f ood in t he ove n. iii) To s et the length of cook ing tim e, pres s the Selector C ontro l butt on unt il the 'Cook T ime' ( ) ind icat or neon is illum inat[...]
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10 THE CERAMIC HOB Do not use the ap pliance if the ce ramic glass is damaged . If a fau lt or cr ack becomes visible dur ing cooking, disconnect the ap pliance imm ediatel y from the el ectricity supply and contact y ou r local Service Force Centre. USING THE HOB · To operate t he dua l hotp late, turn the c ontrol knob clock wise f or the ful l [...]
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11 HINTS AND TIPS · Lift, rather than s lide sa ucepans on and of f the hob. T his will red uce th e risk of s cratches and metal m ark s f rom saucepans with alum inium bases. M etal m arks can be eas ily c leaned of f provid ing the y are not allowed to bur n on. · Follo w any guidelines pr ovide d b y the sauce pan manuf actur er, particular l[...]
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12 THE DUAL GRILL WARNING – Accessibl e parts may becom e hot when the grill is in use . Keep child ren away. The grill is a dual cir cuit gr ill which m eans that the ful l area of the grill c an be us ed or f or econom y purposes, the ce ntre sec tion onl y can be used whe n cook ing sm aller qua ntities of f ood. USING THE GRILL · Tur n the t[...]
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13 To c heck the progr ess of the foo d bein g gri lled, the grill pan shoul d be withdrawn o n the s helf to att end to food duri ng cook ing. HINTS AND TIPS · In order to b ecom e acquai nted with th e perform ance of the Dual Gr ill it is adv isable to check food regu larl y when grill ing. · Food sho uld be th oroughl y dried befor e gril lin[...]
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14 THE TOP OVEN The top o ven is th e sm aller of the t wo ovens. It is heated by elem ents in the top an d bottom of the oven. It is des igned f or c ooking sm aller quan tities of food. It gi ves esp eciall y good r esults if used to co ok fruit c akes , sweets and s avour y flans or quich e. The top oven is also ideal f or use as warming compar [...]
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15 HINTS AND TIPS · All cook ing sh ould be c arried out usi ng an o ven shelf pos ition ed in one of the s helf runner s. · There should alwa y s be at leas t 2.5cm (1”) between t he top of the f ood and the elem ent. This gives best cook ing res ults a nd al lows room for ris e in yeast m ixtures, York shire puddings , etc. W hen cooking c ak[...]
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16 THE MAIN OVEN The f an oven is partic ularl y suitab le f or cook ing larger quantities of food. T he adva ntages of fan o ven cook ing are: PREHE A TI NG The f an oven qu ick ly reaches its tem per ature, s o it is not usually necess ary to preheat the ove n. W ithout preheati ng however, you m ay need t o add an ex tra 5 – 10 minutes on the [...]
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17 HINTS AND TIPS · Arrange the she lves in the re quired pos itio ns before switc hing the oven on. Sh elf pos itions are number ed from the bottom upwards . · W hen cooking m or e than one d ish i n th e f an oven, place dish es centra ll y on diff erent shel ves rather than c luster sever al dis hes on on e shelf , this wil l allow th e heat t[...]
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18 OVEN COOKING CHART The oven tem peratures ar e intend ed as a guide o nl y. It ma y be necess ary to increas e or dec rease the temper atures b y 10°C to sui t indi vidua l preferenc es and r equirem ents. FAN OVEN TO P OVEN FOOD SHELF POSIT ION COOKING TEM P ° C SHELF POSIT ION COOKING TEM P° C APPROX COOK TIME (m) Biscu its Bread Bread r ol[...]
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19 RO A STING CHART INTERNAL T EMPERAT URES – Rare : 50-60 °C; Med ium : 60- 70°C; W ell don e : 70-80°C MEAT T EMPERAT URE COOKING TIME Beef/ Beef boned 160-180°C 20-35 minutes per ½k g (1lb) and 20-35 m inutes over Mutton/Lam b 160-180°C 25-35 m inutes per ½kg ( 1lb) and 25-35 m inutes over Pork /Veal/Ham 160- 180°C 30-40 m inutes per ?[...]
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20 DEFROST FEA TURE This main fan ov en func tion defros ts m ost foods faster than m ore conventi onal m ethods. It is particu larl y suitable for delicate f ro zen foods whic h are to be s erved co ld e.g. cream fille d g ateaux, cak es covered with icings or fr ostings, chees ecak es, biscu its, scone s, etc. USING DEFROST FEA TURE · Turn the f[...]
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21 CARE A ND CLE A NING A lw ays switch off the electr icity supply at the main wall sw itch and allow the ap pliance to cool before cleaning. CLEANING MATERI ALS Before us ing an y cleani ng mater ials on your applianc e, check that t hey are su itabl e and t hat the ir use is rec omm ended b y the m anufactur er. Cleaners that contain b leach sho[...]
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22 DAILY CLE ANING Use the recom m ended Hob Brite Cl eaner da ily. If soilage is not al lowed to burn o n it will be m uc h easier t o clean off . 1. Apply a sm all am ount of Hob Brite in the cent re of each ar ea to be c leaned. 2. Dampen a clean p aper to wel or a plas tic pad made s peciall y for non- stick sauc epans and r ub vigorous ly unti[...]
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23 HINTS AND TIPS TO REDUCE HOB SOIL AGE: · Make sure the bottom of the saucepan and the cook ing area are clean and dry befor e cook ing begins. · Ensure sa ucepa ns are large en ough to accomm odate f ood to avoi d boil o vers. · If possible, wipe up spi lls and splatter s as th ey occur, but t ake c are to avoid s team burns. · Avoid using a[...]
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24 CLEANING INSIDE THE GRILL AND OVEN COMPA RTMENTS The sides an d back of the gri ll/top oven and m ain oven com partments are coat ed with a speci al Stayclean c oati ng. The y should not be c leaned manuall y. The vitre ous en am el m ain oven b ase and gr ill/to p oven base c an be c leaned us ing norm al oven cleaners with care. Ensure t hat t[...]
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25 CLEANING BETWEEN THE OUTER AND INNER DOOR GLASS The outer d oor g lass is r emovab le for c leaning. TO RE MOV E TH E OU TER GLA SS 1. Open the o ven door slight ly to gain ac cess to t he two cross head sc rews on th e top of the o ven door. 2. Loosen the t wo scre ws usi ng a Po zidriv e screwdri ver. 3. Hold the do or glas s secur ely i n pla[...]
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26 REPLACING A N OVEN LIGHT BULB Disconnect the applian ce from th e electrici t y supply before replacing the bulb. The t ype of bulb r equire d is a 30 0°C 25 watt sm all Edison Sc rew. Part nu mber 572 491 5 431-00/1 (Avail able t hrough your loc al S ervic e Forc e Centres ). Open the d oor a nd rem ove the s helves to enab le easy acces s to [...]
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27 SOMETHING NOT WORKING? Please carr y out the followin g check s on your app liance befor e calling a Serv ice Eng ineer. It m a y be that the problem is a s imple one which you can solve yourself without the ex pense of a servic e ca ll. In-guarantee customers should m ake su r e that the checks hav e been made as the engineer will make a charge[...]
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28 SERVICE AND SPARE PARTS In the event of your appl iance r equiri ng servic e, or if you wish to pur chase sp are p arts, p lease contac t your local Service F orce C entre b y telep honin g:- 0870 5 929929 Your tel ephone ca ll will be aut om aticall y routed to t he Serv ice Forc e Centre cov ering your post c ode area. For the address of your [...]
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29 GUARA NTEE CONDITIONS Standard guarantee conditions W e, Zanussi-Elec trolux , under take that if with in 12 m onths of the date of the p urchas e t his Z ANUSSI- ELECT ROLUX appl ianc e or an y part there of is proved to be d efect ive b y reas on only of fault y work m anship or mater ials, we wil l, at our option repair or re place the sam e [...]
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30 MODEL NO. ZCE7680 / ZCE76 90 Voltage: 230-240 Vol ts AC 50Hz W att age: 10.5-11.4 kW Heig ht: 900mm W idth: 60 0mm Depth: 598m m (exc luding handles and knobs) W eig ht 65kg This appli ance compli es with: Euro pean Council D irective 73/2 3/EEC. EMC Di rective 89/336/EEC . CE Marking Dire ctive 93/68/ EEC TECHNIC AL DET A ILS[...]
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NOTES 31 WARNING: THIS APPLI ANCE MUST BE EARTHED If your ap plianc e has bee n dam aged in transit , contact your suppl ier im m ediately. DO NOT attem pt to inst all it. Your appli ance left the factor y fully pac kaged to protect it from dam age. If it is d eliver ed without pack aging and damage has occur red, the manuf acturer cannot acc ept r[...]
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IMP ORTA NT NOTI CE In line with our c ontinu ing polic y of researc h and dev elopm ent, we res erve the r ight to alt er m odels and specif icatio ns without pri or notic e. This instruction book let is ac curate at the date of pr inting, b ut wil l be super seded if spec ific ations or appear ance are changed. ZANUSSI -ELE CTROLUX 55 – 77 H IG[...]