Viking VGRC485-4GQD* manual

1
2
3
4
5
6

Go to page of

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Viking VGRC485-4GQD*, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Viking VGRC485-4GQD* one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Viking VGRC485-4GQD*. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Viking VGRC485-4GQD* should contain:
- informations concerning technical data of Viking VGRC485-4GQD*
- name of the manufacturer and a year of construction of the Viking VGRC485-4GQD* item
- rules of operation, control and maintenance of the Viking VGRC485-4GQD* item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Viking VGRC485-4GQD* alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Viking VGRC485-4GQD*, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Viking service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Viking VGRC485-4GQD*.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Viking VGRC485-4GQD* item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    RELEASED 12/1/07 ©2007 VRC—INFORMA TION SUBJECT TO CHANGE PLANNING AND DESIGN GUIDE VIKINGRANGE.COM • 1-888-VIKING1 All models include • Right oven—convection bake/broil o Overall capacity—4.2 cu. ft. (24-1/8”W . x 14-1/8”H. x 21-1/4”D.) o AHAM Standard capacity—3.8 cu. ft. (24-1/8”W . x 14-1/8”H. x 19-1/4”D.) o Exclusive c[...]

  • Page 2

    47-7/8” (121.6 cm) 36-1/8” (91.8 cm) min. to 39-1/8” (99.4 cm) max. 6” (15.2 cm) 2 8-3/4 ” (73.0 cm) 27” (68 .6 cm) 3 0-3/8 ” (77.2 cm) RELEASED 12/1/07 ©2007 VRC—INFORMA TION SUBJECT TO CHANGE All models Overall width 47-7/8” (121.6 cm) Overall height Base height T o top of grate support 36-1/8” (91.8 cm) min. to 39-1/8” (99[...]

  • Page 3

    PLANNING AND DESIGN GUIDE VIKINGRANGE.COM • 1-888-VIKING1 RELEASED 12/1/07 ©2007 VRC—INFORMA TION SUBJECT TO CHANGE COOKING Professional Fr eestanding Gas 48”W . Commercial Depth Open Burner Range 36” min . (91.4 cm) 13” max. (33.0 cm) 6” min. (15.2 cm) 47-7/8” (121.6 cm) 18” min. (45.7 cm) 3/8” (0.95 cm) 36” (91.4 c m) Minimum[...]

  • Page 4

    RELEASED 12/1/07 ©2007 VRC—INFORMA TION SUBJECT TO CHANGE 5” (12.7 cm) 6” (15.2 cm) 3” (7.6 cm) 12” (30.5 cm) 11” (27.9 cm) Electrical connection in this area Gas connection in this area COOKING Professional Fr eestanding Gas 48”W . Commercial Depth Open Burner Range PLANNING AND DESIGN GUIDE VIKINGRANGE.COM • 1-888-VIKING1 UTILITY[...]

  • Page 5

    6”H. Backguard • Stainless Steel (SS) • Coordinates with all finishes 10”H. Backguard • Stainless Steel (SS) • Coordinates with all finishes High-shelf • Stainless Steel (SS) • Coordinates with all finishes • Shelf comes attached to a 24”H. backguard Island T rim • Stainless Steel (SS) • Coordinates with all finishes • For[...]

  • Page 6

    COOKING Professional Fr eestanding Gas 48”W . Commercial Depth Open Burner Range PLANNING AND DESIGN GUIDE VIKINGRANGE.COM • 1-888-VIKING1 RELEASED 12/1/07 ©2007 VRC—INFORMA TION SUBJECT TO CHANGE Caster Kit • Stainless Steel (SS) • For VGRC ranges with 6” to 8”H. legs only • Agency certified for residential installation • Includ[...]