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Viking M0905VR manual

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  • Page 1

    V IKING USE AND CARE MANUAL Freestanding Gas Self-clean Ranges Viking Range Corporation 111 Front Str eet Greenwood, Mississippi 38930 USA (662) 455-1200 For product information call 1-888-VIKING1 (845-4641), or visit the Viking Web site at vikingrange.com F1737E (M0905VR)[...]

  • Page 2

    2 C C o o n n g g r r a a t t u u l l a a t t i i o o n n s s . . . . . . Y our purchase of this pr oduct attests to the importance you place upon the quality and performance of the major appliances you use. With minimal care, as outlined in this guide, this product is designed to provide you with years of dependable service. Please take the few mi[...]

  • Page 3

    5 10. The flame of the open-top burner should be adjusted to just cover the bottom of the pan or pot. Excessive burner setting may cause scorching of adjacent countertop surfaces, as well as the outside of the utensil. This is based on safety considerations. 11. Use dry pot holders. Moist or damp pot holders on hot surfaces may result in burns from[...]

  • Page 4

    7 B B e e f f o o r r e e Y Y o o u u U U s s e e Y Y o o u u r r N N e e w w R R a a n n g g e e All products ar e wiped clean with solvents at the factory to remove any visible signs of dirt, oil, and gr ease which may have remained fr om the manufacturing process. Befor e starting to cook, clean the range thoroughly with hot, soapy water . S S t[...]

  • Page 5

    9 C C O O N N V V E E C C T T I I O O N N D D E E H H Y Y D D R R A A T T E E With the temperature control on 175 o F , warm air is radiated from the U- shaped bake burner in the bottom of the oven cavity and is circulated by a motorized fan in the rear of the oven. Over a period of time, the water is removed fr om the food by evaporation. Removal [...]

  • Page 6

    11 S S u u r r f f a a c c e e C C o o o o k k i i n n g g T T i i p p s s •Use low or medium flame heights when cooking in utensils that are poor conductors of heat, such as glass, ceramic, and cast-iron. Reduce the flame height until it covers approximately 1/3 of the utensil diameter . This will ensure mor e even heating within the utensil and[...]

  • Page 7

    13 G G r r i i l l l l O O p p e e r r a a t t i i o o n n •T urn on ventilator (separate product). •T urn control knob to HI. •Preheat on HI for 5 to 10 minutes. •Place food on grill, cook as desired. G G r r i i l l l l C C o o o o k k i i n n g g T T i i p p s s •When grilling chicken, roasts, well done steaks or chops and thick pieces[...]

  • Page 8

    15 F F O O O O D D W W E E I I G G H H T T F F L L A A M M E E T T O O T T A A L L S S U U G G G G E E S S T T E E D D S S P P E E C C I I A A L L I I N N S S T T R R U U C C T T I I O O N N S S O O R R S S I I Z Z E E C C O O O O K K I I N N G G T T I I M M E E A A N N D D T T I I P P S S T T H H I I C C K K N N E E S S S S MEA TS P P o o r r k k [...]

  • Page 9

    17 K K i i t t c c h h e e n n E E q q u u i i v v a a l l e e n n t t s s a a n n d d M M e e t t r r i i c c s s Measur e Equivalent Metric* 1 tablespoon 3 teaspoons 15 mL 2 tablespoons 1 ounce 30 mL 1 jigger 1 1/2 ounces 45 mL 1/4 cup 4 tablespoons 60 mL 1/3 cup 5 tbsp. plus 1 tsp. 80 mL 1/2 cup 8 tablespoons 125 mL 1 cup 16 tablespoons 250 mL 1[...]

  • Page 10

    19 C C o o n n v v e e c c t t i i o o n n B B a a k k i i n n g g Convection baking is the process of cooking food with a flow of heated air circulating thr oughout the oven cavity . The even circulating of this air equalizes the temperature thr oughout the oven cavity and eliminates the hot and cold spots found in conventional ovens. This feature[...]

  • Page 11

    21 B B a a k k i i n n g g T T i i p p s s • A A s s a a g g e e n n e e r r a a l l r r u u l l e e , , t t o o c c o o n n v v e e r r t t c c o o n n v v e e n n t t i i o o n n a a l l r r e e c c i i p p e e s s t t o o c c o o n n v v e e c c t t i i o o n n r r e e c c i i p p e e s s , , r r e e d d u u c c e e t t h h e e c c o o o o k k[...]

  • Page 12

    23 S S o o l l v v i i n n g g B B a a k k i i n n g g P P r r o o b b l l e e m m s s Baking problems can occur for many r easons. Check the chart for the causes and remedies for the most common pr oblems. It is important to remember that the temperatur e setting and cooking times you are accustomed to using with your previous oven may vary slight[...]

  • Page 13

    25 C C o o n n v v e e n n t t i i o o n n a a l l R R o o a a s s t t i i n n g g C C h h a a r r t t T T y y p p e e a a n n d d W W e e i i g g h h t t T T e e m m p p e e r r a a t t u u r r e e C C o o n n v v e e n n t t i i o o n n a a l l C C o o n n v v e e c c t t i i o o n n I I n n t t e e r r n n a a l l C C u u t t o o f f M M e e a a[...]

  • Page 14

    27 T T o o u u s s e e t t h h e e I I n n f f r r a a r r e e d d B B r r o o i i l l e e r r : : 1. Arrange the oven racks in the desired position. 2. Center food on cold broiler pan and grid supplied with your oven. Place broiler pan in oven and close the door . 3. Set the Oven Function selector to either BROIL or CONV BROIL. 4. Set the T empera[...]

  • Page 15

    29 C C o o n n v v e e c c t t i i o o n n D D e e h h y y d d r r a a t t i i o o n n This oven is designed not only to cook, but also to dehydrate fruits and vegetables. •Prepar e the food as recommended. •Arrange the food on drying racks. (Not included with oven; Contact a local store handling specialty cooking utensils.) •Set the appropri[...]

  • Page 16

    31 30 C C l l e e a a n n i i n n g g a a n n d d M M a a i i n n t t e e n n a a n n c c e e Any piece of equipment works better and lasts longer when maintained properly and kept clean. Cooking equipment is no exception. Y our range must be kept clean and maintained properly . O O p p e e n n S S u u r r f f a a c c e e B B u u r r n n e e r r s [...]

  • Page 17

    33 Clean greasy parts with a household gr ease solvent such as household ammonia and water . If necessary , a soap filled steel wool pad can be used on the grill frame shield, grill burner , and grill heat deflector . After using the grill, always remove the drip pan located below it by pulling the drip pan toward you. The drip pan needs to be clea[...]

  • Page 18

    35 S S e e l l f f - - C C l l e e a a n n C C y y c c l l e e C C A A U U T T I I O O N N : : D D o o n n o o t t t t o o u u c c h h t t h h e e e e x x t t e e r r i i o o r r p p o o r r t t i i o o n n s s o o f f t t h h e e o o v v e e n n a a f f t t e e r r s s e e l l f f - - c c l l e e a a n n i i n n g g c c y y c c l l e e h h a a s s[...]

  • Page 19

    1. Unsnap glass light cover at opposite end from metal hinge. 2. Firmly grasp light bulb and pull out. 3. Replace with a 64405, 12V -5W bulb. 4. Replace the light cover by first sliding into metal hinge and then snapping close on opposite end. 5. Reconnect power at the main fuse or circuit br eaker . 37 R R e e p p l l a a c c i i n n g g I I n n t[...]

  • Page 20

    P P R R O O F F E E S S S S I I O O N N A A L L S S E E R R I I E E S S F F R R E E E E S S T T A A N N D D I I N N G G G G A A S S S S E E L L F F - - C C L L E E A A N N R R A A N N G G E E S S W W A A R R R R A A N N T T Y Y O O N N E E Y Y E E A A R R F F U U L L L L W W A A R R R R A A N N T T Y Y Freestanding gas self-clean ranges and all of [...]