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Viking F1605G manual

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Table of contents for the manual

  • Page 1

    PROFESSIONAL SERIES BUIL T -IN GAS 24” W . RANGETOPS WARRANTY ONE YEAR FULL WARRANTY Built-in gas rangetops and all of their component parts, except as detailed below*, are warranted to be free from defective materials or workmanship in normal household use for a period of twelve (12) months from the date of original retail purchase. Viking Range[...]

  • Page 2

    3 - - D D o o n n o o t t s s t t o o r r e e o o r r u u s s e e g g a a s s o o l l i i n n e e o o r r o o t t h h e e r r f f l l a a m m m m a a b b l l e e v v a a p p o o r r s s a a n n d d l l i i q q u u i i d d s s i i n n t t h h e e v v i i c c i i n n i i t t y y o o f f t t h h i i s s o o r r a a n n y y o o t t h h e e r r a a p p [...]

  • Page 3

    5 10. The flame of the surface burner should be adjusted to just cover the bottom of the pan or pot. Excessive burner setting may cause scorching of adjacent countertop surfaces, as well as the outside of the utensil. This is based on safety considerations. 11. Use dry pot holders. Moist or damp potholders on hot surfaces may result in burns from s[...]

  • Page 4

    7 B B e e f f o o r r e e Y Y o o u u U U s s e e Y Y o o u u r r N N e e w w R R a a n n g g e e t t o o p p 6 18. This appliance is not connected to a combustion products evacuation device. It shall be installed and connected in accordance with curr ent installation regulations giving particular attention to the relevant r equirements r egarding [...]

  • Page 5

    9 G G r r i i l l l l O O p p e e r r a a t t i i o o n n ( ( I I f f a a p p p p l l i i c c a a b b l l e e ) ) •T urn on kitchen ventilation product. •T urn control knob to HI. •Preheat on HI for 5 to 10 minutes. •Place food on grill, cook as desired. G G r r i i l l l l C C o o o o k k i i n n g g T T i i p p s s •When grilling chicke[...]

  • Page 6

    11 F F O O O O D D W W E E I I G G H H T T F F L L A A M M E E T T O O T T A A L L S S U U G G G G E E S S T T E E D D S S P P E E C C I I A A L L I I N N S S T T R R U U C C T T I I O O N N S S O O R R S S I I Z Z E E C C O O O O K K I I N N G G T T I I M M E E A A N N D D T T I I P P S S T T H H I I C C K K N N E E S S S S MEA TS P P o o r r k k [...]

  • Page 7

    13 W W o o k k C C a a s s t t I I r r o o n n B B u u r r n n e e r r ( ( I I f f a a p p p p l l i i c c a a b b l l e e ) ) For proper lighting and performance of the burner , keep the electric igniter and burner ports clean. It is necessary to clean these only when the flame does not burn blue completely around all rings of the burner , when th[...]

  • Page 8

    15 Clean greasy parts with a household gr ease solvent such as household ammonia and water . If necessary , a soap filled steel wool pad can be used on the grill frame shield, grill burner , and grill heat deflector . After using the grill, always remove the drip pan located below it by pulling the drip pan toward you. The drip pan needs to be clea[...]

  • Page 9

    Record the following information indicated below . Y ou will need it if service is ever requir ed. The serial number and model number for your rangetop is located on the left rear side of the burner box. Model Number Serial Number Date of Purchase Date Installed Dealer’ s Name Address If service requir es installation of parts, use only authorize[...]